The Key West Citizen Newspaper, May 29, 1952, Page 8

SUPERBRAND % Gal. 65c : Swiss lb. 87c ¢ ld E = E rea Tasty Munester lb. 69c erbloom Quick F: n Grade A — DRESSED mt DRAWN Turkeys: : 59 12-L'. 12-L' . Avg. Ter nder TOMS . - Will Co ok Quickly! | SPARE RIBS 39¢' WIENERS . OIRR'S Gold Se 1 BIG B CHUCK ROAST» 6% GR'ND BEEF lb. 59c PLATESTEW lb. 38c - eb. cello pig. Se CASHMERE BOUQUET 3 rea.bars 23c 1835 Flagler Id Store - Duval St. Ice fe 3~ A9c TOMATOES «22% 3% 25 MARCAL NAPKINS 3 « 25¢ 2 bath bars 23% BUTTER || Land O’Sunshine 4's LE‘S SLICED OR CRUSHED PINEAPPLE 2 = A% SALAD DRESSING = 35c APPLE JUICE 25¢ MILK i) ter 40c DURST BEER 12-0z. tins 12 in case $1.79 46-Oz. Can TOMATOES | Ne 1 ova For Slising LB. 29¢ CARROTS Fresh Green Top ? he | % FROZEN FOODS Agen, 12 ot. pkg English Peas 3 pkgs. Libby's, 9 ox. pkg Fr. Fried Potatoes 2 pkgs. 39c =8 A N A N A S 12 @: Baby Lima Beas eans * pkgs. Tre @ Chest. & o: Breaded Shimp «| 2 Lbs. 19<¢ Hill’s Horsemeat, lb. bt. =... | «GOLDEN YELLOW YELLOWS OAM CLEANSER 3 reg. bars 23c 1%-0z. can 10c PALMOLIVE SOAP % LB. PKG. 2c - ASTOR Quality SPICES _ PEPPER 1% Oz. Can 25¢ he ue n 5% PAPRIKA CINNAMON 1%-oz. size 10c COFFEE ; “NEW Blend” ALL GRINDS 1-LB. TIN ‘FAB Enriched White Ige. pkg. 2c Bread —:.— widen Ige. pkg. 29c wine 12¢ OCTAGON “Dixie Lily” Giant Bar 1c *oapee Super Suds NOODLES | #7. PUSS N’BOOTS $- OZ. CAN % NO. 1 CAI 2feor 276 ELBO MACARONI- pkg. 58 | SPAGHETTI sean or MACARONI AMMONIA 2 Pls. 25¢ pl. 5c gt. 2% B& M Oven- bake BEANS 28-oz. jar 35¢ 2 bath bars 23c 16-oz jar 24¢ iE t