Evening Star Newspaper, November 22, 1932, Page 13

£20S AND BUTTRR . PRCES NOUNTING Potatoes Also Start Rise, but Other Products Depressed. “ Eggs and butter were the bright mar- Xet features through the first half jes | (90 score), 25; tub, 24. mccording -ment of Agriculture. Potatoes at last show some response to the long period of light shipments, and there were wide- spread price gains, shared to some ex- tent by onions and cabbage after the middle of the month. Supplies of most Kkinds of poultry are liberal, but prices \are holding fairly well at the low levels established earlier in the month. Such Jeading farm products as cotton. wool, wheat, corn and live were de- pressed by large curre: plies, and the mi November pri ‘was downward. Hay markets are quiet. The butter markets shoved great strength after the middle of Novemb: than for some time, and price advances ‘were recorded at all points on all grades. At the Eastern markets many of the Jarge users of butter had worked out their own storage stocks and were again active in the market. Some were back on fresh goods, while others were buy- ing storage butter. Heavier withdrawals had a decidedly strengthening effect on the situation. Reports ol e butter made by various manufa show in all instances decrease from that of ary deliveries a: further at Chi With the to remained genera country points and in ter eastern lettuce. The western New York celery market was slow and weak. Snap beans advanced in Florida producing sections to top of $3.60 per bushel, later selling at $2.35 to $2.50. Apple prices were mostly firm to higher in the East. Potomac Valley area quoted f.ob. sales of 2l;-inch minimum Yorks at 80 cents per bushel. Western New York reported Rhode Island Greenings steady at 70 to 80 cents per bushel tub, with Baldwins stronger at 95 cents. Butter—One-pound prints (93 score), 27; tub, 26; one-pound prints (82, score), 26; tub, 25; one-pound prints Eggs—Hennery, whites, 35a38; current | | receipts, 30a32; storage, 24; Government | | graded, extras, 45; standards, 41; me- | | diums, '3: | | Poultry —Turkeys, old toms, | 10a11; old hens, 12a13; young toms, 14; | | young hens, 16; No. 2's, 9a10; chickens, | Plymouth Rocks, 4 pounds and_ over, 14a15; 4 pounds and under, mixed colored chickens and Le 9a12; hens 4 pounds and ov | 7a8. hens, 18a19: young toms, 21a23; young | hens. 22a24; No. 2's, 12al5; chi iy | Plymouth Rocks, 4 pounds and over, | 16a17; 4 pounds and under, 14al6 | capons, 7 unds and over, 23a26; | mixed colored chickens and Leghorns, | 24a25; asmell capons and roasting chickens, 20223; roosters, 10al2. Meats—Beef, 12; lamb, 13; veal, 11; pork loins, 12; fresh hams, | hams, 13; bacon, 13 b ‘While trading in fresh cheese continued | 5 rather slow, the demand for held and cured styles was somewhat improved and the tone on this class of goods was firm. Egg Prices Gain Sharply. The egg markets continue firm, with further advances of around § cents per dozen on fresh stocks. Egg prices are now about 3 to 9 cents per dozen higher than they were a vear ago at this time. Presh receipts in most markes scarce, and are clearing readily under a fair demand Fresh-killed chickens are in free sup- ply, and the market is weak and saies Slow. Quality of offerings is general irregular, with a large proportion poor to good. Turkeys are showing some accumulation in & number of mar- kets, with the holiday buying starting slowly. Indications point to a liberal supply from Eastern areas, but ship- ments from Texas and other Southwest- ern States are expected to be less than & year ago. Forceful pressure was spplied to the | } market for practically all classes and of live stock during mid-Novem- Supply expans! sluggish and for the most part lower wholesale mar- gets for dressed meats and the near ap- proach of the season for heavy poultry consumption were price-depressing in- fluences. In Chicago trading fed steers and yearlings declined unevenly 50 cents to $1 per 100 goeunds. Yearlings and the better grades, which sold relative clined mos! The hog market lost 15 to 25 cents, again placing values close to the low spot touched early in the month. Fat lambs and yearlirigs shared in the decline to the extent of 50 to 75 cents. The lone bright spot in the mar- ket was & comparatively broad demand for k cattle and feeder lambs. In these branches of the trade values were well sustained. .. A broader fnterest"was shown on the Boston wool miarket niear the middle of the month, but prices were unsettled, tending lower. Inquiries were more nu- merous and e wider selection of wools moved. Medium grades of both fieece and territory lines were, a feature of the broadened demand. ' Feed Prices Irregular. Prices of wheat feeds advanced near middle of November, with bran rela- tively stronger than the others. De- mand was slightly improved, with some buying in anticipation of colder weath- er. However, by far the largest pro- portion of the buying was for imme- diate ents and in small lots. Pressure of offerings on the market was A cottonseed cake Temained weak. . & result of the heavy production Mght shipments, an accumulation of eottonseed sulted at ‘Southern oil mills’ The No- vember cotton oil mill stocks of cake and meal aggregated nearly 309,000 tons, compared with 137,000 & year ago. Linseed meal prices were irregular. Boybean meal was unchanged to lower. Tankage continued in good demand at unchanged prices. Gluten feed and ‘were unchagged, but hom- tny feed advanced. ‘Timothy and clover hay markets con- #inue unusually dull. Continued light offerings tended to hold the Boston market steady. Demand, however, was slow and occesional sales were made at discounts of 50 cents to s ton under prevailing quotations. at New York Cit ere ex- tremely light, but demand was corre- small and prices remained t steady, large and small bales generally moving at the same price. Domestic grain markets were mostly xwzr after the middle of the month, fluenced by larger offerings of corn and wheat and a continued dull demand for practically all grains. The unsettled situation in foreign currencies, improv prospects for Southern Hemisphere ‘wheat and light inquiry from importing areas were weakening influences in the | ‘wheat market which more than offset unfavorable conditions caused by co: tinuous dryness in western portions of | the domestic Winter wheat belt. Corn ‘weakened with wheat under a dull cash demand and lack of export trade. Oats were independently firm while rye and barley were fairly steady as a result of light " offerings. The flax market re- mained dull and prices declined with wheat and corn. Potatoes and Cabbage Higher. Fastern potato jobbing markets were steady to stronger on most varieties ed first arrival® :! taioes were markets at 75 ¢ hampers ranged from 30 to 60 cents. Maryland and Delaware stock declined vo a range of 30 to 90 cents. Western New York onions were slightly higher at 33 to 36 cents per 50-pound sack, while shippers in Michigan received 2715 to 30 cents. Cabbage markets showed some- what greater strength. Oity market prices declined on both western and A THANKSGIVING PIE well not long ago, de-| 2.00a2.50; _grapes, | baskets, 11a. oranges, 3.50a4. | grapefruit, 3.75a4.00; lemons, 4.506.00; | casabas, 2.00; p | limes, per 100, 2. Potatoes—100-pound sac! Ideho bakers, 1.6522.00 xfi , 50a60; string | [ carrots, per tu eberg | asparagus 2.50 | dozen bunches, 175 | cabbage, 60a7. 40a50; spinac! 30-pound lug: | 1.50; parsnips, bushel, 1.25; okra, 1.50a |2 5 21é255n1 50; eggplant, 1.75a per ; turnips, 60a75; mushrooms, 50a90; kale, | | fornia, ;. repacks, |FAIL TO FILE.CLAWS | TO INSULL PROPERTIES | _NEW YORK, November 22 (#).— | Referee Irwin Kurtz announced today | that thousands of holders of debentures nd other creditors of National Electric | Power Co. and National Public Service | ‘(éo;{uorntlan have not filed proof of their ebt. | “'These corporations, prior to their bankruptcy, were part of the proper- | ties directed by Samuel Insull, and the | statement said that unless creditors of | National Public Service fiie their proofs |of debt by January 7, 1933, and the creditors of National .Electric Power | file their proofs by January 17, 1933, | “they will lose their right to partici- pate in any distribution of assets of these estates.” 'RESERVE BOARD ISSUES CONDITION STATEMENT By the Associated Press. ‘The Federal Reserve Board’s condition | statement of weekly reporting member banks in leading cities on November 16 gives the following summary of the principal items, together with changes during the week and a year ago: (n milions of doll | Investmen| 004 Dae: 8 Des "n:“ nc. L1 | 0. 8. Go B e | outies .. 8300 Inc.18 Inc.1,245 | otner securities..” 3205 Dec.15 Dec. 201 | Reserves witn sy eral Res. 957 Inc. 7 | et in fha Bec. 3% B¢ | Net_dem: |, post Time Govt. _deposits Due from banks € o banks | Borrowing from ¥. | "R banks....... 98 Dec. 1 Dec. 2871 Loans con securities to broxers and dealers in New York City banks during the week amounted to $344,000,000, a decrease of $16, 000 during the week. | | CHICAGO POTATO MARKET. | CHICAGO, November 22 (®.— | (United States Department of Agri culture)—Potatoes—Receipts, 67 car-} |loads; “on track, 215; total United, States shipments, 466; dull, trading just fair; Wisconsin, round whites, 65a70; Michigan, russet rurals, 65a70; | Idaho, russets, 120a125; few, 1:30; | slightly froz 10a1.15 $ use gy MAGIC SCOURING PADS Take off stains and burned spots, quick as a flash. Not only clean and scour, but polish! There's nothing else like these soft, soapy pads. 7 Make them with Flako and you will make them delicious The Perfect PIE CRUST Since 1920 THE EVENING STAR, WASHINGTON, D. C, TUESDAY, NOVEMBER 22, 1932 TURKEYS THE D. G. S. OWNER PERSONALLY SELECTS THEM FOR YOU Year after year our stores have been placing plump, tender young turkeys on thousands of tables for Thanksgiving holidays. Our customers know the quality—always the best the market affords. Order your Turkey from your community D.G.S. store today. The price will be most reasonable. BEE BRAND POULTRY SEASONING, SAGE AND THYME.. .pkg., 8¢ Fresh Hams Home Dressed o 14e Fancy Rib Roast Beef........ " 23c Tender Chuck Roast.........."* l'slc Hamburg Steak..............™15c Round Steak .................»25¢c Sirloin Steak .................™29c Beef- Liver Jos. Phillips The Ori All Pork Sausage. Oysters standard, Pt 2 03 45c 8 Select, Pt. soc; Q. 59¢ Suggestions for the Thanksgiving Holiday » WALNUTS DIAMOND BRAND 2 rouwie 49c Make your nut candy and beverage selection from this list sold at your community D. G. S. Store at special prices. Fancy Mixed Nuts m. 23¢c 2 - 45¢ PAPER SHELL ALMONDS. . .iw. 27¢ PAPER SHELL PECANS. .1b. bag 29¢ PAPER SHELL PECANS.Z1m.bag 55¢ BRAZIL NUTS, Fancy SHELLI'D WALNU'IS .3 on ean 19¢ SHELLED WALNUTS. .8 oz can 39¢ CANDY Assorted Chocolates A fancy holida; creamy chocolal creams. 5 pound box 790 CHERRY CORDIALS. . . .1v. pke. 29¢ HERSHEY KISSES. . .. .. . pkz. 21¢ CHOCOLATE DROPS....w. 12%¢ BROKEN MIXED CANDY. .. 12/2¢ FANCY FRENCH MIXTURE w. 23c BEVERAGES % CLOVERDALE Lith-A-Limes —has a delicious flavor that blends won- derfully with anything. Like fine cham- pagne, it sparkles for hours. 21c MOTT’S CIDER Specially Priced for Thanksgiving Holiday Ypsal ZFe Gil. J Qe BUDWEISER BREW. .. .2 bots. 27¢c ABNER-DRURY BREW 5 contents25¢ CLICQUOT CLUB CANADA DRY WELCH'S GRAPE JUICE. . . pint 23c WELCH’S GRAPE JUICE. . quart 39¢ ROCK CREEK GINGER ALE 3 “mkie25e ssortment of rich d delicious, tasty Bottles -Contents 1 Fresh Shoulders.............. ™ Spare Ribs ...................»10c Fancy Sliced Bacon..... nde ® Pure Lard .............7....3=2%¢c Faunce’s Pork Sausage........ ™ Auth’s Pork Sausage or Green Links. .™ 19¢ 20c American Beauty Sliced Bacon Fancy Smoked HAMS o 14e Pork Roast Home Dressed Whole or Half Loin Fountain Brand HAMS....cco0c000.Lb. 25¢ ............ seeess.Lb. D.GS. Flour. .. ...5m 15¢ = = 29¢ ! Roll Butter Washington Flour. .s » 18¢ * » 35¢ Oven-Ready Biscuits . . .....» 10c Ready to Bake Biscuits . . . . 3 »= 25¢ D.G.S. Pancake Flour . . . . .2 »+ 15¢ Vermont Syrup ....... 2o %t 23c Krumms Macaroni .. ....2 »= 15¢ Quaker Oats. ..............™ 9¢c Alderney Milk .........» Tc = 12¢ BREWER-SNYDER Puri Over 15 Recij C:okm:dBl'T::hy and 5155"':“‘::‘ for lOC Something Entirely New Fudgeice A delicious chocolate malted milk flavored cake icing already prepared. Splendid for fudge, and mousse desserts. 33" M"‘z- l9c GOLD BAG COFFEE GOOD WITH Lb. 25¢ ORIENTA COFFEE .........» 35c, WILKINS COFFEE .........»3lc CHASE and SANBORN (dated) ™ 35¢ ASTOR COFFEE . ..........»29¢ DEL MONTE COFFEE ......~ 35¢ KAFFEEHAG .............» 4% HERSHEYS COCOA ........™ 15¢ BAKERS CHOCOLATE. . %> 23c ., FANCY FRUITS and Crisco .. .. DROMEDARY Dixie Mix A prepared Fruit Cake e from an old Southern recipe. Simply add egg, liquid (cider or fruit juice) and bake in the same pan this pre- paration is packed. Net Weight 11b. and 1 oz., for AMERICAN Carloads of extra fancy fruits and vegetables from all over the wuntry, selected by our expert distributed to our stores for Thanksgiving holiday. Make pleased with the quality and price. FLORIDA ORANGES For Your Fruit Salad, Orange Juice or as They Are Specially Priced 2 o 39 Jersey Cranberries................2™ 25¢ Crisp Celery ... \........05. iz S 2 =aiilfc Iceberg Lettuce..................2= ]19c Fancy Cauliflower......... ™ 17c and 2lc California Broccoli................2% 19¢c New York State Cabbage.........4™ 10c FANCY STAYMAN WINESAP APPLES . . . . 4™ 19c¢ -19¢ Gold Band Butter. .........." 30c Ayrshire Butter ............»33¢c Snowdrift, in the new pkg. . . Schindlers Peanut Butter. = = 17¢ McCormicks Mayonnaise. =< * 15¢ Krafts Mayonnaise . .... *o = 15c BORDEN'S CHEESE Chateau, American Swiss and Pimento. . .. PRIDE ASSORTMENT OREO SANDWICH CAKES..... ». 28¢c SUNSHINE NOBILITY ASSORTMENT. . Libby’s Tomato Juice . . .- .. .. .3 eans 25¢ College Inn Cocktail. . .. ..,....vt 17¢c Del Monte Asparagus . . .. . .Piesic can 15¢ Del Monte Asparagus. . ... sware ean 25¢ Phillips Delicious Tomato Soup. . . . .esn 5¢ Phillips Delicious Vegetable Soup. . . e 5¢ HOLIDAY FOODS lA AT GREATER SAVINGS » Peaches or Pineapple Libby’s or Del Monte 10c DROMEDARY §=n- SAUCE ... 2 cams 29c OCEAN SFRAY {2 SAUCE 2 cans 29c FORT LITTLE GEM PEAS . ¥o. 1 can 12¢ o. 2 ean 18¢ FORT LIMA BEANS...............« 18¢ STANDARD PEAS. .cc....cciv v v .3 cams 25¢ STRINGLESS BEANS. . .... e« 3 came 20c PARAMOUNT CHILI SAUCE. .. ... .om vet 15¢ RITTER CATSUP . ... ... ..m bot. 9c 1= vot. 14c D.G.S. PRESERVES. . .16-0. ar 15¢ s2-0. sar 25¢ Made from Select Pure Fruits and Cane Sugar 19¢ The best of everything for a homemade cake or pi Check this list for suggestive flour and ingredients. Specially priced. SOFTASILK Cake Flour The ideal flour for cakes Pks. 233 Pillsbury’s Cake Flour.pks. 23¢ Dromedary Orange Peel, Lemon Peel or Citron ,...moon ]9¢ 1w can 27 > 15¢ ... .vks l4e Got Carrants .. oy Sen Maid Redsine .2 g 196 phgs. 33c GUNDERSHEIMERS BUTTER POUND DROMEDARY Pitted Dates Pkg. l 8c Eat-a Figs . .okg. 23¢ Wood’s Mince Meat.2 ms. 59¢ Bee Brand Rum or Sherry Extracts Sauer’s Vanilla.sm. 10c 1ge. 19¢ Lake Shore Honey . 15-0z. jar 23¢ BRER RABBIT UNEEDA BAKERS Ib. pkg. 320 Sunsweet Prunes. .2 . pks. 15¢ Dry Apricots .......pks. 10c Dry Peaches .......pxs 13c Flako Pie Crust. .....pke. 10c ATMORE PLUM PUDDING Can 290 4o Bee Brand Vanilla Cake Pan Free ... ..23c . Ib. pks. 33¢c FRESH VEGETABLES ers, are now being your selection at your community DGS Store. You will be FLORIDA GRAPEFRUIT 3254~ 25 Emperor Grapes ..................2™15¢c Italian Chestnuts................... » 12¢ No. 1 White Potatoes............10 = 15¢ Idaho Baking Potatoes...........10= 25¢ Fancy Sweet Potatoes............4 10c