The Seattle Star Newspaper, November 24, 1915, Page 2

STAR—WEDNESDAY, NOV. 24, 1915. Announcing Our Preparedness FOR TURKEY ae Thanksgiving Day We are ready to reserve Tables or Private Rooms any party up to 300 people The Best Roasted Young Tom Turkey With Oyster or Nut Dressing and Cranberry Sauce —50c— WORTH MORE e Cafeteria Style or Service Special Music WOLF’S “GOOD EATS” CAFETERIA 110 CHERRY STREET Mrs. Porter’s Puddings Great Preparations at Butler Cafe Thanksgiving Dinner at Famous Hotel Will Be a PAGE 2. The Turkey’s Dressing f the very essential parts of the menu you Is one ¢ will be preparing FOR THANKSGIVING ~ DINNER nsure perfect success, get a Can k from your grocer with pur VITTUCCI’S VIRGIN OLIVE OIL And you will find an excellent recig heading of “Poultry” It is You will make no mistake if Get Vittucci’s 't Fail Cook ve under the Try it wonderful how this finest of Olive Oil im proves the flavor and quality of your Thanksgiving Hicks’ Cafeteria Will Give to All a Thanksgiving Treat Roast Suckling Pig k Roast Young Corn\ Your Choice of Apple Dressing Fed Turkey, Chest- Any Order nut Dressing, Cran- Onl berry Sauce y hase of Roast Young Do- mestic Duck, Cel- ery Dressing and Apple Jelly C Assortments of other Roasts and Entrees Roast Stuffed Young Chicken, Currant Jelly .... Roast Stuffed Young Goose, cooking Green Apple Sauce aa Commencing next Sunday we will specialize on Sunday Dinners. Corner Second Ave. and Madison MAX DONNER’'S ORCHESTRA THE NANKING CAFE Fourth Ave. Near Pike Our Specially Prepared Thanksgiving Dinner, 75c Leary Bldg. | | j \ at ll “« UI Dy Real Thanksgiving Treat Delicious New Products—The Crowning Dainty for the Home Feast Tomorrow, and for Every Day in the Year king at If you want a really, truly delicious dossert f one that will please the entire family be sure to serve Mrs. Porter's new great success of the year all over the San Diego. Mrs. Porter's Salad D Mayonnaise (With Oil) wer favorable reception from not long ago honored th purity, excellence and fla all her produ’ The Puddings are li tasty desserts, & good for every day in the year; put up In con table, and ready at a moment's notice ~ the e ed guest and for the delight of the whole family g veeeere Forter’s Fruit and Mrs. Porter's Fig Pud dings are only 15 cents a can, two cans for 25 cents; large sized cans 25 cents each The Plum Puddings are a little more expensive—bot worth twice their cost. They are awaiting you at any grocers Be sure to order them BUY A 25c CAN A New Nut House Quality Thankagtving, and sized cans for the | * ried meal, the unex yt ing one long to be remembered. Potr Blanched Double Roast Salted Peanuts Packed in Convenient 25c Tins A) s Hearts of Celery Rip \Fivesy WI BLANCHED Ask Your Dealer LTED PEANU / “Quality Nuts’ THANKSGIVING Pride in WITHOUT Our Milk |puwinh EGIS Instead Products and we have reason to be—they’re the best to be had. GEE! but this Corree No. 1—2200 Ladd Place No. 2—7317 Greenwood, or 1415 Eighth Masterpiece in the Culinary Art hankegtving dinner and make this Thankegty- Chicken Gumbo with Southern Okra Turkey Dinner —at the— Hollywood Lunch at 212 Pike St. + Phas Menu: BIRDS NEST, A LA CHINESE CELERY EN BRANCH RIPE OLIVES ps MOCK TURTLE, A LA RUSSE SWEET PICKLES BOILED CHINOOK SALMON, HOLLANDAISE SAUCE ROAST YOUNG TURKEY WITH CHESTNUT DRESSING will consist of SUCKLING PIG, APPLE JELLY Soup Young Corn Fed Turkey Cranberry Sauce Tea Coffee Milk 35 Cents Eat at the Hollywood— the cooking will remind you of home. Pie Vegetables FRENCH PEAS, AU CREAM bly not approach the Ite extras and the labor it Home Made Mince Ple MILK Thanksgiving Dinner Hotel Washington Annex SEATTLE MENU When You Think of — Ice Cream Milk or Pure Cream word Maplewood— nd wholesomeness Panama-Pacific xd Products both 1 order our etter can be 1. Phone g Ice Cream and I be fiat ention re Milk Dairy Main 2545. 1512 Seventh Ave. t_Oysters, Mignonette > Flakes, Louls Tomato Boulllon en Tanse Salted Almonds Prout Saute Meunlere ch Pr ociate the Ib. ; Cranberry Sauce PINEAPPLE FRITTERS WITH WINE SAUCE t PRIME RIBS OF BEEF, AU JUS HOODS CANAL SHRIMP SALAD, EN MAYONNAISE MASHED POTATOES rts ENGLISH PLUM PUDDING, BRANDY SAUCE Imported Chinese Lichee Nuts New York Pumpkin Pie Imported Swiss Cheese TEA Assorted Nuts COFFEE Hode’s Delicatessen and Bakery Corner Westlake and Pine Thanksgiving Specials Roquefort Cheese, regular 50c < All 25c Ib. Candies, Ib... lb, per Ib Our Doughnuts are the best in town per dozen All Cookies, Regular 15c¢ dozen, We can save you money. Give our steam tables the once-over. And you will delight yourself and your guests with beautiful cakes, beautiful muffins, beautiful salad dressing, and all without eggs. Egis—the pure, Egis—the natural food, Egis—the prod- ELLIOTT 2438 uct of the dairy and the cornfield. Make up your mind to eat your Thanks- giving Turkey Dinner at Boldt’s Place—The Rainier Bakery and Restaurant “The Home of Good Things to Eat” 15-TURKEYS Given Away Made in Seattle by EGIS COMPANY INC. MARITIME BUILDING All Night Dance! Ss UK SEATTLE DAIRY F. Steay, Prop investigate our b D we have a Call us up Special Turkey Dinner 75c So) Roast Young Turkey and Cranberry Sauce Choice Celery Olives Pumpkin or Mince Pie or Plum Pudding Enjoy the Day by Eating Here With the Whole Family. Rainier Bakery & Restaurant 913 Second, Near Madison JAS. R. BOLDT, Prop. TONIGHT -—at— DREAMLAND SEVENTH AND UNION EVERY ONE WELCOME \K \ ANN A W a \ \ AY \\ i