Evening Star Newspaper, October 23, 1930, Page 48

“WOMAN'S PAGE.. about an inch wide. To begin with, fit the belting ribbon around the head where the lower edge of the hat would come, and sew it firmly and neatly together at the ends. Now cut two lengths of the velvet three-quarters of a yard long, or a little less. Gather them both halfway from end to end, and fasten them to- gether, one over the other, not drawn up too tight, at this point. That is the front of the hat. Bring them to- gether at the other end and pin them into position. The parts numbered 1 and 3 are the same strip, and so are 2 and 4. Baste the edges of the strips just overlapping each other, baste over the belting ribbon so that it shows e half inch all around. Try on, make necessary changes, sew together firmly, and fasten a double loop of the velvet ribbon at the back. (Copyright. 1930.) s By Spanish Liver. Wash one pound of sliced lver in cold water, drain, then dredge each slice with flour. Have ready a frying pan containing about half an inch of fat melted. When hot add the liver, brown on one side, then turn to brown the other side. If necessary, add more fat. Season with salt and r. Add five medium onions sliced one large sliced green pepper and let them brown @ little, then add four or five raw to- matoes or two cupfuls of canned tomato and enough hot water to cover Cover tightly and simmer for about 30 minutes. Peach Surprises. Eight individual sponge cakes, eight halves fresh or canned peaches, one- half cup sugar, four tablespoons flour, Ry | one-eighth teaspoon salt, two eggs, one and one-half cups milk and one tea- spoon vanilla. Mix sugar, flour and salt. Add eggs and milk. Cook until Ut | reamy. Btir constantly during cook- dressed. | ing. Add vanilla and cool and chill. BY WILLIAM Health Examination. In order to do this suavely I sup- pose I should go back for several years and review my own preachments down to date. But I don’t mind confessing I have been converted from an advocate of the periodical medical examination habit to a heretic. ty on that the idea of the tion is that it as an example—Dr, . At first it might seem :! pretty sinister exception to 's generalization. Dr. But I do Hollow out the sponge cakes, add and cover with cooked sauce. with whipped cream and serve at NANCY PAGE Halloween Goodies Are Now in Season. BY FLORENGE LA GANKE. closer. Lois wanted to give a party. At first she thought of making it a bridge, with Hslloween decorations and refresh- ments. Then she decided that her friends would be able to enter into the spirit of a riotous, old-time party. So she made her plans accordingly. She knew two foods she was going to serve— apples on a stick and popeorn balls. ‘The popcorn balls were to be pur- tional pumpkin, hollowed and carved to m-skhn & tum face. e planni use frilled crepe paper for & ruff about the pumpkin's neck. { _ The apples on a stick were made the day before the party. She chose a dozen sound, pretty, red, eating les. bought one dozen wooden ers at the butcher’s. He uses them to anchor ends of meat on roasts. She washed the apples, wiped them and inserted a skewer in each blossom end. ‘Then she bolled two cupfuls sugar, one-half cupful light corn sirup, three- fourths cm water until temperature of 300 nheit was reached. is gave the hard crack test in cold water, She set the pan into & larger pan of Write to Nancy Page care of this paper, inclosing « stamped, self-sddressed envelope: asking for her leaflet on Halloween parties. (Copyright, 1930.) Established in 1875 ~ INLAID LINOLEUM (FOUR PATTERNS) $2.2553 —SPECIAL—$2.8553 & wet rooster. (Copyright, 1990.) ?EEEE g2 8= g8 %2 F g ' :f g £ i f i {14 £ i i g H I Hy £ : : £ ke g R ] § 8 | Bl £ i §E t i g2 s 3 ] g £ S 5 § : i ] 14 sEf it 23 ed g H H L _é i i b5t pibaid ' i have been worn steadily for & are really just about worn out, there are new coats all around. Tomato Rose Salad. Two _tabl . | four tabl tomatoes, two bay leaves, four celery leaves, four whole cloves, one-half tea- ‘spoon wr, one teaspoon salt, one- one-half cup tabl e lso.lfl of col Ingredients. ook pan 20 minutes. Heat tin the gelatin and four Mix rest of in covered mato mixture. Presh Tomato Mixture—Eight me- dium sized fresh tomatoes, one cup stiff aise, two tablespoons catsu) eight strips green peppers. Wux and peel tomatoes. Cut on the sides 80 the tomatoes will open and lay flat. WHISKERS LOOK —just drop inte Lansburgh's, Kann's, Hecht’s, Palais Royal, Jelleff’'s, and other leading stores —ask th for a free booklet which tells you hew Koremiu GREAT ON YOU BUT NOT ON MEI Mine are gone—thanks to Koremlu—the greatdiscovery of a French chenmist, and my complexion is better todey then be- fore | began to kill out my heir growth, )‘ZIF YOU WANT TO KNOW HOW Cream kills out the growth eof superfluous hair by devitalizing the roots—a fragrant cream that can be used at night like any other cold cream. KOREMLU IS SOLD ON AN ABSOLUTE MONEY-BACK GUARANTES L THE FRESH, WONDROUS FLAVOR OF THE COFFEE ROAST ING OVEN unlock the tin, to set lt_f;‘e&/ FEATURES. Time to Pay Mortgages. Women with idle funds to invest might consider at this time the advis- ability of taking up mortgages on their homes. A good many hwmn: housewives are paying 5 per cent an cent interest on such mortgages. ciple of diversifi- st mt‘:n one not in- about mortgage payments now. One cannot alter history, but one can examine her present m:{uon with re- gard to mortgages. If it seems un- wise to amortise entirely, one can at least reduce the amount of the ap) not only because it eficial, is a safe investment at 6 per cent—the premium to the tnterest pa get the total saving realized. Lamb-Potato Salad. ‘When ready to serve, drain one eup- ful of cold bolled potatoes that have been sliced and marinated for hour, then toss lightly with fuls of cold roast lamb, measu cutting into half-inch cubes, mayonnaise. Place on a dish, with mayonnaise. Garnish hard-boiled eggs sliced, and Jelly cut into small cubes. interest earned being realized, inasmuch For breakfast. .. with toast and Spread marmaladel snowy “Philadelphia” Cream Cheese on piping hot toast . . then top it off with golden orange marmalade. There's a new treat with your morning coffee! This dainty cheese is delicious at any meal. It’s always ready, too. Fresh . . in the small N | el 4 KAY DEAR, ISN'T WASHING CLOTHES TOO HARD FOR YOU? IT WAS TOM, BUT | MAKE AN EASY THING OF IT NOW, +BUT WON'T YOU HAVE TO SCRUB ALL THESE THINGS TOMORROW? NO INDEED! | JUST SOAR THEM SNOW.WHITE IN RINTO SUDS GREAT! AND SEE HOW WHITE YOUR SHIRTS ARE TOM. . THEY NEVER TOUCHED A WASHBOARD~WITH RINSO | DON'T NEED TO SCRUB OR BOIL YOU DON'T LOOK A BIT TIRED Our customers save through the advantages accruing to us through ownership of our own building and location out of the high-cost retail area—and this linoleum special well illustrates the fact. Chenilles $10.75 Sq. Yd. Up All widths up to 18 it. GOOPHD Broadlooms from $3.75 Sq. Yd. Up In 5 qualities and 9-ft., 12-ft., 15- ft. and 18-ft. widths. Full line of colors in each quality. 200000 Narrow-Widths Axminsters, $2.75 Yd. Up Wilton Velvets, $3.50 Yd. Wiltons, $4.25 Yd. Up {iYou'll find Hinkel prices on stand- ard carpets and rugs equally inter esting. ? {[Visit our floor covering dept. and make your own comparison. It'll open your eyes to the fact that it pays to buy at Hinkel's. {[There’s lots of Parking Space out here, and Mt. Rainier and Riverdale cars stop at our door, Have Your Rugs and Carpets Shampooed —by Hinkel's exclusive proe= ess. Results and prices will please. Autos call—phone or write "E. P. HINKEL & CO. RUG AND CARPET CLEANING—FINE FLOOR COVERINGS 600 Rhode Island Ave. N.E. Telephones: Potomac 1172-1173-1174-1175 Ot of the rousting oven, into the new Thermo-fresh container goes White House Coffee — its wondrous, oven- fresh flavor sealed against any loss until you unlock the tin. And loss there would be, rapid loss, unless this Thermo-fresh peecaution were taken, . . L Por science, investigating the coffee of the nation, recently discovered that coffee loses 60% of its flavor within nine days after rossting — unless it is safeguarded this Thermo- fresb way.* 8o, out of the new Thermo- fresh tin comes all the luxuri- ous freshness of the roasting oven — the full-bodied good- ness of a glorious blend of coffee —to give its happy fla- vor to your morning cup. @ L4 * Your grocer knows good coffee. Ask him about White House in the Thermo-fresh tin. He will tell you that while it costs s few cents more than ordinary coffees, 60% more such mellow flavor is well worth the difference. Dwinell -Wright Company, Boston, Chicago, Portsmouth, Va. WHITE HOUSE »“What Flavor Measurement Reveals Abosst Coffee Fresh,” by Percy W. Punnett Ph. D\ and Waltor B, Bady, P D, in “Fosd Indusiries” September, 1930 “errite us letters 1Ee this.) thes whitest!” °33¢d St. N.W. woman {asting suds loosen a washboard of thewhitest white —— “Gets cl says this jts thicks 1 use Rinso because 15 dire without help. 1 don’t need insa alone gets MY boi\er-vi saw. And I use it for dishes and b b " . MA RET C. MSRCHAN 0 MARGA T 1413 33rd S* NW. Washingtos: D. C. Lively mdl—-!ortub'or - Rinso is 50 eefll\omie?l. A Iml;‘ :v:‘“ s i ;.:re:my suds—twice &5 ’I";‘ e fi;weight. puffed-up soaps. NO e Rinso suds loosen dirt! Clothes bbed threadbare. don't need to be se sronra R e Rino for safety and BIG package-