Omaha Daily Bee Newspaper, April 15, 1916, Page 18

18 THE BEE: OMAHA, SATURDAY, APRIL 15, 1916, Good Things for the Table—Offerings of the Market—Household Hints - Home Grown Vegetables Are . Now on _t_h_e; M arket Tables| Vegetables that come to Omaha after long Journeys in refrigerator cars from the sunny south and the Pacific ocomst Bave aimost seen their day for this sea- o1 | Spring wdvancing to Newraska s the feason and the home grown articies are airoady beginning to appear on the Jocal market and will appear in greater and greater variety and volume Home grown little onlons and radishes are the first to appear. These grow in the open alr except that they have a eover put over them when the weather is ¢hill or when frost threatens, Home grown rhubarb is also nearly teady to make ita debut for the season, though the imported article from the West in very cheap alwo, Tomatoes are plestiful and of fine flavor now and the price is down to where the “love apples” are within the reach of almost any purse. New beets, turnips, carrol, string heans, green poas and the like are plents- ful, ali from the south, and of reason- - Tested Recipes. INCHEON BALAD-Two tablespoon- Kelatin, one ti:plul cold water, m u’h""rh mr '1 . A cupful pecan nut meats, three m--fiu-u-ummom- ltew, and dlesolve In belling water. Add Jemon Julce and sugar, When mixture 1l wmall pleces, chopped celery, and broken nut meats, Turn into & mold, firet dipped in cold water, and chill, Serve with mayonnaise Avessing, This mixture may be merved in cases made from bright red ANUT BLANC MANGE--Half & gt Mix the cornstarch with half a oupful of the milk, Heat the remainder of the milk, add sugar and gradually the molst- , stirring all the time, s R g i 5 is i i i ef paste Is obtained. Let it oool & Iittle flm-m-umm, the sugar, vanilla, and e slightly zunaunlh. Last of all, fold In stiffly-beaten whites. Pour the mixture into & but puddish dish ana | bake about forty-five minutes in & mod- orate oven. When done, turn out on a hot dish sorve with & oustard or vanil STRI LAD- - Om of the beans and hotl In tender drain and . Mix with o some chopped Arrange in K BSBROLIE-— E pounds round steak, cut one-inch or In_thickness. one cupful flour, one , chopped fine; salt and pepper | Place steak on meat board, trim and soason with salt and pepper. Sprinkle part of a cupful of flour over one wde - of the steak and pound it thoroughly with & ment pounder or other pointed in- begine (o wtitfen, add appies, siioed n || able price Btrawberries are here in great plenty and at bottom prices. They are all com- ing from the flelds of Mississipp! and Loutsiana now, as they have been for the last two or three weeks. But within A very few days now the berries from Arkansas and Missourt will be here, and these are of muoh finer fiavor than those ooming from farther south, The crop In Missouri and Arkansss s said to be as plentiful as that farther south and the berries will be cheap. In the line of fruit there is still some- thing to be secured, although this s the sack senson, Navel oranges are of fine flavor, wweet and fuley. Grapefruit is alno lusclously good, though advancing & littls in price Apples are still to be found, though mont of the fancy fruit that comes from the north Pacifio comst s exhansted. Some very good Ben Davises are still on hand, Pineapples from Cubs are plentiful, big and of fine, Juloy auality, strument, Turn over and repeat this operation on the opposite side. Cut into individusl pleces, cover bottom of ous- sorole with hot water, add meat and dhopped onlons, cover with more water, closely cover Aish and bake from two to thres hours, AAd water occasionally, If necessary. ‘Tender meat with deliclons gravy rosults. Bend to the table in the oasserols, or on & hot platter, garnished with squares of toast and parsiey. PINEAPPLE BPONG 'wo-thirdn ol grated canned nespple, one ol nful atin, three a" yolks, L one mnfn, h cnru‘ wsugar, two tablespoonfuls lemon s, few kraing salt, one-third eupful oold water, half a cupful heavy cream, three e wnlien Boat egg yolks wlightly, amd a4 grated rind, lemon julos, sugar, and sait, Cook in double boller, stirring constantly, until mixture thickens. remove from fire and add gelatin (which has been nonked in cold water for five minutes) and pineapple. When mixture begine to thioken, add oream, beaten until stiff, and whites of eggs, beaten stiff. Turn into a mold, first dipped in cold water, and ohfll. Remove from mold to A serving Aish and garnish with whipped cream and slices of canned pineapple.—Mothers' Magnsine. BASTER DESSERT, luron tin, two ks l‘:tl:fiul m‘llflll. n'r‘t‘-rmm‘ mud.a’r: P B e teaspoontul vanila. ' Tew wraine of st Boften the gelatin in the cold water five minutes and dlssolve in the hot milk; 844 the sugar and flavoring. Wash & dozen large exgs, make & pin hole in one end of esch shell, & larger opening in the other end, then shake uut the oontents from the shell, rinse the Katherine Wolfe of New been decorated with the ver medal for devotion, which is rarely Chicago has women's politioal clubs which take up the matter of Inquiring into the efficlency of the sandidates for |*¥0 10n& ends offica, and they have no hesitancy In letting all women who have a vote know what they find out, whether good or bad. Republican women of New York state are planning to organise and take an wo- tive part in the campnign this fall, giving especial attention to getting out the vote. There 18 no reason why they shouldn't; nor why the democratic, progressive, so- | elalist and prohibition women should not do likewise. | ! —— Turn old furniture, household goods and olothing into ensh with a Bee Want Ad e e The Strange Case of Mary Page Frederick Lewis, Author of hat Happened to Mary" Pictures by = The Oast of Oharncters for PAlllp Langden, atiorser tor s ) IWh M 1 ha il 7 Puge. hastrlcal oar. ‘Soegaod ‘ot Wiua pursaer of My Bl Dueuiels. thanirioal manager Marey Duskisees v wling Ater Jokn M Cossar i Fage Mary's falher . Prank Dagt: % Fage. Mari s mother N Fraskie Haymosd L - o - Oube ive oy liea N I Arhee s William (heste: Aok imve Wantinaed from Yesterdsy ) § Wb & shiug L BN g ap WAllan the prose r e el i Bewiidersd by the batile of Ihe Aherney s, wald quletly T Wil mepeat wmy g Mi. Me i you ever ne make Ahenalin auaine My AL TRV EOBNL (s e 1 was s hener wha AL emeinber, Mo Modiena, RN I amaweciag questions e st AR ARly Whe dlewet pes or ne D aed 5 Mr WhY S threals wers o TROL Gnantion has ot beas ashad S8 prumbied Madileme ' follers wake (hrenis agningl him [ e S el o (e bar He wes miaed -0 R anten men (hal A L ke Ahe Be run Aings M breated em il S000. and | iheught that sematime s Motllons wha | when one of ‘em was full of whisky he'd probably carry out the threat.” YDA you warn Mr, Pollook ™ “Yea" vhat did he say™ @ Just laughed and sald he knew of four people who would ke o s him get his, and he wasn't excluding the falr sex A whisper of exoltement ran through the room and Mary shuddered. 1iad he | it her? Surely not. But the words Wbt & frown 1o Langdon's face and & grim amile 1o that of the prosscutor | "D he' the question rapped » | “way that he took any precautions aek Yeu Mo toid e he packed & souple [ ot guns thal would wake any foel whe A00 after Wi bark up (he wrong tree Ha carried two revalvers? Yoo ever e (hem™ Not s | remamber ware heauis duplioatad on this aide of the Atlantle Muddenly the prosscutar laned forward Py He saw Woan Instant w his elimony was Jsading » et | bronthions. for the Inavitabie question Ihal would follew Mr dectilane el Was i In fart, & e et Iy Polloch awned ¥ 1 Soubin's say fur oertain wore thase rewalvers ¢ piatols He uad to oall e the dwina bl o Rever mw e masel THAL 16 ol (hank you, Mr Metliane M Langden and sl dews Wphaniiy, while the Jurr, lsaning wird stared dewn At the mvelver from whioh (hat fatal shat had con fied 10 David Polbosh had owned & pale them, wha sould say whether (he wn found o the Mone ot WA het the ahe . Ma o ) (Y BaE AL Ihe thenier To W conth Te Be Lontinuad Baivrday He sald thay | and that thay enuidn't be | iTo Drive a Nail n a Brick Wall| Did you ever try to drive a nall into a | brick wall? If you have, one of two things must have happened; either the | nall entered the mortar between the bricks and as soon as & welght was hung from it promptly pulled out, leaving an ugly hole in the wallpapsr, or if the 'Practical Hints on Care of the Plumbing and Fixtures The plumbing and plumbing fixtures must be constantly watched that all de fects may be promptly repalred and cleanliness exercised to the utmost. All the Joints should be tight at all times | nafl struck a brick it curled up and re-|and no leakage allowed, fused to enter mny further, hard as you tried. A wooden plug set into the brick- work is the best solution of the problem. When one considers that waste water not only gives off disagrecuble odors and gases, but very likely carries dangerous | 1f you wend for the carpenter he will do | Kerms as well, one realizes the necessity i""" job more or less quickly, according |of Its iImmediate and complete removal to his nature, but nine times out of ten | At the expenss of the wallpaper, You | oan do it yourself just as well and better, 1f you take a little care to save the pa-| per. Plok out the place on the wall where the nail s to be driven and mark out a | four or fivednch square. With a sharp knife cut through the paper on this Jine and carefully remove the plece. If the | paper sticks, saarifice the plaster by chipping it away with an old knife, The hole oan now he cut in the wall with a cold ohisel. An old file can be used, but the chisel costs so little-10 or 16 conta-that the extrs labor involved in using & makeshift is not worth while. Hirfke the chisel gently with a hammer and at the same time the blow s struok Kiva the chisel a twist in the hand 1f the chisel sticks, work it free by a slight rotary movement without using much forom. Continue excavating the hole un- tih 1t in about an Inch in diameter and three inches desp. When the hole is made, whittle out & plug either of pine or spruce that will it very snugly into the hole. Tt can be made a trifle larger than the hole and the end slightly pointed off to permit the plug to enter and then be driven home with s hammer, Removing the paper and cntting the hols will have damaged the plaster to nome oxtent; this ls to be repaired by mixing up plaster of paris with water wnd the holes filled with this mixture, using & putty knife or an old oaseknife to level off the plaster. As soon as the plaster is Ary and hard, paste the wall- paper back from the place where it was removed, Things Seen in the Fashion Shop Many of the spring suits have liningy and pipings of taffeta. A pinin taffeta suit may be effeotively touched up by plaid piptngs. Jerscy weaves are prominent among the new fabries for spring. Lace and flouncings of all kinds will be used on the summer frooks, Many dresses are finished at the throat with a square neck, A very protty styls for a talloved suit s the bolero with the short skirt There will be & great deal of colored stitching used for trimming this wum- mer, There In Yittle doubt about the presence of distended hips in the new fashions, For summer wear, the frock of oyster white ponges, piped with biack, is serv- fceable, There is much varisty in the spring fushions and one may adopt & becoming style and be smart, Wide velvet ribbon (s the trimming used | on many afternoon and evening wraps. Home Jackets are fastened at the thromt with the voluntesr nurses ,and again with a single button at the the Amerioan Ambulance company In | walst line. There Is no definite fashion as to the Leight of erowns and the widths of brims in millinery, Rather narrow sashes are tied at the left of the front In two small loops and New silks are designed with even stripes, four Inches wide, in white and red, in black and white and in blue and white, TRADE MARK Made in America THIS SEAL n battom of evers piace PROTECTS YOU Look far 1. Loek for the g with the red oroms, st tadhed 1o svary handle A i " 1'::.:: AUARL SN b itle & Tliustrated v v-u‘m GUARANTEED TO LAST 20 YEARS M ALUMINUN W SURGESE NARR 00 The water left In the trap, after it has been sufficlently flushed, is clean and prevents any of the odors and germ penetrating through it. Great care should he exercises In flushing the piges thor oughly that only clean water be left |n all the different fixtures in the house The pipes must be kept free from Kreass, soapy deposits and slime, which may be done by flushing the pipes gen erously with hot water and soda, One fourth cupful sods should be allowed ‘o one quart bolling water for this purpose For cleaning the closets, s long bandled brush, used for thisx purpos only, s needed, Plenty of hot. soapy water and hot sal soda used frequently will keop it ol 'Phe soda molution #hould be used at least once n week Hydrochlorie aeld 1s good to use as a disinfeotant and also for the removal of sains caused from hard water, It does not injure earthenware and therefore can be used without any danger of lea'ing any trace from ity use Helps for tke Housekeeper When ironing it is & very good plan to get a clean brick, a white one If pos »ibly s A stand, The fron will retaln heat mueh longer than if an open fron stand be used, When bolled and unbolled exgs wet mixed, spin them, and the holled ones will mpin round quite fast, while those which have not been cooked will hardly spin round onoe, Tar may be removed from the hands by rubbing with the outside of fresh or ange or lemon peel and drying Immedl- ately, The volatile ofls dissolve tar no that ft oan be rubbed off, When buttons are taken from an old Aress they should be strung on a string before putting them into the button hox, A lttle lomon juice added to the water in which the halr is washed will keep it lght and at the same time act as a tonle to the scalp, It is sald that the hands may be speed- fly whitened by rubbing them well for three nights successively with sweet al- mond ofl and then dusting over them ns much fine chalk as they will retain Keep a amall plece of paraffine in your darning bag; after darning a sock, rub the paraffine over the outside of the heol and toe, where the greatest wear comes, Do this after each washing and efiminate darning; no Inconvenlence to wearer, The easiost cut to dinner In to get it in the morning As soon as possible after breakfast plan the dinner even to|¥ the dessert. Prepare nand cook the vegetables while busy about other work, drain them when done, then set aslde in & cool place. When needed, season and reheat over hot water. Two basing eontatning food can be fitted together and warmed over the same boller of water. Almost any vegetable can he heated again without loss of delicacy or kept warm a long time over hot water. Spinach or heans are better at second ocooking, Sufficlent vegetables for two meals may be prepared at the same time, Herve In different ways with a day be- tweon, The time saved and rellef felt by the housekeeper when this forehanded. ness beoomes a habit is exceedingly great tory that was it is with thing for | [ mnd free be thoroughly rinsed after wal sodu water | When cleaning the bathtub, the holes in the overflow pipe should receive cupe olal attention, as much lint, grease, etc may gather there and cause an insanitury condition, A little kerosene or turpen tine on u cloth will vemove atains from a porcelain or enameled bathtub or other | tixtures when rubbed on the spots Pathtubs, sinks and wash basing should thoroughly cleanad after cach um with hot, soapy water and, when noces- pary, followed by & hot wal soda selution Greaso 1n likely to settle in the pipe from the kitchen sink he sl woda dally to keep it sweet, clean from grease. 1t always should hna been »o that may be left standing in the pipe wode solution 1s nllowed to the pipe, it s apt to eat holes Into it, und if there {a any greaxe which may b washed down later the grease will combine with It and form soap, Th woup, on cooling. forms a hard cak which is difficult to remove. If obliged to use un fron sink, it should poured Into it non 1t sal remain 1 on be washed with soapy water, wiped dry and rubbed all over with a little Kerosens after each Lime to prevent It from rust ing. To clean meial faucets and other metal fixtures, wash clean with hot, soapy water, ‘Then rub over with pulverized chalk which has been mixed to a puste with aleohol or & weak solution of am monin. Lat stand until dry, then wipe off and polieh with a dry flannel cloth, J. D. Crew’s Quality Store Carnation Bread Fresh Spinach Fresh Tomatoes New Potatoes Wax Beans Fresh Strawberries Baked Pineapple Alamito Pimento Cheeso, 10¢ k&, ADVO PRODUCTS From Generation to Generation 1 was married about 22 years ag: article in some paper, stating that bothered the life ouv of me because she wanted Aluminum Ware in her home. Well, you know how oung married peop! P Alumi. '“.bo':: - m‘hmon ure Aluminum pany, t, and got six pleces of “1892" Aluminum W y Among those six pieces I had a little Sauce Pan, M. baby was six months old then, and my wife ui 55 that little Sauce Pan to warm milk for the baby. That baby is married today and has a baby of her own and she ases the same little Sauce Pan. Many other pleces have been in daily use throughout the coun- try for more than twenty years YOU WANT REAL DOWNRIGHT SATISFACTION Advo White Cherry Advo Sliced Pineapple Advo Bartlett Pears Advo Apricot J. D. CREW 834 and Arbor Bts. Harney 987, 17 Pounds for....... .$100 Best Granulated Bugar Bugar is al vancing every day; buy now before it goes_higher. Moyune best coffes, 8 Ibs 005 our special coffes, 4% 1bs, for w 1b. Hantos Blend coffes, 4 Ihs, for $1.00. We also chrry a fancy line new crop teas, B0o, 600, 700, 80c per 1b. Cocon, er 1b. Baking Powder, 360 and 80o, Spices, Extracts, Toflet Boaps, Fte. Sugar sold with §1 order of other Koods. MOYUNE TEA CO., D. 940, 408 W. 16th Bt. " CHOOSE YOUR Sunday Dinner From the Offeri ON THIS PXGE 0, and I read an there was a fac- g Aluminum Ware. My wife o; a man will do any- down to the Illinols are for my own home. 1. B THOMAS, Lyons, Neb. —You want to stop continually buying pots and pans that must be replaced every year or two, Invest your money in the “1802" ALUMINUM WARE Mr., Thomas tells about daughters, like old family silver. Ware on the market the “just as good" substitutes. Original ~ Oldest GUARANTEED TO LAST 20 YEARS No Oiher Make Moo Losted Kvan 15 Yoare TRY THIS KLITLE IN YOUR OWN HOME On Our Monay - Baok - If « Not - Satishiad Ofter o Induoe o pably lang sl L dsalnrs are s Phorieed o urs B No 6 M QUart slas presarying hetils O senia aid e Vrnde mark seal ahove Pruve ta yoursell oy il e Ahat in absalulaly the b satiofied eturn ho ehenrtully, witheut 0 PUNE GRS WAy Very feapect Eroun by actual test to last more than twenty years. Inslst upon getting it Ask for “18-92” Pure Spun ALUMINUM COOKING UTENSILS ol reun swn I Pure Spun Aluminum Ware 1 wot fally Ad 900 your Mensy bath SRNRR, reme werd o gulbbie. BOLD 1N om, 0“(;‘“' the kind you can hand down to daughters and grand I'here is only one Aluminum Don't be fooled with Most Durable i 4 e | / | | | I . WILEELE 00 | 11 your doaler conset supply you with “1OO2" Warw, wiit and toll ws s name aod we will arvange 1o sapply your wasty ILLINOIS PURE ALUMINUM CO., EATABIS LD 1 | Lemeont, Cook Co., L, ’ It 18 & good plan | to flush the kitchen sink and pipe with “National Prepar- AFew of the Reasons edness” 1t does not come (rom guns and dread- naughts alone, but from men who are fit for theday's ‘work. The making of men is a question of food and rational exercise, You can't build stalwart men out of unbalanced foods, Shredded Wheat Biscuit contains i all the material needed for building the perfect human body. It is the whole wheat grain made digestible by steam-cooking, shredding and baking. One or more Shredded heat Biscuits for breakfast with milk or cream makes a man fit for work or play, It is ready- cooked and ready-to-serve, Made at Niagara Falls, N.Y, Droy cut and looks nice when serve: at All SKINNER MFG. €0, _, Largest Macaroni actor; For Sale Trler 1525 § bars Bleotrie Spark Bowp for. ..380 6 bars Hub-No-More Naptha Soap, 860 | K pkg#, Rub-No-More Powder for @60 26 pkgn. Rub-No-More Powder, 180 10c cans Kagle Lyo for.. Bo 10c cans Chicken, Kamo, 8 Pure Honey, 1-1b. comb at 260 cans Table Peaches fo 10c cans Ple Peaschos nt o e peller Rospberries, 180 Finest Macaroni or Bpa- v senney 7‘40 MEAT 81-02. can 10c pkew Khettl, at . b Kol 1. 1 Bugar ( Hmoked Hults 3 1o 4-1b, chunks, per 24th and Cuming Just a taste will in the kettle di Skinner's Cut Macaroni or Spndg etti saves time and work. Itisevenly SKINNERS Extra Fancy Strawberries, Pt. Boxes . . . . .10¢ White Long Radishes, Bc bunches, 8 bunches for, .. ..... Fresh Green Onlons, Be bunches, 3 bunches for. . Soft Shell English Walnuts, Brazil Nuts, Butter Nuts or Mixed Nuts— these nuts are gharanteed, 8 pounds for. ......... 10 bars Laundry Queen, a white laundry woap, for | Pig Pork ghoulder Hoa L @irloin, Porterhonse or Ronnd Steak, per 1b rime Ri! rolled, no bones or waste, per rod California Hams, per Ib. .. We Deliver Free Anywhere—Mail Orders The Peoples Market Why They Always Come Back to This “Quality Store.” The Prices ‘ell The Story. /OLD OROW, OLD TAYLOR, | CEDAR BROOK, RIVER, J M EIME! OLARK'S RYT, e 9 S anM B<E LiHd = Takes home a | OLD OVER. Pull Quart, 80 | 10 Years 014 Any of Thess " Famous Whis- ) y iiem, BOTTLED IN BOND WK XY, Pull Quart 790 to $1 Cackley’'s Famous Mome Grape Wine, per gallon 2 Quart Bottles of Beer Awk for Pres COhina Conpons Cackley Bros. 1OTH AND CAPITOL, We Nolicit Mall Orders, Write for Free Ontalogue, Already Cut ct from the package Cut Macaroni or Spaghetti Cooks in twelve minutes Grocers Writeforour FREE recipebook be Fanoy Cookies, regular 30c valy P2 i hivevis be pkg. Blsoults, at 3 for........ 100 Fancy Dried Peaches, 1b, .70, 18%0 Ginger Bnaps, fresh and crisp, 1b, B0 Fresh Soda Crackers, 2 1bm. . Bo Btrictly Wresh Fggs, O Pig Pork Shouldsr Butts, Chotee Pot Roast, Ib Lean Bolling Beef, b b Filled at Above Prices, Phone D.1530 convince you. Ask for ““Omaha Maid’’ Macaroni at All Grocers. OMAHA MACARONI CO. Douglas 3711 1005 Farnam Pig Pork Loins—fresh, not frozen, 1b Fore-Quarter Lambs, 1b. . Pure Leaf Lard, 0 1bs, for ' 18440 T e Mlge 144y 1444 1w ) i | Bugar Oy Exira L Hunar WPNOIAL Prom # 10 10—Pork Chops Delivaries to all parts of the aity THE EMPRE Opp. Woolworth Be and 10 Store, | 153 South 18k w0 Mall ordars filled ot anes SS MARKET Tel, b, 2007, Pig Pork Loins-fresh, not frosen, 1b Pure Leaf Lard, 0 Ibs, for o 8108w [y hamb Ohope Mt B VR Pork Ohape Doliverten 14 sl parie of 1he sity PUBLIC MARKET Phone Tyler 1000 ine wervion ae Vheugh ‘lvonp‘ Fowe Wanh A W Bies 1n perenn Mall et 1610 Marney Phone Daugles # And pon ol peenien 1he sama e it