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. day WOMAN'’S FAGE. Cotton Materials for Summer BY MARY MARSHALL. ‘The cotton costume deserves more | consideration in the choice of acces- serious consideration than it usually re- | sories as you would any other sort of ceives. For Summer wear cotton has|material. - There is a fresh simplicity distinctive merits all its own and it [about cotton materials that demands ghould not be treated as a makeshift | fresh, simple accompaniments. Straw or an imitation. Interestingly enough. | hats go better with cotton frocks than the women who buy only the cheape s of felt or silk. Some women con- sort of frocks rather turn their noses|sider fine Mgie stockings more suitable i\hnn thoss o silk. Among #he cotton materials espe- cially favered at the present time are | pique, dotted swiss, organdie, cotton crepe. velveteen, madras, voile ‘and ba- tiste. . Especially important this season are the various cotton piques which ¥ | both in plain and printed varieties will be worn extensively for tennis and other spor For sports wear many of the new cot- ton frocks are made in two-piece styles, with little packets or jumpers. Box | pleated skirts are used instead of the finer pleating seen in silk crepe skirts. There is often fine piping for the usc of narrow bandings of contrasting color. For vouthful frocks smocking is often employed and fagoting, so smart this Spring. is used on some of the new cot- ton fr Poppies made from crepe de chine or satin or other silk material are blos- soming on the shoulders of some of the | newest frocks and when you know how are to make and how smart e to wear you will want to | make several bouquets of them to go | with a number of your frocks. If you will sond me a stamped. self-addressed velope T will gladly send you the dia- am-patternand working directions ing them. Lessons in English RY W. L. GORDON. Words often misused — Do not say “She don't see him often.” Say h doesn't”; “don't” is equivalent to do not. Often mispronounced—Patron; a as |in “pay” is preferred. | Often misspelled — Monologue; three jos. Synonyms — Health, vigor, strength, robustness. “Use a word three times ours.” Let us increase our 3 mastering one word each y. Today's word: Engrossed; ab- COSTUME CONSISTING OF _RED |sorbed. engaged. “He was totally en- AND GRE] PRINTED PIQUE | grossed in his studies. FROCK WORN WITH RED STRAW | HAT AND BAG TO MATCH ;ED’"XE SHOES HAVE PIPING OF | Florentine Cream. | Soak three tablespoonfuls of gelatin up at cotton. They would rather have |in one-half cupful of cold milk for cheap silk than good quality cotton any | five minutes. Scald two cupfuls of day. And when they do buy cotton 'milk. Add the gelatin and set aside frocks they are attracted by the cottons | to cool. Mix the juice of two oranges that look as much as possible like silk. |and two lemons w » Jane Regny and other well known |cupfuls of sugar and heat slowly until @ressmakers in Paris are using cotton | the sugar is dissolved. When the gela- quite extensively for the frocks de-|tin begins to stiffen stir in one-half | crespiratory infection—coryza, grip, diph- | signed for warm weather wear. And cupful of cream whipped stiff. Then never were there so many interesting jadd the fruit juices and pour into cotton fabrics to choose from. small molds. Set aside to chill. Turn The important thing in wearing jout and serve plain or garnished with your cotton frock is to give it as much !a small slice of orange. The Daily Cross-Word Puzzle (Copyright. 1928.) . Foundation, . Tears. . Wing of a house. . Hawallan bird. . Mount (ab.), . Metric unit, . Affirmative. 8. West African river, Rips. Roman gener: Babylonian d . Prench king. Japanese statesman. Printed notice. Street (sb) Prussian resort, Folorn. Com . Mysell, . Definite article Engineering jeiieie) &8 point. LRN/VRE o CH TR A R 5 50 0 8RN A RS RS R R R K 2t bt bt 0 THE EV NG STAR, WASITINGTON, Fred Is Impossible to Live With: BY WILLIAM What Do You Do for Cri? ‘We have said that up to and includ- | ing the recently revived sodium bicar- ith one and one-half | bonate treatment, there is no known | remedy which will break up or materi- ally help any kind of cri—common theria, pneumonia, whooping cough, meningitis, infantile paralysis, whatever your alleged “cold” may turn out to be. ‘This may seem negative, whereas folks want positive information about health. Very well, we'll now offer some posi- tive suggestions regarding the home treatment of the cri, or what have you. If it comes to a question of what we really should print in this department, of course there should be no treatment given, for that is strictly a medical sub- Ject and this is no medical column, just a health or hygiene column. But folks are not very consistent about this, and, moreover, folks just will treat them- selves for such a trifling illness or indis- position as our health authorities insi: this mysterious “common cold” is. ti they talk so much about but never, never venturg to define or identify so that any one else may comprehed what they're talking about. I take it that we promote public health when we suggest any method of treating the cri that is harmless in itself. I am almost afrald to say, right off the bat, what I deem the very best pos- sible treatment, for one coming down with the crl. So many people demand PERSONAL HEALTH SERVICE D. C., —BY JOHN CASSEL. —And I Couldn’t Live Without Him BRADY, M. D. “hnl the treatment or remedy shall come {in a convenient vest-pocket package. | Well, my remedy, the one I'd want more | | than any other if I were coming down with crf, comes in a tub. It is a hot | mustard foot bath administered by a | nurse who knows her bunions, to the | patient in bed. | The hot mustard foot bath, properly | i administered (and any good mother or wife should be nurse enough to give a h. m. £. b) should, as a rule, produce coplous sweating, but we are not par- ticularly concerned about that, for re- member, the purpose and effect of a h. m. f. b. is not to oppose cold or relieve a chill (though it does that, all right), nor to eliminate “toxic waste matter” (for it can't do that), but just to equalize circulation and so to re- lieve congestion in the affected regon | (and that it does, whether the trouble | be acute earache, ulcerated tooth, | coryza, bronchitis or grip). (Convright. 1028 ) | More Wine Less Wit. | cording to its oldest member, Sir James Tynts Agg-Gardener, is not what it used to be, says the Pathfinder Mag- azine. It rather sad, he ob- served, that while more wine is drunk by the members there is wit in the debates. In the old days, he de- clared, nobody would have thought of interrupting Gladstone or Disraeli as ministers are interrupted now. | should benefit and writers should gain | | The British House of Commons, ac- | g, THE DAILY HOROSCOPE Saturday, March 3. Good and evil aspects contend to- morrow, according to astrology, which reads in the stars certaln menacing signs. Early in the morning, brain-workers facility from the planetary influences. Irritability and nervousness are likely to be accentuated while this rule pre- valls, and so it is wise to beware of argument. Stubbornness and contrariness are supposed to be increased under this di- rection of the stars, and for this reason business partners may have difficulties. Business should benefit from this sway. which makes for progress and de- velopment. New millionaires will be added to the list so rapidly growing in this country. There is a good sign for those who an big projects and all the aspects age immense undertakings for 1928. is rather a menacing rule for s, in the sense that nature may destructive power through g storms. e aged should take care of the h at this time, when the planetary spects are not favorable to them. Women should be careful while this configuration continues. for they may be thwarted In the fulfillment of their hearts' desires. ‘There s a sign that appears to indi- cate for travelers unfavorable condi- tions causing delays. Frankfurters Have your Governments “more for ‘Purity UT itisn’t the QUALITY alone that makes AUTIH'S won. derful Frankfurters so irrcsistible. that sricy, tangy, savory goodness that always says » It's the flavor, too— FRIDAY, MARCH 2, 1928, FEATURES,, Save time, save expense, once a week with a tempt- ing Krumm Menu White Bread Olives Krumm’s Macaroni and Salmon* Cucumber and Lettuce Salad French Dressing Lemon Tarts Coffee *Macaroni and Salmon: Boil 2 cups Krumm'’s Elbow Macaroni un- til tender. Drain 1 can salmon and rinse in hot water. Make a white sauce with 3 tablespoons butter, 1 tablespoon flour, 1 cup milk, pepper and salt to taste. In buttered bak- ing dish arrange layers of macaroni, salmon, and white sauce until dish is full. Bake about 15 minutes in moderate overn. Watch for the Krumm menus— Simple, economica balanced, inviting! ec & We want 1t every week— it’s so tender so delicious” Rushing into popularity, Krumm's tops the weekly market list. Woman after woman tells us: “Macaroni was once merely an economy in our family—now Krumm's Macaroni is the wecekly treat.” It's so delicately tender, so rarely delicious, everybody instantly notices the difference. It's made from the finest hard wheat—that's why. Cheaper grades of soft wheat make macaroni pasty and tough, cause a sticky coating to form during cooking and make the macaroni tubes collapse and stick together. But boil Krumm'’s Macaroni—note how firmly each tube keeps its shape, yct how creamy it is—how meltingly tender! Krumm’s is a good “buy” The finest hard wheat is rich in protein, too. That's why Krumm'’s Macaroni is such a good “buy.” In casily digested form, it gives you more nourishment than you get from the best cuts of beef. Combine Krumm's Macaroni with fish, with vegetables, with cheese, with leftover meats— always you will have a substantial, nourishing dish—a meal in itself, easily prepared, econom- More Than 2,000 Leading Grocers Sell Auth’s Pure Frankfurters ‘There’s one in your neighborhood —patronize him. But for your {own sake, be sure to insist on the genuine -be sure that the Auth name and U, S. Inspection No, 336 are stamped on each. ical, delicious! KRUMM MACARONI 9 NDERWOOD Deviled Ham comes in three sizes of cans; there is a big one, a middle-size can, and the new ten-cent size, Lots of folks find it handy to buy the whole carton of six of these small cans. When a recipe calls for ham they u ten cent's worth of Under. woud's, save themselves a lot of trouble, and give the family 1he thrill of a new flavor, Lend for FREE Cook Book of 70 Underwoed Recipes . VM, UNDERWOOD CO, 62 Valnut 51, Watertown, Ma 5! AITONS OF 6 Auth’'s Frankfurters are also sold at all Auth’s market Parkview Market Stand, Auth’s Eastern Market Stand, Auth's Store, 625 D St. S.W. Other Auth Quality Products Auth’s Pimento Cheess Meat Loaf Auth’s ‘Braunschweiger Auth’'s Link Sausage Auth’s Smoked Ham Auth’'s Ham Bologna k Pudding Auth's Royal Pork Auth's Scrapple THE CHEERFUL CHERUE I'm honest 23 the day ts long, q A ‘}.‘)u! only N.rm;f,h ’ discretion 1 cennot tell a lie — [ ferk Control of ‘ry €) 10 CA Souse Auth's Lard erpression 1 Chen