Evening Star Newspaper, March 20, 1930, Page 38

WOMAN'S PAGE. Weight of Cooking Utensils BY LYDIA LE BARON WALKER. Weight is one of the points to con- gider when buying kitchen utensils. Time was when they had to be heavy THE WARE SHOULD BE HEAVY ENOUGH TO KEEP ITS BALANCE, EVEN THOUGH THE SAUCEPAN HANDLE IS LONG. Iron, copper 3 & B k! E!; ] gs : ] L] ] § " 8 & H i £ : g | | Sauce.—Put two cups in am-bl:. m o heat. Mix ns of sugar, tablespoon and Mix all together well hot milk. Stir con- vu”.lesl romancel rings| THAT's every girl’s program ffor this summer! The ro- mantic revival of feminine Fashions is predicted to start all sorts of engagement ru- mors! But remember that < the new complexion! ! & more “natural” skin-tone fis in vogue i a rich, pearl- cream color, with delicate texture just made for ca- wesses! Armand Cold Cream Powder produces this effect. You rub it first into the puff, then spread on emoothly, alowly, evenly —toning the face to a fresher tint, and more lasting loveliness, s good beauty counters, $1 ARMAND COLD CREAM POWDE white metal tea and coffee pots. These latter are scarcely to be reckoned in with the first three, as their use was not the same, but the iron and other metal pots were heavy enough to tax the strength of housewives. Today there 15 a reaction against these old-time cooking utensils, their weight being & great factor in caus them to be abandoned. Now there sometimes a tendency to pick out uten- sils that are too light weight. This is the case when aluminum is the chosen metal. This is sometimes so light weight that in a saucepan, for instance, the handle will prevent the utensil from staying in correct position. Many alumi- num coffee pots will not stand upright vnless their covers are down. There- fore, when selecting aluminum ware, see that it is heavy weight of its kind. Another disadvantage in too light- weight aluminum ware is that it dents quickly. It takes but a few slight knocks for this ware to look battered. Also, when the metal is so thin it does not wear as does the heavy quality. ‘Tinware should be selected the same as aluminum in so far as weight is con- cerned. Enamel ware of medium weight is best. It never comes as light weight as the light aluminum, but it does come in an extra heavy weight. not make it any better in quality and it is not so easy to handle. The enamel coating should be smooth and unbroken. In this ware the saucepans are steady even when handles are long. Glass cooking utensile should be heavy weight. They should be substan- tial and strong. It takes a heavy and specially gnp-red glasé to withstand | gan the oven heat and the hard wear that | kitchen utensils get. (Copyright, 1930.) e il Lady Baltimore Cake. 8ift together three times three and one-half cupfuls of pastry flour and | three teaspoonfuls of baking powder. [ To the whites of &ix eggs add & pinch of salt and beat to a stiff froth. Cream one cupful of butter, then add grad- ually two cupfuls of sugar and work the mixture to a soft cream. Stir in || well part of one cupful of milk, then part of the flour mixture, and altérnate until both liquid and dry ingredients e teaspoonful of ‘| vanilla and one-fourth teaspoonful of almond extract, and, lastly, the egg whites. Pour the batter into greased and floured layer cake tins and bake in a moderate oven until done, or for THE EVENING NANCY PAGE Clothes _for the Journey to Foreign Lands. BY FLORENCE LA GANKE. One of Nancy's college classmates who lived in the same city was going abroad early in April. Nancy spent some time with her as she planned her itinerary, her luggage and her ward- robe. Martha, or “Johnny” as she was known to all her friends, wore brown beautifully, so her day clothes were all built around the one color. She had a brown two-plece suit, plain and well tailored. With that she planned to wear either yellow linen, sleeveless blouses or tan cotton Antibes shirts or frilled batiste blouses. Her batiste blouses were in white. This was dressy enough to call for the turban of straw and felt. In addition she was taking a brown felt hat. 8he had & neckpiece, quite small, made of fox. The shoes snake skin. ‘The purse matched the shoes. Her gloves were of chamols and her choker was 0f amber. For dressy occasions she took a black lace dress with detachable cape. This were brown » | Allowed her to wear it for dinner or for pecan meats, all chopped, to make three-fourths cupful of each. In oné and one-fourth cup- , | fuls of bolling water dissolve four cup- d fuls of sugar and half a teaspoonful of cream of tartar, then boil untll a little of the sirup when d from & spoon will form a thread that does not ivel. Have ready the well beaten whites of four eggs and slowly pour Melt two and one-half ounces of lard, add half a gill of water, half & pound of flour and a little salt. Mix to a stiff dough, roll, then cut into-| Line & deep pie dish with evening IK the simple removal of the cape for the more formal affair. Even semi-formal afternoon affairs could be |t;og|¢‘i'e‘d when wearing the ll‘nee ‘«il;ess wi accompanying cape. Her gloves were of bumr-eoloreflpe kid, worn wrinkled on arm. She took an evening purse and slippers to match her dress. In addition she had three printed silk dresses, sport clothes (not many), one sports coat and one dressy wrap. A pair of comfortable shoes were put in at the last moment. FOOD PROBLEMS BY SALLIE MONROE. Each Family’s Needs. Many housewives, especlally young housewives, feel that their burden in if they could find a nglum menus that they could follow implicitly lterally. To be able to look at the ted words telling them exactly what ve for breakfast, lunch and dinner be an enormous comfort. It would save thinking, or, better still, it would save taki responsibility. The young housewife, from 1 or and used to having certain as- work to do each day, finds it t having to make ts herself. Hence she wi rather follow some one else's menus than her But the trouble is that no one else ever has exactly the same problems that have. No one else has the same , NO One else has exactly the same. taste or ents. Prin menus pful if you take them ns, but they lead and dissatisfaction if wastefulness the | they are followed literally. CAN A SISTER OFFER A LITTLE FRIENDLY ADVICE? NEXT MONDAY GOODNESS . .. WHAT SUDS! MY WASH IS AS WHITE AS SNOW AND | DIDN'T SCRUB A BIT. HURRAH FOR RINSO! in tub or washer...for a whiter ‘no-work wash South Mimms Has Wedding. South Mimms, England, which for two has had no weddings and has advertised that fact fenmlly. has had peal once more. B. Rayner of Barnet. turned out to celebrate Cupid. WELL, WHAT IS IT NOW? AN YES! AND IT'S JUST AS WONDERFUL FOR DISHES THE GRANULATED SOAP STAR, WASHINGTON, D. €., THURSDAY, MARCH_ 20, 1930. DOROTHY DIX’S LETTER BOX whom I can marry. My mother, to conisider the love element who is in every way a feal mi your eyes. than you do out of limousines. Mone; Moreover, in this count rich man at middie age, W is & go-getter. .. comfortable home for her. Egg and Meat Dish. Chop four hard-boiled eggs and half a pound of minced ham together or run through a food chopper with a medium- fine plate on. Slowly pour one cupful of thin white sauce over the eggs and meat, continually stirring, 8o as to mix 1l is an easy and quick dish to may be ser either hot You can always make money, but you can’t make love. fairly intelligent and industrious and energetic can’ make money, but no effort on your part, no will power, can make you love a man you do not love. And mischief of the thing is that if you marry a man you do not love, trusting that you will learn to love him after marriage, you will find that the very fact that you are tied to one for whom you do not care makes him more distasteful to you and throws a glamour over the other man that gives him added fascinations in Why Money Is the Poorest Thing for Which a Girl Can Marry—Description of a Wife Who Will Be Successful. ¥ DIX—1 have two suitors, one rich, one poor, either one of DIA!. e unts and ;:llclvea. :h&fium :ol:u,ve “u.:g ‘me to marry the rich man an me it 00! best, interests at heart Nemt at all as love doesn't Iast. But I love the Poor man, d will eventually, I think, succeed. Tell me, does love fade as every one says? Wil expensive clothes, trips abroad. big cars compensate me for the lack of love on my part? If I were your daughter which man would you advise me to marry? DISTRACTED. Answer.—1If you were my daughter I would have no hesitation whatever in u to mas the man you love. I think money is the poorest :g:flr dyow m-rryn;zr, because it is so easy to get and so easy to lose. thing in Any one who 18 Of course, money will buy you pretty clothes, but the price you have paid for them is giving up the man you love, a sad heart will beat under Of course, money will give you trips to Europe, but is there an than to travel with an uncongenial companion? Of course, you can buy fine cars with money, but if ¥ou will notice you hear more laughter coming out of flivvers ur chiffons. ing drearier will buy you creature comforts, but it doesn't buy the thrill of the hand you love nor the kiss that is like fire on your 1ips. And think, my dear, how easy money is to lose. Suppose you mATTY & man for money and then he loses it, what have you then? Nothing. Last Fall we saw millionaires become paupers inside of a day. But if you marry the man you love you always have your heart's desire, no matter what befalls. 'nfu:)pptla::‘umms, the poor young man is often the e 1 8o, if you want to have your cake and eat it too, marry the poor chap who BoRdTHE DiX. boy hds nothing by the time he is 45. EAR MISS DIX.—I am in Jove with a beautiful young girl who is very in- telligent, sympathetic and kind, but she had infantile paralysis when a small child and it has left her a little ]ame. Some think that because of that I should not marry her, but it makes no difference to me. I am well able to provide & ONE WHO w"l! Answer.—Marry her and be happy. Just as long as she has not & distorted temper or a lame disposition it does not matter. ‘ntelligent she will make you a fine wife, and her limping a bit doés not matter, DOROTHY DIX. (Copyright. 1930.) If she is sweet and gentle and Egg-Cheese Souffle. ‘Take & piece of butter the size of a small egg, two rounding tablespoonfuls of flour, one cupful of hot milk, & pinch of salt and paprika, six tablespoonfuls of grated cheese dissolved in the milk and the beaten yolks of four e'g‘ Mix and cool. Fold in the beaten whites of the eggs. Bake for 30 minutes in a me- , baby I8 the | aiscouraged about mnn‘h Fita speech dium oven. LET *EM set the storm signals! Issue all the weather warnings they want. It will Fair days or foul days, this salt & . ° 18 free l'.llnnlng Dampness doesn’s affect it in the least. It 1d | days in December; It will never clog sale cellar; It's guaranteed. And it's the (4 STOP SCRUBBING, ANN. flows as evenly and easily on hot, rainy your salt shaker or harden in your 'st, purest, most savory salt that can IT'S REALLY FOOLISH August evenings as it did on , col be made. A large, attractive carton costs WHEN... oanly a nickel at your grocer’s: | KNOW!I YOU'RE GOING TO TELL ME ABOUT RINSO AGAIN. ALL RIGHT r'LL TRY IT NEXT MONDAY (Millions use Rineo. . . «Clothes last longer, t00 o says Mrs. Wm. Lusby 1419 U St. S.E. “[ never knew a soap that w“h:dlc;m:::'z ‘:: white as Rinso does. It s wonderful! h:‘ Adi myself scrubbing or boiling, yet the filo! sl bright as new. No wonder they last :n‘;in o don’t have to be scrubbed to get “:(o p Rinso seaks out dirt like magic! Tuse l‘ i t0o. Rinso makes a// housework east .usny MRS, WILLIAM A- L Lk 1419 U St S.E.s Washington, Wonderful in washers, w:::_m Rinso is all you need I;l t(‘:l:pofror e e hi softeners. L4 8. i akers of 38 washers lasting suds. ‘The m: ¢ 2?::.‘:';“4 Rinso. Getthe BIG package. Cambridge, Masss O-n--dbnh-.k-olulx—l"‘* Brothers Co Your Baby and Mine BY MYRTLE MEYER ELDRED. Aj 1 yéar of age most bables have ol ve mamma, dada, by-| .hbymlhg‘.n ‘These ‘bull from the earl, ble .au?.'i. vu&a“:huh all :n’nar:nb‘o ir_vocal chords. | activity, sults. 1 ords develop through imitation and the joy of %lfl‘ sounds which have such deligh! results. When baby finds that saying “mamma” and “dada” bring these two loving souls running at top speed to take him up And oo over him, there isn't & baby anywhere but will repeat the experiment endlessly, After the first year the vocabulary develops rapidly. “Some bables at 1 year have many, many words at their command, ‘wt;m we n% m at “:: months an years wl still usj lnurm o:;!fldve”mdn and making them o uty. It tge family 8 hr‘: and talkative, or the mother just ¢ b is taken out of his mouth; his needs are interpreted, his commands fulfilled before he has time to manage the word that would convey his wants He is talked to by the hour, 80 that he grows d confused and refuses to say urn. Sometimes his slow talking 18 just related to all the other physical activi- ties which he is given no nit) to develop. He is dressed, fed, in a high chair of or long hours. He has no ¢l hands, feet or armi he b.iA'l'l'R ES s ENO '.A.'.l' B a COLUMBIA BEDDING CO., Ise, 21 G . Natlonsl §oe8, different whi effect dessert, salad, sauce and candy making. i Hecipe Desk et TR, THE HIp-O-LiTe COMPANY 205 Market 8t. 80, Louis, Mo. FEATURES.' more freedom, nor 18 he stimulated by change of surroundings and theé objects with which the | in, cannot imitate the sounids which develop his babble language into one with mean= Poor ing, which causes poor nu< - | trition, and consequently tardy physical will bring about the same re- n addition to opportunity, we must manage to correct the diet and to nn& with physical weaknesses, to mch ¢ mental are always so closely ‘We must ness nor dea of slow speec! ot overlook real backward- 658 a8 contributing causes ‘The child who is below normal mentally will not talk as soon as the bright child. If he cannot hear, he ikewise, we cannot expect some chile dren to taik it by howling and pointing they lish the same results. There seems enoug) E mother finds that baby points and nts and refuses to talk, she should less agile about carr/ing out these rfunctory commands and wait ques- gl'oninlly for the word that expresses his needs. " (Copyrisn Some of Dickens’' novels which ap- peared in serial form in an English magazine about the middle of last century laid the foundation for the great popularity of the present-day serial story. Golden and luscious. emptingly full ripe.. Peaches from CALIFORNIA’S most favored garden spots They’re exquisitely tender, these wonderful big Libby Peaches. So tender that your spoon cuts through atatouch. . Yetthey'refirm, too. Firmenough to keep their shape in cooked dishes. Firm as only fruit can be that’s ripened just long enough. And the flavor! One taste of | | | 4 Libby’s Peaches sets you marveling at their delicate, true peach flavor. Makes you realize why the quality of these peaches, like that of all of the world. Libby’s 100 Foods, is famous around You’ll find Libby’s California Peaches at your grocer’s, Ask him for a can today. Libby, M¢Neill & Libby, Chicago. TuNEe IN ON THis! Every Tuesday evening at 8:30 over WJZ—“Around the World Other Libby Fruits grown in favored garden spots To get choice varieties of all fruits: Hawaiisn Pinespple, Bartlett Pears, Apricots, Plums, Cherries, etc., as well as Peaches, be sure to ask for Libby's. il ook B {0 @ Peaches throu, ; MENeili sy Livby's. local brangh: A