Evening Star Newspaper, August 22, 1924, Page 9

ROCKVILLE AR FIVANCIAL SUCEESS Closing Day Finds Attend- ance Large and Many “Star Attractions. Special Dispatch to The Star. ROCKVILLE, Md, August 22.— ‘While the attendance at the fair to- day was in striking oontrast to the record-breaking throng of yesterday, ‘when 20,000 people were on the grounds, it was gratifyingly large for the fourth day and helped very ma- terially to swell the aggregate re- ceipts, which, it is believed, will show a handsome balance after all ex- penses of the fair are paid. The big success, it is thought, has put the as- sociation on its feet. Today’s program included the finest horse show ever held in the county, a clay-pigeon shoot, participated in by many of the leading shots of the East; a dog show, in which numerous aristocratio canines competed for the liberal prizes and ribbons, and two barness races and a running race. The annual fair dance of the young people of Rockville and vicinity was held in the town hall last evening. Among the people of prominence in vesterday's big_crowd was David C. Winebrenner, Democratic candidate for Congress in this district, and Rep- resentative Zihlman, the Republican congressional candidate. The free-for-all trot or pace, in which - five high-class performers faced the starter, was the feature of the racing card yesterday. Summary: 24 trot; purse, $300. FEETTY Time, 2: 2:20 pace; purse, $300. Grey Ghost (Miller) Time, 2:21%, 2:19%, s Six-furloog run; purse, $100. Merry Feast (Brown). Captain Doane (Brumner). Time, 1:19. Mile dash; purse, $100. Nosle (Welbourne) Olive May (Murray) Don Plandit (Brown). Time, 1:33 Additional Awnards. Additional premium winners in the varion departments were announced today as follopvs: m and 'garden products—Yel- v shelled corn—First, William A. Godfrey; second, Myers Brothers, Yel- low ear corn—First, Myers Brothers; cond. Hiram W. Harvey. White shelled corn—First, Myers Brothers; David F. Oland. White ear corn—First, Reuben P. Hines, jr.; sec- ond. Myers Brothers. Red wheat— First, Reuben P. Hines. jr.; second, David Oland. White wheat—First, Reuben P. Hines, jr.; second, Joseph 1. Kefauver. Buckwheat—First, Seth W. Warfield: second, John T. Warfield. Seth W. Warfield; second, | Johnson Oats—First, Hines, jr.. second. Lewis 3 st, Seth W, second, John T. Warfield B t, Charles T. John- son; second, Set! soed—First, Le Myers Brother: y second, ¥ bea First, Seth W. Warfield; second, Charles T. Johnson. B-oom corn—First, Charles r. Johnson; wecond. Reuben P. Hines, jr. Beets—First, Charles Oland: sec- ond, Miss Rachel Warfield. Cabbage— Fi Chrales Oland. Lima beans— First, Charles Oland; second, Carl Tucker. Onions—First, Baron Trun- dle; second, Miss Rachel Warfield. Popcorn—FKirst, Charles Oland ond, Baron Trundle. Sweet potatoes— Second, Charles Oland. & Pirst, Charles Oland: second, W. G. Griffith. String beans Oland; second, Miss Evelyn Brow Tomatoes—-First, W. B. Trundle: s ond, Charles Oland. Cymblings—First, Reuben P. Hines, sr.; second, Reaben Hines, J Eggplant—First, Carl ~—the real refreshi cool, satisfyingwith t ton Oland; second, Reuben P. Hines, §r. Cucumbers—F'irst, Myers Brothers; second, Reuben P. Hines, jr. Salsify— First, Reuben P. Hines, jr.; second, Mrs. Reuben P. Hines, jr. Parsnips— First, Reuben P. Hines, sr.; second, Reuben P. Hines, jr. Watermelons— First, Joseph McCalk Turnips—First, Seth W. Warfleld; second, John T. Warfleld. Parsley—First, Reuben P. second, Reuben P. Hine: sr. Pepp second, Reuben P. Br.3 Henry L Wells, Kale—First ond, Reuben P. Hines, jr. Okr: and second, Reuben P. Hines, jr. Car- rots—First, Edmund W. Monday; sec- ond, Reuben P. Hines, sr. Potatoes— First, Myers Brothers; second, Seth W. Warfleld. Radishes—First, W. Hughes Monday; second, Edmund W. Monday. Lettuce—First, Edmund W. Monday; second, Reuben P. Hines, sr. Muskmelons—Second, Joseph McCall. Display of vegetables—First, Reuben P. Hines, jr.; second, Reuben P. Hines, -; third, Seth W. Warfleld. Butter— First, Mrs. Rufus E. Baker; second, Mrs. Albert C. Hargett. Comb honey— First, Myers Brothers; second, David F. Oland. Extracted honey—First, Nathan W. Saunders; second, Reuben P. Hines, jr. White eggs—First, Mrs. Reuben P. Hines, sr. Brown eggs— First, Edmund W. Menday; second, J. W. Benson. Dark tobacco—First, R. H. Brown. Medium tobacco—First, R. H. Brown. Light tobacco—First, T. C. Watkins. Fire-cured tobacco— First and second, T. C. Watkins. ~~ Culinary. Ligh bread—First, Mrs. Rufus E. Baker; second, Miss Emma Baker; third, Mrs. James D. King. Baking powder biscuits—First Mrs. A. P. Beall; second, Mrs. George Frye. Maryland beaten biscuits—First. Miss Daisy Magruder; second, Mrs. Marga- ret Groomes. Cinnamon buns—First, Mrs. James D. King; second, Mrs. C. F. Clagett. Crackers—First, Mrs. A. P. Beall; second, Mrs. John E. Mun- caster. Graham bread—First, Mrs. Charles T. Johnson; second, Mrs. James D. King. Nut bread—First, Mrs. James D. King; second, Mrs. A. P. Beall. Rusks—First, Mrs. C. F. Clagett; second, Mrs. S. J. Finney- frock. Rolls—First, Mrs. Rufus E. Baler; second, Mrs. C, F. Clagett. Cakes. loaf—First, Miss Jean B. second, Mrs. Rosa Friday. loaf—First, Miss Daisy Ma- s. James D. King. Fruit loaf—First, Mrs, Harry G. Poss; second, Mrs. James D. King. Sponge loaf—First, Miss Mildred Lewis. Spiced loaf—First, Mrs. Windsor Of- futt; second, Mrs. James D. King. Sunshine loaf—First, Mrs. Rosa Fri- day; second, Miss Estelle Darby. Pound loaf—Miss Rose Wagner; sec- ond, Miss Eleanor Poole. Cookies— First, Miss Jessie Muncaster; second, Mrs. Windsor Offutt. Chocolate layer —First, Mrs. Rosa Friday; second, Mrs. Charles W. Nicol. Cocoanut layer—First, Mrs. Rosa Friday; ond, Miss Catharine Hines. layer—First, Mrs. Rosa Friday; sec- ond, Miss Jessle Muncaster. Drop cakes—First, Miss Jessie Burns: sec- ond, Mrs. James D. King. Dough- nuts—First, Miss Helen. Hughes; sec- ond, Mrs. A. P. Beall. Ginger snaps— First, Miss Daisy Magruder; second, Mrs. James D. King. Sand tarts— First, Mrs, James D. King. Candy. Caramels—First, Mrs. Randolph Talbott; second, Mrs. Rosa Friday. Conserved fruits—First, Mrs. James T. Bogley; second, Mrs. Charles T. Johnson. Peanut brittle—First, Mrs. C. T. Johnson; second, Miss Helen Hughes. Cooked fondant—First, Mrs. Rufus E. Baker; second, Miss Gladys Benson. Seafoam—First, Mrs. C, T. Johnson; second, Miss Margaret E. Darby. _ Uncooked fondant—First, Mrs. C. T. Johnson; second, Mrs. Pearl Hendrickson, g Angel Nicol; Devil Pickles. Chow chow—First, Mrs. James T. Chili sauce—First, ) second, Mrs. Albert e Fancy pickle—First, Mrs. Rufus E. Baker; second, Mrs. Pearl Hemdrick- son. Pickled beets—First, Mrs. C. T. Johnson; second, Mrs. Samuel S. Welsh. Peach mangoes—First, Mrs. C. T. Johnson; second, Mrs. Rufus E. Baker. Sweet cucumbers—First, Miss Josie Higgins; second, Mrs. Al- bert C. Hargett. Sour cucumber— Yirst, Mrs. Albert C. Hargett; second, bur Monday. Watermelon— Mrs. Harry Dickerson; second, d W. Monday. Flowers—Growing Plants. Asters—First, Mrs. Florence Hick- grson. Dahlias—First, Mrs. Harry G. Poss. Geraniums—First, Mrs. Florence Hickerson; second, Mrs. S. First, Mrs. v | Chocolate fudge—First, Virginia Eng- J. Finneyfrock. Gladiolas—First, Mrs. Florence Hickerson. Marigolds —First, Mrs. C. S, Oland; second, Mrs. E. W, Monday. Nasturtiums— First, Mrs. E. W. Monday; second, Mrs, C. T. Johnson. Petunlas—First, Mrs. Florence Hickerson; second, Mrs. C. T. Johnson. Snapdragons— First, Mrs. C. T. Johnson; second, Mrs. Florence Hickerson. Water liles—First and second, Miss La- vinia Wagner. Zinnias—First _and second, Mrs. E. W. Monday. Bowl cut fowers—First, Mrs. Thomas A. Ladson; second, Miss Ella McAltee. Table designs—First, Mrs. Thomas A. Ladson; second, Mrs. C. T. Johnson. Roses—First, Mrs. Florence Hicker- son. Hydrangeas—First, Mrs. C. 8. Oland! second, Mrs. George F. Hane. Lotus—Miss Lavinia Wagner. De- sign, greatest varlety—First, Mrs. C. T. Johnson: second, Miss Katherine Smith. Design, wild flowers—First, Mrs. C. T. Johnson. Single palm— First, Mrs. Florence Hickerson; sec- ond, ‘Mrs. James D. King. Rubber plant—First, Mrs., Florence Hicker- son; second, Miss Dora Ward. Alr plant—First, Mrs. C. T. Johnson. Be- gonia—First, Mrs. Samuel H. Mont- gomery; second, Mrs. Harry Hipsley. Asparagus Phimosi—First, Mrs. J. W, Benson; second, Mrs. B. M. Burris. Asparagus - Spengeri—First, Mrs. G. S. Burns; second, Mrs. C. T. Johnson. Coleus—First, Mrs. C. G. Holland; second, Mrs. S. J. Goode. Boston fern—First, Mrs. C. T. Johnson; sec- ond, Mrs. Harry Hispley. Fancy fern—First, Mrs. Florence Hickerson; second, Mrs. C. G. Holland. _Ostrich plume fern—First, Mrs. Florence Hickerson. Hanging basket—First, Mrs. James T. Bogley; second, Mrs. C. T. Johnson. Table design, grow- ing—First, Mrs, Henry L. Wells; sec- ond, Mrs. J. D, King. _Collection, six plants—First, Mrs. Harry Hispley; second, Mrs. Florence Hickerson. Maiden hair fern—First, Mrs. James T. Bogley: second, Mrs. C. T. John- son. Cactus—First, Mrs. B. O. Wood- ward; second, Mrs. C. T. Johnson. Handiwork—Children’s Department. Buttonholes—First, Mary Fisher. Cotton crochet—First, Erna Poole; second, Verna Godfrey. Darning— First, Mary Fisher; second, Isabel Bridg Dressed doll—First, Eliza- beth Dickerson; second, Erna Poole. Embroidery, any material—First, Hel ena Gray: second, Margaret Bur- roughs. ~Hemstitching—First, Eliza- beth Hickerson; second, Mary Fisher. Knitting in wool—First, Helena Gray: second, Elizabeth Dickerson. Ma- chine sewing—Firs v Fisher. Outline embroidery — First, Mary Fisher; second, Elizabeth Dickerson. Culinary—Children. Rusks—First, Louise Finneyfrock. Rolls—First, Louise Finneyfroc ond. Nellle Stup. Light bread— Louise Finneyfgock: second, Stup. Loaf cake—First, Ruth Stup; second, Mary Fisher. Devil cake— First, Mary Fisher; second, Urner Poole. Chocolate cake—First, Mar- guerite Poss; second, Helen King. land; second, Elizabeth Dickerson, Apple jelly—First, Nellie Stup; sec: ond, Mary Fisher. Crabapple jelly— First, Marguerite Poss; second, Mary Fisher. Grape jelly—First, Esther Chamberlain; second, Louise Finney- frock. Currant jelly—First, Urner Poole; second, Mary Fisher. Quince jelly—First, Louise Finneyfrock. Apple, cherry, peach and pear pre- serves—First, Miss Louise Finney- frock. Quince preserves—Sterling Bowman. Strawberry preserves — Mary Gittings; second, Mary Canned apples—First, Mary Gittings. Canned cherries—First, Louise Finneyfrock: second, Frances Lambert. Canned peaches—First and second, Louise Finneyfrock. Canned pears—First and second, Louise Fin- neyfrock. Mechanical drawing—First, Fulton | R. Gruser. _— By far the most comprehensive! collection of insects in the world is | that possessed by the British Museum. | { RES.U.S.PAT.OFF. . 1IVere TUE SNAPPY LIME DRINK RE is keen enjoyment in Green River— drink— thirst- qnmhiu] flavor of limes. : Schesnbofen Company Chisage At all fountains—or in bottles [Ea bl n[—— [l nlc———lo]lc——[alc———n[c—— LOCAL MAN ELECTED HEAD OF REPORTERS George L. Hart Named President of National Shorthand Writers’ Association. George L. Hart of this city was today elected president of the Na- tional Shorthand Reporters’ Assocla- tion at the concluding session of that organization, at Wardman Park Hotel. Edward 1. Berry of Camden, N. J., was re-elected vice president. W. A. J. Warnement of Cleveland, Ohio, was re-elected treasurer, while Albert C. Gaw of Elkhart, Ind., was re-elected secretary. Percy H. Howe of Boston, Mass., and Herman I. Pugh of Huntington, W. Va., were re- elected members of the board of directors. The retiring president, Frederick H. Gurtler of Chicago, Ill, and Mrs. Estelle Martin of Pitts- burgh, Pa., were elected as additional members of the board, There was much competition be- tween the delegates during the cam- paign. The local members were all strong for Mr. Hart for president, and fought hard, insuring his election. A resolution was adopted express- ing disapproval of the alleged in- adequate salgries received by short- hand reporters in the Government seryice. It was pointed out that shorthand réporters under the pres- ent ‘classification are rated as head stenographers or chlef stenographers, and that the salaries recelved by ] are inadequate for the work they do. ‘The president of the assoclation was authorized to appoint a committee to confer with the personnel classifica- tion board with a view to obtaining reclassification for shorthand re- porters “at & salary commensurate with the character of such service.” Virginia Cider Mills Busy. LEXINGTON, Va, August 22— Cider mlills begin to grind In the wake of the bumper apple crops and mills that had been almost dis- mantled because of the past two years' crop fallures are being press- ed into service. It is expected that the grindings will continue for two months or longer, due to the plenti- ful supply of fruit. LAFLIN New Branch We'll Test S Eyes e TR EEEEEEEE[FI‘ Thinking we so do we! without it. 621 7th o ——[ol——lal———lol——2al ———lo] % ] 8 | We have a point of view very much in com- mon: You think of ““Service” as something that you pay for and are entitled to receive— You think of a Charge Account privilege as a big factor of real service—so do You think of courtesy as another important part of service—so do we! You think of quality and style and fit as other factors without which no service can be sin- cere and complete—so do we! This then, is precisely what we mean when we boast of our service. This is the kind of service that we do give. Anything in our beautiful new stock on a CHARGE ACCOUNT on your own terms of payment. Women’s Defit. Dresses whatever style you decide upon for your new dress, you will find our wide collection most complete—present- ing the latest fashions in popular materials, and at prices thatareconceded to be the lowest-in-the-city. Sk"’ts The sport skirt is worn in so many different waysand onsuch numerous occasions, that no wardrobe is complete Suits Exacting men and young men who want comfort, style, quality, ex- tailoring and value will in our new suits, now being shown in a varied assortment of styles and Open Saturday Evenings Until 9 P.M. Alike Itisnptsurpridnghownearlyalihyuumd we! find these requisites St. NW." {0 ———o[c———|n|c—0|0|—3|0|—|0|g——|a|e— |8 ——=|a|—|a|——1|s|—|s|c——hn|e—H[a|——F[a|c———[o]c——7[0] .,.;;;%%fisé‘KAUFMAN'E dland nearly all are suitable for fall wear. Colors, 1200 Men’s Fine Mohair Suits ‘Woolen Suit Open All Day Saturday " Lots More Pep;' " Lots of Values! * IN THE HIRSH AUGUST CLEARANCE SALE! Women’s Pumps and Oxfords, $5.75 Grades, Some $7.85 Lines, All for QUICK Colored suedes, white black satins, patent leathers, kid leathers and bright sport leathers, And while the sizes are not complete in every single lot, out of the entire number of pairs we have AA to D~2% to 8. HIRSI'S SHOE STt 026-/1028 SEVENTH ST NW. “Upper Seventh Street in Location—City-wide in Trade”—Members Better Business Bureau. “Keds” Buy your “Keds” NOW while the August Clearance Sale prices pre- vail, Missse’ and Children’s Barefoot Sandals and Play Oxfords at this Special Clearance mg. Sale Price.. HARRY $1 to $2 Corsets Dresses 79¢ Clean-up_Sale of Children’s Dresses, plain and panty styles. Assorted shades, fast) color. Bizes 2 to 6. Some slightly 1316 to 1326 7th St. N.W. YOUR UNRESTRICTED CHOICE Of Over 400 Men’s Fine $1 4.75 $ 9.75 Sold to $35 Sold to $50 A Straw Hat Free With Any Suit A final clean-up of the balance of our suits, styles, patterns and fabrics for the snappy and con- servative dresser. Worsteds, cassimeres, cheviots, tweeds, etc., are included, and the thrifty man will want several of these suits ‘at these ridiculous prices. You can save at our expense and top the suit off with a straw hat free. Sides 33 to 48, and no charge for alterations. These suits sold for $15. $17.50 and $20, and now yod can take your pick at $10.75. Neat patterns, in medinm and dark &hades.. for young men and conservative dressers. Speclally priced for clearance. Sizes 34 to 50, and mo charge for necessary alterations. Another Shipment of Those $10 O™ Lace and Georgette Dresses $ 4.98 Gleaming Silk, Lace and Georgette Frocks, with Riflounces or panels and lace yokes over pretty colored yslips in black, brown, jade, rose,.peach, pearl and orchid. Just the costume for afternoon and evening wear. Sizes 16 to 42, and only 50 in this shipment. So shop early. A new arrival of Trimmed 100 Tricosham and Ripplechine Dresses |, 4 ner srvivt ot Trimmee Stylish Dresses, of silk and all the new shapes. Made of| silk velvet, satin .and’velvet| combinations. These hats are trimmed with feathers, buck- 1es and ‘ribbon bows of styl- S o ish_ designs. Colors include $10.75 New Fall ‘Millinery glos tticosham and ripplechine, in a good variety of styles and popular colors. A suitable e Sanaer Blac dress for street wear, in sizes pear), purple, etc., and are! w’;mfle for. ‘matrons misses. 16 to 46. Specially priced at.. Aba 36x42 Pillowcases Children'’ SOX Men’s $2.50 KHAKI PANTS SHEETS 29¢ |15c Pr.| $1.95 good| Perfect Quality Pillow-| Plain colors and some| - SweetOrr, Stag, et 3-inch [cases, With -3-lach bem. | with fancy tops.: Bises to| Khaki Pants, in sises 30 Regular 39¢ valve. 8%. BSlightly imperfect. |to 50. Specially priced. , Children’s Patent and White | Women's $5,'$6 and $7 Regular $2 Values ‘Women's “Glos” Silk Hose 59c Canvas Slippers |Summer Strap Pumps| Athletic Shoes Have your cholce of our remaining sfock of Women's $5.00, $6.00 and $7.00 Low Shoes. 1In the sale are patents,. satins, suedes, white kid and black kid; plain straps, pael straps, cutouts and fnvisible gore pumps—very popular. Spanish, Cuban and low. Sapper. heels: .sises in the lot § to 8. ONG Boys’ and Youths' Browh Canyas| Suction Rubber Bole, Straight Lace and. Laced-to-tos. Athletic Shoes for vacation and outings, in sizes 11 Lty 2 DRG0 Choice of remalniug_ lot of Misses' Childre; ou.w l‘:l- 2 .‘u-PI!llt