Evening Star Newspaper, March 22, 1923, Page 37

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THE EVENING STAR, WASHINGTON, D. C, THURSDAY, MARCH 22, 1923. Qaq}ong‘g;,agp °°'u‘ SHROREe G Sy 29; 50! CREROR SHoRaE ol B T e et You Don't Eat Enough Bread We Antericans produce more If it’s mect that you want—eat, wheat than any other nation in sandwiches. If it’s fat—eat the world. bread and butter. If you crave sweets—eat bread and jam. If Yet we eat less of it per pers you want fruit—eat pie. son than most other nations. E.ven up your diet with plenty Wheat in its many palatable .of bread—let it be half. forms such as bread, biscuits, 2 pies, cakes, macaroni, etc. Eat bread more often in place contains more of the vital body ©f other things. i’ffiégi{;fi delements than any With this firm foundation of 2 good, healthful, low priced food you can safely indulge your ap- getite and your purse on the alance. By eating more bread and other wheat products,in the place of less nutritious foods, we can cut ; uality as it is today. The bak- Bread is an essential part of f,‘,.s oty the countrg are using many good things to eat. .~ more scientific methods and a ~ better quality of flour. Youmay think you lilie some= thing better—then at least eat Eat just one more slice at bread with it. ~ every meal. : “This setting forth of the nation’s need for greater wheat consumption is a part of Washburn:-Crosby Company’s contribution to a general movement that will bring benefits to all from farmer to consumer., 205:00; R0 s opsoBT 2 2 2364 23 R

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