The New York Herald Newspaper, October 13, 1867, Page 5

NEW YORK HERALD, SUNDAY, OCTOBER 13, 1867.—-TRIPLE SHEET. HOW NEW YORK Is FED. Where the Butter, Eggs, Flear, Peaches, Fish, Berries, Apples, Cheese, Beef, Mutten, Perk, Oysters, Game, Pealtry, Greens, Celery, Lard, Wilk and Potatees Come From. TUE DEATH OF OLD “HIGH PRICE.” More Markets and Cheaper Dinners Imperatively Demanded. Comparative Statements of Prices in New York, Philadelphia, Boston, Wash- ington, Baltimore, Quebec, Paris, London, Vienna, Berlin and St. Petersburg. @urs the Dearest Metropolis in the World. “Row to feed my family” is the personal problem of nearly balfa mihon of mea in New York daily. How te feed New York greater siudy—the sphynx of probiems. Its beily isa fickle one; its pulse is unrelia- ‘vie, Population ebos and flows bere as it does nowhere else in the world, The fascinations and the profits of the city make vegeiable farming in the suburbs slow and melancholy work. Our warket houses are rookeries, enough in themselves to deter respectable farmers from wituog in them, and either two or three transfers have to be made of al! produce between the farm and the stall In Philadelphia, Boston and Cincinnati the “trucker,” butcher or hunter rides directly into tewn with his “dearbora,”’ whether be lives five or twenty miles away; the market is either at the tail of bis wagon on the sidewalk, or in some covered shed down the mid- dle of the street, or in commodious and even luxurious buildings bugt by private corporations, To the great mass of people the palpable facts are these—that Now York has six considerable market houses, Washington, Fulton, Jefferson, Tompkins, Clinton and Essex; that mearly four buodred huckster wagons go up and down our streets with market produce, and that upwards of eleven hundred “green grocers’? dispense fresh meat and vegetables over Manhattan Island. In the markete, collectively, there are over two thousand stal About four thousand market wagons come in from the country every week. In the mere retailing of fresh vegetables, frait and meat, therefore, quite eizht thousand persons are capitalists in and around this isiand. In a general sense it may be alleged that New York includes Brook- lyn and all other adjacent cities in this estimate; we age the receiving depot, and the markets and shops of Staven Island, Jorsey City, Williamsburg, &c., are sup- plied from ours, This touches only the question of what is fresh from the shambles and the ground. A broader inquiry ts this: WHO RAISES THE FOOD FOR NEW YORK ?”” Here are, in aamall radius, a million five hundred thousand people in round numbers. Within almost as small a radius of time there are five millions of people— those who, by our manifold systems of communication, reach into New York and eat as quickly asdowe. En- grossing almost all the ocean commerce of the greatest granary and live stock country in the world, the crops arise from a million square miles of harvest, and march into us'or through us. So do the hundred thousand acres of swine, the great grazing landscapes of cattle and sheep; belts of orchard and vegetable garden over ail the continent burst here and spill their cornucopias, ‘The verp Gshes on the fog banks of Newfoundland, up the cold rivers, and in the bays, swim, as it were, into New York harbor, hence to be distributed over the con- Unent, If one could stand at some point in the air and get a glimpse of the whole continent, he would see ihe otis fiying, the herds marching, the grain Pouring, the fish swimming, the fruit Sowing, the milk streaming, and the vogetabies rolling as down some mighty amphitheatre to one common centre, New York. The like is true of no other con- tinent or port in the world. Hore are paid the highest prices; here are bought the vastest quantities, Frait that Philadelphia wants to buy, steams past her, prefer- ring the more liberal purse of the metropolis. Peaches grown thirty miles from Philadecpbia and Baltimore are eaten in those cities afser having made the journey to this market and heen distributed back again. If have ex- ported to foreign countries tov largely of our produce, it re- tarne to us through New 1 ork almost ontirely, Last year we called back from Liverpooi thirty-six thousand barrels of pork,although we had sent thither nearly half a million barrels, Amplification upon this subject is unnecessary. There is no dealer in anything that enters in‘o the belly, between san Francisco and Cape Race, wuo does not fix his eye upon New York as upon soms Luvgty counte- mance, The stock, proviion and gram ex- changes of other cities are mee sub-otlices for this grand agency and = dept. AN that mot eaten by the way convergos bere to ve consumed or exported. The proposition of nts article is to trace np to its sources all that foeds the people of New York, to show the manuer of its transportation ‘and distribution; what 1 costs the people, and why. Fora more immediate question than the corruption of @ar politics or the relations between employer and man, fe that of feeding the people. This is the dearest city in the world to live in, dearer than St. Petersburg. It is dearer to eat here than to lodge*here. There must be some artificial reason for the fact that in the common market of the continent there is more huoger than elae- where, and that life struggles here more pinchingly. TWESTORY OF A DERFSTEAK, During one week in August 319 car loads of live produce came over the Erie railroad alone, Of these 188 cars wore filled with cattle, making 3,760 cows. Doring the same week, by al! the routes, 520 cars of live produce came into New York, or, altogether, 15,600 head of cattle, calves, hogs and sheep, alive During the same week there came of salt pork, hams and beef, 9,040 barrels by rail alone, Put these five animals in line and restore the salted flesh to its anatomy and locomotion, and we should haves fie of cattle five miles long entering the city every week. The meat that is brought bere alive is either marched from the mountain and interior coun- ties of Pennsy! van: New York, or brought by cargo from Buffalo, Cte and Curcago, In the former yer, eoting pr ae a factor for a stock mer- chant, or upon his own account, goes on foot among the farmers aod pays cash for sheep or cattle, They are collected by himself and one aseistant; these, with a drover's dog, covduct the herd by easy stages eastward. Along ail the way there are iarmers whose entire lands are reserved for grazing. The drover pays from ten cents a day per heac for cattle to ton cents a week for sheep, and this price increases as the city i# approached. The drove sometimes advances in the a. and rests feeding iu the heat of the day, improving in weight and sgpmeence 6 \t progrosses, “ attle purchased, say, in the middie of New York, will command po more than four or Ove centsa pound ia gross; on their way east they will generally increase im weight om--sigth. In the same way stock that comes eastward by ia collected at points along the road, live stock now come through from New York in eighty hours, ore little food on the way, sometimes not Generally they are accompanied by no oF wured when shipped and consigned to a dealer at the termination of tueir journey, Whatever livestock ix re is contumed in and around the city and passes ir markets, The butchers aro confederate jarge establishments for kiling at commission the drovers have yards at F rail Trains of Chicago to street, 1 % and at Hudson (ity. re still many buterers in New York aod in ail its sub- urbe, bat the “siaughtorers’’ do most of the killing. Take @ecene at any one of those drovers’ places, say Albany or the Bull's Head, Hore are five or ten acres of pens—e di ua noes with wickets between t in and out, Some of them are empty; ot cow or two jowing bunurily; yonder is a whole herd cramped in an enclosure, bellowing hustily, Near by the pens is a large hotel, with the sign of the Bull's Head, o Spotted Cow, upon it, Around it are backed up a great number of short carts, with boys on the seats soapily locked, a cigar atump in the corners of their mouths pointing upward; and over the bar within, or walking Jo and fro among the pens, whip in hand, the buteners and the factors, with trowsers stuffed in their boots, o chaffering in hn dry, bot, onmannert; Speech. e trade concluded, a boy picks out fis single steer or pair of steers and walke thom toward the sham. Je the butcher drives to the same place before prepa fternoo} Communi. paw, which is now in peration, and inviting a com. petitor by the success it has had, both economically and uniarily, is based upon the abattoir system of Pari Tre principle of Wuilding vast butchery and letting out upon ro hort- hap! iP siderable "Ww Pigs? Rui He M fig gree: for a carcass to his shop in y means of his 8 tailed cart. Between eleven o’ciock at night and five o'clock in the mornin; fe and down the almost desolate streets, you may soe these jaunty blood takers come at their racing pace, all strong ‘and sbort of speech—the most individual and peculiar of our people, The meat is divided up upon the block, a part of it hung uy! ayer yd or exposed on the clean scrubbed tabies, early dawn the purchasers pour in, There is in New York tittle or none of that system common in provincial cities of waiting on iadividual customers at their doors, where the meat is weighed and the bill entered in @ leather backed account book, the neighbors meantime Peeping ‘And gaping to see what Mrs. Joses bas for dinner. ere is more noise made in Philadetphia Boston over the fact thet Mre. Wil- Hams buys a 5! id _can afford only a shinbone and soup than we should have in New York if a citizen ate a whole steer by himselt, A cai{’s head or a sweethead is there a great social question, ‘Everybody in New Yorke goes or sends to market. First in the list of meat buycrs are the boarding house keepers—ciose dealers as well they may be—having e their people. Then coi and i might be, NEW YORE PRICES AND THE WORLD'S The tender and choice morsels of meat go invariably to private families, Sweeibreads are sent to gourmands, to clubhouses and fasbionabie restaurants; #0 are kid- neys and hearts, Calves’ are cheap, selling at no more than twenty-five cents apiece, and they are ‘used for mock turtie soups, ior siews and broths, by restaurants, as, also, The prices of these various parta of the beef, the sheep, the calf and the hog are as follows at thie time in Washington Market :— Cents, Cents, Sweetbreads Sonp pieces, briskets, &c. 16 Tenderloins. ‘Lambe’ fries’ 60 Sirloius. Pigs’ toet.... Sheeps’ tong: Shoop’s hind quarter. Sheep's shoulder....... 16 Sheeps’ choice ribchops 22 Pork, etty cured. ot Hams. are the tongues of sheep and beef. SaSBRRRES 60 ce between the prices of the best meat in the several markets of the city as they stood u to the latest date of preparing this artice ‘appel them th i Jefier-) Tomp-) Wash ne S| Be |e am | a Tenderloin ro ee) ee ee Beef, hindq Fy C4) Sy] Lamb chop: £7) re below we show upon the same day the difference in cosi of marketing betweeneNew York, Philadelphia, Balumore, Boston and Wasbington:— | New| Wash) Phila-, Balti. i en soe \delphias more. Sirioin steak. Fe ea Beef, hindquarier ae ec utton quarter. ist tela] ols Stil further xtract from an article iu the London Morning Star September, 1866, a statement of retail prices im the principal cies of Europe, which, by ref- erence to our Gles of a similar date, we are neariy enabied to put side by side with New York market rates of just ove yearago. The American currency we have reduced to gold:— hg feiglriea ple 2 - a rie Sg is Hae eae es de PLEIN Doe seent neater Tema eerie Pay CN aR a PE Dual Roast of beef, hindquarier Wi] up uy zl a) 26 Mutton cutlets, Al Ib} ay ae} 19) 1. 20 Country cured’ ham, Pt a ed ec ‘These St, Petersburg, and nearly a haif dearer than Berlio, Vi- enna or Faria, and a third dearer than London in the ar- ticle of meat alone, The difference between prices at ‘Tompkins ana Washi markets shows the reckless Character of New York housewifery. If our ladies were republican in the sense of helping themselves and fuifil- Jing the first of their economical obligations to society, we should not have a market so dear that clerks and salaried people of every class stand pinched for food to It is the idle or wanton housekeeper of means that keeps her neighbor of less means r. Rather thi * bargain’’ a moment, or ride down town, or change her batcher, she pays avy sum without murmuring, This ig more than waste, it is examp! person ar- Tanges the price in New York, 0 the boarding house keeper visite Washington Market my lady goes to Tompkins, so foolish as to wake ‘‘caste’”’ even of ber tur- nips and beots, The Tompkins potatoes cost a shilling more, but they have the Tompkins endorsement. This is as absurd as Bob Handy in tt lay of “S) the Plough,” who telis of a winter when the whole fashion lay 12 in peas, Butchers are quick to detect reck- lesenegs in marketing, and if fora single month all the ladies who go to tue scalls wore to discriminate between the dear and the reasonable geller we would not have ee called “fancy’’ prices put upon the necessaries of life, One cause of the high price of mest here isthe number of transfers that take place in the sale of stock. First there is the farmer, who breods it; then the travelling drover, who must make a commission large enough to thrive upon; them the stock merchant, who com: his correspondent in York; tne stock brok haps, comes in at this time and manipulates tne before it bas been seen on ‘*’Change.’’ Betore it gets down to the butcher four or five mouths bave bitten out of the cow. Between the butcher and the public there remain, perhaps, a carter and a ‘green grocer.’’ Toe beef hes run up from four or five to thirty cents a pound, And when to Uils is added the “fancy” price, it costs nigh a half day's labor for bh couple of pounds of sinew, As to the cleanliness of New York meat that is not al- ways a clear matter. Although the police are more vuilant than they wero, calves not reek old are still ottered for sale. A deal of the beef and mutton that is brought here the country had been so dis- eased just before death that it was slaughtered ‘o save it, With regard to pork that comes so far and changes so on ry taat only the eating can tell the good from the ad, AMONG THE SLAUGHTERErs. The great bioodshedders of the city live and kill in the neighborhood of Second avenue and First street, where there are some dozen of them. They butcher for them- selves or for other parties, freely giving up their suam- bles in consideration of the hoofs and tongue of the beef. Tho hoofs are worth forty conts, tho tongues twenty-five. Ju Cincinnati the butchers pay the drovers seventy. dotiars a hundred for the privilege of cleansing th ~ | and receiving the bristles and entrails, Tho cattle anc sheep that are received here come to the Buil’s Head first, on Fortieth street, either by trains or by Albany droves, Many of them have lain up a year with some Purnam or Westchester county farmer, who, seeing a good opportunity to sell, slips them down in a coup.e of nights, At Bull's Head the steer is bought ‘on the leg,”” or by calculation between buyer and seller asto his ae sumed woight, the mean being the rate of purchase, ‘The animais are then driven at night tu the slaughter house and kept ar. Killing commeuces at ten or en o'clock A, The beeves’ forelegs are ticd to- and their hind quarters lifted up by block and This brings their throats down to wi e elaughterer with a long bladed koi them in such a way that the hide is only pu raw bide, incl.ding horns, 1s worth about tare, and every hole in it takes ten cents off the value, Sheep and caives are killed by tying their feet together, trussing themsup till ho!piess and stabbing them by ihe score, It isa cruel thing wo see them bleed to death in multitudes. There are about a bundred slaughierers in New York and Brookirn. Ten or a dozen of them are Jowish butchers, Sppotnted by the Rabbis, These kul with a weapon like « sabre, drawing it at @ single stroke across the throata, Then they put leaden seal around the hind quarters and the Meat is pronounced clean. The * nterer’’ per se Four-fifthe of the allezed York do not kill atall. The meat is put on trucks and hauled to Wasbington Market, where lawn the butchers com buy a mde or a quarter and carry it off to their ps. At tho market a factor about five per cent commiseion. Thus get to us, baving travelled m many cases confines of civilization, and suffered ail way. Albany is one of the it de- pots for cattle in the world. There the cars drop them rho : in ae mount ties jon, He is charged nothing for the use e etal is expocted to bu hia bay at the cattle yard inn and board there himeeil. Of course he is charged about double rates. From day to y tho droves proceed toward New York. Along the 8 farmer comes down to his cate aod sces the steers goby, “ibave @ green field idie,” he says, ‘I don't mind hegg e pair of beeves.”” He pays for them on the spot, They lie up ail the season and fatten, Then he solis them to some other drover going by, and the; are directiy upon the shambles. About a thousand dif- ferent drovers come during the year to New York, Th correspond with five times as many sub-drovers throug! the country, The richest butchers im Washington Mar- wae said to be Charles Gwyer, Jed Reno and Daniel an, ‘The West is becoming every year more and more our Steward, Westchester county, nearest us on the North, used (o send twenty thousand steers, a hundred thou- —a ps Bypnaeanged sheep, and about ten henna and green produce to us every year, To- day Ler population feo dense that thres-fourthe of All tb Taised there are and our country dependenis will buy mutton and our markets, There is till litte “drow rons of New York, with Paddy we, and now and then the greatly eurprived to find i Stine Bull's Head, ria weet STATEMENT OF A A drover gave ua, at the Bull’ Head a day or two ago, tement as 10 8 steer that he was able to follow up Ne orgin to ite consumption. These are the tages :— 1, Booght in Trambuti count; A \- rind weigh 80 pounds, a yy for $22; ot. id to ashipper in Cleve! for $27; shipped to Albany by rail, at @ cont of 40 conté a Tiadiog 8. Sold to a speculator at Asay for $44. 4. Sold to a farmer near Fishkill for $60; kept seven menthe, 6. Bold to the original érover and recognized by him = reasons at estimated weight of 900 pounds & told to Seer at Bull's Head for 9 cents s pound, gross, 4 1. Brought at slaughter house, hide $11; offal $3; meat $73; total $57. inion &. Seid to consumers at 20 cents a pound. ow is the bardy apple-growing county of Westchester. N west among tue mountains is tbe golden butter country. How does all this green and poramanie material reach ust First, there are eight undred truckers and farmers within eaay drive of pay alge find coming into town, are often hailed on the way by grocers, huckstere or speculators, and bought ous ‘bodily’ Two thirds of them come from Long Island, Jersey vegetables are held at premium over those of any other region, The mext great coutri- bution to our hp markets comes from the water- side villages. i, for example, sends to New York pre docos ene te banana. ia such # manner as to achieve six trips a week. These bring down cargoes of batter, eggs, frui cbarges thus:—For every pound of butter, one cent; for every dozen SER, Sue CO for a barrel of ppies oF twenty-five cents. As the captain's sloop or barge draws off Vestry, Vesey or Dey street abe is boarded by huckatere sivaightway, who fll thelr wagons end dash off through the town t sell out to citizens. It is surprising to see how soon a great cargo of green things will be distributed. In like manner ore within a hundred miles by water of New York ne pe. , which is the most universal ai im nature, te rendered bere from liddie States. Delaware and Pennsy! a bundred thousand bushels a year; Ubio hundred thousand. he rest we get trom Virg!pia, New Jersey, and even from Chile, in South America. ‘Vegetable growers are divided into “‘patchers,” “truck- ers,”’ “gardevers”’ and “farmers.” A ‘“patcher’ ia a squatter, such as we see in the environs of Pari trailing a tuver up some rock. He defrauds t! out of some few bushels of mercers, or ‘*mubvins,’’ and before they are fit to gather generally pledg’s them * A “trucker” ia @ He buys city manure jes at from $6 to $12 a load, sometumes manufactures ‘‘poudrette,’’ of human refuse, upon bis Y oftentimes _ to Premises, uses give hig ground the Tallest @irengtb. His arrangements for drainage and irrigation are complete. He begins at the frst suspension of frost to prepare his ground, first ploughing it over, then subjecting it vorake and harrow until every clod to the depth of a foot is broken. The ground is then parcelied out, having been previously richly manu: ‘and the best seeds of Roch- ester or Connecticut ‘Obtaiued, while the hotnouses, from private and wagon or = manure meantime, have been preparing tomato ‘egre q@mobbace setting and every variety of vegetable. Before tolks ve It began to discard their winter clothing the trucker is on the way Hi boys and servants hoe all day, pull weeds, keep the and stalks watered and free, and down to when the frosts swoop upon the turnips parsnips, bis acre, or ten acres, or even fifty acres of truck give forth plenufully, It is the “trucker” to whom we are indebted for the mass of our freshest vegetables. Some of our New Jerseymen bave carried thejr farming pro- coases into the peninsulas of id Poist and Norfolk, and rup their own vessels to market. The freedmen around Hampton Roads have each a little of vegetable ground, and this year they have [ene speculators in trugk who pay them the minimum rates for sheir little crops. There are within thirty miles of New York tweive hundred truckers; they raise three thousand tons of vegetables a year, The confines himself to sensitive vege- table growing, like celery, to raising hothouse fruit, grapes and produce out of season. He supplies the fruit stores on penta, ey Below, from authority already quoted, we give the re- lative average prices of vegetables, in silver, iv the the several markets of Europe and America, during the year 1866; per barrel: — New | Lom York. | don. $1.90 |$1 70 50 500 40 40 300 | 500 400 200 leo | — 40 | — PRACHEA, In the year 1866, which wasa light year for peaches, two millions six hundred thousand baskets came to this market. A single emis hod Deiaware peach growers, the Reynolds, sent $360, worth, on which they real- ized, after paying all commissions and freights, about forty cents a basket. The ave: wale of the same G here was pinety cents, year there have m received fully as many as during the year Reybold, the founder of the Dela trade, was a German boy, who was 90 poor when he emugrated to this country that he was sold, if local report be true, to pay bis pas- sage money. He became a contractor, in course of time, upon the Chesapeake and Delaware canal, where be ao- quired enough money to purchase large’ tracts of land im Newcastle county, Delaware, and upon the Bonemia Manor, a beautiful peninsula of Cecil county, Maryland. He observed that the peach (hrove better ip the loam soil of those regions than eluewhere, and while on the one hand be raised vast nurseries from the peach kernel, he set out ag much as a hundred acres of peach trees of ali varieties. His sons, Anthony, Philip apd Jo! became possessed of peach lands, and last 5 united family—the Major having deceased about ten years ago—bad nearly a hundred thousand peach trees bearing. They also sold about a hundred thousand peach nursery plants at from ten to twenty centsa Plant. It takes the plant three years after setting out to.mature. The fourth year it will bear handsomeiy. Trenceforward it is good for five or six years’ pros “erop,”’ although, being a ficke tree, and its climatic tions imperfectly understood, it’ is easy to lose a whole year’s proceeds by asingle late frost. The Dela- ware peach no rival in the world, and the King peach ie that species called the Late Heath. which is of the sort that is best for proserving and hermetically sealing. The peach seems to be indigenous to Delaware, and alter the trees are le ges out pO pains are taken with them, @ crop of wheat or buckwheat being often raised under the orchard As the peach begins to ripen watches are set pn the orchard day and night, end rifle- men whose guis are with salt fire upon in- tradera, The pickers are negroes and boys, aud they are forbidden to eat of the fruit. The peaches are laid in baskets of the shape of an inverted truncate cone, marked wish the owner's initials, aud these baskets are packed in tiers upon gix-storied wagons, which drive down to the steamer, that bas pushed, perhaps, up some shallow creek as far as her draught will al- low. Taken on board, the baskets stand in gratings over all the decks so deep and that the little steamer is laden ‘besapeak: Raritan canals, cored Neo re, e ca jew York within twenty hours, seldom stoppin, at Phila delphia at all, though the people of that iniand wn stand smacking their lips upon their deserted piers, ‘here are speculators who go into Delaware every sprng—fruic gamblers--and these often buy the whole “‘crop”’ as it stande, pick it and forward it. The peach growers are not averse to this, the price of labor being very high with them since extinction of slavery; desi this, they lose ten or twelve thousand doliars every year in unreturned baskets, They the speculators responsible only for broken trees, The gg ‘ing is the American vintage. It must be seen in all its beautifulness to be realized. The red tint of the peach trees, the buzz of beos, the 100 that come out of the low iful velvet suriace of the fruit, low breasts, make the peach season classical in the ful northera county of Dotaware, New Jersey produces am inferior peach, but her “crop” is more to be depended upon than Delaware's, ‘The early peaches that we get come from the flat lands nesr Norfolk, genty, im Delaware. About twenty steamboats and five thousand bands have been engaged ‘saving’ the peaches of 1867, Almost the entire quan- 'y comes to New York. ‘ney are ned here to a commission merchant generally. One firm in West Street are said to bave received twelve thousand baskets a day, These peaches go into mari I are bawked about in huckster wagons, A hibition there were fitteen New York qxbibitors of canned peaches. This od aimost all peaches were packed in lath crates, ling two baskets each, BOW WR GET OUR GAME AND POULTRY. On the 3d ult. the wholesale commission houses sold by the quantity live chickens at from fifteen to eighteen cents @ pound, spring chickens at seventy-five cents and $1 108 pair, live ducks at irom eighty-cight cents to $1 oh ny geese at $2 and $2 50, and live turkeys at twenty- phan! pound, On the same day, to the consumer purenasing in Washington Market, chickens cnat, picked but not gutted, twenty-two to twenty-eight cents a pound; live spring chickens $1 50 « pair; ducks, turkeys thirt; re cents & large aver ai nee, This consumes im Christmas week sixty thousand s, There are, the picked, $1 75 per pair, and pound, Here was a city of & Jersey, Now York these almost entitely, are collected by ho iteroxooiors tar cnt of live ot nf in country sowne, ke re collected, and then sent to the city will carry farther than almost any |. Novelties in way of cars are the 10 trains that run over the Western roads Oo the winter season. These are simply lath covered burden cars, into which water is poured at the engine reservoirs, A single car, with ite numerous compart- mente and roosts, will carry five or six hundred pairs, All poultry is torwarded alive from any coneiderabie dis- tances, except in the Coldest seasons, when it will trans- | land three weeks without spoiling. In the month of mober a steamship from this port took to Liverpool forty turkeys as presents to some American g London, They were packed in appies and w days reaching their destination, ll of them were sound and roasted excellently. Considerabie excitement was created bere a few years ago by the report that great numbers of chickens were fatseped upon discarded poultices at quarantine and the various public hospitals, and then seat to our mar ket. It was found out that @ large lot caine up from Barren Isiaud, where dead horses and all refuse maiters are deposited. But these bore aa inconsiderabie pro- portion to the vast bulk of try cousumed. Besides, it is doubtful that poultry of this sort is any worse than that of cleaner fattening. Thai which goech into the man defileth him, but hardly that which goes into the chicken, Few persons have any clear notion of how game. Tue amaieur gunner who goes down and flats to pick off a few rail or plover, strictly on the wing, is discousviate to see how thinly settled are the birds. The tact is that the market people have been — before bim. Gunning is a trade within ix boure vel feed by the day several crews of good natured loatérs.who would rather shoot than sleep, aod he paye therm about swenty-five cants a bushel for the birds they Ket, bimeeif furnishing the powder and shot. The fleet Starts out at midnight, togeiwer, and at dawo have taken possesion of a broad belt of marsh, {then the splutier of file-fring begins—the boat sailing or poling up for the game after each shot, Both barreis go off at onoe—the Teed birds get so thick and have grown ao (at that every spluiter lays them out by the dozen, That night the whole ‘begging’ is on the way tothe city, hike manner ase rullbirds taken. Wiid ducks are shot for tbie marke! a the Chi jefly, The manner of oe | them is this: a is soaded with duck shot mounted upon @ bateau, which is covered with brush in such @ manner as to resemble drift.” The artillerists float down upon a flock of canvas-backs or red-heads, and get fairly “— repens — bu ‘AL We discharge of a fowling-piece, Soke otaae out of the water, and then the swivel is dis- charged imto the flock, often Milling a hundred at Partridges are taken by gunning parties who * descend into Delaware and Maryiand, and on the same excurrion slay rabbits, opossums, squirrels, woodcocks Long Island is a favorite place to kill ia this manner. A party surrounds a copse and advances ia am leesening-circle into it Nothing escapes; the dogs npg in the game. In this State our game laws are now pretty: rigidly enforced by the vommon action of the farmers and loca! Justices. Wild pigeons, wild turkeys ‘and wild geege come to us from the Ohio and 1 valleys, where they stop in enormous flocks to it over night. The people find out the'r haunts, beat them off the bushes with poles, fre voileys inio them end kill vast quantities, Sometime our market is so gorged with this Western eame that it rota upon the highways or in the cellars where is iastored. Seven hundred barreis of plucked pigeons have arrived here in one week. A flock of birds passed over the State of Indiana in 1862 oat of which eleven thousand were killed, and it was sup- pores that the fluck numbered five hundred thousand. fen.gon comes to us largely from Indiana, Kentucky, Northwestera Pennsylvania, Virginia and nortuern New York, It will keep two mouths fairly cold weather and grow more ‘; yall tl ‘ime, .Four hundred buck atone were delivered here in the month of January last, Elk and moose come seldom to market, ‘but are sometimes sent bere by amateurs and find their way to market, Below are the last winter's retail retail prices for the various sorts of birds and gam: Hiyhes.| Lowest. | 6 so Gul 1% 4m 10 Partridge, per pat 400 7% Wild turkey, per Ip. i) ul Wild goose. per 1b 25) 13 Rail, dozen... so! 200 3 00! 50 oof 200 150 5) It is not too great to say that two, hundred tons of birds and game get to this market every winter, ¥isH AND HOW THEY CaTcH Ir. ‘The codfish, introduced intu this laiitude by the peo- ple of Brookiyn, is the mainstay of the American board- Tt ba been mated that during Lent half are devoured in New York. Lhese are supplied at five cents apiece in reasonable res- taurants and account for the great quantity of thirst that exists on the Bowery side, You may cut the cod. fish into ten million parts, but each of them will drink. Cod sell at present for $7 25 the hundred, arid at nine cents the pound retail, Wuoile the cod is the boarding house solace the herring is the apprentice’s reward, and the mackerel is the widow's stay. herring, scaled, bring forty cents a box wholesale, and No. 1 mackerel are quoted at $20. It is impossible that these articles of ne- oessity shall ever fall us. In 1861 the total of Sshes sbipped out of the British prov.nces alone was 1,600,000 barrels, or more than a barrel for every man, woman and child ta the rains of New York, The bluefish js the daily trite article of consumption bere, It is caught off the Jersey aud Long Island beaches and in the Sound, with baes, In good fishing senson atona day comes up to town, The shad is a monetrous “hauwl,’’ when it comes, from al! the great rivers north of the James. Connecticut af are esteemed the best. They bave yielded as many as thirty thousand of a season. io the river St. Joho one thou- sand barrels of sbadare anaually caught, The Potomac is perhaps the most prolific riv.r fur th€sbad; it gave up in 1560 seven thousand fresh shad and four thousand barrels of shad for salting. This dab is osteemed the noblest in our rivers since the ealmon left them. Efforts are now being wade to so arrange the Connecticut river that the eaimon can ascend it, as they used to do. It bas been stocked this year with sufficient spawn for half @ million shad andsaimon. We get fresh salmon now from the =t. Lawrence and its tributaries, as aio quanti- ties of pickerel, Acheap article of food, Jar with our colored people, iw the aturgeom, It retails at four cents @ pounds, ‘TRADE IN SHPLLFISH AMD OTSTERS, Tt is probable that the oyster passes through more bands and demands the em; ment of a greater num- ber of peopie than any single articie of food. Its con- sumption is so great in this city that we havea very small excess for transportation inland, and she city of Baltimore has therefore become the main packer sbipper of this delicate food, ich can pow be eaten almost as fresh at Saginaw, St. Paul acd Omaha as in the streets of te metropolis, There are more than four hundred oyster ooats belonging to th: . The mass of them are cemtreboard sioops and schooners of light draught aad expense. They make s fleet almost ag large as tho colebrated Newcastle collier fleet of Eng- land. Two-thirds of these boats plant and take up in the North, East, Raritan and sbrewsbury rivers, ta the lower bay, the Sound, and im the Jerséy inlets From Providence to Biackwell’s Ieland the Sound is a vast wit likewi The other tnird of the oyster feet enters the Del and the Chesapeake, coasting beyond Capo May, many of them are captured by tho irate Marylanders and their owners heavily fined for credgiog in Maryland waters. The dredge ie a great rake that tears up the oysier beds and spoils what it does not clasp. The Chesapeake oysters are smailer than ours, because less pains aro taken to fatten them; but they are altogether @ sweeter and more edible oyster. Those of York river, Chincoteague and Kent Island are preferred. It takesa sloop with four pands on board of her about a week to load with oy: ‘These boats lie off the North river, near the foot of Canal street, where the deaters keep their offices in amphibious ars. Fulton market is the retail centre for best New York water oysters, and in Beekman street, near by, are several oyster packers, The dissemination of these oysters, after they are caught, is the most active part of the trade, Fuily two-thirds of the united cargoes go to restaurants, The eating of oysters issipution as great as drink- ing whiskey. Good 0 oyster eaters will take three dozen raw, a dozen stewed, a dozen broiled, and close up with a dozen scolloped. Some of the oyster bouses m this city will give seats to three bundred per- vous at once, One Broadway selis two bi busheis a day in nuter, The 0 trade in reality lasts all the year, ih it is nominelty forbidden in the hot months, lt employs here, a together, as many as six thousand persons, and tw bundred thousand bushels are alicged to eated here every year. so great :s tbe repute of our oysters that five thousand of them were carned to coasts of Normandy last year, to be planted in French waters. Unless more tante. Already the bundred at wholesale, article of food. blockade so long Had the cow been we should bave been water It never ran on thie her over. city missionary informs ue that there ar men, women and ch York who do not eat butter but the year roand, Cheese comes from Hi and the interior Counties, and it is sold best English brands, Forty-five to the city last week, A of part Milk comes down all the railways spe cial trains, The poofer classes use goat's milk, and this explains the great number of goats around our suburbs About sixty thousand i of milk a day come to New York,some of it even Albany and Rensso'aer coun- ties, To this # added about baif as much water at the city offices, Milk bas commanded ever since the war ten tea quartatretall. There aro upwards of two hundred mik wagonote; they never quit their wagons to serve customers, but make a peculiar cry as they drive up to the doors to compe! 801 girls toco: out, Eggs sand at thirty cents per dozen to consum last woek two thousand nine hundred and tweoty-pine barrels arrived bere, are forwarded by luce mercvants from all parts of the Union, and often sold on ‘Change before arrival, Pavrrs, Apples come from the Mohawk and Hudson valleys, and from all parts of the rel here nine years ago to six dollar From one dotiar a bar- y how command from three Berries are rateed in New Jersey and on rom it sottings. The lands that de- & small vine, the boatload; they com: and from two dollars and a balf to ten dollars a bushel. thousand bushels of cranberries are con- sumed bore yearly. FLOUR AND 173 MANIPULATORA ‘With flour, ‘' the staff of life,” as beof is ite strength, ‘Wo shall bave exhausted the outline part of this article, Beef is the Great among the constellations, Flour ie the pole star; it steadios and determines all things; when its magazines were empty, down went the rebel- Vion, The power and glory of the North is wheat; it ts New York is the export city, the meeting of those solemn caravans that contain the re- tolls, fears, showers and suns. millions of pounds eleven millions saved from « straitened market only by the harvest of California, that seat four even to Rochester, the capital of the millers. This year the attention of the city aud tbe country \s drawn more than to ress orto President to the great issue of the ‘crop,’ If tt be large, money will be unlocked and circulating; men’s faces wili lene grave; we shall w the first really sensibie tong brea'b since the war. Fiour comes to us in vast quantit and is mauipulated by meroianis at thé@Flour Exchange. The uantity is #0 enormous that no mere al combinations can do more than biow it a little way to and fro. ‘The winter lies in the grain. If tnia be generous tbat will De warm, if this be niggard that will be naked. 30 to make up the misery or happiness of New York all the industrial questions of the Union enter. We stand upon this issue midway between the basis of our coun- try and the bunger of Europe. As the barvests ripen the intelligoat world seems to stand still yearning, waiting, About three-fourths of the flour we use come to us already ground, We have still many large mills on both lateral siopes of the island, The bakers prepare fully one-third of all the bread eaten in the elty, The Josue, of the price of bread per pound hes been leemed so important im Paris asto be made, until re- ject cently, th Police regulation. That city is, moreover, always 'Y provisioned for three months, chiefly by the deposite of bekers in one common depot, where government takes care of the flour for them ‘without charge. In these great staples, meat and bread, very neariy at the mercy of mature. Comb capital can affect the lesser staples only. The chief local causes of bigh prices in revisions are—the high ren's, the bad markets and extravagance of the middie classes and therich, The poopie who directiy gel us food live on the a aad we must pay their rents for them, The good old race of market goors is defunct bere—those who knew the worth of things and ‘stood no exactions, at the bottom of all is the fact that we bave got too much money, or that which passes for it, And this leads as to consider the sort of markets we keep. GREAT MARKET HOUSH8 OF THR WORLD, The Bonsecours market in Montreal is the largest on It is a Doric edifice, a gost only offices of the corporation are established over it and also a bail room that will accommodate five thousand persons, Philadelphia has the most elaborate market in the Union, on Market street, a pressed prick edifice that cost $600,000. The vaults of it are said to be rented to an ale brewer for $30 000 ar, equal 10 $200,000 in New York. Boston bas one large, old fash- joned market, under and in the rear of Fanéuil Hall, and Cincinnati people market chieily out of doors, when the pavements are knee deep in ravbite, pheasants and Toasting-pigs. The great market of Europe ie the Jalles Centrales of Paris, in the densest quarter of the old city. The oost of demolition and the purchase of the ground on which it stands cost eight millions of doilars, The structure and the aforenamed expenses cost together about four- wen millions of gold dollara. The building is a roof of corrugated iron, with slides at the sides of tho same ma- terial, which raise or lower at will. It stands upon col- umns of iron, and afl the stalls within are adjustable, 80 that they can be carried away or ready altered. Two straigut streets run through to this market, crossing each other at right angies and both roofed over at a very great height fhe whole market is cool and lofty, and in thé > wor-t of weather pleasantly smeliing, but it is not im- uted a dull lead color, and looking rather likea than anedifice, The market regula- tions of Paris are most admirable. Five abattoira, or public slaughter houses, lie in the suburbs of the city, wherein all cattle and sheep must be ghtered; no butcher is allowed to appear in the garments of the sbambie upon the streets by daylight; noting can be carried into the market houses after The pave- ments in many places have traps in them in Which a temporary market is concealed, There are subsidiary markets for specalities, and it is in contemplation to posing, beinr De all provisions into the city of All fruit, vogetadles and wine must pay x tax on enter- ing the town. In the following table of the relative pro- visions required to feed New York and Paris we are in debted for the French figures to Adelpus Jobann's “ Paris en 1863"— e Paris, New York, Amount of fruit and vegetables sold (fr.) 60,000,000 $6,000,000 Potatoes, in quantity (hectolitres)....... 500,000 Rent of market stalis Bushely.... 3,500,000 (franca)... 1,122,000 $183,000 Capital value of mar- s sGround, . $5,000,000 ket property (fra). .180,000,000 = | Editices. 50,000 Oysters sold (hun ‘dred), 778,909, vai- { Busheis. .1,200,000 od $600,000 $500,000 wed at. sssee Wine im sore (hecto- litres) 1,000,000 160,000 Brandy tn store (hecs) Whiskey in store.... Beef, veal and mut- ton sold in the year (killogrammes). . . .121,000,000 Bread (Killogrammes)265,572,200 Cheese, do 2,000, 'y companies can be had, but this will @: clude all reference to the enormous quantities of sub- sistence that float down the Sound and the North river, and enter the city by ferries and bridges. The figures above with rej to New York are derived from con- sultation with produce merchanta, London bas even = Sy ven haba Memssie is the central of them ; 18 ler market system has long been a reproach to the city. Vienna a separate market for every variety of produce. Io the Southern cities of the United States the Turkey buszard is self-appointed scavenger. Brooklyn tried to get up hy ed market a year ortwo ago on Myrtle avenue and Washington street. After spending $200,000 tbe corporators concluded that nothing but a ehurch could be @ success In Brooklyn, and they gave ap the job, This brings us to the market houses of New York. ‘THE NEW YORK MARKETS, The market edifices of this city are absolutely worth- less. They yield a rent of only $183,000, in addition to $28,000 for rent of cellars. Washington market 4 place, Jofferaon a blot on the upper part of the city. @ highest rent received for any stall in Washington market is $27 a month. Paris is probably the J methodized market in the world. The government strives there to discou: the class of lators and middle men, and bring the country producers directly to the presence of the It therefore provides frequent and commodious market houses where country folks bave partiality shown them before commission people, both in price of rents and choice of stands. It enlarges the means of reaching the city by ons, encourages the railways to run milk, vegetabie trait trains, and is mild in taxing stabling. Upon all specuia- tors in produce it imposes heaviest imposts. It fur- nishes the butchers with places in great, commodious abbatoirs at low rent, and so mutton and beef and poul- try are sold by the country folk to the townsfolk less with to the market than to the intrinsic value, : Fong re bere to egal cre ean the market isto in the country people to en - vate butchering. For every mam who pugs the’ ‘boa between the producer and the consumer must be paid by the latter for bis living. More than a sew court house we want a new market. It ought to be « model one—: of the material of the ferry houses like the Fulton and the South ferries, It might be placed either at Chatham square, or in the Five Points, or ferther up the Bowery; or there might be two great markets—one on tho East river, so peed gang Byrn gd another on the river, eay near the foot of Canal street. Better still, we might a Jersey, ® Long Island, a New York and « New England market, They should be so pinced that forriage good avenués would give ready access to them. As rule it would be better if private cor jons were to bulld them, In Philadelphia the Ilerge market edifices pected con handsom lends and reduced stall rent 0 divide ly. . Also the police regulations with ard to combi (ous of middie men to disturb and asnor the country people should be severor. We have a lawioss clase of wharf-boys and pier braves who deter the country folks from coming bore. The abbatoir system ought to be insisted upon and the Island free of siaugh- ter houses, When all the processes of feeding the : ‘are concentrated and made plain, the peopie wiil able to discriminate between fictitious and fair TWE CURE OF INEBRIATES. Dr. Day, superintendent of the State Inebriate Asy- lum, at Binghamton, has written @ letter om the subject of the cure of inobriates, in the course of which he says:—During the last ten years I have bad under my care over two thousand five hundred cases of inebricty, im ail ite various forms and conditions, More than four ndred of these had delirium ie ite various stages, In the first years of my connection with the asylum for the treatment of their cases, 1 embraced the common error thatgiquor could not with safety be entirely with. drawn from the habitual drinker. two or three en ee oe error, and that pathology of druakenness was not well fey a ae wi medical erally, particularly those Taamepa te wreee Goons 4 the subjeck T found, on aliogetber, ever atlow even fir orth I ive mon of alcohol in ic tine Golson my patients did much better by withdrawing vores to a pation I lent dha us totale, tt oves, i, 1 consider it danger even in smali doses. too, ot hone sufferers are found in all our reformeatory course, and correctional institutions, as well asin tice, They are usually found in a dep! when medical aid is sought. They should be treated ja the most skilful manner and faithfully nursed. blood is poisoned, which, no doubt, 1s the cause of the vate “4 alarming and dangerous a} tor meet with in the debauched drunkard, Th eymapte (a tho advanced stages of such casos are aoa of narcotic Poisoning from opium, coninum, canoabs indica, and ‘other such poisonous drugs. They do not need the samo drug to oure when nous doses have been taken, oven though administered {0 infinitesma) doses. Tar Mararostan Maaxer,—Toere has been @ lively ti dori jaat weddings jong them are the marriage of a nepbew of General Sherman and an Iowa jadge, both to very yd ty Indies of this city, We regret 1o ony that doring game time the Superior Court hae unmarried more persons than the clergy have married — New Haven Palladium, Oct. 11. 5 THE FASHIONS. SPECIAL CORRESPONDENCE OF THE HERALD. The Biswarck Cap and Ot , tention to am Abselute Necesst Patti’s Costumes on and off the Stage—A y Performer—Furs in the Eastern z0e—Drees = Matertale— Panis, Sopt. 27, 1867. Trop de Fraicheur ‘s the of the last goddess at Mabille, Casquette Bismarck that of our last cap, and, strange to say, tbe same complaint could be made of both—namely, they are rather too cool, While the former nightly exhibits the natural products of ber industry to exposition visitors, the Bismarck caps are ex- posing us to violent colds, for the novel inatitution leaves the ears totally unprotected It 1s made in the shape of a cone, such as the chasseurs in the cavalry wear, much inclining east or west, just as the wind may blow. Military braid dangles about it looped up by the effigies of savage beasts. There is a shako peak im front. The frst were inaugurated last Sunday at the Chantilly races, Many other things besides @ legion of Bis- marcks were inaugurated. Our young nfen here bave ail beem demonstrative io the weok!y periodicais about the price of bread, which has risen of late, To bear the ‘petite crevés’ of the Boulevards argue on the point one would think they ate nothing else, bus though they abuse the government they propose no remedy. It would be well if they could examine the “wheat taviff” without lavender gloves, shiny boots, and eye glasses, or even if they would start some reform to the Free Trade bill firet and spread the sweets of their argument on their slices of toast afterwards, Adelina Pat nd her rich costume in Crispino e ia Comare are drawing polyglot coin at the Itahens, Rou- bles, piasires, dollars, guineas, reichtbalers shower down on Mr. Bagier. The most wonderful of her robes ig made of white moire, worked with cameiias of silver thread done by hand. It coat 2,000 francs. I lately hada littl causerie with the diva who lives in the Champs Elysces, It was early morn and af an hour when divas and other theatrical stars are supposed to look prosaic after paste, rouge and short sleep; but I hasten to say that Mile Pattl, seen close, appears more juvenile even than on the stage. Her skin 18 not assailed by cosmetic, and there is no vestige of paint on her eyelashes as her contemporary rivals will maintain, She wore a deep blue poplin cos- tume, somewhat short, the body and upper part of the skirt round the waist were trimmed with crosscuts of the same material, piped around with blue satin, Each © perpendicular crosscut ended with deep blue fringe. Mile. Patti is perfectly free and graceful in all her movements without the slightest theatrical style. She is even somewhat impulsive and petulant in her ways, She wears her hair, which is black and wavy, raised above her forenead, and a close curl above the left temple. I much admired a monster bouquet, composed of about sixty full pink roses, called ruses d la reine, and which quite shaded the centre of a spacious drawing diawing room tavle, It was wroyal gift of the preceding eve, Before I quite leave theatrical news I may mention that Berlioz bas been engaged by the Archduchess Helen of Russia for six months at St, Petersburg, and that tbe Prince of Thurn aud Taxis, who has married an actress, has himseif, it is said, turned actor, Itis well knowa that the great orl is a marquise, Albo- ni a comtesse, that Son! was an ambaseadress; but a real prince bas never yet been known to act on the stage with bis wife, and his intention to do so bas ci what the Freuch call un scandale at toreign courts. Aman who was very nearly bebeaded a short time ago, and who is not even disgusted, ia Bal the tion tamer. He offends Parisian taste by wearing al! the medals "giveu him by princes whe rives or rides to the Bois, aud @ writer inguii he is afraid of catching cold on his chest by goiag out without them. Ladies are already thinking of their wrappers and mean to wear plenty of fur ou their beads, as much aa the Persians, for we are nearing the eastern styles more and more, Circassian plaits, Circassian belts and Sibe- rian bracelets, which, alas, are chains woiting acircies on the top ofthe arm mstead of a sieeve, and another on the wrist i Beapangled veile are to enclose us in folds a la Fatma, and the Levant gauzesare to finish up the mystery this new Syrian mania, In @ well attended drawing room now there is a mixture of Byron's Giaour, the Forty ihieves, the Consulate, the Empire, the Renais- gance and Lous XV. styles. Nothing astopisbes any one providing ry goman lends a grace of her own to her husband's di ‘The proper styles are foulard atBiarritz, Every day the Empress appears ‘na white foulard with some new pattern ou it. Cerise and white are very fashionable, the new sashes are held up with .rings, (wo on the waist behind, from which bangs a third on @ chain boldii sasn ends, It is beavy, but a novelty much approved. Passementerie sashes are the most expensive and richest. Bead lace is thriving The following is a description of the newest rhe i ‘elv the same arm, will hich will not be worn till Novembe: mal loose al waist, cut scarflike to fr is longer than back and covered with gimp; tw trimmed all round with guipure, A biack eilk poplin made with round basques bordered with black satin plaits, made with gimp, and faswened all down the front from neck to toe, witb stone buttons veined green and brown. A piak eatin Marie Antoinette bonnet trimmed with pink China roses. Our new skirts measure from five to six mitre round the base, are still very long Vehind, and are worn over a very narrow crinoline almost imperceptible, but over petticoats are flounced and frilied. ARRIVALS AND DEPARTURES, Ps repo Livenroo! —Sveamsblj james Si ib, Mr ton, Mise Hovlnson, 3 ith, M: nt Mr Dant, Mr Waring, C’ Young, L Rwing, Mr Bamenlll, Mr Turnbull, Mise Harrison, Conkiyn, Mr and Mrs George, Mr and Mrs Kneedsen. and Mrs'Kenard, Mr and Mrs Archibald, Mrs Mead Mr and Mra Lidstone and two sons, Mr and Mrs children and nurse; Mrs McIntosh, infant and nurse, an 498 in the steerage. Departures. wd parivacd chit Joun Jordan, M Stapleton, MrO' Brien G john Jordan, ir ; ook T Pockionsion, & ht Merherson) Ubariee Me: ndolph Pried- ‘preeact JA Fuiler, Pd ‘Alvards and buy. a mer, Josephs P E Longton, yma, McCook, Jr, James Mears, Adolphus ny John C Krure, J AE Denaur, P Wiltoe and wife, Jonas Price and wife, Lieut Buliock. —Mra, Mary ‘JA Johnston, Mre M A O'Hare, J M. Koning, ‘thomas Pearson Heary Barnes, James Willis, Liverroor—Steamship FE: ‘and Mre J C Minne! Mini Mra Carey and child, J. a rt Kronheim, Martin Kronhelm. R Glendinning, Lawrence Doses, Alfred Holt and Mra Holt, J Smith, Mr and M Leonard, James Jewett and Mrs Jewett, Join Darcey, Bascome; and 146 in the steerage. \ Loxpox axp Baest—Steamship Cella.—Mrs F D Spencer, Join Giga, G Boolian. Mre . F oslman, Jona Farris ire a Couke, am fill ant family, Arnold B Chase, Chas Balfrey, Robt Sexton, Mr Savatori and wife, Mile Desiré Genelaz, Chas Bemoine, Dr Lawrence Robinson and Ano Kiely, David Esr- wicker, Eliza Katthage, Adee Hudney, Thos Leaverton Maltby, "William Fieber, J OM: ‘And wife, W Merrifield, Wm Newman, Geo ‘Annie Pond, Geo Pierio, Jr, Wm Patterson, Mise Janet Turner, P Waverly, and thirty: in the stecrage. Grascow anv Liverroo.—Steamship Wibernia.—J iT Kerr, O P Burt, Andrew Keid, Thomas Johnson, Mrs Mary Turner and daughter; it. Thomas A Ti ire Margaret son, Mrs KE ¥ Thorne, Mre Captain Munro and Miss Muaro, William Grabam, Mra Graham, Master John Martin, ur Menae. Sovrmampros amp Hi. coane.—peenenetD Saxonia—n. at Dr Muller, Muller and chiid, Madame Bete Dapkecsien F Adae, LR Longw Mra Du Floo and orth, Mire E Goslinsky and servant, Mise Nannie Wilson, Madame Elizabeth Thomas E Jevons, jumaguou, ' N D Wiechman, Miss Elizabeth " Wiechinan, Mra‘ Henr: aod three children, Edward Lampe, Dr use, Christian Rage, wis, Charles Schreiner, Mrs Catharine Just, jot M ‘Master Adolphus Fink, D Behrmann, John Gerber, Groo, Ukaries Otto, Joseph Wensinger, Clristopher Rotenbsch, Rosenthal, Fred Buerlen, an: others in the steerage. San Jacinto—B ff Hardee, FF Mr Palmer and servant, s A Me and child: Miss Aitoe tice. Jorge Barry and wife, Misa Carri BL Gooai, Miata ia A'S Howe, Henry ail. wera, HI, daughter, ari id J Y Ai W Smith, A A & Barclay, a A ee nr Mise & PCampbell, Wise ti ¢ Foote: Mise Mf K Colburn, , Savaxwat—Steamship Hunteyilie,—Pred @ Claude, Jo. seph Simpson, 8 © Hall, JW Dickin © J Wise, Jas E Mourath, Indy and two children; Mr‘ jews, Mice Jenne © @ Foster, . Smith. J Kh Umfreville, Mre roline Broderick, Allen Hoar, Hill Gowdy, FL Kinse: od lady, Mre B Bebuser, 8 hin Gabriel Stern. Dt Stern, atl and four cbild: Mine M "7 Stern, J C Parker, AARobbing, AL Salu@bury, JR st Jono, Robt A Smith, & Lavy and lady, & Mer, Hb Stanley. A Strauss, 4 reary, y raver, rong, FE Wiittneme, BD hadil, Jas Wilson, L Vue, J Simon. Browse RC diicheiat an rewster, McCloy and wife, Miss in, Mies Horma' man, Kiev c's Michel, HW Dorrie, wife and ee Jae Mays, Kev M Van'ilorn, J J Pope, @ Neweonb Mre Ryan, four ebildren and servant: 3 Blu ‘rise H Lang, Mes asf Dabl, Miss W Struck Siew MeXallz, Mie sM Ly Mise J iiltehoock. & Keonarias, C Sawtell, ire Wemon v eorvan! amith, J P Nickerson, JQ Johnson, and wire, Mise cg. fon, Miss Hubbard, J @ Mackey, Mra Wood, Mise CW Sent, EC Botte, J ndle, JD Bassett, Hire Bie as 4 three children, Mr Rguew, wife and Mn Mra Scudder dnughuer ™ Buh Wea wy re i. Bently, 8 Oreham and ‘wite, t Hoaers, A Davie, J WO Gay, and twelve in the stewrage.