Evening Star Newspaper, February 2, 1933, Page 37

opping in The Newest Style Notes O you like to let vour imagina- tion run away with you some- times and pretend that you are some one clse and fome- where else? You've guessed it already—it's a Winter cruise to warm, places. Just the very word " has a fas:inating sound. and the posters are intriguing and the clothes they are showing for these trips are certainly alluring. to say the least They make you want to start right off planning a trip so that u can fill your trunk full of these lovely new things. And while some will really go and more will stay at home, yet all women will be equally interested in what will be worn while the vovag are enjoying a little bit of Summer in the midst of Winter. Sea colo! profusion of color < of white, make up a picture that is painted in a high key. White with bright accents in one, two or three colors is a new and exciting fashion that we will probably be wearing next Summer. And how would you like a little sports frock in dull tearose crepe, with wide insets of WHITE SILK NET WITH CHENILLE DOTS. FORMING A CHARMING EVENING FROCK. Iavender and dark brown? Doesn't that sound different? The brown forms a horizontal section from lower waist to hip. over which is a tearoso belt. and from the square neck to the section row of buttons right down sleeveless, but g. slightly flaring ide bands of the two Orange, gr: and 1row bands on the sleeves 2nd scarf of a white crepe frock, and eggshell crepe. with a green joke. aré two other combinations that deserve attention. A white dress with box- pleated skirt has a Russian blouse, with own, green amd yellow bands on the cves, and its high, round neck has NEW RESORT FROCK OF TEAROSE GREPE. WITH BANDS OF LAVEN- DER AND BROWN. its side closing fastened with three per- fectly enormous buttons, one yellow, one green and one brown. Another nice frock in white, with overblouse, has the peplum and belt of bright green, as are the lower half of the straight flaring sleeves. All of these costumes show the trend for straighter and looser lines. There is a pretty pastel blue crepe, too, cut on the same lines, with touches of white embroidery and sleeves made full above the elbow by means o number of shaped sections st down on one side l:oR warm, starflt nights what could lovelier '§¢ more youthful than a w t with chenille dots and rows of t the edges? little sleeves and triangular insets on the graceful skirt. I believe this frock 1 well. and so would a black crepe with huge double arm ruffies of pleated black net over pleated white organdy. It has a narrow. snaky-look- ing silver belt. For nights here or there is a corn-colored crepe with brown organdy jacket that ties around with a bow in the back. These organdy Jackels are <o crisp and dainty looking! A black crepe with its shallow, round neck finished with a tearose organdy pleating and three graduated organdy Juffles for sleeves is a simple but ef- fective little dinner dress. “If you cant cruise, try these blues,” is a good slogan being used by one shop to direct attention to a group of blue fro One is a_sheer crepe with a jacket and a red and Wwhite sik blouse. while another is a small print in green and white on a biue ground with touches of light green vel- vet. Another smart navy sheer is tucked vertically from shouider to hem and has a collar and frill of organdy embroidered in points. An_excellent Spring model in navy sheer has sleeve puffs of blue taffeta with white pin dots, and a narrow upstanding collar of the taffeta with ends tied at the fromt. This interesting frock is equally i good for immediate wear under & heavy | coet, or for later. + A biack cape frock has an amusing . The cape fastens at the back and {p the front there is a slit ‘which m-nr ® large white silk flower that 1t in place. Another white flower. Margaret Warner brown | band of lavender crepe | THE EVEXIN. STAR, WASHINGTON, D. €, THURSDAY. FEBRUARY 9 1933. WOMEN'S FEATURES. ' C§" Washington [is at the waistiine. When the cape is| | removed there s an attractive frock | beneath, with square neck finished in | white Liaid loops like the flowers, and |1t has Gibson Girl sleeves. Chartreuse | waffle crepe with a detachable and re- | versiblie cape. lined with brown and| white plaid taffeia has quite the look | of & new arri and its adaptability to being worn in several ways will win it popularity. Travel crepe in cadet biue makes a deiightiul short cape ensemb’e. Without the cape we see that the | dress has a blouse top of printed silk in dark dull blue and dark red. | There are thre>-quarter puff sleeves | and a scarf arrangement at the neck. The cape is lastened to the belt with two large square buttars of black, 1ed &nd silver. The litil> cape frocis seem to be invading the | town and bidding for a prominent | mnlace in the Spring dress pearade, | especially when it is warm enough to go without a coat, but you just don't feel right without some sort | of a little wrap. Then thess capes | will have their b'g moments. | A dress that looks as if it had a cape tut docs no'. creates this iliusion | by means of very large puff sleeves with a white braided banding through the widest part, which so stiffens the sleeves that they set out and have a real edge instead of falimg in manv folds at elbow length. A perfectly acorabl> Sundav night frock is in pes- tel green crepe with larze white or- gandy puff sleeves overlaid with appli- ques of green organdy. A black crece uses white orpandy in the same way | except the sleeves have vertica' rows | of narrow organdy p'eatings. This sug- | | gests ways of means for quickly re- | modeling for a special occasion some frock that vou already have. | Many orints seem to have rather large patterns in designs suggesting | | lightning flashes or long. narrow leaf | {forms in outline. One of the latter| forms the top of a brown crepe. The material is hand blocked to form a y~ke at the hich. round neck and where the | body of the dress meets it. the brown | crepe is cut in narrow I forms and | is appliqued on white, giving a very pleasing effect. | | Both drawings with this article were sketched in Washington shops. Apple Cobbler. | Put one quart of flour into a bowl, add a large tablespoonful of butter, a teaspoonful of salt. and two heaping teaspoonfuls of “baking powder. Mix well together, then add enough sweet milk to make a soft dough. Roll thin and line a deep pudding dish. Fill | | with apples that have been chopped | very fine, and sprinkle with one cupful | iu( brown sugar. Wet the edge with a | | little flour and water mixed. Put on an | . press the edges together, make an opening with a sharp knife | | in the center. and bake in & quick oven | | for 30 minutes. Serve hot with sugar | | and cream. ! | o SR TIEN Stuffed Oranges. Remove & deep slice from one end of an orange. Clean out the rind. Mash some boiled potatoes, season with su- | gar, butter, milk and an egg yolk or |two. A fow nuts and raisins may be | used. Have the mixture warm or hot. | | and fill the orange rind. Make a me- | ringue of the egg whites, put over the top, and place in a baking pan with & little hot water in the pan. Cook until the meringue is done. The water pre- vents the sghell from losing its ecolor |or shape. Serve this either hot or cold ¥ bearer—the essence. Leaf Tea are at the peak potency. Senses are \ | @ this tea_richer in theol L] DOROTHY DIX’S LETTER BOX EAR MISS DIX—I am engaged to a very fine type of girl and we are very ardently in love with each other. What shall we do to keep our love always as thrillmg as it now is? How shall we avoid the pitfall of boredom? 1 never go out with othet girls, she never goes out with other boys, mainly because we do not want to. If we try not to see each other too often, will that help to keep our love alwpys romantic, . ANXIOUS. Answer: You can no more keep the glamour and the romance of young love than you can keep the rosy mystery of the dawn from turn- ing into the full dey or a bud from unfolding into a full-blown rose. Nor can you perpetuate thrills, HERE is alvays scmething different in a first time—a firs{ time of having a car of your own, a first time of making a success and get- . ting some recognition in the work you are deing, a first love, & first kiss— that never comes again. It is a surprise, a revelation, a promise of un- discovered delights that makes our pulses leap and floods our souls with the joy of expectanc’. And experience never quite repeats itself. So if you are asking how you can keep your love keyed up always to the nth degree and be always in this hectic chills and fever state, I can only say il can’v b: done. Nobody can live at that high tension. Nobedy can live cn a constant diet of chocolate creams, No man can remain a Falry Prince to a woman after she is married to him and sees him with a_thiee-day stubble of beard on his face and hears him ar when his coliar button rolls under the bureau. Nor can any man cherish the illusion that his wife is an angel after he has seen her with cold cream on her face and her hair in curlers, and dis- covers that she has nerves and temper concealed about her persen una has unreasonable feminine ways. Even kisses lose their flavor when they become a matter of daily habit. All of this has nothing to do with real love. Romance is just the fancy trappings in which love is wrapped up in the days of courtship. It 1sn’t love ftself. and a men and woman never know how much they really care for each other until they throw away all of this flubdub and see each other without illusion as they are, IF you and your sweetheart love each other, you needn't be afraid that time will make your affection less ardent. It is the husbands and wives who have worked and striven and suffered and laughed and cried together and who have come to love each other’s very faults, who have come to be so much a part of each other that they have no separate lives. who are the great lovers, not the schoolgirls and boys who thrill at each other's touch. Doubtiess you can keep your love romantic longer by seeing little of each other, as you suggest. but affection that can't stand the test liarity is a poor, weak reed on which to lean. How about the of close caily association after you are married? As for avold- ing beredem. that's easy. Be sure that the one you marry is in your cwn intellectual class and has the same tastes and interests, and then set deliberately about developing comradeship. DOROTHY DIX. DEAR MISS DIX—Won't you please write something about parking relatives? I have been married 12 years and have a wife and six kiddies, and during that time I have had to support my wife's mother and her brother and sister. Finally the mother died and the daughter got married, s I drew a breath of relief as I was only left with the brother as a non-paying guest. But now the sister has separated from her husband and she is back on cur necks. My salary is so small that I can't make both ends meet and we have to deny curselves and the chil- dren many things that we need in order to support these able-bodied grafters. wife stems to think it all right. What shall I do? CAUGHT. Answer: Well, I would su, t a good and thorough housecleaning. Sweep vour parasitic in-laws ol of the door with a strong warning to them not to come back. As long as you furnish them free board and lodging they will continue to drink up the baby's milk and let you tofl to support them. LOT of families seem to think that their in-laws are manna sent from heaven for their sustensnce. As roon as Mary gets married, not only her mother, but all her sisters and brothers feel that they have a perfect right to the free run of her house and the use of her husband's pocketbook and car. They descend upon her for interminable visits, often in such numbers that the poor husband is crowded out of his own room and bed and has almost to hang himself on a nall when he re- tires at night. Look about you and vou will see that more men are working to support their wives families than their own. But nobody can help the poor downtrodden husbands. They have to save themselves. As long as they will suffer these deadbeat relatives just so long will the grafters continue to hold them up. e DOROTHY DIX. EAR DOROTHY DIX—Is a man of 67 too old to marry? Should he marry a woman less than 40? A.B.C. Answer: Certainly a man of 67 is not too old to marry. That is the prime of life now, and if a man is strong and healthy he has many years of life yet to look forward to. I think that middle-aged people are very wise to marry. because they need companionship during the last lap of the journey more than they do at any other time along the road. The young can step out and go places and do things. They can find amuse- ment and society. but when we get to the time of life where we want to stay put we want somebody across the lamp to whom we can say: “Do you remember?” I THINK a woman urder 40 is too young for & man 67, unless she hap- pens to be of a particularlv staid disposition. Otherwise she would not have the same interests nor enjoy doing the same things or have the same background as the man But after people are 30, age does not count. Tt is a matter of dis- position and character. I know men and women in their 80s who are still mere laughing. light-hearted lads and lassies, and I know others in their 20s who are as old as Methuselah. DOROTHY DIX. (Copyright, 19: vitalizes the nerves—awakens the sluggish senses. 1t lifts you up—and doesn’t let you down! To get all the benefits of tea, it is important that you drink a tea rich in theol. This fragrant oil is the flavor- ORIENTALS know that tea quickens the pulse— Chase & Sanborn's Tender Leaf Tea contains more theol than any but the extravagantly expensive blends . . . Picked during the favorable dry season, the tender leaves that make up Chase & Sanborn's Tender of their flavor and Your grocer has Chase & Sanborn’s Tender Leaf Tea in quarter-pound and half-pound screw-top canisters. Begin today to enjoy this exhilarating ' beverage! Dworriona, 1988, by Sandard Braads fnc. Chase & SanbomisZzndér. UNCLE RAY’S CORNER WILLIAM OF NORMANDY. ILLIAM OF NORMANDY did | not become a king until after he conquered a nation. Before he invaded England in 1066, he was Duke of Normandy, ruler cf the restless Normain folk_ who had come to nce from the Northland. In return for their help, William promised to give wealth and power to the knights and nobles who crossed the channel with him. In the battle of | Hastings, the Normans defeated King | Harold, who had been on the English | | throne only a short time. Then the | invaders swept northward to London, and William was crowned king. In one reglon Willlam had a hard | time making the people obey his will, {and he sent soldiers there with orders | to burn all the houses. Ficlds of grain ~RE were laid wasie. and the wooden plows used at that time were tossed into the | flames. People starved to death. and | the Congueror felt that he had taught them a lesson. . I There were royal forests in which | the king could hunt. but he felt that ‘ they were not large enough. He ordered | his soldiers to drive the people cut of a large tract of land next to one of his fcrests. The soldiers obeyed. Houses | were burned, and hundreds of familes | | were made homeless. | | In the course of years, there were | trees where once there had been fields | | of grain. Deer grazed where people | had lived. The region called the | ‘ New Forest, and Willlam hunted there. One day & son of the king went | hunting in the New Forest, and was | stuck by an arrow which came from | he knew not where. He cied from (he! | wound. ‘The man who shot the errow | wos not found. but it is bolieved that | he was one of the persons who had been | i driven f{rom their homes when the space was cleared for the forest King William caused the “Doomsday Book” to be made. This was a record of all the pieces of land and farm ani- mals which his agents could locate. | | The purpose was to list property so it | could be taxed Twenty vears after he became king, William made a journey to France with | some of his soldiers. Angry words | passed between him and the King of | France, and William ordered the burn- | Ing of the town of Nantes. This was| —_— FIRST ANNIVERSARY February 4, 1933 The Farm Women's Markets of Moptgomery County, Inc. Special Sale for the Da: Sz‘/'f/'e/ his last eruel act. After the bulldings were in ashes, he rode through them. His horse shied, and threw him in such a manner that he received an injury which caused his dcath. William the Conqueror was buried in Normandy, and there was trouble even at his grave. A knight stepped forward and shcuted: “I forbid you to bury such a robber here! He took this land frcm my father!” The knight was pald for the land, and the burial took place, UNCLE RAY. —ee Five magic tricks are included in the “Surprise Leaflet” offered without charge to readers who write to Uncle Ray and ask for it. Be sure to inclose a stamped return envelope. I'M CRAZY ABOUT MY NEW WASHER — BUT | WISH ([ COULD GET MY CLOTHES WHITER. SOMETHING MUST BE | | I | DIFFERENCE ! '™ THROUGH IN HALF THE TIME, AND MY WASH 1S WHITE AS SNOW. RINSO'S SO EASY ON THE HANDS, 100 Qe ) 7N : \ 2 ® And the peel comes off like a gleve? Everyday Psychology BY DR. JESSE W. SPROWLS. Handwriting and Character. Most persons believe that you can judge character from handwriting. | There's just encugh truth In this gen | eral belief to keep this age-old ques- tion alive. There is plenty of literature on the subject, both old and recent. | Bome of the recent literature is good | In_the sense that it is based on scien- tific investigation. Handwriting is only one of our many habits. Others are our walking habits, facial expressions in talking, speech YOUR CLOTHES 1 ARE ALWAYS 1 SO WH(TE! HOW DO YOU Ispeed. and so forth, all of which should be considered in makinz a judgment about character on the basis of hand- writing. Taken all together, you may call these your personality gestures. You may safely say that one’s charac- ter is the sum total of one’s habits. A person writing with a “heavy” hand usually walks vigorously and talks | freely. You sense a general force or " vigor about such an individual. On the other hand, a timid person usually | writes cavefully with smaller charac ters. walks slowly. taiks less vigorousiy. This is where we make our mistakes abcut handwriting. We are likely to focus our attention on the handwrit- |ing and take no notice of the other | gestures which also enter into the gens | eral personality. Given a sample of | handwriting alone. you can tell next to nothing about charact (Copyrizht. 1 30 1 KNOW | COULDN'T 0O 1T WITH SUDS AS FLAT AS THESE. | USE RINSO— ITS SUDS ARE RICH AND CREAMY So economical—TRY IT of water, Eat Florida FLORIDA tangerines are differ- ent—a real adventure in flavor and fun. One twist of the thumb and the peel is off. bargains if The fruit segments are as distinct as the petals of a rose—remove them one at a time, each is of delicious delight. And Florida tangerines have all ful qualities of Florida oranges and Florida grapefruit. Children HALT a mouthfal the heahh. | too—=d love to peel them —1love to eat /ér‘ FLORIDA ORANGES ¢ GRAPEFRUIT ¢ TANGERINES in tub, washer, dishpan Y‘OU'U. say its economical, too, when you see how long one big box of Rinso lasts. That's because you only have to use a little Rinso to get a lot of the thickest, liveliest suds you ever saw...in any Rinso is equally good in tub or washer. Dirt loosens and floats right off in its creamy, cleansing suds. Youdon't have to scrubor boil the wash. Rinso does a complete job—just by soaking. This saves the clothes from being scrubbed threadbare; saves your hands from getting red and washworn, too. Rinso’s active suds speed up dish- washing—make all clean. ing easier. Try Rinso in your tub or washer—and dishpan. Getthe BIG box. 4 PRODUCT OF LEVER 308 CO. | B 4 them for the same tangy, tanta- lizing goodness you enjoy. grapefruit, Florida oranges—the small ones are it’s rich, flavorful juice you want. THE FLU! Florida oranges and Florida grapefrult have an alkaline reac- this belps prevent colds and flu. Drink the juice three times a day — it’s nature’s ‘most glorious cocktail of health!