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WOMAN’S PAGE Jacket Dresses of Corduroy BY MARY MARSHALL. & season of revived fashions and en dressmakers and seem to have agreed to go back to former days for inspiration rather than to attempt to conceive styles that are essentially modern, and 80 it 18 only natural that they have ehosen fabrics of the traditional sort, with names that have been known for generations. Satin and velvet are rivals for favor n evening clothes—fabrics both rich in tradition. There are new rough, spongy NANCY PAGE Traditional Thanksgiving Dinners Are Best. BY FLORENCE LA GANKE. Lois knew that a few years ago there had been a tendency to put frills on holiday dinners. The old, traditional dishes and menus were discarded for something that hostesses thought was emarter or newer. But the plan did not work very well. le felt cheated if they did not have ed potatoes, mashed turnips, cole- cranberry jelly or sauce and ing lpw'he ‘woman she decided to her Thanksgiving menu around old favorites. Accordingly her menu read something Mke this: ’0!"& Roast Chicken Mashed Potatoes Candied Sweet Potatoes Peach Pickles pkin Coffee She planned to use her white dam- ask cloth. For a centerpiece she ar- flendldeg"miu icn 'l“?rcuuluul bowl—a we of three years ago. She hmnhvm and did not use place cards. Her dinner was in every sense of the word a family one. Had she not known that her brother felt cheated if candied itoes were not on the menu MENU FOR A DAY. BREAKFAST. Baked Apples. Oatmeal With Cream. French Omelet. Buttered Toast. Coffee. LUNCHEON. Hot Cheese Sandwiches. Pickles, Olives, Pickled Pears. Orange Drop Cakes. ‘Tea. DINNER. Vegetable Soup. Filet of Beef. Prench Fried Potatoes. Brussels Sprouts. Lettuce Salad, Southern Style. Squash Meringue Ple, CofTee. PRENCH OMELET. Pour tablespoonfuls hot water, two tablespoonfuls butter, four eggs, one-half tablespoonful salt, @ little pepper. Beat the eggs slightly, just enough to mix yolks and whites, then add hot water and seasoning. Put the butter in a small hot {rying pan and when melted turn mixture into the pan. ‘While this is cooking mix slightly with & fork until the whole is of a creamy consistency. Place on a hotter part of the fire and allow to brown quickly underneath. Bring all together at one side of the pan and carefully slip it out on & hot platter. Garnish and serve while hot. CHEESE SANDWICHES. ‘Three green peppers, with seeds and white pith removed. Put them through a food chopper with one-half pound good cheese. Season to taste and mix well. ‘The juice from the peppers will moisten the cheese sufficiently for it to spread easily. Have the bread cut thicker than usual for sandwiches, Spread a slice of bread with a thick layer of the paste and cover with another slice. Press together firmly and toast, Serve while hot. LETTUCE SALAD. Arrange a head of lettuce as you like and boll three eggs hard. Take two of the eggs, mash them as fine as you can with a fork and mix with the mashed eggs a scant teaspoonful ground mus- tard, two tablespoonfuls sweet cream, salt and black pepper to suit taste, one-half cupful vine- gar, tablesboonful butter or salad m take the third egg, l;ll_lll:e g-m: arrange as a garnish. Just about five minutes before serving pour over it the dressing. (Coprright, 1981.) ‘woolens for daytime coats and suits, but we still hear much of crepes and tweeds, and broadcloth is working its way back into favor. Corduroy is an old-time favorite that has come back into fashion. It is now, as formerly, & cotton velvet with ridges or cords—a compartively inexpensive material with unusual durability. Even during the years when dressmakers ig- nored it, it was used for practical chil- dren’s clothes and the more serviceable sort of sports clothes, but this season it has been given a place of real dis- tinction by smart dressmakers. It is a great favorite on the college campus, for it makes a smart, wear- able knockabout dress that girls appre- ciate, It doesn't wrinkle and it sheds dust easily and it has enough body to stand up under really hard wear. Jacket dresses of this fabric are es- | pecially sma DAILY DIET RECIPE STUFFED CELERY RINGS. Large celery stalks, 4. Cream cheese, 2 packages. Finely minced onion, 1 table- spoonful. Salt, 1, teaspoonful. Paprika, }; teaspoonful. SERVES 5 OR 6 PORTIONS. Choose stalks with & rather hollowed curve and of the same size. Cream together the cream cheese, salt, finely minced onion, paprika. Stuff celery stalks with this mixture, fitting two stalks to- gether with cheese inside. Put in refrigerator for several hours. When ready for serving slice stuffed stalks in thin rings about 14-inch thick. Use as a garnish for salad or as part of a varied hors d’oeuvre. DIET NOTE. Recipe furnishes protein, fat, fiber. Rich in lime, iron, sulphur. Vitamins A, B and C present. Can be given to children 8 years and over if paprika were omitted. Can be eaten by normal adults of average or under weight. If cot- tage cheese were substituted for cream cheese could be eaten by those wishing to reduce. Pumpkin or Squash Pie. Heat one and one-half cupfuls of cooked pumpkin or squash with one cupful of milk, half a cupful of sugar, nful of cinnamon, half a each of allspice and sat and one-fourth teaspoonful of mace in a double boiler. Add two beaten eggs and two tablespoonfuls of butter and mix well. Pour the hot filling into a deep baked pastry shell made of plain pie crust and bake in a moderate oven !dr“lbout 30 minutes, or until the filling sets. THE STAR’S DAILY PATTERN SERVICE Of course you'll want one of the new Vionnet blouses. And isn't this one full of dash and chic? ‘The sharp diagonal closing is de- cidedly . It seems to run up to meet the softly falling revers that also ‘do their bit in detracting from ] ‘The sleeves have the deep cuffs, so modish. It's perfectly dear in crepe satin. le No. 3167 is designed for sizes 16, 18 years, 36, 38, 40 and 42 inches bust. Size 36 requires 27 yards of 39- inch material. ‘Wool crepe and canton-faille crepe are ideally suited to ~this becoming model. For a pattern of this style, send 15 cents in stamps or coin directly to The Washington Star's New York Fashion Bureau, Fifth avenue and Thirty-ninth street, New York. Don't envy the woman who dresses well and keeps hér children well dress- ed. Just send for your copy of our ‘Winter Fashion Magazine. It shows the best styles of the coming season. And you may obtain our pattern ret of any style shown. The pattern s most economical in material H requirements. It enabls the new frocks at littie expense—two frocks for the price of one. You will save $10 by spending a few 3167 you to wear cents for this book. So it would pay you to send for your copy now. Ad- dress Fashion Department. Price of book 10 cents. Price of pat- tern, 15 cents. Mmrn heavy foods have made yousluggish. Heavy eatingslows down elimination and causesa. lot of trouble. ‘Youshould eat Sunsweet Cali- fornia Prunes atleastthreetimes aweek. They add needed bulkto yourdiet. Here's Nature's own way to pep and good health. Buy these fancy prunes in clean handy 1. and 2-1b. cartons. It'se sure waytoget genuinetree-rip- ened SUNSWEETS. ¢ You'll be surprised at today’s low prices. ‘Tree-ripened’ SUNSWEET PRUNES THE EVENING LITTLE BENNY BY LEE PAPE. Me and Puds Simkins was wawking along, just wawking along, and we started to look in the window of the new candy store trying to decide wich kind we would take in case we had any choice and any money, and all of & sudden Puds said, G, good nite, look whose in there. Meening Persey Weever inside the store wawking around looking and walting for the lady to get through waiting on some man, me saying. G, you cant buy less than a nickels werth in this store, lets go in and keep him company. Wich we went in and start- ed to, me saying, Hello Persey, you been here long? No, not very, Persey said. Not look- ing exter glad to see us, and Puds said, Hello, Persey, what kind you going to buy? No kind, Persey sald, and me and Puds said, No kind, whats you mean, no kind, how do you mean, no kind, whats you doing in here then? I just came in to look around, Per- sey sald, and me and Puds said, O yes, like fun, ha ha do you expect us to bleeve that? Wich just then the candy lady came over, sayin, Well, boys? Looking at all of us when she said it and meening what did we wunt to buy, and me and Puds pointed to Per- sey ' saying, He wunts something, he's the one, I am not, either, Im ony waiting for them, Persey sald. Pointing to me and Puds, and the lady said, Well then cleer out, the whole kitten caboodle of you, this is no public bullavard, cleer out. Wich we did, me and Puds saying, Hay, that was & heck of a trick, you know darn well you was going to buy something. How do you know I was, how you going to prove it? Persey said. Us not even giving him the sattisfac- tion of ansering him on account of him being the champeen argewer. “BONERS” Humorous Tid-Bits School Papers. From THE HIGHEST PEAK ALPS IS BLANC MANGE. Hunry VIII was the eighth son of Henry 1st, not counting his daughters. Walt Whitman is a great jazz or- chestra leader. How do bacteria produce? They mul- tiply and then divide. King Solomon had 700 wives and sald, “Give me liberty or give me death.” ‘The diaphragm is an imaginary line between the chest and stomach. ‘The Elgin marbles are marbles that the kings and queens play with. Philadelphia has & hysterical back- ground. IN THE (Copyright, 1931.) Milk Use and Price Drop. BUFFALO, N. Y. (#).—People aren't drinking as much milk as they used to, 50 one of the largest distributors in town has reduced the price from 12 to 10 cents a quart model formerly sold at $5350 (Other famous $44.50.) STAR, WASHINGTON, D. C., MONDAY, MODES OF THE MOMENT AN dress or suik N The bio-trne diagmal jersey sult of left adopls the new Kigh neeklire., The searfand blruse are l/’éfé green, e oirt and jucke of Uighter sHhade. Liana Merwine The Woman Who Makes Good BY HELEN Whose uniquely successful career, ‘WOODWARD, both in business and private life, enables her to speak with authority on problems of the modern woman. Anywhere but Home. About 10 years ago I had a stenog- rapher who was so eager to travel that her job became unbearable to her. She had no money at all. She had never been out of New York. Being 22 vears old, she felt age creeping on her and thought that if she did not see America at once she would be too senile and crip- pled ever to see it at all. So she quit her job. Her best friend did the same. And the two 1s took & train to Albany, only three ours away, but on the road to the Pacific. There the] and set out to look for a job. Being expert stenographers, they got work at once as substitutes. They worked two weeks and earned enough to get to Buffalo. In Buffalo they repeated the program. Each time they'd work a few weeks, take a couple of days to see the town and then go on. Thus they worked all the way to California. They found Helen Woodward. California so different from the rest of | the country that they stayed there six months, working all over the State. By that time they were thoroughly tired out and the thought of working their way back again in the same manner filled them with dread. So they saved enough money to come back on the train. Some nights they sat up all night and other nights they slept two in a berth. They arrived in New York triumphant, if tired. Then they began to lay plans for going to Paris. That didn't work so well. In the trip-across to California they had little competition, but there were thousands of girls eager to work for almost nothing in order to live in Paris. They had to give that uj got a cheap room | of them finally got a place on a fashion magazine and rose to such a good job that her firm sent her abroad to get fashion news. | ‘The other one took & job on a trans- | atlantic liner. the chance but considerably dismayed to find that in order to get the job she had to sign a contract agreeing to stay in it a year. The steamship companies are fed up with girls who are willing to work for one trip. America you should know at least one other language besides Englisp. There | are exceptions, of course. I know a girl who got a job reviewing French plays without knowing a word of French. There are several English newspapers in Paris. American girls and boys fight for jobs on them at small pay because of the fun they get. Well, this American girl got such a job. She had just arrived and with fantastic idiocy the editors sent her to review French plays, though she couldn’t un- derstand one word spoken from the stage. ‘Sometimes she took me along. I had just arrived, and while I could read French, I couldn’t understand much of it when spoken. The com- bined results of our ignorance must have been a treat to the theater managers. In a sensible world, traveling would be part of every schoolgirl's training. And she wouldn't pay for it out of her | father’s pocket. But as it is, working girls have to grab their voyaging where they can. | It my former secretary’s scheme ap- | peals to you, you can try it some time. | But don't do” it now. ‘Times are too bad. You couldn't get a job in a | strange city. When times are better, | for a healthy girl who is not afraid to | take a chance, it would be a fascinating thing to do. (Copyright, 1931.) — Sewing machines shipped from Ger- many in the first half of this year were valued at $4,140,000. A COMPLETE SET OF “HIGH-VACUUM” ATTACHMENTS WITH EACH Grand Prize 3450 Yes! That’s exactly what we mean. For a limited time only — you'll have to hurry — every purchaser of a Grand Prize Eureka Special at the reduced price of $34.50 will receive a complete set of famous Eureka “High-Vacuum” attachments—absolutely Free. Only $34_5 DOWN (Small Carrying Charge) Never before has this famous model, winner of the Grand Prize at the Sesqui-Centennial— sold at such a low price. Over a million of this same model are now in use. Excellent floor brush, powerful suction, large motor This magnificent Eureka and extremely easy to operate. Phone Today for Free Trial in your home Eureks models are the De Luxe at $59.50 and ‘the Standard at POTOMAC ELECTRIC APPLIANCE COMPANY "ELECTRICAL MEADQUARTERS" ©Oth ¥ E St NW Phona NA. 8800 She was delighted with | To get a job in Europe or South | NOVEMBER 23, 1931. PERSONAL HEALTH SERVICE BY WILLIAM BRADY, M. D. Clearing Nasal Chambers. ‘The common practice of blowing the pose in a double-barreled fashion is harmful, for it tends to inflate the eu- stachian tubes, which connect the rear of the nasal passage with the ear cav- ity just inside the eardrum, a pea-sized space in the temporal bone where the famous hammer, anvil and stirrup are housed. Frequent blowing of both sides of the nose at once, with a handker- chief and perhaps preliminary pinch- ing of the nostrils, not only blows air under pressure into the ear cavity, or into the eustachian tube, but is likely to drive infective material from the nasal passages up into the tube, or ear cavity, and set up inflammation there. ‘This is particularly liable to happen wl}:xen there is an acute coryza, or rhi- nitis. The rght wey to blow the nose is simpler and easier. Only trouble is the right way is less noisy, and some folks confuse sneezing and blowing the nose in respect to the reverberations associated. It is not bad hygiene when vou sneeze to sneeze heartily and with plenty of sound; it is bad hygiene to suppress a sneeze. When you sneeze make it good and hearty. "'When you blow your nose blow one side at a time and that done well. That is, close one nostril by pressure of the thumb while you are clearing out the opposite nostril. N Wo In Eogland some physicians have found that snuff! & pinch of powdered soap, plain totlet soap, just as a snuff user would take snuff, is a good practice to clear the nasal pas- sages each morning. In some schools all children with adenoids or enlarged tonsils are regularly put through a morning nose clearing exercise, with the aid of a snuff of soap powder. Numerous readets of this ocolumn assure me that they have obtained great benefit from snuffing once or twice daily a small pinch of boric acld powder, particularly in cases of chronic rhinitis and perhaps in some cases of chronic sinusitis, where there is :fluunll{' more Mblnflm:cclusbr;u:( nasal es by boggy swelling and thick mm I do not ¥ieve this snuffing of boric acid is harmful. Some %eopb snuff salt water into the nose. This is objectionable. In some cases it may be helpful to irrigate the nasal passages with luke warm weak sale water (round teaspoonfuls to the pint), letting the solution run in one nostril from & blunt nozzle and syringe or reservoir hung not more than a foot above the head, and out through the opposite nostril which it does with- out entering the throat when the patient learns to hold the throat in the position for pronouncing ‘“k.” This irrigation is often of great value in the treatment of serious nasal and at infections in infants. YDWARD & LLoT -« DOWN STAIRS STORE = 500 Brand-New Wash Frocks A Remarkably Fine Quality for $ Styles that have just ar- rived—and every ome an exceptional value at $l. In gay, new printed pat- terns—dots, large prints and dainty tails, cuffs, small crisp collars flared .or pleated prints—with brightening de- and skirts, and long or short sleeves. Choose tomor- row—ifor yourself, and for gifts. Sizes 16 to 52. THE DOWN STAIRS STORS SONNYSAYINGS BY FANNY Y. CORY. Well! So you has forgot how turkey tastes? Tl tell ya: It takes some like roast chicken an’ stuffin’ —but more like turkey an’ stuffin’, ‘ (Copyrisht, 1931.) oP ) Holiday Dresses for the Little Woman 10 Even though the holiday is only two days away— here is a group of new dresses for the little woman — specially pro- portioned to her, so that no drastic alterations will be necessary, and prevent her receiving it on time. Smart styles especially designed to give a tall, slender appearance to the wearer, and with all those smart style details found in regular size dresses. In new prints and print contrasts, lens, chiffon . . brown, wool- black, and crepe, tile, green, navy. Similar to Our Sensational Selling of Last Year— THE DOWN STAIRS STORE Fine Boudoir Slippers Have Regularl;; Sold From $2.50 to $6.50—Special 1 Samples from one 89 i of the best-known makers of fine boudoir slippers—each pair stamped with the maker's name, instantly recognized as a maker of high quality slip- pers. The collection includes an immense variety of styles and colors—bridge slip- pers, D'Orsays, pajama boots, mules, and soft-soled slippers—of crepe, satin, leather and quilted satin. In sizes 3, 3 4, and 45— b but not every size in every color or style. THE DOWN STAIRS STORE L J