Evening Star Newspaper, January 5, 1927, Page 29

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WOMA N°’S PAGE. Hair Must Appear to Be Well Kept BY LYDIA Hair is said to be a woman's crown ing glory, and this is true whether locks are long or short. The one es sential is that the hair is pléasingly arranged so that the crown is becom Ing. Also the woman with self respect wishes her hair to look well kept always, and this sometimes proves® iflling. The Parlsian woman solves problem by literally. cutting the dian knot,” and the ‘“hob” “Trim it,” is according to the French idea, and there is Jlo gainsaying that women of other countries g the Gor LONG HAIR IS DISTINCTIVE TODAY ONLY WHEN BEAUTI- FULLY ARRANGED. to take this solution as more or less satisfactory. The French point of view on the matter is that the hair is rid of untidy ends which blow or straggle across one's face or fly about the neck. Another point they make is that much time is saved in dressing BEAUTY CHATS Developing the Legs. You do not want overdeveloped legs, not these days. You don't even want very well developed legs, now that we're all being flappers in knee-length skirts, all the way up to the age of 40 or so. Calves, as embellishments to legs, don’t exist. So when I write about developing this part of the body, I mean reducing flesh as much as ading it on. Of course, genmeral reduction re- duces the legs, and therefore the stout woman should begin _spinach and grapefruit and black coffee and a sliver of dry toast and such things, until her measurements are about what she wants them. But even thin women have fat legs: in such 2 case black coffee and toast as a diet are inadequate. Masage and exer- cise have to be used to bring this part into proper proportion to other parts of the body. If thére “is a gymnasium handy, Join it and go regularly to classes. If there isn't join a dancing class somewhere, Dancing is wonderful exercise for the legs. It will reduce large calves, it will make thick ankles more slender, it will introduce curves where ‘curves belong. If you are perfectly straight from the knees down, for instance, you wil benefit as much by dancing as if you had what we used‘to call grand piano legs. Otherwise, walk around the room for 15 minutes or so a day on your tip toes. is is especially for calf de- velopment and good for either the too fat or the too thin. And massage the legs and ankles with the hands, too. Try this as well—stand without shoes, hands straight up over your head. Bend and touch the floor with Willie Willis BY ROBERT QUILLEN. “It ain't so about Mrs. Brown's cook settin’ in Policeman Riley's lap, be- cause when he sets down his stomach uses all of his lap.” (Covyri results. | e inclined BARON WAL | the hair without slighting the app ince. This point is likely to be « |lenged by many women. The Parl | sians modify this statement by adding | that, of course, such a cut requires at | tention with _stated frequency by | hairdresers. “This they consider ‘a ne- | cessity, and believe that the woman | with hair_refrains unduly f | indulging herself to this extent When Hair Is Long. en U hair . might be a ber of cuses lung to the shoulders when lot down. This is not because it but because the | dressing long ha should not appear heavy. It must be | worn close to the head and really long, heavy hair has to be cut some. what to make such a style of hair- | dressing possible. In other words, “long hair” is not full length, and in the majority of cases it is arranged to look as much as possible as if it were bobbed. Old-Time “Bobs™ Have Chic. | _An attractive and illusive way of doing up long hair is elther parted in ! the middle or to one side and brought | back stralght or waved, to form a | very small knot at the nape of the called by the bobbe rge num refully trim, but in % present fashion fo requires that If this knot we! me name of *“bob, woman would indeed ha d halr, whether it were long neck. Bob Switches. It strikes one as amusing, the fashion for pinning on one of these | “bobs™ of hair on the part of the woman who has her hair done for an evening function. Hairdressers ar- range the long hair that they cut off when bobbing heads into_these little attachable and detachable switch- knots, so that their clients can don them at such times as they choose! It | would be enough to make one wonder | 1f it did not presage a return of long | hair if bobbing did not seem to be on | the increase rather than the decrease. | It must be admitted that long hair when becomingly done up is very dis- tinctive, as this certainly indicates. On Older Women. It is true that short hair tends to make a woman look more youthful. ‘When older women bob their hair. however, they have to make a careful study of what style is most becoming to them, and let the shingle and boyish bob alone. These only accent age and detract fr that charm which is of maturity rather than youth. Becomingness. As a matter of fact, how a woman | dresses her hair should depend on | what suits her style within the limits of prevailing modes. In some in stances to cut the hair spoils the per- son’s claim to anw beauty, while a becoming dressing of her longer locks increases it. But it is equally true that bobbed hair is decidedly attrac- tive on many women as well as girls, and that when it “takes years from one’s looks” as well as being becom- ing, ite popularity is not surprising. BY EDNA KENT FORBES. - the finer tips, and as you grow more practiced, with the palms of the hands. This is good not only for the legs, but for the back and hips, too. You'll know the muscles you exercise with- out any doubt, the first time you bend over. It is an extraordinary exercise for keeping you limber, and should be done often, whether you want to de- ! velop your legs or not. Miss F. J. L—With changeable eyes you can wear almost any shade, for the color will lend its own tone to_the eyes. Mrs, Kate J.—Aviod the starchy foods in your diet, and eat less if you cannot get special diets. Your suggestion of taking butermilk and | toast for lunch is a good one, and if the bread is of whole wheat, you will not have anything to make you fat at that meal. KEat less at the two other meals, avoiding potatoes and thick soups. Shoplifters. Nine out of every ten spolifters are women. That may seem natural, be- cause nine out of every ten shoppers are women also, but men’s shops re- port very little shoplifting, except those shops which are frequented by women, Almost every woman at sometime or -other asks the question, “What makes women shoplifters?” Strange to say, only about one in ten steal because she really needs the stuff. Six or seven out of every ten could easily afford to buy the things that they steal. Only every tenth one really steals because she would be forced otherwise to go with out. Besides these mentloned, there are professional store thieves who make shoplifting -their vocation. n one large downtown store about 1,000 arrests are made yearly. Sat- urday is the busiest day for shoplift- ers, there being twice as many arrest- ed that day as all of the rest of the week combined. Monday is the next busiest day. One odd fact about Mon. day’s shoplifters is shat they are |usually from out-of-town, nearby points. To answer “every one's question” more fully, women steal because they can't resist the temptation to get something for nothing. because their husbands won't indulge their extrava- gances, to pay gambling debts, to bu: | cheese or two small ones and_one WHEN WE GO SHOPPING BY MRS. HARLAND H. ALLEN. THE | | How to Start the Day Wrong T'5 A BEAUTIFUL WORLD NOTHING T ComPARE \wiTh Te BEAUTIES o long | sir comes merely | nnot grow longer, | T NOTHNG MamE Ay 1 1K THAN A WORLE CLO T wt wh oI A )| \; 1l PAR i rwn /| womt d T Live | 1927 - | HAVEN T BEEU AL/ y oo ANUARY ‘—BY BRIGGS A GOING T Yo M AT | SHoULD o TRY AND Do mv | oA gE T TER | W DURING | LiSTen Cuesrer A FAMOUS GREAT D SASTE UPHEAVEL S P A YEAR ¢ INDUSTRIA then almost | TH® RUSSIAN MORDE wiLe | O TuE PRESENT Tue UNITED STATES 1S GREATEST EPRESIION - W You o ~ we ) AVE A RianT APDRUIS3 ME ) S RuDE 7 TERMS g T | pow® v THE DAILY HOROSCOPE Thursday, January 6. X s read tomorrow atening day, for many appear to frown on the earth. stars |a It is | a day in which the aged are likely | {to be crabbed and critical. Early in | the morning it may be lucky to seek | employment, for luter there may be | unusual disappointments. It may be a mencing ines and mining. Accic precipitated, intellectual me sway for nts and opportunities. pand and multipl Under this direction of the stars, there may be much and double-dealing. | Late tomorrow women ben. at least so far as am | ment and romance may be concerned. | Rumors of wars and much turmoil |in many corners of the earth ar foreshadowed and the United States will have many tests in its diplomacy. Lack of self-control and extreme nervousness may be more evident than usual at this time. Suicides among persons of prom- {nence are on the increase, the seers declare, because of peculfar aspec of the atars. |~ Persons whose birth date it is may |be connected with great buildnigs such as hospitals and educational in- stitutions. Children Universities are to ex- great artis that prob- Many 1. born on day tisti s are torn under this sig (Copyright. 19 BY MYRTLE MEYER ELDRED. The condition and appearayce of the hair is a fairly sure index of a child’s general health. When the hair 1= dry and brittle, lacks color and gloss and is slow growing, one can be | rather dubious of the child's health. | even though he *looks” all right. | In the study of nutrition in college we used thite rats for experimenta- {tion. These rats were all in separate |cages and on each cage was posted | the exact diet being given this par- | ticular rat. ‘For each rat there was | 2 control animal, who was of the same {litter as the animal being experi- mented upon, and this control rat was given a perfect dlet. The other animal Was given a diet lacking, we will say. | milk, or perhaps another animal would have a diet lacking one of the vitamins, and so on. Watching the growth of the control rat and compar- ing kim with the rat on a deficient dlet showed one plainly rxactly what happened when a rat (or a human) had the wrong dlet. The most striking phenomena was the appearance of the rat's toat of hair. The control rat was always a fat and frisky animal, with bright eyes, strong, elastic muscles, hard, pearly bones (for, I regret to state, we had to take him apart later to find out all about his bony structure, too) and lustrous hair. The poor animal whose diet was deficient in milk had a lack-luster coat of dry, brittle hair, which immediately, or almost so, took on life and shine when he had milk added to his diet. It may not be milk that vour child’s diet needs when the hair is poor, thin and dull, but the dlet is lacking something, and the way to improve the hair is not to depend too much on oils and tonlcs, but to work from the inside out. Oils will help to dislodge the dandruf?, if this is present, and tonics are good to rub on and tone up the general cir- culation of the scalp, used in conjunc- tion with massage, but the real cure lies in the diet. Bring the child’s gen- eralshealth up to the highest peak and watch his hair grow. Pepper Balls. Chop two small green peppers fine and mix them with one large cream J | ; Your Baby and Mine | | | tablespoonful of thick cream. Then add o‘n’gomblesymntul of broken wal- nut meats, onehalf a teaspoonful of table salt and a dash” of paprika. Form the mixture into balls and serve the balls with vegetable salad ér with plain, crisp lettuce. - Reducing Exercises. It is, T suppose, our high standard of living and habits of luxury that ac- count for the‘immense popularity of reducing systems of one sort or an-| times each. BY LOIS LEEDS Exercise 1—Sit on MILADY BEAUTIFUL |cess fat usually accumulates. ; giving below a few of these exercises | Cellings were too high, the windows that should be done about 30 to 50| too large, and there was no chance While doing these exer- cises wear no clothing that will ham- i per perfectly free movements. T am JENNY WREN. Here is an appealing, old-fashioned treatment for a room of old-fashioned | ldeals. The problem was to create in a modern apartment a setting comple- mentary to antique furniture. The ] the floor with| may | it is believed. | women | appear to be indications of fine | | } ship of Alar intrigue, deceit | should ! other. and the omnipresent automobile con- spire to make it easy to gain excess flesh and hard to reduce. The fact that the demand now seems to be for reducing schemes that require little or nc physical effort or self-control shows that the obese members of the community are pursuing that entic- ing will-o"the-wisp—something for nothing. In this world of balanced compensa- tions _everything, including a trim, graceful figure, must be earned by effort. Overeating and - underexer- cising cause excess fat in individuals who have such a tendency, as surely as night follows day. In order to undo the mischief, one must curb the craving for fattening foods and at the same time gssist the urn up the accumulations of fat! by vigorous exercise. Effortless reducing systems do not build well knit, supple. figures. A new system. of exercise that bids fair to supplant the older forms has Household labor-saving devices | knees bent-outward and soles of feet | ['together. Grasp ankles firmly in each | hand and slowly pull your trunk for- | ward until your forehead touches the | | floor between your legs. You will feel | | the pull upon the muscles of the back, | | neck and limbs. | | Exercise 2—Sit on the floor. Stretch | the right leg out in front, knee | ,ntruighl and the left leg out to the | side. Grasp vour right toe with your right hand and the left toe with the |teft hand. Pull your trunk down until vour forehead touches your right knee. Change the position of your feet (left {out in front, right out to side) and | | repeat movement. This gives splendid | | exercise to other muscles of the back, | | ndok and limbs and helps reduce the | | abdomen. Exercise 3—Stand erect. Jump toa |se stride stand—that is, a position with legs far apart. Swing trunk for- ward and grasp ankles in each hand. Keeping legs straight, swing head be- tween legs. (Conyright. 1027.) Meat-Vegetable Pie. Cut two pounds of beef, veal, or chicken into small pieces, add water to cover, and boil rapidly for 15 min- utes, then simmer until tender. Put the meat in a baking dish and pour | over grayy made by using two table. spoonsfuls of flour to each cupful of | liquid left from the meat. Cook to- gether two large potatoes, one large onlon, one cupful of chopped celery, three-fourths cupful of chopped c rots, and one-fourth cupful of parsley Drain, season, and add to the meat. Cover with a crust made as follows: One:and one-half cupfuls of flour, three teaspoonfuls of baking powder, one | teaspoonful of salt, three-fourths cup- ful of milk, and two, tablespounfuls | for a quaint wall paper or paneling. The walls were covered in plain, buff- colored fabric paper. We solved our problem thus: The pattern which we would have liked in the wall paper we introduced through the window draperies. These are of chintz _with a pale blue-jade back- ground, patterned in rosered, yellow, mauve, peacock blue and black. The Dutch undercurtains are a warm shade of buff voile, neatly hem- stitched. The draperies have a quaintly ruffied valance which is partly covered by a scalloped valance board painted rose-red. (Copsright. KITTY McKAY BY NINA WILCOX PUTNAM. 1927.) recently come from Denmark and is particularly adapted to reducing over- stout figures at the points where ex- of in Silk underwear is second, but leather goods, including gloves, come a close third. Thefts are not limited, how- ever, to these things. Large Persian rugs, hats, and even chairs, have been stolen. What happens to shoplifters? Or- dinarily they are turned over to the police. They are apprehended as “hey step out of the store, brought back, and questioned. Most of them admit their gullt and become repentant, but a few do not. A store is required by law to report all thefts, and if any leniency is to be shown, it is a matter for the judge to decide upon. Of course, professionals are dealt with more severely than first offenders or “amateurs.” Pot Roas Buy four or five pounds of beef in a solid piece from the rump of round with a thick rim of fat. Rub in some salt and dredge well with four tablespoonfuls of flour. Saute the meat in hot fat until a rich brown on all sides. Pour in one fupful of boiling water and one cupful of sul- tana raisins, cover closely and let simmer in a moderate oven until tender. Add more water as needed. There should be just enough water to prevent the meat from burning. The cover of the receptacle should fit very closely. The meat should ldrugs, and to “keep up with Mrs. ) Jones.” There are, of course, klep- | | tomaniacs, women with a mania for.| stealing, and who steal unconsciously. | | Every one always asks, too: “What | |articles are stolen most frequently at | | stores?” Naturally the most repeat. | edly stolen articles are those mo: | easily concealed. wilk stockings cor: | first in pop¥arity with shoplifters. | cook four or five hours. Remove the meat to a hot platter, skim off the fat from the liquor in the kettle, add boiling water to make two cupfuls, thicken with four tablespoonfuls of flour diluted with enough cold water to form a thin batter, and simmer JONCE But not a bit hurried. 10 minutes, stirring constantly first. Season with salt and| vepper. i eprrighe, 1934) shortening. a hot oven. | Witn all of his watching to left -::E rig@ He'd spare himself worry and no end of fright From cars that go dashing, —; Honk, honking in passing, And street cars that bang ' Withkdm‘ity clang, . It only he'd watch for.the semaphore 7S - light. ies green. ERS —The Up and the Down of 1. [[+] ixht, 1926, P s Mark Roe' 8. Pt SR Inc. Bake for 20 minutes A ,Metropolitan Dog 'WE watched a dog cross the street in traffic and marveled at the, discretion he showed. He stepped from the curb watching on-' coming traffic, advanced slowly, waited for a car, dodged a careless driver and reached the middle of the street where he paused definitely. ‘Then he turned his attention to the traffic flowing the other way and proceeded in the same manner till the opposite curb received him in safety. “Isn’t he a wise dog?” I said. “Yes,” answered Joan, who fas been répeatedly instructed in traffic etiquette, “but if he's as smart as that why doesn’t he watch the semaphore?” Just then a woman left the curb and proceeded to ignore semaphore law and to interfere with traffic progress by threading her way in and out between mov- Ing cars. “Oh,” exclaimed Joan, “I know, that dog is just like that, lady, they think they’re too smart to have to watch a semaphore!” saw a dog cross the busiest street, trucks and big autos go honking and fleet. He seemed rather worried, Generosity in a husband is largely a matter of what a wife wants him to buy her. (Covright. 1927.) ot Broiled Chicken. Clean, singe, wipe and with a sharp knife sblit one plump chicken down the back, beginning at the neck. Re- move the contents and also the ribs, backbone and breast bones. Brush over with soft butter, salt and pep- per and arrange on a well greased wire broiler. Brojl for 20 minutes un- der the flame. ~Be careful not to scorch the bird. Broil the breast sides first to quickly sear the surface. Turn the broiler often until evenly browned. Remove to a well greased dripping pan, cover and let cook in a moder- ate oven until the joints separate easily, basting every eight minutes with melted butter. Sweet Potato Pie. Pare, boil, and mash sweet potatoes enough to make two cupfuls. While they are hot, add one tablespoonful of butter, one cupful of sugar, and one teaspoonful of cinnamon. Then slowly stir in one cupful of fresh buttermilk. Do not allow the mixture to become lumpy. - Line a deep ple plate with pie crust, and pour the mixture into it. Bake ghe dish in a moderate oven and serve it cold. BY GENE BYRNES FEATUR EVERYDAY Answered by DR. S. ucstions from_readers aro answered daily by Dr. S Parkes Cadman. presi- dent of the Federal Council of Chur: of Christ in America. Dr. Cadman secks fo anewer Inquirics that appear to be sentative of the trends of thought rc many lettcrs which he receives. | CHATTANOOGA, Tenn. | What nation or combination of na- | tions overthrew the Roman empire? | Your answer will settle a friendly dis- | Pute: hence the question. Answer—The Visigoths. After victorious campaign under the leader- | o, their chieftain, they turned toward Rome, capturing plundering territory as tney steadily fought their way into the imperial city in A. D. 410. They were Arian Christians who were forbldden to dishonor women or to destroy religious bufldings. The | atrocities which they committed in | Rome itself, however, made a sad con- trast to their previous moderation. These severities were due in_a measure to the conspiracy of the Ro- mans against the life of Alaric. But the Romans themselves were essentially the destroyers of their city and empire. Like America, ancient Rome_ was invincible so long as she maintained the morale and the disci- pline of her best period. re a MI APOLIS, Minn. You said _recently that nothing dis. sipates doubt like a look at the stars through the telescope. Are astronomers as spiritually mind- ed as some psalmists and preachers seem to suppose? I have known sev- eral astronomers of standing, but I| never noticed any special religious de- votion in them. The stars are no more to them than ‘“specimens” to a bota- nist. Ts this another illustration of the familiarity that breeds contempt? Answer—Of course the mind’s tech- nique sometimes interferes with its in- spirational moods. The inspector of United States customs, who labeled a case of gorgeously colored tropical butterflies as “poultry” is a case in point. His explanation was that the gay creatures had “wings.” Probably some astronomers suffer from similar reactions in thelr work. But to be frank, I do not think it would be healthy for any scientific man to pursue his vocation with the intense emotion which caused the sacred poet to exclaim: “When I con- sider the heavens . . . what is man that thou art mindful of him?" The use of delicate and compli- cated instruments in the observation of the stellar bodies requires rare skill and a concentration excluding rapturous sentiments even though they are of a pious order. The same may be said, I think, of the abstruse mathematics invoived in astronomical calculations. Yet, though such sentiments may be | suppressed at the time, they arise | later and make a place for them-| selves in consciousness. This is dem- onstrated by the books of astronomers which are alive with the wonders of the firmament and-tie reverent awe they evoke. In Sullivan’'s “Aspects of Science” (p. 98) the author says that the.ordi- nary run of work in a big observatory is not much more exciting than the routine of any ordinary business office. Very likely. But when the calculus is put aside and the instruments made ready for another night'’s work the astronomer can give -vent to his feel- ings. He may be glad to come to earth again, but he can never regard the stars as mere ‘“specimens.” They are altogether too mighty, too remote, and too alluring in their re- moteness to be casually treated. Pale as their fires are at this distance, they still have heat enough in them to burn his littleness into man. Young may have overshot the mark when he said- ““The undevout astronomer is mad.” ‘But he was alming in the right direc- tion. BOSTON, Mass. 1 have done things I knew were sinful, and I have prayed God to for- give me and I belleve He has. Then before I am aware of it I do the same thing over again. Don't you think God will forsake me? I do want to live a Christian life. Answer—You do not say what are the sins of which you were guilty and for which there has been a conscious- ness of forgiveness. They do not ap pear to be of a grave and far-reaching nature or you would not so easily fall into a relapse. I do not mean by this that you are to think lightly of them I mean that you must distinguish be- tween the graver sins which blast other people’s lives and the sins which for the most part begin and end with yourself. In the latter case it is wise to con- { dom. ES. QUESTIONS PARKES CADMAN sider such a sin as a bad habit which can be abolished by a new and better Labit. Overcome evil with good. Your formula should be, “I can conquer this thing by God's help.”” Say it in the morning when you awake and re peat it in the evening when you retire. Fill your mind with thoughts which displace those that lead to a repetitiow of the bad habit. Have something in teresting to think about at the danger periods. You will gradually acquive self-confidence, self-respect and free God forsakes no suppliant « Him. He knows your relig & - interprets you to your may ralse you above Don’t Be Skinny| Gain Pounds of Weight in 3/ Weeks with Yeast and Iron— or pay nothing It seems incredible how fast IRONIZED YEAST adds pounds of good firm flesh— on women and men, chil- dren and old ple. Doe- tors know the value of le iron and yeast in " up and lllgrorm‘ the body. TRON EAST. in a highly concentrated form all the blood buflding properties of iroun with yeast. It is nine fimes more effective than a cake of ardinary baker's yeast or iron alone Sickening Oil Unnecessar, A single tablet of TRONIZED YEAST gives you all the weight-building benefits contained n 10 tablespoonfuls of cod liver oil. without the ‘sickening. fishy taste and ‘‘repeating'’ that follow. New Complexion for You Prople ask—what is tle magic in IRONIZED YEAST transforme sl lifel conVlexions into the fi lovely ‘skin_of early Wrinkles disappear. Eyes renew the sparkle of youth, Hollows fill out. No wonder thousands of omen pour in letters (0 us in praise of the elous, youthifying effects of YEAST! i Yet the answer is_simple. and yeast hlive been used for years to vitalize the body: to make rich. healthy. blood: to improve digestion and howel action and add weight. In IRONIZED YEAST these two_ valuable clements are combined in gPecial formula that is hine times stronger cast_and_iron separatgly. s vhy IRONIZED YEAST works 8o quick) Nb nasty. pasty taste—Safe o take—con tains no harmful drug: Vegetable fron Try It o o k" Offer ey store and et ter this generous trial You with effects, a for your ¢ will be rvvhmdfl.' immedi- It inconvenient to buy from d ist, 00 direct to THE TRONIZED YEAST LARTA, GA. DESK 08A Go to any drux funl treatment. 11, af Jou are not delighed Histitee Ezquisite facialscap, Used for the sham- poo—it removes and prevents dandruff. It beautifies the hair. At drug stores. Sore Throat Bad Breath Nasal Catarrh Sore Gums Tonsilitis Will Be Quickly Relieved by Using A Safe Antiseptic SOLD BY Al Better than Soda for Stomach Gas EOPLE who use soda or mag- nesia for gas on the stomach, sour stomach and indigestion know that these give but very tem- porary relief. The gas and sour- ness may bé removed for a short time, but soon returns because the cause still remains. Recent discov- eries made by medical specialists show that gas and sour stomach are nearly always due to just one cause—Intestinal Stasis. Intestinal Stasis THIS insidious disease, special- AL ists tell us, is caused by faulty diet and lack of proper exercise, and afflicts three people out of every four, Intestinal Stasis mea: slow movement of waste matter through the intestines. By remaining too long in the bowels, this matter ferments, forms gas and poisons, and is the cause of gas bloating and pains, sour stom- ach, dyspepsia, dizzy spells and nervousne: Even if the bowels move daily, enough old matter may be left to the too | W & A\ amazing amount of old poisonous matter which you never thought was in your system, and which may have been the hidden cause of gas, indigestion, nervousness or sleeplessness. Even if your bowels move every day, Adlerika frequently brings out an astonishing amount of addi- tional matter which might other- wise be poisoning your system. Aqle.nh is recognized by many physicians as the one dependable ferment, cause stomach gas, and poison the system. Only by con- tinued, REAL intestinal cleansing of both uprer and lower bowel can lasting relief be secured. pracice, perfected wn Aeer asa pre bar.:f: ected and first used ophylactic now kno - rk‘a. Adlerika is a cvmvo“ “u:g‘ e:f the best saline intestinal evacuant | fitsie. 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