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ser nee THE SEATTLE STAR iP at a | There’s the Flour [ I Use, Daughter! Ill tell you why. For one thing, it the finest grade of Washington Blend- is always uniform—always the same ed Hard Wheat, carefully selected dependable quality year in and year and milled by experts of long ex- out. This makes it a real pleasure perience. to bake with EXCELLENT Flour. Your grocer can supply you—and it’s sold with a guarantee of money ‘Another reason is the product itself, back if not satisfactory. Always in- for EXCELLENT Flour is made from sist on getting— PATENT XCELLENT FLOUR PHONE MAIN 146 If your grocer does not carry this flour; phone us direct and we will see that you are promptly supplied, A SEATTLE PRODUCT Help yourself by using a flour made at home. For 25 years Excellent Flour has been manufactured in Seattle. NOVELTY MILL CO., SEATTLE aS ee