Evening Star Newspaper, March 31, 1930, Page 36

WOMAN’S PAGE. A reader who makes some of her own clothes writes asking whether it is bet- ter to select the material first and then to a pattern, or to select the pat- tern and then select the material. My advice is to begin the campaign ENSEMBLE OF PRINTED SILK WITH BLACK AND WHITE DESIGN OF THE SKIRT AND JACKET RE- VERSED IN THE BLOUSE. by finding out something about the available fabrics, their prices, colors and possibilities. The next step in the pro- m is to think of the style of the with relation to some specific ma- terials which especially appeal to you. And if you work from paper patterns this can best be done by poring over the pages of a paper pattern catalogue, THE STAR’S DAILY PATTERN SERVICE Features Dipping Hem. A fascinating black silk crepe reveals ehic femininity in Alencon lace collar with jabot frill at front. The lace is repeated in cuffs of fitted sleeves that are trimmed with buttons to elbow. The fitted shaped band through hips achieves the lengthened line so impor- tant to slenderness. ‘The dipping points of skirt contribute further slenderizing effect. Style No. 233 is designed in sizes 16, 18, 20 years, 36, 38, 40 and 42 inches It's an opportunity to have a stun- ning dress &t just the cost of the mate- rial and a few hours of your time. Later for Spring it can be made of flowered chiffon, for Paris decrees flow- ered chiffon as the smartest afternoon Mmmfilhbflc. s -blue chiffon i§ most, charm- 1ng for immediate wear With- the olhr of lace or of seif-fabric. Paquin red chiffon is decidedly chic for immediate and later wear: Lanvin green silk crepe with eggshell crepe, Patou tan crepe marocain, royal blue Alencon lace, printed . cyepe silk in dark green tones and Canton crepe in navy blue are only a few of many lovely ideas for its development. For a pattern of this style send 15 cents in stamps or coin directly to The Washington Star's New York Fashion Bureau, Fifth avenue and Twenty-ninth street, New York. We suggest that when you send for pattern you inclose 10 cents additional for a copy of our new Spring Fashion WMagazine, just off the press. DAILY DIET RECIPE CORN BISQUE. Milk, 1 quart. Cannied corn,"1 pint, Sliced onion, % cup. Bayleaf, 15. Salt, 1 teaspoon. Chopped parsley, 1 tablespoon. Butter, 1 tablespoons. SERVES 6 PORTIONS, Mix flour smooth with a little of the cold milk. Put milk, can- ned corn, onion and the blended flour and milk in top of a double boler and cook about 20 min- utes—until flour is thoroughly In the meantime sim- mer canned tomatoes and bay by means of which you without much difficulty to sel of dress that is suitable for materials at least helps toward your choice of & pattern. The new companion prints suggest interesting treatment. You may | find a crepe silk and a georgette or chif- |fon printed in the same design and You may find a silk crepe with |a dark d and & light design, with its companion silkk showing the light tone for the background and the dark tone for the design. The sketch {shows an interesting way in which com- | panion prints of this sort may be used | tor the warm-weather ensemble. This week's circular shows how to make one of the smart new cape berthas | that may be made to add & new touch to an old dress or to give distinction to |a new dress. The bertha falls in grace- | ful folds over the shoulders, giving the effect of a cape collar. If you would | like & copy of this circular, please send your stamped, self-addressed envelope | to Mary Marshall, care of this paper, and it will be forwarded to you at once. | (Copyright, 1930.) MOTHERS AND THEIR CHILDREN. For the Play Table. One Mother says: Our children had one of those painted tables which are sold for small children and the paint was always wearing off, so0 I decided to give it a more staple top. | T bought a piece of inlaid linoleum to | Ait, and glued it on the top and let it stand several days before using, I used the waterproof cement, and alter several years of hard use it is still on as tightly as at first. A damp cloth keeps it spick and span and it is a very easy matter for the children to keep it clean. When the linoleum I kept in mind the colors in their room and bought a piece with those same colors, 0 | really quite decorative. (Copsright, 1830.) I ABE MARTIN SAYS ] “Well, he comes by it honestly. His father picked up broom makin’ at the age o' 70 at the penal farm,” said Mrs. Em Pash, today, when somebuddy re- marked that Artte Mootz wuz & mighty oungster. b JOUNGSer: vriant, 19903 MENU FOR A DAY. Cut tops from 8 green peppers, refully remove seeds, cover with boiling water and let stand 5 min- utes. Cook 2 tablespoons flour in butter, add 1 cup until thickened, then add 3% cup bread crumbs, 1 cup 1, 1 beaten and SONNYSAYINGS 8Y FANNY ¥. CORY. I'se all weared out wif takin’ Baby te church yesterday. She hollored out was the gent'man up front a_ “loud- speaker”? and I say quick as I could, “No, he the announcer”—an Baby | wanted him “turned off—an’ the music | turned on.” We was took out by a | gent’'man and telled we better not come | wifout our Muvver again. (Contri- bution.) (Copyright, 1030.) LITTLE SISTER and bouquet ribbons of Nat! pink rosebuds. THE EVENING you please. So picturesque mre these little ‘bridal dresses that almost every Spring bride includes in her bridal party some of the youngest member of her acquaint- ance. These I skirted dresses really are ve! charming that ome wis] they might be worn more often than they are. But thus far there has been practically mno lengthening of skirts by the dressmakers who design regular clothes for little girls. In this respect at least juvenile fashions have not followed directly in the trail of those for grown women. For all purposes the abbreviated skirt remains t.hnulccephd thing for girls under 10 or Whether or not your little girl iz to act as flower girl at a Spring wedding, she really should have at least one pf ture dress with skirts in her to wear on very special occa- stons. A dress of this sort she may wear ‘when she makes her brief appearance ut mother’s afternoon bridge or rece%‘ tion and for the garden party later ‘the season she may appear in a demure long-skirted dress with a quaint little bonnet or ed hat to complete the picture. NANCY PAGE Directoire Wedding Pro- cession Is Chosen. BY FLORENCE LA GANKE. Phyllis was & tall, slender girl to whom the present styles were most kind. She wisely chose clothes of the Direc- toire period for her wedding party. She knew—as who doesn’'t—that wedding processions are pageants, in which even the smallest flower girls may be for the part. Perhaps that explains why elaborate weddings are so popular. #xi ruching of taffeta. The skirt Tuffie at the bottom, the train wore i i ruffie itself elongated. ‘The two flower girls , with sash old s and fi T i “Their sashes were of Nattier blue, and same shade of ribbon was used in ivory gloves. ‘The picturesque without . And every one carried away a gmun of a beautiful wedding party, wi was exactly vhat Phyllis wanted. whole effect was fussy or GIVE DRAB DARK DRESSES GAY BRIGHT COLORS With This Marvelous Tintex Color Removerl * A black dress may be transformed intol- delicate pel?h—l dark purple into a tel green—a navy bluee into I;“bn'ght yellow! For Tintex Color Remover will ickly and easily remove trace of even the darkest color! Then just select the proper Tintex product from the list below and mm-y change the colorless into any one of 26 charm- ing shades instantly— *Tintex Color Remover— Removes old color from any material so it can be dyed a new color. Whitex— A bluing for restoring white. ness toall yello:ved. white materials. 1 dru, stores o P et 13" Case of Enamel Cloth for Kitchen BY LYDIA LE BARON WALKER. TN s A D == W KER] THIS COMPREHENSIVE FITTED CASE CAN BE ORNAMENTAL AS WELL AS HANDY. ‘There are & number of little kitchen accessories that can be made of enamel cloth ad@vantageously. ‘The textile is easy to work with because it does not ravel, and need not be too stff Yo manipulate readily. The fact that it never requires laudering, yet can be kept spotlessly clean, is the chief point in its favor. One_of the most comprehensive of these little kitchen fittings is a hanging pocket-case. In the pocket are three holders, covered with some kind of cot- ton goods. The front of the pocket is put to good use. It contains a pemcil and a pad. A case requires four pieces of the enamel cloth. Two form the main pocket case and two the fitted contain- ers attached to the front of the pocket. The back pocket portion measures 6 inches by 9% inches. Turn the two sides of one end until they meet in the exact lengthwise center and cut along the turned-in edges. This will make one end of the long portion pointed. The front pocket portion measures 6 inches by 5% inches. Bind one of the 6-inch ends with narrow tape. This portion is fitted with containers for pencil and pad. The pad pocket meas- ures 6 inches by 3!, inches. Bind this one of the penetl 18 made of & Strip, enamel cloth 312 inches Jong and 1% inthes wide. Bind both of the 3!z-inch Center the pencil holder portion 3 AL lon, e of o A o ront pocket X This strip should cup along the ::nh- wise center, allowing sufficient space for il to be l!!pped in and out through the cupped section. h::t the unbound 6-inch edges of the 't pocket the portion and the bottom owthm N exactly and depth the front pocket . Bind about the entire case nndtnev a ring to the tip of the top Slip a pencil through the pencil strap and put a pad of paper in the Tod pocket. Make three holders for t | dishes and place in the holder pocket. | and the case is ready to be suspended | by the ring in some handy place in the kitchen. These fitted cases lend decoration to a kitchen, as well as handy acoessories if the enamel cloth matches that used for other pu in the room, provided the textile is not ex- tensively employed. If it is, instead of having the pattern just the same, an- other may be erable; but the color scheme in both should be allke. The holders must carry out the color scheme also if they add their quota to the deco- rative possibilities. (Copyright. 1930.) AUNT HET BY ROBERT QUILLEN. “I wasn't surprised when Emmie left Bill an’ went back to her folks. Ever’- | his FEATURES.' FAMOUS KNIGHTS OF COOKERY Ude Defied Bonaparte and Called Them Usarpers. BY J. P. GLASS. “WHEN A PANTRY CABAL WAS STARTED AGAINST THE QUEEN COULD PERSUADE HIM TO Hayward, the celebrated gourmet, ob- of cookery “are erratic, al inconstan! imably this i8 an in- evitable accompaniment of their gentus. And not even imperial employers can restrain them. Their enthusiasm is always for new fields to conquer. How, for instance, should such an ardor as that of the confectioner of the Duke of Beaufort be confined? The duke was in bed fast asleep, when he heard impatient knocking on his_door. “Who is there?” he asked. “It is only me,” rejoined the con- fectioner. “I was at the opera and I have been dreaming of the music., It was Donizetti’s, and it gave me an idea. I have this instant invented a sorbet; I have named it after that divine com- poser and I hasten to inform your grace.” Men careless of disturbing the slum- bers of dukes certainly would have no compunctions over upsetting the culsines So it was with Ude and wo of the most celebrated nd has known. he Ude has been called the Gil Blas of the kitchen. His father was an undercook in the establishment of Louis XVI of France, and his mother Papa planned to him, but his mother thought him too handsome a lad to waste his time among scullions, and persuaded him to take other paths. Ude worked under an engraver, & printer and a haberdasher, served as & traveling salesma actor, then operaf and finally took & gambling. None o im. and he went back to the thing the poor man gets goes back when he stops payih’ on it.” (Copyright, 1930.) He attained distinction, and became maitre d’hotel to Mme. Letitia Bona- parte, mother of Napoleon. However, f | pepper and HIM NOT EVEN REMAIN." that lady, whose early life had been spent in poverty, was a bit too inclined to pinch the pennies. Defying madame, her great son and all the rest of the imperial family, Ude quit his post. France being no longer a pleasant place for him, he went to England, where the Earl of Sefton hired him at @ handsome salary and gave him a pen- slon for his old age. No one ever mentioned the Bona- partes without Ude scowling and ex- clatming, “The usurpers!” He had had a tremendous number of adventures with all sorts of people, and his memory was marvelous. As he also was & splendid mimic, his company was fully as desirable as his food. r & at_his chefs a tes. Francatelli followed on_the heels of Ude and made fully as fine a record. He cooked for Lord Chesterfield, Crock- ford’s, Lard Kinnaird and Queen Vie- toria. When & pantry cabal was started agairst him not even the Queen could :l‘vu‘fle him to remain. “Bah!” sald ncatelli, and went to new associa- tions. He had no trouble, of course, in finding & splendid post. (Copyright, 1930.) Savory Eggs. Chop fine one small onion and ene tomato. Cook in a frying pan in a small amount of fat until brown. Sep- arate four eggs, add to the yolks half & teaspoonful of salt, a dash of two tablespoonfuls co?“”’lmm water. Beat the ‘whites "h“h the yolks, - to the - " e pan an ly, as for rumiied ‘o Serv . bubered “When women use the wrong soap mYy work is doubly difficult e « « I certainly recommend Pabnoh’w” says DR. N. G. PAYOT Parisian Beauty Expert Graduate of the University of Lausanne culture of the face’ and her good preparations in keeping skin lovely. _’Wmlmu&mfl!dcfnmp.my work 23 2 besuty expert is doubly difficule. The ‘woman who wants to help her besutician must use & Certainly, if you of parity. 1 an have been to Paris, you know the smare salon of Mme. N. G. Payot. And in this country you no doubt know her reputation as 2 besuty expert. Here’s an importont beauty ssessage fOr-€very Wwoman: IS Bwcll-inomndeanty exporss advise PolnoliveSoap! *Beware of soaps that harm the skin. Beware of soaps may irritate your skin. You can use Paimolive without risk because it is an absolutely pure soap.” 5 Dr. Payar'>-buhiet, *Phonkal Crtiwwoof ewr 29 oo Covom Na1, Ladion Fe. 1 end Latios i she special Poyet exercives for-wiiich she is 29 famess. gently into the skin of face and throat. As you rinse it off you can feel the impurities being carried Finish with an icecold rinse in the morning. away. That closes the pores and helps to protect your skin from dirt and germs. No dys, 50 beavily perfumed soap Palmolive is pure . . . made entinely of vegershle e d MNo.2 besvy pecfumes. alls. kscolor is the namesl color of paim and clive cils. Jes oemeal odor requires the sddition of [T