Evening Star Newspaper, January 26, 1927, Page 31

WOMAN’S PAGE. Initial Slipper B BY MARY It Cinderella had worn new initial buckles the old story made famous by Charles Per. rault wwould have been much shorter— and the ugly stepsister would not have had to cut off her tos. The hand- some prince would have had only to make note of the initinls—C. B.—on the slipper and after that his task would have been fairly simple. One thing that makes initial or yionogram slipper buckles eminently desirable to the woman who can afford expensive trifles, and unde- srable to the woman who cannot, slipper RHINESTONE BUCKLES SHOWING THE INITIALS O WORN ON TIN SLIPPE! AIN BLACK FOR EVE- in that they must be made to order, you cannot, of course, go into a shop, Py down your money and depart ith a monogram of the letters J. Q. B lipper buckles are one of the acces- sories on which nowadays we can ex- pend a great deal of inter , as well as We have fewer perhaps, all events, than we once we have fewer AND B At EAT one of the " THE WEARER | clothes | uckles Attractive. MARSHALL. that are bought separately from the frock with which they are to be worn Time was when we had sashes and belts, collars and cuffs, chatelaine bags and all sorts of odds and ends that we don’t have_now—each thing bought separately. Now we buy most of our accessories, such as they are, {with the frock with which they are | worn, But we can indulge our llking for buying knickknacks when we fare forth_after slipper buckles. The only dificult thing I8 to know when to stop {buying. For there are all sorts of interesting things to choose from. (Copyright. 1027.) My Neighbor Says: A cheap disinfectant to use in scrubbing or washing utenslls sick room s made by add- teaspoon of turpentine to bucketful of hot water. Turpentine is a_powerful disin- fectant- and will dispel all bad odors. You can prepare for baking most two-crust ples of fruit and mincemeat and then set them where they will keep very cold. They will keep for a week (freezing doesn’t hurt the mince pies) and when you want a ple, it is all ready for the oven. The flaver is im- proved and the crust much flakier. Encircle a new broom with a section - of a stocking. It will ‘wear longer. Fish which contains few bones may be converted into fillets by separating the flesh from the back bone in long, wide strips and then removing any smaller bones. Soles supply the best fillets. Graham bread is wholesome and sweet and ought to be eaten frequently in every family, par- ticularly by young people whose bones and teeth are forming. Refore placing plates on the table, instead of putting them in the oven to heat pour hot wa- ' ter over them a few minutes be- fore using. E HEALTHY Dinah Day’s Daily Talks on Diet The Right Food Is the Best Medicine Gaining Weight. After 30, it is generally better if one weighs slightly less than the av- erage weights listed on the weight chart. Before 30, it is generally safer to be ghtly above average weight. oung people need the extra flesh as a margain of safety. The demands on their bodily resistance are very great., “I eat and eat, but never put on a pound,” says Jane. There may be several reasons why Jane does not gain. She may eat and t, but if she’s always nibbling and yet mnever gets enough of the right kind of food, she cannot gain. She might eat pickles and drink tea for- ever and still not gain. In fact, she’ll sirin Also, she might not sleep enough— too many dances. Or she might be studying or working hard, and this, wgether with the usual daily activity, might be completely burning up every particle of energy supplied in her food, and none remains to be put away in reserve fat. Or she might have a blind abscess on her tooth draining pus_into her system. Physicians of Yale University de- partment of health, in the annual re- The ‘ Daily R = g SRR al Determine before. sthing. rortent Helonging to. Viuddy. »ft magnesium silicate, rn. elic name. Forward. et. in an oven ive pronoun. Cools ese montary n god. sy field One opposed Unreasoning Liquid unit ( Native of Normandy Symbol of iror Son of Noal way (abbr.) Txist. Tnit of type measure. Light blow Willow twig. Becomes less valual Answer to Yesterd, Puzzle. port of the'department, show that 65 students, each below average weight, gained at least 5 pounds each, while one gained 24 pounds. # The Yale physicians stressed these methods of putting on weight on stu- dents in their nutrition classes. ‘Regularity of meals.” ‘Sufficient calories in the diet by the choice of food eaten at meals and the addition of morning and afternoon lunches.” “Correction of any defects in the way of chronic infections, such as chronic tonsilitis.” “Rest before evening meal.” “Adequate sleep at night.” “Moderate exercis: “With an adequate diet, fallure to gain weight was most commonly due to lack of sleep, vacations or week end parties, with their consequent ir- regularity of living, and common colds,” says the report. By the choice of an adequate, building-up diet, stressing the fat- making foods, with plenty of fruit and vegetables for minerals and vitamins, proper rest and sleep in a well venti- lated room, the underweight can at- tain normal weight. Readers desiri reonal quoetions shoWK serid self addr Savelope to Care of The Star ot Cross-Word Puzzle (Copyright. 1927.) EEEE W . Took a picture of. Prefix: into. Treat unequally. . Unit of cloth measure. . Imbibe freely. 6. Actor., Marshal under Napolean. Indefinite article. ‘Works at an election. Enthusiastic devotee (slang). Single thing. Founded. Injure. Employ. Name of two Presidents. Insect. Month (abbr.). Larn. Persian poet. Untrammeled. Small island. Personal pronoun. Jumbled type. Continent (abbr. MLE e P Braised Beef. Use one of the less expensive cuts for this and cook the beef in a cov- ered dish to allow the juices to pene- trate the beef and make it more ten- {der. The beet may be braised in a |brown sauce which is best in this ase. To prepare the sweet potatoes and apples allow three boiled sweet | potatoes for three apples. Slice the | potatoes and apples and place them alternating layers in a pudding Season each layer with small of butter and brown sugar. Be {carcful to have the top layer one of potatoes. Add a cup of hot water, | cover and cook for three-quarters of lan hour. Remove the cover, let the | potatoes brown and serve with braised {beef. The matter of arrangement may be left to taste. The meat may be served by host or hostess, and sweet potatoes and apples passed to each guest., Another way is to remove the beef to a large platter and arrange the swesl polaleus ald apples as st e et 1 THE EVENING STAR. WASHINGTON, D. C., WEDNESDAY, JANUARY 26, T927. | MY GeODNESS SawEs ) | RaLPH can'™ You | CoNTENT YourseLs | In e mouse A | MimuTe 2 vouue O7EN OUT DooRS Tis fuce Dav ' - MY SOUL AND B0OY. y oUT we | A Ma= THE DAYS OF REAL SPORT. CAN 1t do DoorS AFTER FINISH Ths Z “THE WORST. JARL OF —By BRIGGS. KITTY McKAY BY NINA WILCOX PUTNAM. A woman I know got a job in the real estate business on account of the experience she had cleaning up real estate on her kids' neck and ears. (Copyright, 1927.) Your Baby and Mine BY MYRTLE MEYER ELDRED. Perhaps the most difficult weeks of any woman's life are those between the second and the sixth week after the baby is born. TFor the first two weeks she Is an object of interest and admiration and attention. And all the burdens of the baby are taken from her. If the birth has been normal she will be up and about in two weeks and unless she can afford a nurse she will be doing some of her own housework, with the help of relatives or her mother. If she felt perfectly grand when she was in bed and itching to be up, she will find now, not unnaturally, that a half day on her feet, with the cares of her baby, will about finish her. She will find her milk is not so abundant and just because of this the baby will be cross with her, when he | had been a prefect angel with the nurse. Algo she may find that because the baby is being nursed by a tired mother, who has little appetite for the food she should eat and prefers to rest instead of taking any exercise or food, the poor mite will react by being restless and cross, and therefore spoiling what little chance the mother has for rest or recreation. Hold to this thought! It's a good one. Almost all of the crying, fussing and instability of the baby and weari- ness of the mother will be over when the baby is 6 weeks old. After this the mother is truly back to mormal and ghe will find most of the cares which have weighed her down have disap- peared with her added strength and the baby's added ability to meet the burdens of this excruciatingly novel world. Keep on being regular in nurs- ing periods. IKeep the baby comfort- able and rest. rest, re: much as possible. The baby will, without trouble, begin sleeping instead of cry- ing between feedings. The household, so disrupted by the new begin to right itself and s smoothly. In this case it isn’t the first hundred years that are the hardest, i just the first six weeks. And almost any one can manage to stand this. Mrs. E. B. writes: “My month-old baby weighed 8 pounds and over at birth, and now weighs 15 pounds ounces, Is this good weight for he age? Now this is what wo me. Her head is very wobbly and she falls over if 1 make any attempt to sit her up. She seems to have no strength, and still she s very healthy looking and her appetito is fine. 1 give her orange juice, cereals, also cod liver oil, besides her regular nursing. “My mother claims I ought to prop her up with pillows in a high chair 80 she can exercise her neck and mak it stronger, for 10 or-15 minutes a da What do you advise? Do vou think she has any signs of rickets? T put her out of doors about four or five hours each day, and it certainly isn't because of meglect that she is mot strong. She is a very good baby, sel dom cries and is not picked up. Do you think if T held her in my lap more she would get stronger?” Answer—It is never a good idea to force a baby to sit erect when he hasn’t the natural strength to do it. This is too great a strain on his weak and inadequate muscles, but a certain amount of handling during the day i right and good for the baby, and per- haps your baby, because she is so good, is not getting enough of that. Just holding the baby on your lap. playing with her, judiclously suport- ing her head with your hand, will help her to get her equilibrium. There is nothing at all wrong with the way you are feeding her and she should be able to hold her head erect at this age. Wait another half month and it she is no stronger have vour phy- sician make an examination. Never-Fail Mayonnaise. To the volks of two fresh eggs add one tablespoonful of vinegar, beat well, then add one-fourth t poonful of salt and one-half a cupful or more of olive oil. Beat continually while pouring it in. The usual way is to drop the ofl in very slowly, but if the vinegar is added to the eggs first, the ofl may be poured in much faster, and the mayonnaise wtl not curdl Season melery salt, onfon ex- tract, O QLY WDeL EeRSQDs Something Which Penetrates. The medical theories of a genera- tion ago, whether correct or fallaclous, are the popular fancies of the pres- An old medical theory ent generation which has been exploded and dis- 1 science but still carded by medical cherished by laymen becomes a seri- ous obstacle in the of popular health education, espec Iy when it happens that such a theory is ex- ploited by commercial interests. We formerly belleved that various medica- ments, certain poisons, and even food substance: actually penetrated the unbroken n when applied with fric- tion or heat or when “well rubbed in.” One such medicament or food which we believe the normal skin absorbed when it wa applied thereto was cod live peble, sickly in- fants were often given rubs or baths of cod liver oil, and the best clinical or practical evidence was that this seemed to benefit such infants in many cases. ‘od liver oil is one of the richest sources of vitamin A (which prevents ophthalmia, night & sential for the de nity a; Inst respiratory and vitamin - D (whic kets and is e ntis bone growth and tooth in infants and young children). do not as yet under: nd prec y what a ‘“vitamin” is, but we know that vitamins are readily oxidized (hence likely to be destroyed by longed boiling or other cooking with ess of air). It is not unreasonable to suppose that vilamins may be volatile in character. If thi ump- tion be correct, then the good effect of cod Hver oil rubs for infants or children unable to take liver 1 internally may be e ed. The vitamin principle is vol friction and warmth of the body and { inhaled by the patient. In following tHis line of speculation wa take off from the scientific facts that volatilization and inhalation of the medicament is the explanation of stemic effects, any indication of absorption into the body of such remedies as mercury, iodin, chloroform and camphor when these are applied to the skin,in the form of salve or liniment. Likewise the best scientific evidence at present warrants the opinion that lead poisoning in various industries, such as painting and print- | way t of immu- infections) prevents for normal development cod Scalp Diseases. How much do you know about car- ing for your halr? Hairdressers who really know something about the con- dition of the scalp, say that not two women a day come to them with really clean healthy heads. Often the trouble is only a little dan- druff. But if neglected, it can be- come something really serious. And it 1sn’t possible to treat a really serious scalp trouble yourself. You must have medical advice. \ The worst part of any scalp trouble | is that it can go on for years without | you being aware of it. Now and then | calp will feel itchy. You'll buy that looks or smells nice, or that your best friend uses; it gives your hair softness and gloss and you'll be- lieve suring the trouble. time et 10 use the tonic all. A few months later vou'll i notice itehiness or dandruff, and after | forgetting it for some weeks, youll hunt up the tonic again. And so it will go. This isn't directed at you personally But it's the usual story of how halr 15 looked after. Sebhorhoea can exist ten years without being known, and meantime the hair gradually falls out, or turns gray, or the head goes bald If you have 1spected trouble, £0 to a scalp & t. Not a beauty shop, unless you are certain whoever is in charge knows a lot medically about scalps and If there is no such person in your town, go to your own doctor. o Having taken medical advice, intél a I hear grandpa say the days is get- ting longer. Well, it ain’t berry no- tical yet: T still has to do my goin’ ter Lbad an’ gettin’ up in th* SaRsTigt, AR A PERSONAL HEALTH BY WILLIAM BRADY, 1 by the | are BEAUTY CHATS | the 1. D. ing, ocet by inha ing of through s in the same way, ation of fumes or lead in dust particles the skin. Painters printers know from experie lead poisoning is more likely velop when the work is dr and the place unventilated or inade. quately ventilated, than it is in wet or olly work. Although no medicinal or food sub- | stance and no poison penetrates the unbroken skin in any circumstances, it is too much to say that the skin is impervious to any external influence, for certain forms of radiant energy do penetrate the skin and act upon the deep internal structures of the body. Radium, X-ray, ultraviolet ra heat rays, all penetrate more or les 3 penetrates the least of all ¢ But we needn’t feel much re about that, for nowad we » something which gives the effect At penetrating quite through the :, and this is the high frequency alternating ele current of rela- tively high ve \d low amperage, known as_diathermy—which means literally heating through. With diathermy the physician can raise the temperature, say., of an inflamed or infected joint lining or a nasal sinus lining many degrees above normal, a thing heretofore impossible of attain- ment. This is not heat penetrating, but the special electric current pene- trating and being converted into heat in the deep tissue where the heat is requir On the surface there is no burning or discomfort experienced by the patient. But the effect of the deep heat is truly a miracle in many i inces, in the relief the patient ex- periencés from pain, lameness and stiffness. Medical science has long recognized that in certain cases of infeetious thritis, or joint disease notably ser hritis or troyed in the > of temy X above norr ¢ temperature, until diathe was introduced there was no safe way in which this increase in inte mperature could be brought about. No amount of “baking” or external application of heat appreciably raised the internal temperature of the joint. Diathermy is now deemed a specific treatment for Neisserlan joint disease, and it is at least a great hoon in the treatment of the more common forms of arthritis which masquerade as ‘“rheumatism.” (Copyright. 1927.) and that to de and du: t BY EDNA KENT FORBES. ligent advice, about your scalp, stick to the treatments. Early baldness can be cured; hair that looks dead brought to life | Mabel H.—You will help your ofly | Alp if you eat I of oily and very | rich, sweet foods. A condition of this kind always comes from poor elimi nation, and the scalp or the complex- | ion must suffer in trying to keep the | system cleared. | Instead of so many shampoos, try | rubbing the oil out pf your hair by using soft towels just as you would if you were drying your hair after using water on it. While you are correcting the trou- ble at the source, you can help it slightly If you use very cold water on scalfl as a last rinse when you must resort to a shampoo. This and | the removal of the oil from the hair | with the towels will be all you can do until you correct the trouble in your systerr Will take the FEATU WHEN WE GO SHOPPING BY MRS. HARLAND H. ALLEN. Wearin’ o’ the Plaid. Every woman cgrries over from childhood her fondness for plalds. | There s nothing like a_plaid to pep up one's feelings. Unfortunately. | some women ochoose their plaids | hastily and flladvisedly; hence the watchword, “Beware the plaid!” Yet | careful selection will enable every woman to find the plaid that mak her look smart. Small plaids are calléd checks. Un- like the larger plaids, they make all sorts of figures poesible. Look out for these figures, WeVEr, Some make up all-over figures that are star tling, others do not. Make sure before | you buy. Small piaids are good buys | for coats and for two-plece dresses | which need no other decoration. Only girls of medium stature and more or less perfect lines can wear the -Jurger plaids. These plaids ac centuate all the larger places and call | attention to spots which are possibly too thin. Thin women, if any, may adopt these plaids. Stouts should posi- tively avoid them. Not infrequently a woman will| choose a. coat or dress to be made and then go shopping for her plald mate- rial. The lines of the coat may sult her perfectly, but unless she can visu alize the plaid made up, she may dis- cover after the vat is finished that its lines have been changed entirely, No matter what the lines of the coat or dress may have been, a plaid can | ke either almost unrecognizable Wraps and coats made of plaids can be bought on different principles. A | g6 type of woman can buy a o Whid tn a thick woolly mate vial for travel wear or sport. The character of the material permits it to be worn by almost any type. When buying a plaid, buy it so that.it can be cut, shaped, and distributed with care. Colors in plald are mostly a matter of one's taste and age. Bright plaids are most suitable for little girls, or vounger girls. Once past the early twenties it is dangerous to risk the bright plaids. Those with the squared designs are especially suitable for young girls' dresses. ymetimes a very simple design in a ‘bright color can be worn n older woman, but there is alw an element of chance. Larger plaids in thick materials are being bought for all sorts of purposes, including steamer wear, automobile toggery, and various sorts of sports wear, Plaids can be worn or used every day without seeming like using or ving the ‘‘same thing.” plaids are known numerous women who like plaids, but want them to be “inconspicuous.” The woolly surface of invisible plaids is woven in such a way that it partially conceals the distincti®ss of the design. These plaids are especially suitable for the large woman. s a general rule, shadowed plalds af® less likely than any to ruin a previous set design. What Do You Call It? Few women can walk through the furniture section of a store and know exactly what a clerk is talking about when he mentions cabrioles, com- modes and chaise longues, in an off- hand way. Knowing what it 1s called is a matter of convenience and as- sistance. It facilitates buying and selecting. Armories, (armwahs) are closets or cupboards furnished with locks to keep objects of value and personal effects. Bombe (bombay) is a term one hears used, and it simply means, bellied effect or swelled front. Cab- riole (cabreeole) legs curve inwardly from the foot, and outwardly at the top. Canapes (kanaps), unless they are the kind you eat, are just sofas or settees, Chaise longue (chaze long) is a fashionable name for a day bed. As its name implies, it is a iong chair, comfortable, and well upholstered usually. Chiffonier (shiffoneer) comes from the French word chiffons, finery, MOTHERS AND THEIR CHILDREN. To Catch a Child’s Attention. One mother says: Don’t attempt to interest a child when your mind is so taken up with other ‘dutles that you can give him half interest, for he feels the strain you are making to entertain him, and resents it. If you are go- ing to tell him a story put away your other interests and take time for this alone. It will pay. (Copyright: 1927.) you word of 50,000 dentists? EVERYWHERE today are \/ conflicting theories regard- ing the cause of tooth decay and gum infection. To get au- thoritative information on the matter,we asked 50,000 dentists —the entire dental profession —1to give us their opinions of the most frequent cause of tooth decay and gum infection. Their answers definitely estab- lish these points: (1) Acids are the most frequent cause of tooth decay and infected gums. (2) The most serious trouble occurs at the place where teeth and gums meet—known as The Danger Line. (3) The best product known to neu- tralize acids in the mouth is Milk of Magnesia. There could be no more con- vincing evidence as to the safe and sure way to protect your teeth and gums, dark, . and is a narrow chest of drawers for stowing the same. Commodes (kom modes) are low chests of drawers. witeulls (foetuils) are armchairs disguised by their French cognomen. Generally, when an arm chalr is described as a “fauteuil.” is covered In a rather rich fabric Butterfly tables are all folding ables with wing brackets to support 1l leaves on either side. These are frequently recommended to the buyer with limited space. Bergere (berjair) is the French ne for a ble armchair with upholster ed back and sides and squab cushion. Highboys chests drawers mounted on stands with five or six legs. There are usually four drawers in the upper part. Lowboys are small tables with drawers, and are used for dressing tables and decks. A hutch 1s an oak cabinet with doors and squab cushions are loose cush ions for solid seats of furniture. Chalrs th horizontal slats between the up- are ladder-backed e comfortable overstuffed easy are called marquises (mar: gulse-markees.) Love seats are small upholstered settees, and round-about chairs are perhaps known to you as rner chairs. Gondola chairs are so- called because of their rounded, tom fortable backs. Ormolu, pronounced as it is spelled, 1s a method of gilding brass or bronze, and it is customary to_find bronze mounts called ormolu. Refectory 1s simply another name for dining room, originating in the s when every monastery had its refectory or dining room. Pembroke les @ rectangular with drop Gueridon Is a name used to- to designate any very small, oc- onal table. s Traffic through the Corinth Canal of Greece has trebled in the past year. Salt-Risin, ST BREAD BARKER’S Gluten 616 9th N.W. Whole Wheat 3% %4 NJ%, Quality, Courtesy, Service and Price t Market Center An exquisite soap that softens and whit- ens your skin. It nourishes like a cream —At drug and toilet counters— [To End Severe Cough Quickly, Try This For real results, this old home-made remedy beats the: . Easily prepared. You'll never know how quick- 1y a bad cough can be conquered, until you try this famous home _made remedy. The prompt relic is almost magical. It is easily pre- ared, and there is nothing better or_coughs. Into & ?in' bottle, put 2% ounces of Pinex; then add plain granulated sugar 'ssrup to make a ull pint. Or use clarified honey stead of sugar syrup. Either way, | it saves about two-thirds of the money usually. speat for cough preparations, and gives you a more positive, effective remedy. It kee) perfectly, and tastes ~pleasaut- children like it. You can feel this také hold in- .stantly, soothing and healing the -membranes in all the air passages. It promptly loosens a dry, tight cough, and soon the phlegm thins out and disappears. A day's use will usually break up an ordivary throat or chest cold, and it is also splendid for brouchitis, hoarseness, and bronchial asthma. Pinex is a most valuable con- centrated compound of Norwa: pine extract and palatable guaiacol, the most reliable remedy for throat and chest ailments. To avoid_disappointment ask your drugxist for ounces & of Pinex” with directions. Guaranteed to give absolute satisfact re- funded. The Pinex Co. Ft. Wayne, Ind. BANQUET ORANGE TEA PEKOE Containing Extralancy ORANGE PEKOE TEA from the Finest Gardens'of INDIA.:ns CEYLON M‘CORMICK & CO. BALTIMORE . MD. Women’s Peace-of-Mind u_nder trying hygienic condi- tions is assieagnabis new way. Gives absolute protection— discards like tissug. By ELLEN J. BUCKLAND Registered Nurse quibb’s Dental Cream regularly night and morn- ing. It contains more than 50% of Squibb’s Milk of Mag- nesia in the most convenient and effective form to neutralize the acids at The Danger Line and elsewhere. When you brush your teeth with Squibb’s, tiny particles of Milk of Magnesia are forced into every pit and crevice where acids form. There they remain to safegnard your teeth and gums afterwards. Squibb’s Dental Cream cleans beautifully. It relieves sensitive teeth and sore gums. It is safe for all, even the youngest child. To correctly care for your o g gl re y and use s Dental Creams At drug stores everywhere +only 40c for a large tube, © 1927 ADA!\CE, a sheer gown to be worn; a difficult hygienic situ- ation. You need no longer give this complication a second thought. The hazards of the old-time sani- tary pad have been supplanted with protection absolute and exquisite. It is called Kotex . . . § times as absorbent as ordinary cotton pads. Absorbs and deodorizes at the same time. Thus ending all fear of offending. Discards as easily as a piece of tissue. No laundry. No embar- rassment. You get it at any drug or depart- ment store simply by saying “KO- TEX.” Besure you get the genuine. Only Kotex itself is “like” Kotex. ‘Women ask for it without hesitancy, Try Kotex. Comes 12 in a package. Proves old ways an lmneeel-ry” risk. KOTE X No laundry—discard like tissue RES. 31 | WHAT IS by Sir Charles Higham EA is a natural stimulant. Alcohol is artificial. The Tea Plant is indigenous to India only. The growth of the plant in all other countries has only been made possible by the transfer of seed from India. 2 The high level reached in the cultivation of tea in India has only been secured after many years of scientific agricultural research. The highly efficient process of India Tea manu- facture is attained by the utilisation of the most modern methods and machinery, ensuring a product of the greatest purity. 2 India Tea comes in varying degrees of richness and strength according to the Tea District in India in which it is grown. After manufacture, all India Tea is sorted in the following grades :— Broken or Flowery Orange Pekoe. Orange Pekoe. Pekoe. Broken Pekoe. Pekoe Souchong. This grading is governed by the size of the leaves and their parts ; the tip and finer leaves being included in the Broken and Orange Pekoes, and the larger leaves and parts in the cheaper grades —but all India Tea is good to drink. & How to make Tea Be sure to use India Tea or a_blend containing India Tea, and make it in the correct way—as it is served in England. Use an earthenware teapot. Put intoit one teaspoonful of India Tea for each cup of tea required. Be sure the water is poured into the teapot the moment it boils. Allow to stand for 5 minutes to infuse. Put a little milk or cream into each cup before serving the tea. It greatly im- proves the flavour. Then add sugar to taste. India Tea also makes the best Iced Tea. i Any retailer or store can supply you with India Tea or blends containing India Tea. He has no difficulty in getting it, as practi- cally every wholesale distributor of tea in this district supplies India Tea. He will get it for you, - or a blend containing India Tea e —me . GFAG