Evening Star Newspaper, January 17, 1923, Page 29

The Diary of a Professional Movie Fan BY GLADYS HALL. The Man'Who Doesn*t Disappoint ' You. Two things made me anxious to meet Norman Trevor, or perhaps 1 should say half a dazen things. How- ever, the outstanding one was the NORMAN TREVOR IS A SCHOLAR AND A GENTLEMAN, VERILY! fact that I had heard that almost every woman falls in love with him sooner or later. (I refuse to com- ment further). And the remaining things were that 1 had seen him in the film version of “Romance,” later on in ¥Jane Eyre” with Mabel Ballin, and stlll later, this winter, in' the stage play, “To Love.” He didn’t disappoint me in any particular. ~ What more can any woman say of any man? And why not. why ‘not Indeed, write in_ your dlary of the man who didn't disap- point you? What was more. Mr, Trevor took me to Greenwich Village to dinner, and we ate’a little and talked a great deal' in a queer atmospherc little place called The Green Pig or The Pink Cat, or something of the sort. £ course, I asked him, with some anzlety, what type of women he pre- fers. "1 said specifically, “Do you like the saintly woman?’ ‘and he re- plied, with ~some explosiveness: “Good ‘heavens, no! 1 like reserve in wbmen, of course. But we all love delightful worldling: They are always picturesque, and it is the picturesque in life and in_thinking for which we should strive.” “What do you think real goodness i8?” T asked. Mr. Trevor: “not to bother much abcut the details of things. They are 50 everlastingly bothersome and they fret the soul. They incapacitate the mind for larger issues. They are parasites, detalls are, eating away more vital things. In the great ad- venture of dally life certain things have to go. One cannot keep up with everything. It is the details which should be eliminated. What of fame?” 1 asked. “Fame is fine,” he said. “if it is builded. But there is nothing to the fame that blazes one’s name aloft in electric letters overnight. _Such pub- licity works both ways. One is quite as spt to awake one day and find that the electric letters spell failure where they once spelled success.” Norman Trevor is a thinker. He the world of thought and And he fs & man of the world, with a definite system of living. He goes ito bed every night before 12, eats shredded wheat for breakfast plays golf, reads Oscar Wilde, has a dog who is his constant (and fa orite) companion and believes in the great good of being amused. A scholar and a gentleman, verily! (Copyright, 1923) ranges place. Children Wearing Curious Clothes BY ANNE RI Demure elothes for children appear to have had u setback. True, they will remain in fashion as long as “there are mothers. to approve Juvenile costumery which will wash not only weekly, but daily; but tney have powerful rivals in clothes of worsteds and velvet: Velvot frceks were mnot in schedule of clothes when the hygien- ists took possession of nursery fashe jons, but they-aré now. Yellow broadcioth would have been looked 2t aghast four years ago as a fabric 1o cover little figures, but now it is accepted. ombination _garments, meaning those made of two fabrics and two colors in ¥ivid contrast, once were considered appropriate oniy for “a fancy-dress ball, not for the street ©r ‘an afternoon ‘Gancing class, but v a red and black gown or a.vel- low ard blue ane is chosen for young- sters who have not counted eight Years. : There is muth argument for and gainst this fashion. It is easy to *find excuse for it in the clothes of other ~ centuriss. Medievafism per- mitted frocks for children. that re- sembled those for aged queens, but medievalism was not hygienfc. Sani- tation was.unknows.. One thought of comfort, often of beauty, but rarely of_cleanliness in_clothes. Modern mothers have worship of hvsiene and sanitation, and , childrems are. so utterly given overito things thaf are sterlized, that tho ‘advent of fabrics ‘that do not wash is beyond the grasp of a mother who is anchorad in tradition. The .ct that such fashions have come about, however, must be reck- oned with' seriously. - The = sketch ‘shows a frock that. is in the first fashion. It is made of black velvet and yellow kasha cloth. Doesn't that sound curious? And it is not made in a demure mauner. It is sufficlently consplcuous to. call attention: to the advent of newr juvenile ideas. Tho tiny bodice is yéliow; so are the strips that run down on the black velvet rt; black sleeves are put into the vellow bodice; in every way there s # contrast that hits the eye of the observer, and even the vellow cloth straps are feather-stitched in black. Party gowns for voungsters are built in Louis XV models, with dis- tended kirts covered with' ruffles and tiny molded bodices with round necks sleeves thet are mere puffs, Tat- feta {s used for these frocks, so Is “flowered ribbon, and there are bits of tinse} shining hero and there. Bou- quets of silk flowers are fustened to the skirts of blue velvet frocks and white satin bodices have white tulle akirts made of tiny ruffies, each ruffle edged with narrow silver ribbon. Juvenile wraps are usually black ‘or white. White fur is supreme. Riack velvet coats have few rivals in cloth, except in crushed rose kasha. ot the made such l TTENHOUSE, PARTY FROCK FOR CHILD OF| BLACK VELVET AND YELLOW BROADCLOTH, FEATHER-STITCH- ED WITH BLACK SILK. IT HAS ONE OF THE COMBINATION SLIFS THAT DOMINATE JUVENILE COS- TUMERY, T he Formal Dinner BY JULIA HOYT (Mrs. Lydig-Hoyt) Warnings to the Hostess. Don't put jars, bottles boes on vour table. Individual vegetable are. against all qustte. Byead and butter plates must never be put on the dinner table. No napkin rings. or dishes | | rules of eti- | HE damask linen cloth is always in good taste unless a refectory table is used, whena ‘fine handkerchlef linen cloth, lace Inserted and embroldered, is more - suitable. ' When a damask cloth Is used a “felt” is placed un- derngath, but the fine linen, lace- nserted cloth must be without lining of any kind. White satin or any colored linings are appropriate only for boudoir pillows and are out of place on a dining table. However, today many hostesses use only deilies. In setting a table with dollfes, you place a large one in the center and a small one at each place. Nothing but salted almonds and the .decorations are placed on the table. Lverything is served from a side ble. After the cloth is laid, candlesticks are placed in the four corners of the table, usually about halfway between the edge and center, or {f two cande- Jabra are used they should be placed about halfway between the-center and th head and foot of the table. A centerplece made of flowers, with compotiers - filled with fruits and sweets, chosen for decorative effect rather; than eating, and properly placed’in the vacant places, usually make the nicest decoration. Places should be set at equal dis- fances.and the pattern or monogram on the plates should be right side up. On the right of each service plate, toward the edge of the table, is placed an oyster fork or whatever implement is. mecessary for the first course. oxt to this comes the soup spoon. e platar - To-ine lefl oF Aha' Blate the p! = ‘ot o #nd pearest to it is the salad Fork, |after which are placed the meat and fish forks. Additional silver is brought in as it is_needed, The water goblet is placed at the right of the knives and the glasses are grouped to the right of the goblet. Napkins must be squarely folded and placed on the “service” plate. Place cards should be put on the napking so that they may be easily No bread and butter plates are used on the dinner table. A dinner roll s placed on the top of the napkin or at the left side of the “place” Com- mencing with the soup, thin dry toast and additional rolls are passed. There should be salt and pepper Dots between every two persons, Olives, celery and radishes are pass- ed from the serving table. Clgarettes are passed to both ladies and gentlemen at the digner. * ok ¥ ok T the formal dinner, as on all other formal occasions, the hostess stands near the door of her drawing room. As her guests are announced she greets them with a handshake. It Is the part of hospitality to say some- thing persond to each guest. The host usually stands near his wife and his particular function is to introduce strangers who may not be acquainted with those present. ‘While the hostess is recelving it is customary for the gentlemen to re- main standing, though the ladies may sit. After dinner has been announced the Host offers his arm to the lady of honor, who sits at his right, and leads the way into the dining room. The guests follow the host in two and two, and the hosiess amd her pertner are always last to enter. Since the wearing of gloves has be- come a personal preference, I don't think I need mention that at a formal dinner ladies must.always take their. gloves entirely off. And, chviously, no one would éat with a knife in hand, “Cut your food, lay the knife across the side of your plate and use the fork with your right hand,” runs the invariable Tule of civilization. Etiquette also says: “Never, refuse dishes .at: the: table.” 1f it fs Some- thing you don't like, take a little and “To give and take happiness,” said | i i L == Now just why should that fascinating Mr. Sackett ignore Vera for two weeks and then call up five min- utes after she has got her face and neck nicely plastered with this new comple is in the hall, right opposite the pa-ior door, and Mother and Aunt Maud are enjoying a cali from the rector (Copyright, 1923) 1 Menu for a Day. BREAKFAST. P’runes with Cream. h Cream Baked Finnan Haddie, Fried Potatoes. Muftins. Coffee. " LUNCHEON, Oysters Fried in Slices of Bacon. Corn Scallop. Hot Rolls, Apple Float Cake. Teas or Cocoa. DINNER. Tomato and Vermicelli Soup. Baked Fish. Creamed Carrots and Turnips. French Fried Potatoes. Olives. Cheese Balls, Crackers, Cranberry Pie. Peter Finds Old Jed Thumper Some folks so obstinate can he Their owa best good they | | Peter Rabbit grew more and more worried as he hopped along up 'through the Old Pasturo toward the bramble tangle in the far corner. He couldn't get rid of the feeling that Isumelhlng had happened to Old Jed Thumper. He couldn’t get rid the feeling that when he reached the |bramble tangle he would find no one {there. He hurried as fast as he could. When he reached the bramble tangle he peered into it anxiously. At first he saw no one and his heart Isank. ' He was just about té enter by one of the private little paths when he was ‘startled by a thump. It was an angry thump. But it didn't make {FPeter angry. It made him glad. He 1 {didn’t enter that private little path, fiy pembetirme, | SI0 nters atirivate Witds ma peered into that bramble tangle more icarefully than ever. There cam another thump, and then through the brambles Peter saw a big, gray Rab- bit. It was Old Jed Thumper. Peter thumped. 1t was not a thump {expressing anger. It was an inquir- ing sort of a thump. It wa replied to at once, but this time there was I e of anger in_the sound. { *Is that you, Jed Thumper?” Peter Inquired mildly. “Who else should it be?” demanded 014 Jed Thumper crossly. “Whatare you doing up here? Don't you know you have no business in the Old 'Puxlun-. Get out of here as fast as you can go! 1 suppose you have come up here to look for food, and I tell you right now there isn't any here. There isn't enough to keep one Rabbit alive, let alon t out of this Old Pasture a fast as your legs can take you, or I will make ever thought of com- New Apron Design. |ing up here All this was said in the crossest ot {cross voices. But Peter didn't move. It didn't frighten Peter a bit. There had been a time when it would hav {But Peter noticed that, despite his flerce talk, Old Jed Thumper made no move to come and drive him away. Once Peter had been afraid of Old Jed Thumper because he was so big Listen WRITTEN AND One hears a good deal of impolite {epeech in these days when humani lis being reshuffied for "2 new deal. /1t may be well to pause before we |call too many names. For instance, there's this business of labeling peo- The task of dishwashing or house-[ple snobs. The popular definition of cleaning is considerably lightened If'a snob is anything that rides in an one has a pretty apron dress to slib automobile, understands French and into like the one shown. takes lemon with its tea. There are This style may be made of ging-|other distinguishing marks, but these ham, percale or chambray. ~As ShoWn (are suficient to mark you as one of in the sketch, percale at 15 centséper| a2 il yard is used with chambray at 20|the obnoxious breed. cents per vard for trtmmings amd! Now, that's all wrong, dear Com- the completed garment costs but 65 cents, ; The pattern No. 1608 cuts in sizes 36, 40, 44 and 48 inches bust measure. Size 36 requires 3% yards 36-inch ma-; terial, with % vard 36-inch contrast- ing. Price of pattern, 15 cents, in post- ge stamps only. Ordeis should he addressed to The Washington Star pattern , 22 East 15th street, New York cf Please write name address clearly. YoU CANT TELL THE QUALITY OF A HEART BY THE TEXTURE OF THE SHIRT THAT COVERS IT. at least pretend to eat it. * k% % FTER dinner the gentlemen con- duct their partners to the draw- ing room and they adjourn to the smoking room. In a house where there is no smoking room, the gen- tlemen escort the ladies to the door and-return to have their coffee and clgars and conversation sitting at the table. The ladies .have thelr coffes and cigarettes passed té them in the drawing reom. rade Hol Polioi. Snobbishness con- BEDTIME STORIES ot} ,World! 1LLYUSTRATED By Elsie Tobinson Since conversation is'more or.less of a lost art in America, the hostes usually provides a musical or othe entertainment after dinner. * ¥ ok % HE mald in, the dressing room or hall assists. the ladies with their wraps, as she did when they arrived. The butler is at the .door, and when the guests are dy to leave the footman steps outside and calls for car or taxi. A guest should never leave & formal dinner party without saying good pight to his-hostess. . (Oopyright, 1923, by North American News- sists not of a set of manners, but of a state of mind. It is quite possible to milk a dozen cows a day, tend & potato, patch, split wood, butcher hogs and eat cabbage with a -knife and still be the rudest and most in- tolerant of snobs. It's also possible to own. six cars, a solid gold dinner service and winter in Honolulu and still be the most neighborly and help- ful of commoners. 0Odd as it may seem, a flannel shirt is no guarantee of a knightly heart beneath, nor does a silken B. V. D. invariably clothe a knave. Many a man rides in an automobile because Le has earned it by. honest, fairdeal- iny By Industry and intelligence. I&y & man reposes 4u & gutter be- n mud? The telephone By Thornton W. Burgess. and strong, but now Peter was as big as Old Jed Thumper himself and he would have been quite willing to fight if there had been anything to| fight about. But ther 5 nothing to fight about, and Pete a feeling that the reason Old J r had not rushed out to driv because he was weak from food. iI haven't come up here for food Ceter. What have you come for, then?" manded Old Jed Thumper. T've come to invite you down was lack of to] “IS THAT YOU, JED THUMPI PETER INQUIRED MILDLY. the dear Old Briar Patch” replied Peter. “We have plenty of food down there. We have the finest kind jof food and there is engugh for all of | u 1 don’t believe it, Thumper. But there a note in his voice that told Peter that if he ididn’t believe it he wanted to be- lieve it it is Inave lots some of it. down there. self sick for fe: ing up here, so you down there. replied Old Jed true,” replied Peter. “We of food, mice green food There is half a cabbage uzzy is worrying her- r that you are starv- have come to invite “I'm all right” replied Old Jed Thumper gruffly. “I've lived through some hard winters before and I guess I can live through this one.” (Copyright, 1923, by T. W. Burgess.) |cause he'd-{bc gutter-bound if | 8ave him a million. And there's quite | as much intolerance, suspicion. mean- nees and lack of charity in the tene- |ment as there is in the mansion. Let us by all means do away with {social and industrial injustice. But | while we're doing it let us also re- imember that individual character is the final, determining factor in a man’s success ‘or failure. The surest sign of a weak or snobbish nature is a tendency to blame or envy or flatter the other chap. The Lord gave you Stand on them and stop at the rest of the world, (Copyright, 1923) *"led the cooi sage-green and lilac of its feel Bistory of Pour Name. BY PHILIP FRANCIS NOWLAN. COOMBE. VARIATIONS — Coombes, Coombs, Combs, Comber, Camber, Coomber, Kempster. RACIAL ORIGIN—Englis! SOURCE—A locality, also an occupa- | tion. i The derivation of this group. of’ family names Is almost the exact parallel of that of the Hill group. It is more puzzling simply because it is | the derived meaning of the original | word which has survived In this case | instead of the primary meaning. The | EDUCATIONAL. SHORTHAND 1o 80 Jiys; easy to lears_jod Busi "Toach typewriting. Kool todey. Dhyd ess College, 1304 ¥ o1, 5.w: 'stala 2876, fe6® GEORGE WASHINGTON ° UNIVERSITY LAW SCHOOL the. Forenoon and Co-Edueational w students may enter at the beginning of second semester, Monday, Ji afternoon 1485 K Street N EDUCATIONAL. word, in the only form in which we have it today, 18 “comb.” It will be remembered that original meaning of the word “hill” was hill §nd that there was a derived meaning,’ roof, ‘which has disap- Dpeares he original meaning of the word “comb” was a series of ridges and hollows of the upper hillsides. This meaning has disappeared and in | our language today we have only the | derived meaning, which we apply to} various articles of ridgy formation, as in “honeycomb,” *cock's comb,’ | or, as we more instinctivtly think of_if, the ordinary hair comb. The names Coombe, Coombs and Combs were originally preceded by “de la” (of the) or “atte” (at the) to denote that the person to whom thc surname was applied lived in such a place. It was spelled “cums.” “combe,” | “kembe” or “came,” however. “Comb- | ers” and “Coombers” were sometimes | persons who dwelt in such sections. But more often they were those who followed the occupatien of wool combing, for even in the early middle ag about the time family names began to form, the derived meaning of the word had already grown up and was in common use, particularly among the wool trades, and the sur- mes are often found in the form of | Comber,” *“le Kembester” and e ¢ Camber.” (Copyright.) PAM'S PARIS POSTALS | PARIS, January Dear Ulisula: This candy box lid is covered in silk, with eyes, nose and mouth embro:d- ered and yellow wool tied at the top for hair. hair at present is a painful problen PAMEBA. (Copyright, 1928) Your Home and You BY HELEN KENDALL. " Guest Room in Winter. “Why,ds this the same room 1 oc-| cupled” when 1 was here last sum- mer?’ exolaimed a week end guest as she was ushered into a warm brightly decorated chamber. “It look o different some way. I remember | hat it was the coolest-looking guest- room I ever elept in when I was hare in August. Now it looks like the warmest, coziest one ever.” “Yes, it is the same room, but it! has been turned wrong side qut for| winter,” laughed the hostess. And then,.at her guest's puzzled look of | inquiry, she went on: You see, I realized when we select- summer hangings that.it going to look cold in winter where it merely looked cool in summer. The sun comes in for only a short while lat in the afternoon and the whole effect was going to be chilly, 1 was sure. So I made everything two-sided. The window draperies are soft green and lavender on one side and glowing 1ed, orange, blue, yellow and violet on a black ground on the other side. One side is cooling, the other side warming. 2 “The big wing chairs at each win- dow are covered with the cool chintz in summer, but when winter comes 1 put these gorgeous colorful covers i | | on. T suppose I'm the only woman in the world who puts winter covers on her chalrs instead of summer cov- ers. “The down coverlet at the foot of the bed I made look warm as well as warm, and the shades at the electric lights on each side of the bed, which have pale yellow shades in summer, have black paper shades the | SPANIS O + STEWA D f e Private Lessol guages: partic AMINATION, February : both men and women; sal- $1,140 to $1.640: special preparation. The Service Preparation School. southeast . and F ilin 2080, H WiS from Spain-. rog: vit [)) HINGTON ‘guversational Method. | o e I RD SCHOOL (Accredited) The Largest and Best DAY AND NIGHT CLASSES Wwill_Form January 22 For the Following Course SECRETARIAL Prots Rapid LATING MACHINES log sent upon réquest. Steward School 1202 ' St N.W in 7310, i ACCOUNTING —AND— C. P‘, A. Preparation Enter at any time for night or day school. or i BUSINESS COLLEGE Specialized commercial proficient teaching lized class instruetior school spirit; modernly appointed school building; select positions for all graduaies. courses; Nationally Aceredited Stenography—Commercial Secretarial—Ci Service Spanish by Native Teachers Day Sessions Night Sessions Late Afternoon Sessions Pictorial Catalog at Request 72] Thirteenth Street N.W. Main 3430 J. Harman, Prin “In the Heart of Washington” Slattery Music Taught in 20 Lessons TIME hone for free booklet. Christensen School of Piano - 18%8 G Bt. N.W.. 2nd Floor. Main 1278, Individual and class instruction. Text viled by ext comolled by thoritie Catalog upon reque: S'I'I'ZWARDr SCHOOL HIGHER ACCOUNTING 1202 F Street. Main 86 the foremost au- profession. . Adding, Bookkeep- School. Main_2760. Burroughs’ ing and Calculating 124 17th ST. N.W. ACE INSTITUTE Accountancy and Business Administration Gradnatesof the Instituteare found over{'hil‘ i profossional Aceountancs practice (G.P-A1 a5 executive porytions in Business Late st ternocon and early-evening classes are avallable. Telephone Main 8260 for Bulletin 715G St., N. W_, Corner 8th St., Washington COLUMBIA SCHOLL OF DRAFTING Roy C. Claflin, Pres. 14th & T Sts. Phone N. 272 Learn Drafting and entes g this profession of good pay and congenial work. DAY OR_ NIGHT SESSION INDIVIDUAL_ INSTRUCTIONS COURSE IN 3 TO 9 MONTHS i | i I I i Full Information on Request ({if| Get Latest Catalogue ENROLL THIS WEEK i NATIONAL) now decorated with the brightest, warmest colors paint can produce. “I keep a thick, woolly negligee| here for my guests and a pair of fur- | trimmed, wool-lined slippers. These| are things too bulky for the week | end suitcase, and, no matter how ! warm one keeps the house, the bed- | rooms are cold in the morning, with | windows flung wide all night. ! “When you come back next summer my guestroom will be turned the other side out and look as cool as ever.” | | VERSIFLAGE A Mother's Way. T've a friend who's very quaint, for {when she's fecling in the-dumps and {1ooks as if about to.faint and acts ~ias if she had the mumps, I've only 1got to cast a slur upon her children— call them “mean”—then watch her torpid pulses stir and see her oyes flash sparks of green. This woman, whom I know quite well (perhaps you Know her, t0o), immediately begins to tell me what her kiddies do. Fx- plains how sharply her Mary is, how high up in her grade; and how the teacher says that Lizzie soon will learn a trade. And Dick and Bob, one eight, one ten, though not so very old, be- have themselves like little men; she never needs to scold. The big ones. 100, they are 8o good, and give her all their pay, and clean’ the cellar, chop the wood, when they've a holiday. 1t 18 80 strango how my friend’s face, when she but talks of them, just beams With an especial grace; her eyes shine like a gem. “You know,” sho says, and smiles at me, “my work is not 86 bad: If happy, healthy kids 1 seo, then why should T be sad?" WILHELMINA STITCH: Pigs in Blankets, Wrap separately some large fresh oysters in slices /of bacon, using wooden toothpicks as skewers. Cook until the bacen I8 crlsp and serve on toast. —— Hen, to Egg Plant.—Yes, that's = ger th.ln“mlne. but it took you all -:: mer 1o o ite-Capper's % “Just Hats” By Vyvyan A novel idea was worked out with this model. It had two adjustable bows, one of black satin and another of color. They were interchangeable and snapped on to the back of the brim with strong snappers. The black bow was put on when the fur coat was 'worn, and"the colored-bow, which-mi _the- sult, was put on when thas sult was worn.. SCHOOL FINE & APPLIED ART FELIX MAHONY, Director, Main 1760 Conn. Ave. and M | “Study Art With a Purpose” | Day and Evening Classes i Children’s Saturday Class | Our 8th-Month Professional Fundamental Course fits you ! ‘o accept a position in In- terior Decoration, Costume| and Textile Design, Color or| = Commercial Drawing. Classes Now Formin, K. of C. Evening Schoo 1311 Massachusetts Avenue 1004 ¥ Street N.W. The second semester begins January twenty-second. Enroll now for courses in Accounting, Business Law, Economics, English, French. German, Spanish, Portu’ uese, Arithmetic, Algebra, Trigonometry, arlismentary Latw, Peschology, S Shorthand. Typewrlting and othér and business subjects. Tuition moderate. Free scholarships for Veterans of the World War. For information phone Franklin 4696. Special Sailings of Informi nd ature City, Ticket Offics, 731 15th Bt. Woodward Building. NORFOLK & WASHINGTON MU LINES EASTERN NASSAU | (B o Directly on Atlantic Ocean Has nc equal S ALL-YEAR RESORT It cool enough In hot weather and wa gh_in ather HOTELS and COTTAGES OPEN ALL YEAR NEW YORK AND BOSTON BY SEA ¢ NW. STEAMBOAT CO. BY SEA BALTIMORE TO JACKSONVILLE (VIA SAVANNAH) One Way Round Trip $30.96 $55.73 Including Meals and Stateroom mccom- modations. space. Round-tr| Lxtra charges for preferred nd-trip tickets good 1o return untls Steamer Tuesda; Fri 6 P, Full Taformation o Heaserr Mexr:hu 40~ — B FURNESS- ERMUD LINE (Under Contract with Bermuda a0 Govt.) Sailings Twice Weekly From New York, Wed. & Sat. Landing passen- gers directly at Hamilton Dock, avoiding the in- convenience of transfer by tender. Only = Days from New York Vi tial Twin-Screw Oil-burning Transatlantic Liners S, “Fort Victoria” “Fort St. George™ 4,000 Tons Dirplacement 1 Sports in a Climate of Everlasting Spring. No Passports Furness Bermuda Line NSON| PLAN NOW a Trip to Nassau, fasci- nating British Island with the World's finest Wiater climate. A booklet ex- plains the short smooth ride in the acid Gulf Stream by modern oil ning liners, and describes healthful, delightful Nassau. Also Booklet on Eastern Cuba, & new Tourist feld. 67 WALL ST., NEW YORK S. S. Comal Feb. 3—Feb. 24—Mar. 17 S. S. Henry R. Mallory 333 i ... 1 S. S. Concho Jab TyFen New Steamship San Jacinto Jan. 24~Feb. THESE oil-burning steamers accommodations, and among coastwise travelers for “The Atlantic City of The Mallory Line is the “comfortal or tourists bound for Galveston o 14—Mar. 7 afford a wide range of are known everywhere their seaworthy quali- ties and high standards of service. To Galveston the Southwest” ble way” for business men T en route to other points | in Texas, Oklahoma, New Mexico, Arizona or the Pacific Coast. To Key West, The “Ocean City” Miami, Palm Beach and other Florida points also are conven- jently reached by Mallory Line via Key West and the fa- mous panoramic Oversea Railwa; Fast Through Pacsenger and Freight Service to all Points in the Southwest MALLORY STEAMSHIP CO. A. W, Pye, P. T.' M. Pier 36, North River, New York