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Jabot Trimming on New Dresses BY MARY MARSHALL. This Autumn a touch of lingerie nhf-\n the whole dress smart. In fact, the first thing thatrmost women do in inspecting a new dress is to examine the bit of lace or embroidery or chiffon that is used to make the collar, cuffs SMARTLY SIMPLE AUTUMN DRESS OF DARK BLUE WOOL CREPE HAS REMOVABLE PIPING OF PIQUE AT COLLAR AND WRISTS AND IS FURTHER LIGHTENED BY TABS OF PIQUE THAT FORM JABOT EFFECT AT FRONT OF BLOUSE. or jabot. If it is coarse and carelessly made, they feel that the whole dress is coarse and carelessly made. If it i dainty and of good material, the seems worth while to start with. If you do not make your own dresses you may at least like to make some of these dainty touches that mean so much this season, and certainly if you | g make the dress yourself you should give special attention to the lingerie that is used to finish it. ‘The sketch shows the new tab jabot trimming that is used on some of the new silk or woolen dresses. On & rather substantial dress these tabs may be made of fine cotton pique. Silk pique is appropriate for the substantial silk dress and finer silk or cotton materials mu‘y be used for lighter dress mate- rials.. ‘The diagram shows half the tab. The 2-inch straight edge is Jaid on a fold of material. Those shown here are 6 inches long by 2 in width. Cut two pleces for each tab, allowing ¥4 inch on all sides for seaming. Place the two pleces together right side in and stitch along the edge, leaving about 2 inches unsewed at one side. Now turn the tabs right side out, pinch along the edges and turn in the portion that was not stitched; overhand the material to- gether. Now press the tabs and they are ready to use. The dress to which they are applied should have slits made in the front, as shown in the sketch. ‘They should be arranged horizontally, in pairs about an inch apart. The slits may be finished as you would for a bound buttonhole. Draw each tab through two slits, so that the dress ma- terial goes over the center of the tab and the ends of the tab éxtend out- ward and downward at the front of the dress. (Copyright, 1930.) e Tomato Cocktail. Strain the juice of slightly cooked tomatoes that has been chilled. Flavor with onion juice, salt and De%)er. also a bit of grated lemon rind. 'hill this and serve in cocktall glasses with & segment of lemon placed at the side of the glass or plate. Serve at the beginning of & luncheon or supper. PERSONAL HEALTH SERVICE BY WILLIAM Indigestion. ‘There are Iots of nice things, pleasant hnnsn. which I might say here, were it not for my reputation. I might say I have a cure for this or that, or I might tell you such and such will cure so and #0.. I might say that if you have the right advice (for which send $48.50 in X easy payments) you really do not need to submit to an cperation or take cut a seccnd mortgage or move to lnmglr? climate or go to the sanitarium. Werdit not for my reputation I might THE STAR’S DAILY PATTERN SERVICE Outstandingly Smart. A black canton crepe introduces many new vogush features in its unique coat 1t has distinction, dignity and grace. It has distinction, dignity ve added the new Blounced treatment. ‘The skirt with flat slimness through $he hips accentuated by vertical seam- ing, extends into graceful fullness at the he em. Style No. 919 is designed in sizes 16, ;:‘520 years, 36, 38, 40, 42 and 44 inches t It's an excellent dress for Autumn for street that may be worn all through the Winter. Of semi-formal character, it meets daytime occasions smartly for Juncheon, bridge or tea. ‘Tete de negre brown flat crepe silk, idark red patterned crepy woolen, tweed of featherweight in dark green and black crepe satin are other fashionable ibinations truly chic. Size 36 requires 4!4 yards 39-inch. For a pattern of this style, send 15 oents in stamps or coin direct to The ‘Washington Star’s New York Fashion Bureau, Fifth avenue and Twenty- ninth street, New York. ‘We suggest that when you send for this pattern, you inclose 10 cents addi- tional for & copy of our new Fall and Winter Fashion Magazine. A copy should be in every home, for, of course, every woman wants to look her best it great expense, and this book the way. BRADY, M. D, even quote here verbatim some of the things bigger and better doctors say about methods of preventing or curing complaints which a lot of cur readers have. I am speaking of my reputation as a health teacher merely. Not long 2go I hauled cff and said something here with the best tion in the world, but with rather startling effects. I said that I believe am.nf thus and so might it the development of a fairly scommon and discouraging ail- ment. Never mind now just what. Any- way, I brought down upon my desk an avalanche of inquiries; it seemed that everybody in the country who was suf- fering from the ailment in %uon and could still read, write or an in- terest in life, wished to try my treat- ment. I had spoken only of warding off, preventing something; most of the peo- who responded seemed to think I ‘Experi- saddening — but wisening, too, if there is such’'a word. Dr. Frank H. Lahey, discussing the treatment of pzptlc (gastric or duo- denal) ulcer, said that in nearly every case there are warning signals which, enable patient and physician to head off the development of the ulcer. These warning are ‘hyperacidity, hunger and sometimes vomiting. Dr. ey sald we should readjust the eating habits of such patients, correct sm« habits, warn them about drinking, and advise them about their work and play. Patients having these warning signals should (1) take plenty of time for eat- ing: (2) chew their food slowly and masticate it thoroughly; (3) eat simple, easily digested foods (whatever they may be the doctor did not explain); (4) give up or limit smoking and drinking; (5) have rest periods in the day, par- ticularly after meals, and in the year (vacations). Dr. Lahey asserted that if patients threatened with ulcer will follow such advice, many of them will never develop ulcer. (Copyright, 1930.) MENU FOR A DAY. BREAKFAST. Grapes. Cornmeal Mush With Cream. Coddled Eggs. Bran Muffins. Coffee. LUNCHEON. Chicken Croquettes. Green Peas. Cream of Onion Soup. Broiled Slice of Hams Boliled Spinach. Orange Sauce. CofTee. togetner (do mos St T ( not sift) one cupful bran, one cupful sifted flour, one-fourth cupful sugar, one teaspoonful salt, four tea- spoonfuls baking powder. Beat one egg well, add one cupful milk and one teaspoonful meited but- ter. Pour this mixture into dry ingredients. Put into muffin pan and bake in gas stove at 375 de- grees for 20 minutes. Grease gun with lard and then flour it. ‘O can use one cupful graham or entire wheat flour instead of the bran, and they are very good. PARKER HOUSE ROLLS. One pint milk, scalded and al- lowed to get lukewarm, then add one quart flouf, two tablespoon- fuls sugar, one tablespoonful lard, one tablespoonful butter, fourth yeast cake dissolved in little water, pinch salt. Let rise, roll out, using as little flour as possible; cut round, spread with melted butter and fold over. Let rise an hour or an hot half in warm place and quick oven. COTTAGE PUDDING. One-fourth cupful butter, two- thirds cupful sugar, one , one iul mhk, v ahd ons-fourth _THE EVENING Everyday Psychology BY DR. JESSE W. SPROWLS. “Quick and Dead.” “There 15 no death; . ““What seems so is transition.” So says the poet. “One would be astonished if he knew of all the things that are happening in a stagnant pool, in a tumbler of water, in one’s own body.” So a famous physi- sist i reported to have said. ‘The quick or living is characterized by activity. The dead is inactive. Modern chemistry comes forward with a philosophy of electrons and protons— two sorts of energy working in direct opposition. The modern chemist doesn’t know what these something-nothings are. He only infers from other sources that these energies exist. Life is a bal- ance; death, a permanent disturbance of the balance of these energies. Mocern psychology comes along and ~ays that the quick and the dead are the physical counterparts of pleasure and pain. Eum it all up and you have a universe of opposites: hot and cold, wet and dry, others running into the thousands. It would appear that we know noth- ing unless we experience its opposite. We would not know what life is, if we could not guess at the meaning of eath. (Copyright, 1930.) . English Pork Pies. Cook pigs' feet in plenty of water until the meat falls m the bones, then strain and set aside for jelly. Grind two pounds of lean fresh pork in a food chopper, then cook until tender in very hot water and season with salt and pepper. Make a pie crust as follows: Mix two cupfuls of flour with one teaspoonful of salt and one teaspoonful of baking powder. Add one-fourth cupful of lard in tiny lumps, then add a little. water at a time until all is mixed. Roll out very thin. Line small, deep pie tins, fill half full with the cooked pork, and cover with a top crust. Don't slit the crust until after they are baked in a very hot oven, then bore a hole in the crust and fill with the pig’s feet jelly. Set aside to-cool. Brush the top erust with egg and milk before baking. DorothyDix| s Species Is Extinct, And Even If It Could Be Revived, the Modern Man Wouldn’t Have It. The Dear, Dead . Clingi~y Vine A FAMOUS woman lawyer says that if she had a daughter she would bring | her up to be a clinging vine. Oh, no, she wouldn't. And for several good reasons. First, because there is no longer any such animal as the clinging- vine woman. ‘The species is extinct, and you could no more develop a modern girl bll& into one than you could into & megatherium or pterodactyl or any one of the prehistoric creatures that once roamed the earth. How would you about teach a girl who can play 18 h ’4 without turning 3 hair. tng o gir] n play 18 holes -of golt and who is her father for her own airplane how to swoon at the sight of a mouse? low would a girl who has played with boys and been educated with boys and worked side by side with them summon into her eyes a reverential, worshiping, awe-inspired expression as she looked at a man? The thing can't be done. You can assemble the bones of the megatherium and pterodactyl and wire them together and 8o reproduce their skeletons, but E‘m can't breathe life into them again. No more can you turn a modern girl to a mid-Victorian model. ‘Whether women's progress has been backward or forward, time alone can tell, but one this is certain. She has moved. She has changed. She has developed a backbone and the ability to stand on her own feet, and in doing this she has lost a lot of her adhesive qualities. So I should say the girl of today is poor clinging-vine stuff, m:fufgeu:lfi tfing l.n’dthe] w%’ld nan shis lsph':,se to be is a clinging vine. n er ideal. lence is not al. S rl;huynthex th..nt;\’:r gr:;lkg!& P i e e ey ou can see e modern young woman’s attitude toward love and mlrfla(er m’.fl'l.en lr‘lhgfltodly‘il e)lllt as aek:lt‘ !lilbal lm'i’ ruml:\uc as her :Tnnra- mdthe: 3 ongs just as much for love and marriage and he as grandma did, but she wants them on fairer terms than grandmother u%‘:‘;ted. Grandmother, being a clinging vine, festooned herself about the nearest support that was handy because xgn had to have something to hang on to. She married almost the first man that asked her, because a girl had no way of making her own living and nothing intéresting’ to do and no rfeal object in life unless she had a husband and children, and so there was no career open to her except marriage. any kind of treatment her husband accorded her She humbly put up with because divorce was a disgrace and there was no means whereby she could feed her meal ticket. There is nothing and clothe herself and her children if she left iteous than a clinging vine torn from its moorings and left Moreover, more forlorn and bedraggled and helpless on the ground. But the modern woman doesn’t want to be a doesn’t want to be a parasite upon her husband. loves him nor how generous he is to her, to give up her pay envelope. B Still another reason why the clinging-vine wife. She No matter how much she the hates being d the fiy in the amber of every business girl who l:e.u m';mnh& clinging-vine woman is because men will not have her. In the past the 'B:.nnx:;;r ::Amfixtge‘g helpless may have appealed to men's chivalry. Now she merely makes them k tired. In the past men may have been flattered by women who never had an idea or an opinion of their own and who appealed fo them as if | they were oracles to settle every question, N Dumb Doras. % iey! topied Kich women a8 | Braised Veal. Wipe a four-pound plece of veal cut from the shoulder with a damp cloth. Season with two teaspoons salt and one-half teaspoon pepper. Dredge with flour, roll, tie into shape. Brown in bacon drippings, add a cup of stock or water. Cover and cook very slowly for four hours. Remove the string, thicken the cooking liquid with browned flour, p&ur over the meat and serve. Serves six. Carrot Nougat. ‘Wash, scrape and grate enough car- rots to make one cupful of pulp. Cook one and one-half cupfuls of sugar with one cupful of water for a few minutes until clear, add the carrots, and let boil, being careful that it does not burn, until a few drops form a firm ball in cold water. And one cupful of ground al- monds, beat in the whites of two eggs, mgd drop from the tip of a spoon onto ol T, TINTEX BRINGS COLOR-—- NEW AND PARIS-APPROVED To Eve:fling In Your Homel* BETTER BRAN FLAKES 857 §7| Hear Kellogg's Pep " Bran Flakes up in your ] So quickly, so cleanly, so easily Cllrninl.y drapes, bed-sprea table-runners, tea-sets, slip- covers... home-fabric may be made gayly colorful in a few moments with Tintex! 33 colors from which to chooose —including the latest Paris crea- tions ... Rust, Wine, 'l'ln'flnome. Beige,Seal Brownand Royal Blue! Select the proper Tintex ucts for your from the list be- low—the rest is so simple and so certainly resultful! +—THE TINTEX GROUP—, H bowl. Sun.brows = crunchy—filled with the nourishing elements of whole wheat, Extra bran too. There's Just enough to be mildly laxative. All combined with the glorious flavor of PEP. So good you'll want these bet- ter bran flakes often. At all gro- * Tintex Gray Box—Tints and dyes all Tintex Blue Box—For lace - trimmed silks — tints the silk, lace remains original eolor. cers. In the red-and-green pack- age. Made by Kellogg in Battle Creek. Tintex Color Remover— Removes old color from any material 80 it cen be dyed a new color. Whisex — A bluing for restoring white- -mnllynllowh' red white materials. PARK & TILFORD, ESTABLISHED 1840, SEPTEMBER 29, 193 OF THE MOMENT nis Bt serge afternoon dress wilh. while satin top Parels frontand . MOTHERS AND THEIR CHILDREN. Fried Cereal. Sometimes to vary the children’s cereal I will cook it at night, set it in a long pan to harden and slice it down like I would mush, and fry it in plenty of butter. With good maple sirup the dren will eat it with great relish and they consider it quite a treat. We usually reserve this treat for our Sat- urday morning meal in the Winter when they hnv:kylm!y of time to eat & leis- urely breakfast. il Cheese Roast. butter and a small quantity of water. Combine the gredients. Add salt, pepper and paprika to taste and mix thoroughly. "Then mold into a loaf. Moisten with melted butter and water and roll in bread crumbs. Bake in a moderate oven until brown, basting oc- casionally with butter and water. Serve with tomato sauce. Ken-L-Biskit is high in nu. tritive food value because it is scientifically eom- pounded of fresh meat, cereals and other healthful ingredients; then evenly baked in a modern auto- matically regulated oven. There is no other dog food just like Chappel’s Ken-L- Biskit. It is a balanced ra- tion containing all of the food elements necessary to the growth and health of the canine, Your dog will thrive on Chappel’s Ken-L-Biskit, and it is so easy and con- venient to feed. Ask for it by name. Do not accept a substitute. Buy from your retail dealer. Free Sample Mailed Upon Request CHAPPEL BROS., INC, Rockford, Tl Hear Chlpgel's radio program over NBC Blue Network, every Saturday at 8:15 P.M. LITTLE BENNY BY LEE PAPE. Today pop brawt home the questions for him and ma to study so they can pass the examination to get their drivers license, and after supper ma sed, Try me on some of the questions, Willyum, and see if I know the anser. How the dooce can you, you havent studied them yet, pop sed, and ma sed, Thato just it, T wunt to see how many I know without studying them and in that way Il avold waistin useless studying. I never enj studying in school and I got along quite well by just using my common sents and observatory powers, so the same sistem mite apply to this list of questions, she sed. Its the most impractical ideer I ever herd, so perhaps it mite werk, pop sed. And he started to look at the list of questions, saying, When 2 cars ap- proach each other at intersecting streets, wich should be given the rite of way? Given the what? ma sed. ‘The rite of way, pop sed, and ma sed, Well my goodness if your going to ask me questions I wish you wouldent complicate them by using & lot of teckical terms. Yee gods, rite of way meerly meens the privelege of passing ferst, Pop sed, and ma sed, Well is there any law rr- vlentlng you from saying so in the ferst place? You win, whats the anser, who- has | “} the rite of way? pop sed. ‘You meen if 2 cars meet at inter- secting streets? me sed. Precisely, pog sed, and ma sed, The one that gets there ferst, thats easy. Its so easy its wrong, pop sed. The one coming from the rite has the rite of way, he sed, and ma sed, Well if you'd had the common patience to give me one more gess, thats just ex- actly what I would of sed. Wich by that time pop was in back of the sporting page. Grapefruit-Nut Salad. Peel one large solid grapefruit, remove all the white skin, and peel each carpel. Be careful not to squeeze 50 as to start the juice, but if any does flow save it. Rub the bottom of a platter delicately with garlick, arrange crisp lettuce leaves on it, and pile the grapefruit pul&in the center. Keep on ice until ready tc serve. Sprinkle two tablespoonfuls each of chopped almonds and pecans over the grapefruit. Pour over some French dressing and serve. Garment Sketched Above, $12.50 FEATURES. History Makers and Their Dumb' Friends. Alexander the Great Named His In taking his black steed to Philip of Macedon, the Thessalian horse breeder, Philoneicus, sought for a buyer who could pay the princeliest price. “What ask you for this animal?" queried the conqueror of Greece nnd‘ ‘Thessaly, “Thirteen talents,” replied Philonei- Philip looked the horse over. Coal black, except for a splash of white on his forehead, he truly was a magnificent animal. xl"ut him be given a trial,” said '.hs‘ In| 8. Philoneicus led the horse out to a' brightly sun-lit plain, but in the pres-| ence of Philip and his soldiers the steed reared and plunged so that no one could mount him. “What sort of beast is this?” said Phillp, after a time. “Take him away. bA.nt untrained mount is of no use Philoneicus, crestfallen, was about to obey when Alexander, the 12-year-old Philip laughed bolsterously. b &:,le'.. youth,” he sald. “Dost think u canst succeed where thy elders have failed?” “Aye, that I can,” sald Alexander. % u?nd what will you forfeit if you 212" “The price of the horse, by Zeus.” Shouts of glee arose on all sides. On sale on «§ the Fifth Floor { bull-head. City for Horse That Saved Life. BY J. P. GLASS. ] “LET ME RIDE THE BRUTE,” HE SAID. “I HAVE A FANCY FOR HIM.” Alexander, piqued, ordered the grooms aside and took possession of the animal. First he petted and soothed the horse. And then, when he was quiet, mounted him. Strangely, there was no resistance. Young Alexander had noticed some- thing that had escaj every one else; the horse had been frightened by his shadow on the ground. In mounting him the boy turned him so that he did not see his shadow. Then he ran him across the glelln until he was weary, whereupon accustomed him to his shadow. Phillp is said to have wept from pride and joy, when his son returned. “Macedonia is not big enough for such a son” he declared. “He must look for a kingdom to match him.” Alexander named his mount Buceph- alus. Bucephalus means ox-head or ‘The white in the horse's forehead was shaped like the head of an _ox or bull, Bucephalus carried Alexander in all the great battles of his Indian cam- paigns, until, in a battle with the giant Ki Porus he was wounded and died. But before this hn‘rpened. the gallant ' steed bore Alexan: ler to safety when * he had been surrounded by enemy sol- " diers. It was for this horse, the most famous in history, conqueror named the city Bucephala. (Copyright. 1930.) probably More than 500,000 kangaroo and . that the - wallaby skins were shipped into the . United States so far this year. The Hecht Co. introduces a Reducing Garment that will reduce your silhouette instantly ; ‘I‘HE fashionable figure of today is a slender figure, Those who may be inclined fo excess weight have found L4 necessary to diet rigidly and exercise strenuously. Then clong came Beauty Movuld-and reducing down to a stylish figure was sim- plified. BeautyMould hes been the answer to the problem of many stout wo- men. BeautyMould changed the line of flesh to the line of fashion. Inches disap- peared instantly and a new, fashionable, supple, slender figure resulted. Stout wo- men found that they could wear today's styles in per- fect form==and keep on losing flesh daily. E @WW \‘ Here is @ totally new invention —a reducing garment scientif- ically constructed of a marvelous combination fabric. After months of research and experiment, patented Rubber-Tex was diet, but when | put on excess fat | imme- diately’ wear Beauty Movld and reduce down to 36. Then | dis- continue = otherwise ° 1 reduce too much.'” ~ Fashion placed in combination with other fabrics = in a weight which we determined would be correct for reducing purposes. other corset on the market is made of this identical fabric. It puts BeautyMould in a class by itself. Try on @ BeautyMould. See how your silhouette is changed, instantly. your waistline is emphasized, your hips and thighs made slim- mer, your diaphragm flattened. No Note how lines take the place of fleshy bqlges. Add o BeautyMould to your wardrobe and you will add style and comfort to your figure. Exclusively in Washington at - THE HECHT CO. NAtional 5100 F Street at 7th Ril§ 2 F AR Fasas 23§