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| Drink THE BEE: OMAHA, WEDNESDAY, JULY 19, 1916. Nature Acts Quickly to Protect the Skin In giving X-Ray treatments physicians do not administer the full standard dose until the skin has been bronzed by the milder rays. Nature acts quickly to throw over the skin a brown pigment of protection against the burning of tissue. The rays of light that decompose tissue also decompose the protein (albumin) in beer, causing a skunky taste, but not in Schlitz. The Brown Bottle Protects Schiitz ‘ That’s why it tastes so good. It’s nutritive value is unimpaired. Phone Doug, 1642 .................. See that crown 8t, Omaks, s handa'd. Schlitz in Brown . Bottles The BeerThat Made Milwaukee Famous. 11