Evening Star Newspaper, September 8, 1929, Page 130

THE SUNDAY STAR, WASHINGTON, D. (.—GRAVURE SECTION—SEPTEMBER 8. 1929 /, DOWN FROM THE SUN SPEEDS A MYSTERIOUS POWER TO MAKE SICK BODIES—VIGOROUS, WELL NOW-in a familiar food - - - the health value of hours in the summer sun OR centuries persons with sick bodies have bathed them- selves in sunlight to be cured. But millions today must spend the sunny hours in cave-like offices or factories, in sunless schools, shops, homes—victims of a sunless age. They are litera]ly ‘‘sunlight starved”’. An astonishing discovery promises to end all this! A brilliant scientist has made it possible to capture the health energy of the sun in a simple, inexpensive food. Fleischmann’s fresh Yeast is this food. It is the easy, natural way to banish constipation—to renew appetite and digestion—to clear up long-standing skin complaints. But now the health value of this famous food has been enor- mously increased! The new Fleischmann’s Yeast, ‘‘irradiated’’ by a unique patented process, brings you the mysterious ‘‘sun- shine”’ vitamin *“D”’. It is the richest food source by far of this vitamin. Our laboratories estimate that three cakes are equal to the ultra-violet effect of a whole day in the summer sun! Most people, especially those of growing age (under 25), need LEFT DR. LORENZO CHERUBINI, fa- mous Italian physician writes, “Untold health benefits are made available by the ‘sunshine’ vitamin D—now in irradiated fresh yeast. It builds strong bones, sound teeth, ¥ tones muscles.” RIGHT DR. JOSE SANCHEZ-COVISA, best known Spanish dermatologist says, “Fresh yeast can be success- fully employed to combat many skin diseases: Exposed to ultra- violet rays, fresh yeast reaches a maximum therapeutic power." Hiding from the sun in office, factory, school, home, a ‘‘sun-starved’’ race is growing up—soft-boned, weak-muscled, teethapreytodecay... Read how youcan eat your sunshine now in a famous food. the ‘‘sunshine’ vitamin now in Fleischmann’s Yeast. Without it, your system cannot absorb enough lime and phosphorus—elements essential to bones, teeth and muscles. With it, bones and teeth grow straight and strong. Your body is harder, tougher. The expectant or nursing mother needs it to help combat the drain on her body’s lime and phosphorus supply. It fortifies the unborn or nursing child against rickets (soft bones and teeth). And now, eat Fleischmann’s Yeast for the energizing, bone- hardening ‘‘sunshine’’ vitamin. Eat three cakes every day, before or between meals, plain or in water, cold or as hot as you can easily drink. At grocers, restaurants and soda fountains, in the familiar foil packages with the yellow label. It is as effective as ever for baking. * * * A new radio hour! Fleischmann’s Y east-for-Health Hour is packed with musical surprises. Dance orchestras, crooners, the latest Broadway hits. Tune in Thursday evenings with the National Broadcasting Co. and associated stations—47 stations coast to coast network. LEFT DR. CARL NEUBERG, a leading German physician states, ““The vi- tally important pro-vitamin, ergo- sterol, which becomes a true vita- min upon irradiation, is found more abundantly in yeast than elsewhere." RIGHT DR. MAURICE DELORT, a great European Gastro-enterologist says. *“Ergosterol in fresh yeast is con- verted by irradiation into vitamin D which brings about the deposit of calcium ip the bones. Copyright, 1929, Fleischmann Company The NEW FLEISCHMANN’S /i EAST “ contains the “Sunshine” Vitamin