Evening Star Newspaper, April 23, 1925, Page 37

THE EVENING 4 ‘ e ""'uuauuuunun ToRonT2- " L ‘. i u m STAR, WASHINGTON, D. C, THURSDAY, APRIL 23, 1925. m!i 'm]l“ ’m”m " Wfln ”“i;ifll|rlrlll lmmmmununtmmn | 'T’he Champagne of Ginger Ales Delectable! vague and inadequate are such words as these in DELICIOUS! Delightful! How describing “Canada Dry.” Far easier to paint the glory of the sunset than to find adjectives befit- ting this fine old ginger ale. Many, many people have called it “The Champagne of Giriger Ales,” and there is, indeed, no phrase that suits it quite so well as this. “The Champagne of Ginger Ales.” Cool and sparkling it comes to you—the golden seal in- viting you to call its treasure to the glass. You take the bottle in your hand and pour—pour it slowly down the side of a thin-edge glass, as a connoisseur would pour a rare old wine of ancient France. You lift it to your lips and taste—reflectively at first to catch the magic of its flavor and its rich bouquet. “Delicious?” “Delectable?” “Delightful?” No—these words will not do. They tell but half the story. “The witchery of a wonder blend is in it,” you say to yourself. “The coolness of the early morn- ing before the sun comes up.” A stimulation like that of mountain air.” Tasting “Canada Dry” for the first time or the five-hundredth tlme—knowmg it—hearing your friends talk about it—you begin to understand why it has been famous for so many years in Canada—realize why it has created such a sensa- tion ever since it was first 1ntroduced into this country. Perhaps no one word describes it so com- pletely as “different.” Different in flavor—in color—in purity—in quality—in the refreshment and invigoration that are in it. So different from the ordinary ginger ale, in fact, that it might almost be called by another name. The reason is simply that “Canada Dry” is a real ginger ale—made from real Jamaica ginger. Furthermore, it is one ginger ale that does not contain capsicum (red pepper) in any form—a most important point to remember when ordering a beverage for your home. Because of this, “Canada Dry” not only quenches thirst, but it is genuinely good for you. You will really be surprised to find how it lifts you up mentally and physically—how keen and fresh it makes you feel. ’ Try it—soon! A memorable treat awaits you at your favorite club or hotel—at home—at dinner—at smart restaurants—at soda fountains everywhere. ‘CANADA DRY" A PARTIAL LIST OF. CLUBS,HOTELS WHICH SERVE Congrcsfiunal Country Club Embassy Club Hamilton Hotel Harvey’s Lee House Le Paradis Madrillon Chantecler Club Chevy Chase Club City Club Columbia Country Club Cosmos Club Allies Inn Arlington Hotel Army and Navy Club Bartholdi’s Cafe Lorraine AND "RESTAURANTS “CANADA DRY” Martinique Hotel Mayflower Hotel Metropolitan Club New Willard Hotel stantial carton. Small. Schneider’s . i w3 Shoreham Hotel University Club Wardman Park Hotel Washington Hotel Powhatan Hotel Press Club Purple Iris Racquet Club Raleigh Hotel Rauscher’s Look for th- mame on the botie cap - SPECIAL FAMILY PACKAGE A new way of packing ginger ale. Ideal for home use. Twelve bottles in a sub- Compact. Fits unobtrusively into 'most any little corner You will be especially glad to have it handy for social gatherings, for automobile trips or when good fmends drop in unexpectedly. All “Canada Dry” dealers sell this Special Family Package. REGARDING IMITATIONS For your own protection, remember that every ginger ale sold in a green bottle is not “Canada Dry.” It pays to be particular, Bottled in the U. S. 4. by CANADA DRY GINGER ALE, INCORPORATED, 25 I¥ est 43rd Street, New York., In Canada, J. J. Ilchnu;hIin Limited. - Established 1890. ’Sg[lmg Agent, Southern Sales Limited, 1731 L St N.W. Phone Main 6352. © 1925