Evening Star Newspaper, June 16, 1935, Page 107

HERES A THRILLING || ER-IF You MYSTERY STORY LIKE Trus Con'T AIND CASPAR. You'tt r'ee READ nT l s IN DAYLIGHT. < R 1 Finp xwm:wu‘ LIGHT fichuha my 6Yt’> @ - —_— « WISH MADGE By WOouLD GET HOME THE DOCR OPENED NQISELESSLY AND A HAND cAME STEALTHILY GRCPING N N L3 B SRENNN i W™ A. ROGERS AA SILVERWARE "ONLY 25° WITH OUTSIDE WRAPPER FROM 3-LB. CAN OF CRISCO What a bargain! Look at this stunning server—regular $1.50 value! It’s yours for only 25¢ if you mail in the outside wrapper from a 3-lb. can of pure digestible Crisco. Practically a gift—through this exclusive Crisco offer, you get this rich piece of Wm. A. Rogers AA silverplate at only one-sixth of its $1.50 value. ACT QUICKLY . . . Make it yours! You'll be proud to use this server at your table—to serve shortcake. berries, sliced fruits, ice-cream, also countless desserts! Or, make somebody else hapoy by giving this handsome Server as a present or bridge prize. Everybody loves & big bargain like this one. especially when it comes with a bargain like the thrifty 3-1b. can of Crisco. Now everybody can afford Criscc for everything You see, Crisco itself is the best real value today for all cooking and shortening purposes. You'll know what we mean when you price other shortenings and Crisco. Now everybody can afford Crisco! And everybody whe wants to save pennies will notice that the 3-Ib. Crisco can cuts down the cost per pound! Luscious cakes cost less! “1 just started making Crisco cakes?” says a new Crisco fan. “No more hard-to-cream uh:rtm for met Crisco is so creamy that 1 can easily com- bine Crisco with sugar and eggs, all three at one time! My cakes make a big hit with the family—and they cost less. Crisco is right-priced for me.” You can afford digestible food Thousands of women have changed to pure digestible Crisco this year. They certainly deserve the thanks of their families! It’s great to eat fried potatoes and dough- nuts that aren’t grease-soaked and soggy. You'll feel just fine after you've enjoyed crisp, Crisco-fried foods! And it’s the same story with Crisco pies. They’re light and flaky— just looking at them and tasting them tells you that they’re good to eat—and good for you DIGESTIBLE “BIScuiT” SHORTCAKE 2 cnups flour 1% teaspoon salt 1 exx 4 reaspoons baking % ewp Crisco milk or water powder (approx. 5 cup) Sift dry ingredients. Cut Crisco (a light creamy vegetabie shortening” in finely with fork Beat epy JJightly in megsurng enp. ade liquid to fill % Ml Add enoukt liquig te male soft dough pat inte 2 rounds on lightly floured boged. Put one vound i “Criscoed” pie plate, brush with muied Crisco then lay on top round. (If yeu make individual biscuies, use same twiek.) Bake i hot oves (425° F ) 20-25 minutes. Separ- rate lagers. spread crushed berries between and om tOp Add whipped creams. | New! Cevamel-Shorteake: Take 24 cup light brown sugar. 3 tablespoons Crises. ' teaspoon salt. Cream together. Spread Betweun ksyers of shortealks before baking. Do not separate luyers. Heap strawberries on.top! AR tessurementy Level Reeipes tested and approved by Geod Wouselhwepmg Infstitute Crisco is the registered tradomark of a shiortning manufactured by the Procter & Gambie On THE LONESOME MANOR SQUATTED oa THE moor LIKE A FAT, GRISLY SPIDER AWAITING ITS | PREY. ROGER SHUDDERED INVOLUN TARILY AS ME CONTEMPLATED SRENDING THE NIGHT INSIDE 1TS DANK GREY WALLS HE STOLE SOFTLY BEHIND e TATTERED ARRAS AND SToCD WITH BATED BREATH AND EVERY MUSCLE TENSE H“md“‘.‘wain The Bevkeley Dessert Server offergdk here is a vegular $1.50 valug—made of vich durable silverplote. If, in yous udgmens, this Dessert Sgrver 13 not saasfactory, retura 1w to the undensignad for a replacement or a refundiop 25¢. N ONEIDA LTD. SHERRILL, N. Y. Many doctors say “Cook with Crisco” Doctors know heavy greasy food is hard on the digestive organs. To help out, they often advise cooking with Crisco—the light creamy shortening. Do you reaBze why Crisco is so different? It's made entirely from pure vegetable oils that have been creamed and creamed. No wonder so many women now say, “I use Crisco for all my cooking because it's pure digestible shortening.” Have you compared the price of Crisco and other shortenings lately? Now everybody can afford CRISCO for everything! HE \wiInD MOoane D AND SHRIEKED THROUGH THE STARK, GHOSTLY ELME LIKE TORTURED BAKSHEES // SUDDENLY ROGER SAW A FACE AT THE q wWINBOW -A FACE THAT SEARED ITSEW LRON HIG MEMORY HARK ! wHAT waS THAT 2 ACTUAL SIZE The Berkeley pattern is so dainty, yet rich, that it can be used with any pattern. This coupon brings you this 9-inch Dessert Server for only 25¢ with outside wrapper from a 3-lb. Crisco can WINIFRED S. CARTER, Dept. MC-6, Box 837, Cincinnati, Ohio Enclosed find an outside wrapper from a 3-16. can of Crisco and 25¢ in coin, for which send advertised * dessert server in the Berkeley pattern (Wm. A. Rogers AA Silverware—made by Oneida Ltd.). (PLEASE PRINT YOUR NAME AND ADDRESS) NAME. STREET ORR. F. D. oY STATE (THIS OFFER EXPIRES SEPT. 15, 1935)