Evening Star Newspaper, March 10, 1931, Page 27

WOMAN’S PAGE. Chartreuse for BY LYDIA LE BARON WALKER. Dishes known as chartreuse are par- ticularly felicitous to serve during Lent, ‘The name is distinctly associated with the great religious order of Monks, who criginally came from a little town near Greenoble, in the south of France. It ‘was not until after twice being expelled from that country and having widely dispersed, that the group went to Tar- ragona, Spain, and began to make vari- R Loy POUR THE SAUCE AROUND THE MOLD, NOT OVER IT. ous pharmaceutical preparations. Their formulas are secret. t is in connection with the word | secret, that culinary dishes are asso- ciated. The word cbartreuse, when ap- plied to solid foods, signifies a prepara- tion of several main ingredients, one of which is hidden or secreted in the other. ‘There. are many recipes for char- treuse of solid foods, and any ingenious | cook can make her own varieties, always provided she follows the rule of using two or more main ingredients, one of which secretes the cther or all of which are hidden in still another ingredient. The following is a tasty chartreuse: *The main ingredients are fish (pref- erably halibut), tomato and cheese. The tomato and fish are in equal proportions One cup each of finely minced boiled halibut, and tomato pulp well drained and cut into small pieces. One rather small onicn, minced and sauted in one tablespoon of butter. One tablespoon flour stirred into the onion and butter after the onion is slightly browned. Blend with one cup milkk to make a smooth sauce, and add one well beaten and ope tablespoonful grated Parmesan cheese; add one tablespoonful each of minced parsley and mince sweet pepper, three-quarter teaspoonful salt, one-eighth teaspoonful pepper and dash of mace, Into the sauce put the fish and tomato, stirring gently, but suffici- ently to make an even mixture. Line a buttered mold with boiled rice three-quarters of an inch thick all around. Pour in the mixture, and cover ‘with rice until the mixture is com- pletely hidden. Put the mold in a pan of boiling water, and set in an oven with temperature 400 degrees for 40 minutes. Remove, unmold, and serve with tomato sauce, or parsley-butter sauce, poured around the mold, but not over it. If readers would like other recipes Lenten Menus for Lenten Chartreuse with sauces, I shall be glad to print them. When writing, do not send stamps for the recipes will appear in the paper. Direct requests to Lydia Le Baron Walker, care of this paper. A Sermon for Today BY REV. JOHN R. GUNN. Dreamers Who Are Doers. “And Joseph dreamed a dream.”— ! Gen. 3T:5. Just a lad was Joseph, 17 years old. But at that early age he was dreaming of a great future for himself. I would | not. give much for the young man who never has any dreams of the future. | ""0ld men look to the past. They live largely on the memories of bygone | days. But youth looks to the future, | and dreams ‘of what it hopes to be and do. And its dream-hopes look upward, not downward—except where youth has been perverted in some way. its | natural course, youth dreams of its | future, not around ideals of the debas- | ing_sort, but around those ideals that | make life noble and useful. It dreams not only of better things for iteelf, but | of better things for the world—of ideal | conditions in society, in the promoting | of which it shall have a share. It would | be a sorrowful thing for youth if it 1 never dreamed of the futuré with such | high_expectancy. | “Joseph dreamed a dream.” And in his dream he saw success, victory, a | future radiant and bright, But that | was not the end of it. As the story | moves on, we see this dreaming lad | spring into action, and presently in | command of the most responsible posi- |tion in_the mightiest empire of his time. Joseph was a doer, as well as a dreamer, Otherwise his dreams would have come to naught, and those chap- | ters that tell the story of his triumphs and brilliant achievements would be missing from the Bible. | " “I dream dreams, and then I paint | my dreams,” said a great artist. It is | a wholesome thing for youth to dream, but life calls for something more than | mere dreaming. The dream-castles of | youth may be built into reality and lighted up with the splendor of glor- | | fous life and -achievement; but many, | through lack of decision and action, let these castles fade away into the darkness of despair and become haunt- |ed with the ghosts of lost hopes. Dreams come true only when we make them come true. Two things the dreamer should guard against: The one, that of becoming & mere chaser after vagrant fantasies; | the other, that of fanciful vainglorying in & state of sleepy inertia. Our dreams | are interpreters of our inclinations, and point the way to what we may attain and accomplish. But they require to be studied and sorted. And then, hay- ing settled on a definite course, we should act with promptness and energy. The men who count in the world are dreamers who are doers. > fresn RIVER HERRING R / < - ? | | | | | THE EVENING STAR, WASHINGTON, D. Flower Garden - + Quilt Pattern Canterbury Bell. ‘The three bells are of light lavender— the bottom one having a facing of brilllant pink. The leaves are in two tones of green, the stems dark green and the thin stems embroldered with six-strand thread. The bowl is in light. green. Direetions: The designs should be appliqued on_fine white muslin ‘or broadcloth, Cut each block 9 by 12 inches. If the white fabric used as & background is fine enough it may be LSV N — placed over paper and the pattern traced in_the middle of the block in pencil. Otherwise use carbon paper for tracing. First, trace the pattern in the center of the white block. Second, trace the floral design on the different colored materials, allowing for seams for each petal, leaf and stem. Third, turn nar- row hems and applique, following traced pattern on white block. Bowls may be appliqued in any color desired. The narrow stems may be em- broidered n six-strand embroidery thread. Applique the heavier ones. Join completed blocks by four-inch | strips of green material. These designs may be done in colored embroidery threads, using outline stitch. Designs also may be used for pillows, cushions, lampshades, waste paper baskets, corners of curtains, bedspreads and paneled on doors of children’s cup- boards. You may obtain the full-sized pattern for the tulip applique free if you will write for it. Address your request to the Magazine Editor of The Star and inclose a stamped, addressed envelope. (Copyright, 1931.) Today, 12 years after the close of the World War, there are 6,000 wound- ed in hospitals in Great Britaln and Ireland. Just brown it in a little bacon fat, or butter, and serve while piping hot. The finest herring roe, fresh from the tidewaters of the famous Chesapeake Bay, go into each can of Tidewater Herring Roe. That's why it is so good! CHICKEN PIE Chicken pic or veal pie or pie from T The Woman Who Makes Good BY HELEN WOODWARD, Who started her career as afrightened and who became ome of the highest paid business wo‘;;p:n“ in America. Make Fun of Her. “Annoyed” writes to say that one of the girls in her office takes delight in “guying” her, saying things to ir- ritate fi:‘, making up stories about her, She asks what she should do about it. The best thing | she can do is to laugh. It's obvi- ously all done to tease her, and the one way to end practical jokes *at your own ' expense is to laugh at them. If you take that sort of thing seriously there will be no end to it. I don't understand the kind of peo- ple who play practical jokes. They are nearly always cruel. They are heavy-handed, and as a rule they are not funny. People who have a real and vivid sense of humor do not play practical jokes. In_ social life practical jokes are merely irritating, but in an office they can be dangerous. They can cause & girl to lose her job. In the case of “Annoyed” they have clearly made her so nervous and wrought up that she is likely to do something which will hurt her defi- Helen Woodward. nitely. The practical joker would claim that she does not mean to bring this about, that everything is fun. But who can find fun in causing pain to another girl? Nobody can play prac- tical jokes without wanting to hurt other people or to make them seem silly ‘or ridiculous. And it follows that any girl who wants to make another giM appear ridiculous or silly is mean enough to do worse. She is quite capable of trying to make her lose T job. But just the same I would say to “Annoyed”: Why don’t you get along without paying any attention to this girl? 1If she thinks you are not hurt and that her actions have no affect on you, she will soon stop them. She sees that you are upset, and that makes her keep on with her nonsense. I once knew a girl who was so meek and servile, so brow-beaten, that it was hard to treat her decently. Her brow- beaten manner irritated you so that you wanted to snap angrily at her. Then you were ashamed because you had been unkind to such a poor crea- ture and that irritated you still more. The girl had been realily badly treated by many people—by employers—by her husband—by her friends. And I'm not sure that most of it was not her fault. She wanted to be badly treated. There are people like that, you know. Psychologists call them masochists. TUESDAY, MARCH 10, 1931 They get a real pleasure out of being ill-treated. If "Ap;noy " is like that, then she merely calls for trouble; if she isn't, then, as I said before, laugh- ter and indifference are her remedy. Girls_having problems in connection with thelr work may write to Miss Woodward, in_care "of this paver, for her ersonal (Copyright, 1031.) Corn Chowder. Fry out one-third cupful of fat diced salt pork. Cook one small sliced onion in the fat for 10 minutes. Add two cupfuls of boiling water and strain into the soup kettle. Add three cupfuls of diced potatoes and one and one-half teaspoonfuls of salt. Cook until the po- tatoes are tender, or for about 15 min- utes. Add the liquid from one can of corn, then add the chopped corn, three cupfuls of hot milk and six soda crack- ers, split. Heat for five minutes Lefore serving. DAILY DIET RECIPE BOILED ONIONS—ROUGE. Medium sized onions, eight. Chili sauce, four tablespoons, SERVES FOUR PORTIONS, Peel and boil onions in boiling salted water until tender. Drain, Put chili sauce over them and serve at once. DIET NOTE. Recipe furnishes much fiber, sulphur, lime, iron, vitamins A, B and C. Can be given to chil- dren 10 years and over. Can be eaten by normal adults of aver- age or under weight. 7 4.7 71///;% W FEATURES. Everyday Psychology BY DR. JESSE W. SPROWLS. Vanity. “Verily every man at his best state is altogether vanity.” Vanity runs deep in human nature. But there are so many varietles of things in the make-up of men and women that you can never tell which is which. To say that all men are vain is truth. To say what a given one is vain about takes you into the finest sort of psychological analysis. Each individual thinks and dreams about his pet vanity. In ordsr to find out what that vanity is, you have to catch him just as he emerges from a day dream. At least the day dream is one clue. The chances are it's the very best. Day dreams carry over into a a:zod deal of our ordinary conversa- jon. The next time you catch yourself day dreaming, make an immediate attempt to recall what it was all about. There is no better way to find out what you are or rather what you would like. to be. You will have discovered your own | vanity. If you should discover what it is, you will ow what your weaknesses are. You might even go so far as to make a list of them. And then you can go further and keep a record of how often your particular vanity crops out. In the course of a few months you should be_able to guard yourself against it. High powered salesmen know what your vanity will do with the dotted A Guaranteed 6-1b. Electric Iron and Folding Ironing Board Included Without Charge WITH EACH NEW PORCELAIN TUB Just 4 More Days to Save on Practically Everything You Need— There are thousands of items in Our Value Demonstration Event. Only a few are mentioned here. Every article “Perfect Quality.” We guar- antee to save you money. 141-gal. Copper Wash Boiler..$2.98 21Y-inch Galvanized Wash Tub, 69¢ $4.75 Galvanized Steel Clothes Wringer, approved by Good Housekeeping Institute.......$3.98 $2.75 Folding-Easel Curtain Stretcher ..... Folding Clothes Rack, 30-ft. dry- T SR BN 10-qt. Galvanized Pails...........12¢ 5-Sewed Selected Corn Brooms. .25¢ 7-gt. 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