The San Francisco Call. Newspaper, July 20, 1902, Page 3

THE SUNDAY CALL. THE BRITISH MUSEUM. R MRANSIS DRAKE®S NLC\W ALBION, AN ACCOUNT OF THE REAT NAVIGATOR'S EXPERIENCES AS ONICLED AT THE IME BY CHAPLAIN FLETCHER OF THE EXPEDITION, AND FROM THE ORIGINAL MANUSCRIPT NOW PRESERVED IN upon our ge and their that em to od we could but me ding of us they dep h houses whi r houses, g with e n e ippermost br ot w up and joined c . of a church, whic covere s ssio or no wa n re v the door performs the of- 2 second time fice of to let out the smoke; their s i ground, with rushes and lyi about ¢ s fire the center by time in f o clear 1t of sun or star. and e earth it- 1d those leave in The poor birds from their vithout aJ g to arise s r the first egg was laid until it retur: and the rest be hatched. Onls recom- = = pense hath nature afforded, that the heat B ey we follow the same with ©Of their own bodles belng e &l great, it perfected the creatu with great tion and in shorter time than is to da ir e men fc ake after elves places. t part go naked; bulrush and of hemp, e skirt: also the it. many h a kind of manner loc th thereof a shoulders they w er, th the hair upon edient to their husbands and in all service: et of ering to do nothing without consent of the men. “As as tt fter visit oing, the defense soon returned to their v began among most lamentable , which they con- such sort that in where they left us (being more -fourths of an English milc ym them) we very plainly, with r and admiration, did hear the mer ithstanding humble manner P 0w itself , and awful de- 1ore and more manifest we thought it f e whole time of m too far to trust them (our ex- g them. At this time, t former Indians made us care- ay from them rovide against an alteration of ¥ ey did as their affections) and therefore with all 20 ¢ 1l the rest cdition we set up our tents and en- my trenched ourselves with walls of stone; Z in that so being fortified within ourselves, we might be able to keep off the enemy; this e being fi e went the more cheer- fully and ly about our other bus- iness the end of two days (during they had not again been with zax mmzr F:¢rion BEdition. OOK out for the Sunday Call of July 27—out just one week from to-day! That will be 2 number that you cannot afford ‘== to miss! OUR GREAT MIDSUMMER FICTION EDITION! the paper for you to save for your vacation trip if want to read a collection of extraordinarily good short s. Not a continued story in the edition, but every tale is complete in itself and the best that money can buy. You will here receive more than the equivalent of any dollar-and-a-half book of ort stories that the literary world has to offer—and all for that ttle speck of money, five cents. Sixteen pages devoted entirely to this Midsummer Fiction Edition! Every story a gem! All for five cents! DON'T MISS IT! Even if your agent has sold out all his papers see that he gets you one, for these stories will be as good to-morrow as they are to-day, and you must read them. Tust 5 | | | | | | i us, there was gathered together a great mbly of men, women and'children (in- o first saw ed themselves into the country to make known the news, brought with them feathers and bags verba buena for presents, or rather for upon the belief that we were rifice, °n they came to the top of the cliff, a bottom of which we had built our for! , they made a stand and one wearied both himself and rers with a tedious ration; his words falling so thick, one the neck of the other, that he could hardly fetch his breath aga As soon as he had conc d the men laid their bows down upon the hill and leaving their women behind, came dow with their I thinking themselv: they might have access unto our but much more happy when they saw that he would their its, and no thot themselv nearest God when they sat or stood next to him. nts, receive sht prese doubt “Our general, with his company, prayers, lifting to hea that God, we did wot We sang Yea, th nging t rted to ‘Gnaab,’ by our eyes ven show wi was above. attentively such pleasure thereafter whenever their request w ch they meant for in they s al- ways end of three having spread were assembled a gr. nself. their a lusty days more itself further) multitude and the (the news coming forward cried courage. In the forefront bearing a scepter, whereupon two crowns. they xt unto him that bore this scepter 2 himself in a coat of rare skins 1 crown of feathers and follow- ing were, first, the men and then the women and then the children. They de- scended the hill, dancing a dance of triumph; for the great chief god had now become their god hey made signs to our general to have him sit down, then they gave the crowns unto him. The King supplicated before him, making signs that our gen- eral take the kingdom and become their King and patrorm; “Wherefore, in the name of her most excellent majesty he took the scepter and crown and thereafter every third day they brought sacrifices to our general. ““This country our general named Albion and that for two reasans; first, in regard to the white cliffs, which lie toward the sea, and because that was some- times appiled to our country “After that our necessary dispatched, our general ms up ‘nto the country and c: up a monument of our be also of her Maj title dom; namely a plate of bras to a great and fir engraved her Grace’s name and a history of our relations with the people, to- gether with her Highness Queen Eiiza- beth’s picture and arms in a plece of six- pence current English money. name business was de a journey ised to t ng there and to the king- s, first nailed whereon was ty's post, “And now as the time of our departure was perceived by them to draw nigh, the sorrow end miseries of the people did in- crease. As men, refusing all comfort, they accounted themselves us castaways, whom the gods had fo “On July 23 they too! well of us, but being loath to leave us, they presently ran to the top of the hills to keep us in sight as long as they could, making fires on the tall cliffs and burn- ing thereon sacrifices at our departure.” . a sorrowful fare- FiNE ENGLISH WALNUT RECIPES Ly ERE a couple of recipes that | call for English walnuts with de- | licious results: This rule for potato salad sur- ses any I have ever tried, Stir to- her two tablespoonfuls of sugar, one poonful of salt and one of dry mus- tard. Add the well beaten yolks of two eges, two tablespoonfuls of cream and the same of butter and three-fourths of a cup of wine vinegar, weakened with a little water. Put over a brisk fire, stirring all the time till of the consistency of cus- tard. To cool, place the dish in a pan of water. I have found that when thorough- 1y cool to beat in the whites of the eggs fmproves the dressing greatly. When ready to serve stir in one-half cup of rolled walnut meats and a little finely chovped parsley (a dash of onion also if desired) and lastly stir In the small pleces of cold potato. It is not well to allow the nuts to stand long in the dressing, as they sometimes discolor it, giving a pinkish tinge which is not appetizing. 1 have discovered that this dressing with double the amount of nuts makes a most delicious filling for delicate brown and T, “HE MoK TED white bread sandwiches, especially nice to serve with meat salad, or as an accessory to the 5 o'clock tea table. This dressing is easily made In a chafing dish and is well adapted to college spreads. If one.desires a rich cooky, fit for the gods themselves, here is a recipe that the Californians think especially nice, as they SoLE-mMm A Lorne ANDNLY O ATION BEsan = 1ovs ’ can buy their walnuts fresh from their neighbor’s grove, and can cure their own raisins with the ald of a rack, a bunch of grapes and some sunshine! One cup of raisins and one cup of nuts chopped fine, one heaping teaspoonful und cloves and the same of cinpamon. Cream together one cup of buttér, one- half cup of granulated sugar. Add’ three teaspoonful Ve 1 add ome level ved in one eggs unbeaten and one nilla. Stir in fruit and nuts teaspoonful soda _dis: tea- spoonful hot water. n add, little by little, enough sifted flour to make the batter stiff enough to drop in small bits on buttered tins. Bake carefully in mod~ erate oven..