Evening Star Newspaper, September 24, 1930, Page 26

WOMAN'S Stimulating Interest in Studies BY LYDIA LE There is nothing like interest in one’s studies to make a good student of @ child. A course planned to suit the child’s instinctive liking and to fill the necessary school requirements will be sure to have one or more subjects not | pork, each rib being trimmed in the PARENTS CAN HELP CHILDREN TO BECOME INTERESTED IN SUB- In accord with the young person’'s nat- ural interest. Unless a desire for knowledge of such studies cari be stim- | ulated, these will be difficult, and usu- ally the result will be low marks. But | if interest is stirred, work will - be NATURE IN AUTUMN BY D. C. Triumphal Season. 'HERE comes a moment in the year when the fruitfulness of all the hoarded effort, all the marvelous life | force that has gone into this year's| flowering and bearing is at its h!‘lghh; No one, perhaps, can predict when this | will be, but every one must feel it. For| it exists not only on the farms, where| the slow, fat-sided pumpkins ripen and the squashes are g:mng 00 big for the vines that hold them; even in the city street, sometimes the vision of & golden tree, all motionless in its final splendor, conveys that autumnal glory. I love it more than the restless airs of Spring. It has the mellowness of old Madeira. As Roman ¢onquerors, returned from foreign wars, might be voted a triumph by the Senate, a procession through the streets, when all the spoils and captives were paraded, so we vote a triumph to the year. There was drought, there was doubt, there were disappointment and reverses. But in nature every season ultimately triumphs. “Hail and farewell!” The crow’s long cry in the woods proclaims and the vidlet mists, the gold and crim- son sunsets, the last, smoky bloom of the asters, the intence blue fire of gen- NANCY PAGE Joan Enjoys Her Dress, Peter His Suit. In her bags Nancy had packed some | clothes for her 5-year-old niece and her 2-year-old son. One dress which was for Sunday afternoon wear for Joan was made of crepe de chine in pale yellow. There were no sleeves in the dress, but a large bertha or shaped collar, of equal size in back and front, fell loosely | over the upper part of the arms so that | they were not completely bare. There were three hand-run tucks in the full skirt. Narrow Irish crochet lace trimmed the collar and the hem. | Perky ribbon bows perched on each shoulder delighted Joan beyond 'l)l'd.s.1 With this outfit she wore white socks end patent leather pumps. Peter Page, jr, was very gay in a little suit of linen, pale green in color. The blouse was finished with a hand- hemmed frill of soft white handkerchiet linen. A small frill finished the euffs which ended the short sleeves. Their Winte, outfits were simplicity | fts2lf. Raglan sleeves, plain notched collars, patch pockets and double- breasted effect were becoming to the two little children. p Their head coverings were of same material as coats. Plain socks, simple black oxfords completed the costume. They were smartly dressed because the outfits were simple and inconspicuous. As one of the fashion magazines re- marked recently it is quite true that the more sophisticated mothers, the ones who dress smartly and sometimes for chic rather than becomingness, follow the opposite rule with chiidren. Plain clothes of durable material and fash- i | For six persons | the butcher to trim the pieces of meat |so that the bones are on the outside. PAGE. BARON WALKER. robbed of its tedium, and marks will be_raised. Parents can help children in becom- | ing interested in subjects. There are | many ways of doing it. The approach must be through some channel of pres- [em liking. Let us imagine, for ex- | ample, that a boy dislikes mathematics. | Perhaps either the father or mother does not like the subject, either. It is no help to say: “Of course, Johnny finds arithmetic bard. He inherits this from me. I never liked it, either. Then | Johnny will excuse himself by this same | reasoning and will decide he cannot do | any better than he does, anyway. | Instead of giving the child such a ready excuse, and making his mathe- matics abhorred, try working with and not against his success. The lad may ! be fond of boats. Here is an immedi- ately avenue to work through. If he | would like to be a boat builder, de- signer or ship's master, he has to know | measurements, computations, etc., and he will be furthering his own desires, | helping some plan of his own by gain- ing all the knowledge he can about boats through mathematics. Mechan- | ical work is based on mathematics. In- | deed, there are few things in which | mathematics does not enter. If a child finds geography difficult. | spur the interest by thoughts of travel. | Help him to get acquainted with the | points of interest in cities and their | environs, in characteristics of countries. | Pictures of places being studied will focus attention, and a map helps to dispel vagueness. It is & question whether doing home- work with a child is actually beneficial. { I have known cases where the child { relied upon his parcnts so much that | he was retarded in his initiative and | progress. A father or mother who can be relied upon to lend a hand when | some specially knotty problem has to be solved or difficulty in any study arises to puzzle the child will find that his ability and willingness give moral and practical support. Emergency as- | sistance in studies should be rendered school children. (Copyright, 1930.) Rcast of Pork. purchase six ribs from each side of a rack of loin of same way that lamb chops are French- ed without separating the ribs. Ask and fasten together in a circle. Sprin- kle the crown with salt, pepper, and a little powdered sage, and roast in a covered roaster if possible in a very | hot oven for 30 minutes, then in a moderate oven for the remaining time, allowing 30 minutes to each pound. Serve with mashed potatoes, buttered onions, spinach, caulifiower or brussels sprouts in the center. PEATTIE. tians, all proclaim “Ave! Vale!" It is finished. Time now for the glories to come down, as a stage set is removed when the great act is over. Time for the THE EVENING BRIDGE TALKS BY MRS, JOHN MUNCE. JR. In the hands which were bid lost week, and for which the play will be given today, dealer holds in spades, 8, 6, 5, 3; hearts, A, Q, J, 10, 9, 3; dia- monds, none: clubs, A, Q, 4. West, or second hand, holds in spades, J, 10, 9; hearts, 7, 5; diamonds, A, K, Q,_J, and clubs, J, 10, 7, 2. North, or third hand, dealer's part- | mer, holds in spades, K, Q, 4, 2; hearts, | 8, 2; diamonds, 10, 6, 5, 2, and clubs, 19, 6, 3. East, or fourth hand, holds in spades, A, 7; hearts, K, 6, 4; diamonds, 9, 8, 7, 4, 3, and clubs, K, 8, 5. | . The declaration in auction was three { hearts, and in contract the final bid was four hearts, or a game-going bid. West has to make the opening lead, jand the proper lead from his hand is i the king of diamonds, so this is led to | trick No. 1, the dummy goes down and the 2-spot of diamonds is played from | dummy. East plays the 3-spot and De- i clarer trumps with the 9-spot of hearts, appreciating the fact that he might need the small trump later on. In planning this hand Declarer in count- ing his tricks sees that he will make five or six hearts, depending on where the king is located; one or two club tricks, depending on the location of the | ace of spades, and that if he is to go | game he will do so by being lucky enough to find two of the three high cards which are out against him in the right location. To try to locate these cards he must lead very carefully, and to trick No. 2 he leads the 5-spot of spades, being careful again to keep a small card. with the idea that he may need it later on. West plays the 9-spot, the queen is played from Dummy and East plays the ace. To trick No. 3 East naturally returns his pariner's lead, knowing that De- clarer will have to trump it in his own hand., and leads the 4-spot of dia- monds: Declarer trumps with the 10- spot, West plays the jack and the 5-spot is played from Dummy. To trick No. 4 Declarer leads the 6- spot of spades, West plays the 10-spot, the king is played from Dummy and East plays the 7-spot. To trick No. 5 the 8-spot of hearts is led from Dummy in an effort to lo- cate the king, East s the 4-spot, Declarer the 3-spot and West the 5- spot of hearts. The king was located by West's inability to take this trick. To trick No, 6 Declarer leads trumps again from the dummy, the 2-spot of hearts; East plays the 6-spot, Declarer plays the jack and West plays the 7-spot. To trick No. 7 Declarer leads from his own hand the ace of hearts, West discards the 2-spot of clubs, and by this discard tells his partner he does not hold the high cards in clubs. To trick No. 8 Declarer leads the 8-spot of spades, West plays the jack, the 2-spo’ is played from dummy and East discards the 7-spot of diamonds. ‘To trick No. 9 West has to lead again and leads the queen of diamonds, the 6-spot is played from dummy, East plays the 8-spot and Declarer trumps with the queen of hearts. ‘To trick No. 10 Declarer, having suc- cessfully established his spades, leads the 3-spot, West plays the 7-spot of clubs, the trick is taken in the dummy with the 4-spot of Spades and East plays the 9-spot of diamonds. To trick No. 11 Declarer leads from dummy the 10-spot of diamonds, East leaves to fall, for the herons to be gone out of the marshes, for the turning of the pumpkins in the field, the flight of the cat-tail seeds. Color in the Scene, The drought was hard on tumn glory of the woods. It sent the leaves of hickory, ash, linden and elm to falling before their time, and, in the flerce crisping they received, they dropped without time to perfect their colors. They dropped dead, quite literal- ly, and they looked it, whereas the leaf in normal seasons is generally. not ut- terly dead at the time that it falls. It is still soft and lovely and shot through with living colors. But there are leaves that stand the drought conditions bet- ter, especially in the case of shrubs. The sumac is perhaps the gaudiest Autumn foliage in our woods. Europe has nothing to compare with it for color. When you see a_gorgeous splash of Autumn crimson in Europe it is gen- erally due to the Virginia creeper, our own Virginia creeper, while our black- berries and blueberries are unmatched. The European maples are dismal affairs compared with the orange and ver- milion of our trees. Our red oaks are not found on the other side of the water, and it is they that make up half the panoply of Autumn display. The tulip 4ree is like a pyramid of pure gold, the beeches are old gold, the dogwood leaves are startling crimson. \ A little observation ought to correct the habit of teaching children that frost turns the leaves. It is quite as simple to learn that the coloring is due to the old age of the leaf and that the precious foodstuffs manufactured in the leaf have been withdrawn into the roots, including, perhaps, the green coloring matter itself. As the cells break down, red and yel- low chemicals, which have been sup- pressed or unformed in Summer, rush o the surface and mark the senescence of the leaf. To me this is quite as dramatic as Jack Frost, and a good deal more worth learning, District Wildflowers, ‘The Summer and Spring are over. In that space of time 1,630 wildflowers have bloomed in the District of Colum- bia, and, as the year rounds to its close, the nature lover takes an affectionate inventory of that abundant blooming, that bounteous outpouring of color and scent, symmetrical or fantastic shape, and enchanting texture, Most of all, the colors of the year's toll of flowers captivate the imagina- tion, and, though we are given to guessing about the dominant colors of Spring and other seasons, nobody, so far as I know, has made a study of it based upon statistics. I have undertaken this (In an ama- teurish way, on the backs of envelopes) and I find that white is easily the lead. ing color. That, of course, is but a way of saying no color, as black represents an absorption of all the rays in the spectrum, so white means that none have been absorbed. But the effect of & white flower upon the imagination is not one of nullity, but of grace, purity and freshness. Yellow comes second best, if we ex- cept the color green, which predomi- nates by sheer weight of numbers in the grass, sedge and rush families. Of con- spicuous flowers very few are green: in fact, that color sinks down to the bot- tom of the list, and for a very good reason—Nature wishes the flower to be | in sharp contrast to the leaves. Next comes purple, that princely col- or, d here I include violet and “im- pure” blues and reds. After white, yel- | low and purple, which are the “big three,” comes the much smaller group— in order of importance, red, blue or- ange, brown and green. What an artist would call pure red or pure blue is very rare, at least among the District wild flowers. There | are some very showy orange flowers, but they are very few in number, and brown is distinctly frowned upon by Nature in the temperate world, though there are some splendid brown flowers in_the tropics. Fiction writers give us the impres- slon that the tropics are bowers of flowers all around the Equator. Make no mistake, you will see more beautiful flowers in one Maryland field than in 50 tropic miles. The tropics are the land of trees. We have nothing to touch the tropics for variety or mag- nificence of tree, shrub and vine. But many, perhaps most of them, have in- conspicuous flowers, borne high up in the Au- plays the 5-spot of clubs, Declarer dis- cards the 4-spot of clubs and West takes the trick with the ace of dia- monds. This play is not unusual among good players, namely, to give the other side a trick to get a discard, knowing that this trick will not keep you out of game. To trick No. 12 West leads the jack of clubs, the 6-spot is played from Dummy, and if East plays the king of clubs Declarer will overtake with the ace, thereby making the queen good. If East plays a small club Declarer will take the trick with the queen snd lead the ace to trick No. 13. By this method of play Declarer was able to make his game. AUNT HET BY ROBERT QUILLEN. “I hate to be gettin’ absent-minded, especially in’church. But that stranger in front o' me had a bald head so much like Pa’s that I swatted the fly before I though Capital Boy is Healthiest Y little son, Ercole, had a bad case of measles,” says Mrs. netla V LW Washington. time until I heard of C Syrup and got him some. The firs few doses regulated his bowels, brightened him up marvelously; even seemed to ease his fever and illness a great deal. “I have since used Fig Syrup with my boy during colds or upsets. It has been a wonderful help to him; has assisted in making him the strong boy you see—perhaps the healthiest one in our neighborhood.” For more than fifty years, mothers have praised California Fig Syrup. Leading physicians advise its use with bilious, headachy, constipated children, or to keen the bowels open during colds or children’s diseases. Children love its rich, fruity flavor. It tones and strengthens weakened their branches. It is fruits rather than flowers in which the tropics excel, though I am not forgetting tropical orchids, the royal poinciana, the bird of paradise flower, the Dutchman's pm doned into simple lines are as smart on children as histicated clothes are @T:ctive on their mcthers. > ‘Cemyricht. 183) o vine, the ilang-ilang and other splen trovic flowers. But give me a fleld of Autumn asters for that spritelike beau- ty that the word “flower” conveys to our minds. bowels; helps make children robust. k for the name California when buying. That marks the genuine. STAR. WASHINGTON, PARIS 4854'9! and broum. swealer ensemble /or sports 7/0(,& and pockel motifs 2re woven in the MENU FOR A DAY. BREAKFAST. Oranges. Scrambled Eggs. .Hashed Brown Potatoes. ‘Toast. Coffee. LUNCHEON. Cheese and fiorn Souffle. s. Peach Jelly With Cream. Tea. DINNER. Scotch Broth. Lamb Chops. Shell Beans. Grilled Sweet Potatoes. Leitucs, Russian Dressing. Orange Cream Pie, Coffee. HASHED BROWN. Simmer one good tablespoonful chopped onion in butter, then add two cups chopped cooked potatoss; season and heat through well; have moist with butter. In an iron frying pan have plenty of hot butter, turn potatoes in, shape into a mold. Cook slowly until it has formed a crust under- neath, fold over onto a platter. JELLY WITH CREAM. Soak one-half cup gelatin, one cup sugar and one gozen halved eaches for one hour, then pour over a cup boiling water, press all through a strainer and stir over the fire until gelatin dis- solves, then set aside to cool. ‘When ready to harden stir in a cup of whipped cream with a pinch of soda. Put into a mold and set on ice. ORANGE CREAM PIE. ‘Three eggs, one cup sugar, two and one-half level tablespoonfuls cornstarch, grated rind of two oranges, juice of one orange, one and one-quarter cups _milk. Separate whites from yolks of eggs and beat yolks with half the sugar until light. Mix corn- starch smooth with one-quarter cup of the milk, and scald re- mainder in double boiler. When almost boiling stir in cornstarch and cook till thick. dd yolks of eggs, sugar, orange®rind and Jjuice. Cool slightly and pour into previously baked crust. Beat whites of egg stiff, add remainder of sugar, and flavor, if liked, with a little orangs juice or grated rind. Pile on top of pie, put in a moderate oven to set and brown slightly. New Beauty Cream Removes Wrinkles An amazing new cleansing cream has been discovered called Marinello Lettuce Brand Cleansing Cream. It is already the favorite among leading beauties of the stage and so- ciety, as well as cosmeticians everywhere, Doesn’t look nor work like any cream you ever used. Melts the grime instantly right out of your pores, light- ens the skin slightly, cannot enlarge the pores, cannot grow hair on your face, overcomes dryness, removes and prevents lines, flaking and wrinkles and wipes away beautifully, leav- ing the skin as soft and clear in color as a rose petal. Get a jar of Marinello Let- tuce Brand Cleansing Cream from the stores named below. Cleanse your face with it twice a day for 10 days using no soap or water. Ii you are not over- joved at the way it removes wrinkles and gives new so! ness and beauty to your skin, send us the lid of your Mari- nello jar and we will refund money. The Marinello 72 Fifth Avenue, New Sold at these beauty shops: Doskery Sy :l?fi“h Street N.W. Vanity Beauty Shop o yl."l Connecticut Avenue N.W. vder Beauty Shop IeRno lsfln?fi ;Inllmltnl SP):"' Building Beauty op Blen Bowsty 'Zi 19th Street N.W. ty 8ho) Florastelle Beauty '""v" !S.:reel NE. " inello op Mrs. Malone's MyzRele ombla Road h s nlglfl dth Sé;‘nl N.E. light Beauty 10p AEmstridtio”Bew) "105 lllhul;flfttl NW. 1 Beauty 0p A . 72!7 12th Street N.W. ty Sion colo“,“".uz G!orvfil; Avenue N.W. 4 sho Mithe ADDYDVOHU’ F Street N.W. ‘The Cosmetique Beauty Shop 3151 Mount Pleasant Street Bax See Beauty Shoppe Homer Building Marguerite Beauty, Shop No, 1~ Lady Jane Beauty Bhop o "\ Marti-Nita Beauty Shop Dorothen Mae Beaits: Shoppe e O o6 34th St Mount Rainier D. C., WEDNESDAY, S OF THE MOMENT MOTHERS AND THEIR CHILDREN. ‘Tommy was one of those children with a finicky appetite. One day I happened to put his little play table in the sun and spread his lunch out on it. It was as though a miracle had hap- pened, for Tommy ate his luncheon with great delight. - Since then I have been arranging it so that he can always eat in the sunlight. It does make things look appetizing. Even spinach ing over it. On dark days I use bright- colored candles on Tommy's little table and they cast a rosy glow over the food with the same delightful effect. - SEPTEMBER 24, 1930. LITTLE BENNY BY LEE PAPE. This afternoon my sister Gladdis called up on the telefone to tawk to ma, ma saying, O I dont know, Gladdis, I dont think Id bother to spred a reg: uler lunch for them, why dont you just make a batch of fudge? Your fudge ‘ulwa s terns out so well, I should think | it would be just what they'd like, she | sed. | Me thinking, G, fudge. And I went around to Gladdises | 1ittle fancy apron on. saying, Why hello, Benny. have you a message from mother? No, Im just here on a visit, I sed, and she sed, Well, this is quite an honor. And ‘I went In, saying, Hows the baby? He was all rite 5 minnits ago, T must run up again and see, Gladdis sed, and I sed, Any new teeth? Not up to 5 minnits ago, Gladdis sed, and T sed, Do you wunt me to go up- stairs for you and see if he’s all rite? No thanks, and I sed, Well maybe I can help you do something elts. h-lpful of you to offer. but I cant think of anything. I must hurry back to the kitchin for a while now, Im very bizzy today, she sed. Whats you dging? I sed, and she sed, Im making about a thousand little fan- cy sanwitches, more or less, it seems like more. G, is that all youre making? I sed, and she sed, My stars thats enough, it seems Il never get through. But now I come to think of it, there is some- thing you can do. I have a lot of paper napkins that haff to be neetly folded, Im sure you could do that nicely if you took a little panes, she sed, and I | sed, Well, G, now I come to think of it I got a date with some of the fellows | and their proberly wondering where I am rite now. And I quick hurry up went out again feeling like a narro excape. Stewed Heart. Trim the heart and wash it In cold water, If beef’s heart, soak it in cold water for an hour. Melt two table- spoontuls of fat in a kettle. Chop one |onfon into small pieces and saute in | the fat. Add the heart and sear on all | sides. Pour over bolling water to cover |and boil for 10 minutes. Reduce the heat and simmer gently until tender. A lamb's or calf’s heart will require house and she opened the door with a | you mite not_be able to | tell, it requires experients, Gladdis sed, Meening fudge, and she sed, Its very | FEATURES. | We see a lot of chairs called “barrel ; backs” because the backs are curved to | resemble a barrel, and we know that | in olden times they really made barrels |into chairs, but do not expect to find new ones being made in that shape | HOME IN GOOD TASTE BY SARA HILAND, back so well, and it als> has a very practical side, for the loose cushion seat may be lifted, and beneath it, in the bottom of the barrel, may be kept the family sewing or mending. A chair such as this would be appro- priate for such an old-time bed room in which the furnishings are in keeping with the period, and, of course, there should.be a lot of consideration given to the selection of the covering of a | chair such as this. Newly designed cretonnes or ging- hams would not be appropriate, but the stores are showing very lovely and true reproductions of old calicoes which would be just the thing for the cover- ing of such a chair. (Copyright, ABE MARTIN SAYS Between billboards an’ “lodgin’s fer tourists” signs it begins to look like landscapes 'll have to move further back from the highways. Farmers should be thankful fer one 1930.) | today. But if you will examine the | fllustration you ‘will see that it is a regular barrel chair and it is new, but | made like the old. | about this type cf chair, for it fits one'’s JOLLY POLLY | A Lesson in English. | BY JOSEPH J. FRISCH. IMATED IT WHEN HE BROADCASTED A PROGRAM | LAST NIGHT. | WEDRNES HC FIGURENGIGIORES ANlowsJ0Re | about two hours. Beef or sheep heart | | requires about three hours. The heart | will have a better flavor if some vege- tabies are cooked with it, namely, one ‘m‘nced celery, one tablespoonful of to- mato catsup or table sauce and a dash of cayenne, Prepare gravy from the liquid in which the heart is cooked. ‘The Mark of Safety, Saving and Service See the difference, feel the difference, KNOW the differ- ence between “Wear-Ever” and ordinary utensils... The “Wear-Ever” trade mark stands for something more than mere aluminum cooking utensils: antee that the utensil is made of hard, thick, SHEET aluminum—the metal that heats evenly and insures better-cooked, better-flavored foods with a saving in fuel ++. The “Wear-Ever” utensils shown here are offered for alimited time at attractive money saving prices in order that you may test any or all of them in your own kitchen. Take advantage of WEAR-EVER A= ALUMINUM EY TRADE MARK Reg.U.S.Pat.Off this opportunity. It is a guar- J. J. K—Either broadcast or broad- casted may be ued a the pat tense, | but broadcast is the better form, as, looks different with gold sunbeams play- | carrot minced, three tablespoonfuls of | “He broadcast a program last nlght.':‘ Many grammarians do not _consider broadcasted good English. by the way, is pronounced as spelied— | PRO-gram, not PRO-grum. thing—they're not out of employment. (Copyright, 1930.) Steamed Clams. There is something very comfortable | Program, | Clams for steaming should be bought in the shell alive. Wash the clams with a brush, changing the water several times. Put into a large kettle and add half a cupful of boiling water to four quarts of clams. Cover closely and steam until the shells partially open. Serve with individual dishes of melted | butter. The broth should be strained | through cheesecloth and served hot in cups. HEAR Dr. Royal S. Copeland The Health Authority Weekly Diet Tips Question Box MUSICAL PROGRAM 9 o'clock a.m.—Thursday WRC and Stations Affiliated with the N. B. C. COURTESY THE MILLERS OF Money Saving Offer on b Genuine “*Wear-Ever*” Utensils for limited time only YOU SAVE 41e qd7de 67e 97e $3.03 21¢ on Sauce Pan Stew Pan on Griddle on Double Boiler on Tea Kettle Total saving on these five most useful “Wear-Ever” utensils “*Wear=-Ever> Aluminum 1%4-pt. STEW PAN < Thick sheetalu. minum, seam- I construc- tion. Patented adjustable handle—always cool. Green or black color. Regular S. KANN SONS Co. THE HECHT CO. . J. Berlin, 603 Penna. Ave. SE. auch & Kendrick, 3271 M St. NW. .3 Chase Pt. & Hdwe., 5512 Conn. Ave. . Cohen, 4811 Georgia Ave. N.W. Edw. Cooper, 1502 14th St. N.W, MARYLAND ANNAPOLIS, Thomas & Stokes. BETHESDA.' Bethesda Pi. & Hdwe. Co. BRUNSWICK. H. N. Werntz CUMBERLAND, McMullen Bros. EMMITSBURG, C. A. Harner. ETCHISON. N. E. Hawkins & Co. DERICK, A. E. Pisher &mulum. ‘The Prichard Co. Also on Sale Now by All Other “Wear-Eves There are dozens of daily uses in every home for this “individual” size flat bottom Stew Pan. You'll need several. Regular price 50¢ Special price *298 49 price $3.95 7 LANSBURGH & BRO DULIN & MARTIN CO. D. Feldman, 323 Cedar St. Takoms Pk. W. A. Finch, 2414 18th St. 'N.W. Fro Haas, 2016 Rhode 5. Ave. NE. Hi attigan 3524 13th 8t. N.E. mberg, 1325 H St. N.E. HAGERSTOWN, Eyerly's Dept. Store. HAMPSTEAD, H._R. Lippy. HYATTSVILLE, Carr Bros. & Boswell. HYATTSVILLE, Prince Géorse PL. & Hdwe, LAUREL. W. E Beall. ROCKVILLE, Rockvilie Pt. & Hdwe SILVER SPEING, Silver Sprin; SYKESVILLE. Harry R. DeVri MT. AIRY, Rudy & Burdette. Co. Pt. & Hdwe, Regular price 90¢ i rthick sueer GIREID Bakes rich, nicely browned cakes without grease—without smoke. Recipe and instructions with each griddle. DLE Regular price $1.753 One of the handi- est pans you can own. Fine for heat- ing soup, boiling vegetables, making sauces and gravies —and dozens of other daily uses. *1 v PALAIS ROYAL GOLDENBERG'S Son, 723 Tth 8t. N.W. ehring, 1414 14th 8t.'N. 2348 4% Bt WE w. W. VIRGINIA IA, R. E. Knight & Son. ACHLAND . B Gox & Go.. ne. CHARLOTTESVILLE, H. CHERRYDALE, Ernest M. Shreve, CLABENDON; Geo. M, Yeatman. CULPEPER. Yow 'ALLS CHURC Special price Regularprice$2.63 " Fine for cooking ce- reals, pud- dings, mak- ing sauces. Choice of green or black handles. 93 These stores, we know, can supply YOU : BARBER & ROSS E. B. ADAMS & CO. 2205 Nichols Ave. S.E. M'BE NW. iwe, 37 Laurél Ave., Takoma 14th St N.W. , 426 7th St. FRONT ROYAL. Geo. C. Ramse: y. HARRISONBURG, Hawkins Hdwe. Co. 5 WARRENTON, Warrenton Supply Co. WINCHESTER, Jona B, ‘Bolenberees & o, Dealers Tlnu’cu( Maryland, Virginia and West Virginia