Evening Star Newspaper, March 13, 1931, Page 46

\ % D—4 WOMAN'’S PAGE. THE EVENING ST. WASHINGTON, D. C., FRIDAY, MODES== OF THE MOMENT MARCH 13, 1931. The Woman Who Makes Good BY HELEN WOODWARD Who started her career .as a htened ho T st "um W cu who became ome of FEATUR ] i OUR CHILDREN BY ANGELO PATRL Fire. All children delight in fire. The fumes Successful Life in Family Home BY LYDIA LE BARON WALKER. £ i 2 B, SB s : i i g i e T b i ¥ Dates With Boss’-Clients, [-ll right k‘:d nmwt with nu young men MARRIAGE IS SUCH A BOND., lbkfl of beauty. It is based on affec- This is the strongest elemznt in the psychological world. Peace is the bond of its security. Each member hu to live up to the pteeio t.hlna is b\ll:nu‘ is purely wmmudu but no bndn-u of any kind can be successful unless “keeps the unity of the lplr‘lz in bond of peace.” The ?lrlt of business partnership is*co-operation for '.ha ben- efit of the com*m. vnleu the n work peacefully toge! 5.ty WAl mot al but thelr ey will not always agree, disagreements must be amicable, the kinds which spring from varying view- points. It is very often because part- ners see things from different and discuss them without rancor it the conferences help the success of the business. Each one has some ideas o( his own to contribute, and the combina- tion of these ideas spells better busi- ness, greater success. The resemblance of a successful home to such a business is easy to see. The common interest—the prospering ot the home—is akin to the prosperity of a business, although not reckoned in ex- actly the same specie. Varying temper- aments and points of view have to come under blending influence of this common Interest, wherein each feontributes a quota of individuality, plus ideas, some of which are widely divergent. It is in the combination of these |ideas and the amicable co-operation of | these personalitles thet success is | sured in home life. In the whole Mde universe there is pothing more beau- | tiful than a happy home life. (Copyright, 1931.) DAILY DIET RECIPE EDEN SALAD Red apples, 2; raw young Car- rots, 2; minced onion, 1 teaspoon; Jettuce leaves, 8; sour: cream dressing, 1 cup. SERVES 8 PORTIONS. Wash well shaped red apples. Do not peel them. Remove cores. Cut each into four round slices. Lightlv scrape carrots and cut very thin round slices or put very short shreds of carrot and dezo- rate the apple rings with the carrot. In the center of ring heap the minced onion mixed with very finely chopped carrot mixed with a little sour cream dressing. Serve with more sour cream dressing. DIET NOTE. u given furnishes fiber, iron, vitamins A, B and C. c.n be eaten by normal 3nd by laren' 8 years and ovr an en 8 years and 0 it ‘were omitted | | Redshoulder Gives Way. one 0 vield when both are right much, much better than to fght. —Re ‘Hawk. For two days Redshoulder and lln Moulder were busy le. heeluse of their old nest. “There is one thing certain and that is we do not want to be close neigh- bors to those robbers,” declared Mrs, Redshoulder. “Right, my dear. Quite right,” agreed Redshoulder. “I don't think they would interfere with us, but it wouldn't be leasant to have them about. Welll where we 't be continually ‘Mrs. Redshoulder, enough in to be secluded, but handy to our hunun' grounds on the Green ws.” To this Redshoulder agreed, and during the next two days there wasn’t a tree for some distance around that wilsn't_carefully looked over by one or the other or both. Some of the time | they separated, looking in different places, and some of the time they did looking v m'mglnmemldstollhco(mh and maples. It was a big pine with wide spreading branches, and the more he looked it over the better he liked it. A little more than half way up was a crotch to support a big nest. “This is our tree,” declared Red- shoulder, and went to look for Mrs. Redshoulder,“who was tree-hunting in another part of the Green Pousz “I've found the tree cried happily as he M»lled bfi}de h!! in a big maple tree near the maple MENU FOR A DAY. ¢ BREAKFAST. Sliced Bananas. ‘Wheat Cereal With Cream. Creamed Chipped Beef on Toast. Coffee. 'BEDTIME STORIES By Thornton W. Burgess. every ' Spring Farmer gomm and hrmer Brown’s Boy make maple syrup and maple sugar. “No, you haven't,” wntndlcud Mrs. Redshoulder. Redshoulder looked surprised. “Why do, Jou say that?” he demanded. use I have found the tree. 1{: “But you ha how do you know 1t imt !.he one we want?” protested Redshoulder, "Beclll! as I've just told ym: I have found the tree we want,” returned Mrs. Redshoulder in that same positive manner. “Where is 1t?” demanded Red- shoulder. "We nre sitting on it,” declared Mrs. Redshnulda Jooked the rise he felt. He inspected the tree. is is d, hutltun'tunodu?.heonal wve found,” said he. is one of ajyva; “IHIS IS OUR TREE,” DECLARED REDSHOULDER. could hardly be seen from the ground. Really, my dear, it is a much better tree than this. Won't you come with me and look at it?” Mrs. Redshoulder could hardly refuse to do this, so rather grudgingly she times, if the minded child, it helps if he is allowed t0 set the fire in the proper place under supervision. If his mother says, “You walt until it is time to light stove and I will let you strike the match and set the flame going and show you where to put the dead match. We have to be very careful because fire is so dan- gerous, but I'll stand by and watch so you'll be quite safe.” If there is an open fire in the house that helps. The child can sit by the fire, can be taught to feed it properly, under set conditions and always unde: supervision, It seems that prolonged experience with setting fires and watehing them trains me child to un- derstand! and caution. All matches should be kept in a tin box and out of sight. There should be 0 suggestion to lead to setting umu!unl places, so all rubbish dead mnu:hes. and live ones, must be kept o\n of sight, cleared away, properly for always. The less talk about ‘he child’s tendency before him, the better, Talking keeps the idea alive. If you heve a child who habitually sets fires in unusual and dfim‘{emus places—in his bed, in the closet, the garage and the like—have him ex- amined by a child expert with all promptness. Sometimes we can help such children by discovering their mo- tive in setting the fires. One child did it to center attention of the family upon himself. Annflwrdldllhnt even with somebody who had hurt his feelings. Another dld 1t because his nerves were overstr: due to a severe fliness in infancy. Some just did it and nobody could discover why. Nor- mal children cease to make fires in chi " (Copyrisht, 1931.) A Sermon for Today BY REV. JOHN R. GUNN. “Stand Before Kings.” “Seest thou a man diligent in business? He shall stand before kings; he shall not stand before mean men."—Prov. xxil.29. When Benjamin Franklin was a lad, his father taught him to make this keepin f this D bef him g_ o prover] ore bhad him to reach the place where he had mernlly stood before several of the ki f earth. In all cases, when men ollow the ideal set tam:. Ihey never fail to stand before sense Solomon meant, if not menuy. A new president was recently elected to head one of our nationally known corporations. According to the story announcing his election, he started in with the concern at the bottom as an office boy; but by diligent lpplloluan to business, meanwhile using his time to his genera! he had worked his way to the highest position in the organization. There was nothing startling about this story. It was simply a repetition of the same old story we always read of men who attain great success and eminence. Look around you. Who are the men that occupy the top places in the business world? Who are the men that head the trades and professions? Who are the high-ranking nfen in state- craft? Who are the men standing before kings in the world of art, of letters, of religion, of science? It i§ not by mere chance or accident in the hours most young men Juuure and amusement, lppll themselves to study and unpmvemem that the ulveu mon “acceptable and useful in Jenenuy. as well as increase iclency in their chosen voca- : mflt‘?‘l ‘my ;’:::pfilnnll favor of o exceptional perseveran is the secret of thelr success and King: ly recognition. An old story—yes. But it is not out of date, no mcre 80 than when LUNCHEON. consented and followed Redshoulder to Omelet. the big pine. “There!” cried he, tri- | Solomon noted Pickles. i Olives. umphantly, “Have you ever seen & | Yo men whp tthl it is, will be Hot Ch Blacaite finer tree for a nest?” out of date themselves sooner than it S of ; heese cuif o “Yes,” replied Mrs. Redshoulder | will be. Substantial openings and im- ocha Ple. e shortly. “The tree where we are going | perial ition never come to the| * DINNER. to_build.” man who ks more of amusement Boiled Corned Beef. Bolled Potatoes Cabbage. Then began a long argument. Mrs, Redshoulder pointed out that the branches of that pine came so near the than of business, or who @epends upon the magic of good luck to get ahead in the world. Of the diligent man Parsnips. Buttered Beets. “ = ground that it could be very easily| alone can it be said, “He shall stand Endive S“E:fib::;‘;‘,fi‘ Dressing. climbed, whereas it was a long way up | before kings.” tiess: " Coftee. to the first branches of the tree of her —_— CHIPPED BEEF. One jar of chipped beef, three tatoes cut in dice, four pleces t. Boil potatoes until done; then make a white sauce as fol- lows: Two tablespoons butter (melted), two tablespoons flour, one and one-half cups milk. Mix flour with butter; stir in slowly milk, a pinch of salt and pepper, Cook carefully until it thickens; add chipped beef, which has been torn in small pieces, and po- tatoes. Stir well and cook for a minute. Pour on hot, buttered toast and serve at once. MOCHA PIE. One cup sugar, two eggs, one- half cup butter; cream the but- ter and sugar together. First beat eggs light and add to sugar two-thirds cup milk, one and one-half cups flour, before sift- ing, cume large teaspoon yeast powder or one teaspoon cream of tartar, half of soda, a little salt. Bake in Washington ple plates, then put the two together with some kind of jelly, then the Redshoulder pointed out that this pine was in a more secluded place than the other tree and that a nest could be better hidden. So it went back and forth. Each was right, for both trees were suited to their needs. At last Redshoulder usually did. “Let’s not quarrel,” said he. “After all, you are the one to be suited. You are the one who will have to use it, s0 we'll take your tree. Just the same, I think this tree is a better one.” Mrs. Redshoulder spread her wings. “Come on,” sald she. “We've got a lot of work to do.” (Copyright, ,1031.) Peanut Butter Cookies. Mix one -d one-half teaspoontuls’ of baking soda with two teaspoonfuls of baking powder, half a cupful of peanut butter, one and one-half cupfuls of sugar, half a teaspoonful of vanilla, one and one-ha$ cupfuls of flour, cne-fourth cupful of cocoa, one teaspoonful of all- spice, half a teaspoonful each of ginger and nutmeg, one-fourth teasp-onful of cinnamon, half & cupful of chopped rai- | sins, one ‘cupful of graham flour. Roll gave in. He| One hundred tons of olives were ship- ped recently from Spain to St. John, New_Brunswick. This cleaner polishes knives and forks CreAN those smears of grease from knives, forks, spoons and dishes. Use Melo. For Melo cuts grease and dis- solves dirt. It makes dishes wash clean and white. It prevents the scummy ring from forming around the dishpan. Melo makes soap and water do more work. It softens water and makes it a real cleaner. Saves soap, too, from 3 to % the amount usu- Jally required. Melo is the indispen- sable household cleaner. Get it at your grocer’s. ¢ I’Afi.li Lrilaf makes browrn salin on SThe z&i? is m&f;: v everung gowr: a/ deep A gir] asks me i T snink it's all to make dates with the boss' cli Really, T am astonished by this ques~ tion. It seems to me that it's so obvious that it's all right. ‘Why not? If the client is a nice per- son and you want to know him and highly successful i private secretary. ¥ She has sense and ab “]!‘ ty nnd’the guestion” comin foa st a mB Helen Woodward. must be considered seriously. She Is secretary to the head of a large firm of lawyers. I find that what holds good in other offices is not true in a law office. There are many lawyers who do not like their woman employes to go out with clients, with fellow lawyers or even with the young men in the office. I don't know why this feeling should exist in a legal atmosphere rather than other offices, but apparently lawyers are morg careful about the proprieties and harder to change to new-fashioned ideas than other people. Lawyers are perhaps the most con- servative people in the world as & group. Everything in the law is done by precedent; that is, you do a thing because it was done 100 years ago some- where in England, or you don't do it because is wasn't done 50 years ago in Massachusetts. This attitude of mind is very com- mon among lawyers. Naturally, then, they think their stenographers ought not to go out with clients because 25 years ago it wasn't nice for a girl to go out with a customer. But even 25 years 2go, when I was a young stenographer, it was considered Was new. fl;smvely prim, with boy. And I was office of my ¥ and eyeglasses. nothing of !u the office whom I liked. But ap- parently wdlr-m!u’ ’m p that would be frowned on in m oung secretary lflend. Go out wmn any man whom you like. WHY BAKE CAKE? YOU DON'T NEED TO! ¥ “1 SAVE MONEY AND RUN NO RISK” I find it is much easier to enjoy the privilege of someone else’s good Inlnn; than to assume the responsi- bility myself. I save money and run no risk when I serve Hostess Cakes. It matters not what kind of cake I want nor the qgccasion, I can always find a Hostess Cake to serve my pur- pose. There are so many to choose from, fresh and ready to serve. Mrs. B. L. Childress YOU’D buy cake instead of baking it, if you knew you were going to get - better cake for less money, wouldn’t you? Well, you can—and you only need to spend a nickel to prove it! You couldn’t bake cup cakes like these Hostess Cakes at anywhere near this price. banished from measuring, mixing and bak- ing. Every cake is perfect. WHen you've once tried Hostess Cup Cakes, you'll realize, just as Mrs. Childress thick-frosted with either chocolate or vanilla icing. Everybody loves them. Children wili be good and drink their milk, just to get one Hostess Cup Cake, B g e e | '] e Gonen' ooy and eut sad wewe 8 | [ AVAN + /= = And you never tasted more deliciously ten- did, the real quality and goodness of preci- So won't you try precision-bakes Hostess e e | N == der flavory cak'e in all your days! sion-baked Hostess Cake. Hostess Cup Cup Cakes today? Spend just 5¢, and yea and oos tesapoan edcos, it Rissoles. DR R Hostess Cakes are precision-baked. Old- Cakes are made by an old New England will find a new freedom from the worriey of Wil smootiy on top. Bes. B, 6. Fat OF. . P 5 < . ol pleces, hres ;“m, incnes’ Putd + fashioned guesswork has been wmpletely recipe, rich with chocolate and eggs and baking. At any grocer’s today—2 for 5¢. Mix table: ns flour with breads or mushrooms on one side. Fold * * " one and m,h"fimmw granu- over and press the together, lated sugar, add the beaten yolks Tfimw mfi’&" to 'z:ue mm fl,"fnd"fi‘;, e i opad | | untit' s delicate brown - WATER 0! IS A I.IIIABKABL' a-lANll grated of half a lemon; b:at well Whn Making az YO HO! YO HO! YO HO! for the Happy Wonder Bakers, on the air every Tuesday evening at 9:30 over station WRC and associated N. B. C. stations. * * * GUARANTEED FRESH! The freshness of Hostess 10 cents Md 1l pinch of salt ¢o all paiiers g "'“wuf pent u'u":‘uf:'fl R ake iy unconditionally guaranteed. Tt is rushed to grocery 3 6 fresh from the Hostess ovens. It is so marked that if it i R ieis FREBUSITSS : Famed for flfivor iR e e e o e pinch to custards fi ted cake. If you ever find a Hostese is ‘ AR £ S, 04 & iy e Hoestinre o Sosi Bt BAKED BY THE BAKERS OF WONDER BREAD AND WONDER. FIEF-TEENS a0t fredh #nd pecfect; return it and det your moz+y backs