The evening world. Newspaper, October 27, 1922, Page 23

THE EVENING WORLD, FRIDAY, OCTOBER 27, 1922. — 28. << ——~— —- a ay THEIR WONDERFUL “MURPHYS.”” “We produce the finest potatoes in the world in North Dakota,"”’ boasts John EB. Sheedy, who is here from Grand Forks, “and the person whe has never eaten one of ours does not know what a real potato is like. They are very hardy and will come out In C., who ts at the Pennsylvania ‘ost of the natives are two or three generations removed from Europe, al- though they represent nearly all the nations that are represented In New . Honey Fitz” for Governor of Massachusetts Said to Have Fine Chance. fine shape after a long winter, while the produ€ts of other localities sprout ond otherwise deteriorate.” . . 8 Pe ed York,, Tho Scotch-Irish stock 15 peciieetis bese FARTHEST FROM HOME. By Roger Batchelder. “Asheville has grown to be Quite vu] The “New Yorkers’ for a Day or elty in the last fifty years," he] Two’ who are farthest from home to- “The @ection controversy in Mus- ‘ went on. “It is in the centre day are Mr. and Mrs.’ L. 8. Frazer, el “In Massachusetts, ‘Honey Fitegerald is in a simil Although he reas in statesi has, he is i where, even amo He ' the ‘Boston: ex ve’ Witz! oston, and will pro! bay have litt more tn getting the State Democra vote. Hut in the Bay State there are only a very few big cities which can ita has @ strong parallel to}, rdwood district, and ia making who are at the Belleclaire. Their B. Kinsley, who is at the McAlpin} Before long it will be a great manu-| Africa, ig about 10,000 miles from from Boston. ‘Here, as I have} fact Democratic aspirant for the vernor- ship has come fromthe east side of grious political oMfices to the State Brice, for unvaryin uality is the yen sar Mar of Distinction. "A EG Aa. kaa has given Matchless Quality for 31 years, that of New York,” reports Harold) markable progress in its industries [home town, Johannesburo, South learned from The Evening World, the A Re utation— New York, and has worked up thir So Delicious! Just Try It. m cai c, lar feller." While though your former Gove . ’, Look for Cushman’s good chance to win, there is uo real expectation that tho present Gover- seme 202) fl Ho! Hum! Twelve ar gene GEN. JOHNSON ReVisite SCENE e S © n up cepts the-clock and I Madam: ! Tomorrow for the first time wind up the day You can buy Cushman’ Grade A Bread! with crackers and @LIEDERKR AN / {* at * You're going to buy a loaf of bread tomorrow. But it’s not going to be just “a loaf of bread.” For tomorrow, October 28th, 1922, marks a most im- CHEESE — portant event in the history of bread-making—the day when a million New Yorkers will first taste Grade A Breatl—the richer, creamier, more "The cheese that makes the meal" nutritious loaf. The Monroe Cheese Co. Monroe N.Y. 5 Thin what it means € Furnishers Since | A |S eS evenont For the past fifty years, Cushman’s Sons, Inc.—New York's oldest and best | Do Not Contuse Our Stores With Others of Simi aI Nanna SUR ANE known bakers—have been working to make a loaf of bread so rich in food ‘ BAY 4) value—that it would stand out above all the others—a perfect loaf of bread. ae &B i Now—at last—they have evolved that perfect loaf in Cushman’s Grade A . r Bread. Neck, 'N. C., He has just returned tern trip which tool him through national parks and t fn which he serv i LegpSOOSTING NORTH CAROLINA. “There are more native-born Amor- feans in North Carolin All Stores —_——e_ gakcs ] o, CE ie sar || + thstee Saturday 54° STHEET Sveraeet” AA SSB sree hor {hl e Evenings G REY “ Saturday ¥ H oe Its flavor is different from that of any bread you have ever tasted. Jt is as much richer and creamier than other bread as Grade A Milk is richer and creamier than other milk. It is the safest, most nourishing bread you can give the children. It stays fresh longer than other bread. It is the best and most economical loaf you can buy for the whole family. phat at io made of | Higher Prices May Come! The tremendous demand for home-furnishings this Fall indicates a probable advance in prices. Already the rug mills have raised their lists but, in spite of unusually heavy business, we still have a huge stock of furniture and rugs on hand at lower than pre-war prices and our ad- vice is to buy now! We will gladly hold goods until needed. SSS — gO Seamless Brussels Rugs Cushman's Grade A Bread is made of the finest white flour—the purest, iN 9x12 ft .. $24.98 j a most sparkling sugar and salt—the best quality yeast and shortening—the 8.3x10.6 ft. $21.93 CREDIT—Generously, If Desired ; richest, creamiest milk, and lots and lots of it! 7.6x9 ft. $16.98 ; it 4 jlow It is baked in slow ovens of the modern type—so that it is thoroughly “done,” through and through— the smooth, creamy inside as well as the golden- crisp crust. It is slowly and carefully cooled to make its grain fine and light. This is the beginning of a new era in bread-making — the greatest step | forward in years of food improvement. | Be in on it! You will be delighted with it. Be sure to ask your dealer to- morrow for a loaf of ge eas mt Queen Anne Period American Walnut Bedroom Suite § Consisting of Dresser, Chifforobe and Bed; 3 pieces, as illustrated, at. . Sold in Large and Small Loaves at Gro- cery and Delicatessen stores, Pure Food Analysis of Cushman’s Bread A prominent New York firm of pure food experts purchased ten loaves of Cushman's bread from ten different stores in Greater New York and tmade one composite sample of the bread from the ten loaves. This they put through complete labora- tory tests, They report Cushman’s bread higher in protein food value than the usual loaf of white bread. Their analysis is as follows: The richer, creamier loaf Kroehler Daven-o Sofa Bed J 17 r Total carbohydrates + 54.07 percent Mahogany finished frames, upholstered U i Proteins 9.19 Quartered Oak Buffet in imitation leather; makes a full size SlighVanity Dreaser if r Golden finish with heavy bed when open (this does Louis XVI. Period, Ih in American Walnut, ‘Total food values per pound 1,255 calories illustrated, at In @ rigid bacteriological test of the wrappers around the bread, and the crust it- plate aye Mires $44.98 not include aires d As $48.75 ie TOW BROWN TOWN self, it was found that the bread reached the customer absolutely pure, sanitary 32 AV =. aT GP AVE. Corner and free from contamination, 84 STREET 15 & STREET Name of pure food experts and their full report will be given upon request. Open Dpen Bronx Store Open Saturdey Evenings, Saturday Evenings. Monday and Saturday Evgs saz “lower Prices than flsewhere ~Aiway: A wenn se cn" Pa - aed ee a re de ee ae ee ee te ee We ee We ee er eee Ye ore