Norwich Bulletin Newspaper, September 16, 1916, Page 14

Page views left: 0

You have reached the hourly page view limit. Unlock higher limit to our entire archive!

Subscribers enjoy higher page view limit, downloads, and exclusive features.

Text content (automatically generated)

EVERY WOMAN' The Bulletin wants good home letters; good business letter: ful letters of any kind the mind may suggest. NORWICH BULLETIN, SATURDAY SEPTEMBER 1 'S OPPORTUNITY THE STYLE OF KISSING IS THE SAME AS IN THE GARDEN OF EDEN They should be in hand by Wednesdar of each week. Write on but one side of the paper. Address, SOCIAL CONNER EDITOR, Bulletin Office, Norwich, Conn. THREE PRIZES MONTHLY: Award made the last Saturday in each month. SOCIAL CORNER POEM. Folks Need a Lot of Loving. Folks need a lot of loving in the morn- ing, The day is all beset— 5 The cares we know and those that give no warning, For love is God's own antidote for fret. before, with cares Folks need a heap of loving at the noontime— In the battle's lull, the moment snatch- ed from strife— Half way between the waking and the croontime While bickering and worriment are rife. Folks hunger so for loving at the night time, ‘When wearily they take them home to rest— At slumber-sonz and turning-out-the- light time, : Of all the time for loving, that's the best! Folks want a lot of loving every min- ute— The eympathy of others and their smile Till life's end ‘from the moment they begin it Folks need a lot of loving all the while. —Strickland Gillilan. Sent by POLLY PEPPERMINT. INQUIRIES AND ANSWERS. BLANCHB—Letter mailed to Ethly PICKLES FOR WINTER USE. received and Social Corner Sisters: The fumes of picallili and pickles of every sort are on the air, 5o I thought a few recipes might help at least some of the in- experienced to do up their pickles for winter. Mustard Pickles — Two quarts of green tomatoes cut in eights, one bunch of celery cut in small pieces, six green | peppers, sliced. Remove sceds. One quart of small white onions. Skin them. One head of cauliflowor otk it 20 minutes in cold water, scparate into emall pieces, parboil five minutes in salted, boiling water. Mix the vege- tables and pour over them a_brine made of two cups of salt and four @uarts of vinegar. Let all-atand over dight. In the morning let the veze- tables simmer in the brine, being care- ful not to let them cook too sGZt; these pickles should be,a bit crisp, ¥ know. Drain. Now mix one cup of flour, eight tablespoons of mustard, one tablespoon of tumeric, Add one cup of cold water. slowly stirrin, antly until a_smooth paste is for then add one cup of sugar and auarts of vinegar. Cook the mixture in a double boiler until it is of the con- sistency of soft cvstard. Heat the vegetables thoroughly in this mixture place in jars and cover as in canning. This is o delclous pickl popu- lar in my family. 1 never let an au- tumn ‘pass without making a good supply. Olive Dill Pickles — One hundred small cucumbeors, one quart of small white onions, one pirt of olive oil, one ounce of ceiery seed, two quarfs of vinegar, onc-quarier pound of sround mustard, onc-quarter pound of white mustzrd seed, one tablespoon of black pepper. Cut the cucumbers and onions In slices and put them in layers, with salt between, in an earthen dish. Place a heavy dish on top to weigh them down and let them stand all nizht. In the morning drain off the liquid. Mt the seasonings with the oil, then grad ually stir in the vinegar. Pour ail over the pickles: mix well, and without oking put them away in sealed jars. These pickles are very nice made With lust the oil and vinegar, without the spices, but only the sait. Spanish Pickles — Wipe and slice thinly one peck of greer tomatoes. Skin and slice four good sized onnlons, Using a cup of salt, sprinkle it between lternate layers of tomatoes and on- lons. Cover and let it etand over night. [n the mbraing drain and put in your preserving kettle. Add half an ounce of whole cloves, haif an ounce of all- spice berries, half an_ounce of pepper- corns, half a cup of brown mustard seed, one pound of brown sugar and four green peppers, chopped, after re moving the seeds. Cover with vinegar and heat all to the boiling point and boil for 35 minutes. Store in crocks. JANE. PAULA’S PICNIC. Dear Social Corner Sisters: Just 2 little chat this pleasant, cool morn- ing. I for one attended Paula’s pic- nic, and although our number was small, we had a good time, and our hostress did all in her power to make the day a succes: Just an fdeal wpot, 1€ only accessable: but few of tho 'Sisters are ablo to walk so far, and only those who have teams or autes could go. A table spread under the trees, as usual was loaded with goodies, and ‘we were all able to do justice to them. As usual, The Bulletin's ice cream was there, and I'm sure all the Sisters join me in thanking The Bulletin for it. Paula: T hope you did not get sick, for I know you worked hard to make the picnic a success, apd you certainly succeeded in doing your part. Aunty No. 1: Your invitation to visit camp was recelved and Scottle and 1 were sorry not to be able o a_precious engagement inter- I ahould certainly loved fa 13 there once agaln. Was a grand suc- avery minute of et one of The without attend- ties which may be eagerly this way. air and Indians, real wigwams, maidens present scene. baskets, blankets, out door setting; served? ered from many a “Carnival of St where for every on esque features ma: such an affair. could have a and estic develope en he rechristencq additiona! attracti i T dormadal 27 al of reatment is “C. 0. D Kindest wishes to a paint brush. been less: if an yellow arsenic. 15 less than one-fou it gum arabic, make some kind. you wish. glass put dissolve t to brush. kettle.) drachm; water two one-half pint; mix; the same water. sauce. better than a good ol per where dishes of Indian painted before, coats will be requisite. If a _pea green Is required, put in i apple green, more of the The cost of the paint $2.50 to first; $1.50 to second; $1.00 to third. HINTS FOR FALL ENTERTAIN- MENTS. Dear Social Corner Sisters: ideas for large schemcs for bazaars as a whole, as well as for little novel- introduced, watched for by busy workers who often raise money for charities in The September days bring us the first touch of autumn in our thoughts will soon turn to harvest festivals. “Hiawatha’s Harvest Festival” is set in a typical Indlan village amid the pin or make-believe, tain the guests by telling ofl the c toms and legends of long ago. the brave and a most pictures The articles for sale, and handiwork Indian designs, all fit in well with the and what could -fashioned sup- For a Large Bazaar at a_country re- vt where crowds of people are sections, ne. ¥ he Vermont, for instan-, ring-off,” and The the ms d. and As Another Novelty in names have u ever had a “Kwan-Koba?" Thi: I believe, Japanese for a and admits of all the prettiness er asking consults an | order book giving the assistant time to write name and addr on a parcel. Of course, the packags all, EASTER A FEW SELF-HELPS. Dear Sisters of The Social Cor .ot To make a cheap garden paint for wails, take four pounds of Romzn vitrol and pour on it a tea kettle of boiling water; when aissolved, add two pounds of pearlash and stir mix- then add one-fourth ture well with stick wntil vescence cease: pound of pulverized arsenic, and stir the whole together. Lay it on w! If the wall has not two or arth and the beauty far superior A Starch Paste for Papering Room: Take wheat flour and mix one-fifth of its welght of powdered resin: it is wanted more tenacious, or any kind of size: stir the whole in enough water a thin batter, which is boiled until it s of a viscid consistence. To Copy Instantly a Print I have found this method very helpful a water of soap and alum, which wet a cloth or pape & pattern and pass it under a roller of 1 rolled mine with a roll- ing pin covered with cloth. have a fine copy of what ever design A Varnish to prevent the rays of sun from passing through a window Pound adgrant into powder, for whites of eggs well beaten. a coat of this on your glass with a soft (I pound mine in an old iron Imperial Ginger Pop fine for weather — Cream tartar one-quarter |woro pound, white sugar one and one-haif | pioric. pounds, essence of lemon one-quarter ' 5" is good becanse | there will be a personal interest sor \ good help- New are the enter- The the dusky e ke in be corn are the idea of | Many pictur- | planned fo with ma* maple ice grain states, golden sta that may An Oid Indian Bazaar may very take on ostumes nnd entertainment rs and lanterns, kimonos, houses, catchy so and nother container of “mys- e Ye = Oide Towne| 0d idea. Make al roun; t of heavy cardboard and| cover it with zreen cambrie, or paint | “old town pumo.”| for the top of e | ut which will ad- | mit of the passage of as large a T » a5 you Intend to sell. + this project on one side and hav i wile of the pump opposite. o of the pump should be withir tent or hooth, so that when a cus tomer appears a packaze may be plhced on the square pratform inside | the pump. The buyer raises the \an- | die nd his prize comes down spout. A sign over the pumpe desig. | nates the price at wnich the haadle may be “pimped.” As a “Mystery” Fcature did vou! every try an “Express Office?” - |1 range ouner bundles o ctc. When A pack- | iz the expressman. afi- LILY. the effer- h threa of oil color, whon mix with 10 Make with ; lay it on You will 24 hours in Lay hot This makes a fine drink. gallons; yeast cork; tie down Some times A Cure for Hiccoughs: I have had them three days at a time and I found that prepared challis and rhubarb a fine medicine. When Chicken or any other meat has been bolled, allow it to cool in Steam Stale Cake and serve hot as a pudding. You can make a Begonia To Remove Rust, make a paste of omory powder amd kerosene, rub on the steel and let stand a while; wash off_with water. well to| ! i ! goe | gle fat, add one tablespoon of Indian meal to the mixture. For Yellow Clothes, launder in the usual manner, then add a generous handful of powdered borax to last rinse water and let stand for one-half hour. BEGONIA. AUNT MEHITABLE'S 4 SALMON. Dear Cornerites: 1 am ashamed to have kept silent for so long a time. It ! hardly seems fair to enjoy your letters week . after_week and not ccntribute anything. But somehow, lately, I have not thought of anything interesting or belpful to write. The summer has passed very quietly and uneventfully. Many of cur plans were upset by the infantile paralysis which prevented us from visiting or entertaining the relatives who have children, and, with .whom we had hoped to have many pleasant times. However, these disappointments are but a small affiiction compared with what the epidemic has meant to some people, and we may get away for a little trip before long. 1 enjoyed the annual picnic at South Coventry and have been sorry that it did not seem possible to attend any of the others. , Judging from the accounts of them, they have all been most en- Joyable. Married and Happy: I am glad that Only One has not gone for away, and hope that he will find the werk pleas- ant. Am sure that he will make many triends, for he always does. Lucille: Your letter was very en- joyable. ~ Made me feel almost as though I had taken the trip with you. Aunt Mary: Your letter was very swcet and helpful Saran Anne Tighe: You wrote so en- tertainingly about your trip to Nan- tasket. Beach I hope you will take and write about many other trips. Biddy: Why this remoteness? It is @ long time since we have secen your smiling face or heard your cheerful cackle. CREAMED Aunty No It is good of you to have the an. I hope to at- tend it—providing 1 am not out of town at the time. Betsey bobbett the salmon dish and am pleased to comply with your request for the recipe. The friend who gave it to me called it Creamed Salmon: two scant tablespoons butter, one tes spoon hutter, one heaping tablespoon flour, one pint of milk: sait. the milk, cream the flour and butter and stir ‘into the milk until thick and smooth. Remove skin and bones from the salmon and stir it into the thick- ened milk. Pour into bakinz dish. Cover thickly with cracied erumbs and_bake We use the Colmbia poush it costs twenty-five pound can it does not more expensive than ent Kind because the ne solid pieces that Glad you enjoyed One can salmon mon st fish is in rere is but e is a rule of my own for a Ta- a Pudding which is vervy simple, ous and delicion Pudding: Scant half tapioca, half cup raising blespoons susar, teaspoon vanilla, salt. Soak ' the tapioca ov ht. in the morning add the mi | Faisins and cook over hot water until the tapioea is really soft. Wher done 2dd the sugar. When yo from the fire add a teaspogn nilla, Seryve cold with cream. If o Stiff use more milk just “used my judzment” and might like a little more sugar fewer raisins. I use the pearl because it seems just as good tapioca and is so much the extra trouble is not cup n 1 come and ioca as the minute chenper that burdensome. Nut meats and raisins chopped to_ zethe: nice fo sorve with letiuce, Use almost any kind of nu‘s, or sev- cral kinds mixed, and twice as many meats as raisins. We serve it olive oil, for none of o +mily cat vineg: Of course, a 3 1g—for those who —would improve it Will_close with kind remembrance to all The Social Corner Sisters. AUNT MEHITABLE euesomet.. ( , ( use acid % eippedi IMITATION TATTING. Dear Social Corner Sisters or those of vou who can wicld the cro- hook better than the shuttle, here new edze that will intes of many patterns which vented to imitate the tatt nuch in favor. For center- luncheon sets, linzerie, tow- fact, almost anything re- 1 narrow decorative edge, this one will come in handy, and it as quickly as chain lightning. To chochet it vou must first_ roli back the edge of whatever you have to be finished, if the edge is a raw one, and baste it or machine-stitch it flat. The crochet is then done right through the mater Begin by making a_sin- crochet through the cloth. Then make a i00p of seven chain stitches, fastening in the material by remov. ing your hook from the last stitch, inserting it in the material at the base of the chain and catching the thread in a single crochet. Work back over the loop, three singles, a picot (of th three sinzles, new making e¢ chains), picot and three singles. Now proceed and male about eight singles through the cloth. You will have to determine the correct number of these stitches, according to whether | your edge is straight or curved. Now make another loop of seven chains like the first, working over it | only as far as two single crochefs af- ter the first picot. Stop and make a chain of 11 back to the first loop, catching it into the middie of the loop by removing the needle from the last stitch and making a_single crochet through the loop. Work back over this large chain with three singles, a Dpicot, three singles a picot, three sin- gles;” a picot and three singles. Fin- ish the rest of the second loop where you left off, with two sinsles, a plcot and three singles. Make vour single crochets in the cloth, another loop of seven, partly cover it, come back to the last small loop with a chain of eleven, go back on that and finish up the last loop, and continue ad libitum. The finer the cotton used for this edge the pret- tier it will be. It will appear more like tatting 1f 1t s done quite right- ye MAD. MALAPROP. ‘ENJOYED PICNICS. Dear Social Corner Sisters: Having attended several of the picnics, will say 1 enjoyed them all very much. At Olga’s we had a fine time and a nice day. I was corry _ there not more Sisters at Paula’s but it is a long way and no conveyance. There were a good many who would have been there, but for that. We who were there, had a very nice time, three | “I understand, Miss Delent, that you, too, are a_great lover of nature,” remarked the man in the sport shirt as he ctood ‘on the veranda of the sum- mer hotel and looked dreamily down over the bosky mead, where some tu- berculin tested cattle were straying knee deep im what might have been clover if it hadn’t turned out to be ragweed. “I can sympathize with you. 1 must confess that nature makes a strong appeal to me. I love to stray in the pathless woods, don’t you know? At such times something seems to steal over me, as it were, and as Wil- liam Jennings Bryan, I believe, has so beautifully e sed it: “To him, or her, who In the love of nature holds communion with Rer indivisible forms Ehe speaks a varied language.” “Esperanto!” chimed in the with the brier pipe. “You're always taking ths poetry out of life” sighed Miss DeLent. “Well, if you'd only been with me last Sunday down on the for famed man have forgotten, too, about all these charms of nature. I was disillusioned. Tt was a horriG process.” “Who got vou to go down there?” asked the man in the sport shirt. “It was Thomas. You know, he be- longs to the Chlorophyl club, and about all they do is to take long hikes every week or so and wear their old clothes and eat cold ham sandwiches. “Well, we hegan to climb those sand mountains. I w as walking partner a one of assizned long-gaited SPELL OF THE DUNES dunes of the Hoosier state you would:| woman in walking boots. large boots, with flanges, T guess. Any- way, they didn't sink in- the sand as mine did. She regarded me with tol- erant contempt, and when I remarked that there was enough sand in one of those good-for-nothing hills to make a trainload of pressed brick for every day in the vear, she snopped out, ‘Yes, but that would not recompense for the 10ss of the magnificent view 1o be gain- ed every evening from this hilltop when {he sun sinks in silent majesty, clothing all nature in hnes of wondrous glow." fadam,' T sald, ‘vou are a poctess: No, I'm’ a_poet,” she corrccted me. [y tiny book of verse, “Silent Voices of the Dunes,” is for rale at ai book- stores, $2, in limp leather, and’ she | pitted cherries or sweetened berries in season. ! Pear Pudding—Beat two ezgs until light and one pint of stale bread crumbs, one pint of diced pears, one Jevel teaspoon of butter, one-fourth cup of sugar, one-four:h teaspoon of cinnamon, a pirch of salt and one and ‘one-half cups of milk; mi ell 2nd ‘bake in a buttered baking dish in a_hot oven until firm. Serve hot with lemon sauce, or any other favorite sweet sauce. Pear Tarts—To six diced pears add the juice of a lemon, one teaspocn of grated lemon rind, one-fourth cup of sugar and just enough water to Dre- vent burning; cook until’ very thick, make tart shells of puff paste, bake and when cool fill with the cooked pears-——heap whipped cream on top— or a meringue sweetened and flavored witn lemon extract and brown lightly in ‘a moderate oven. Pear Compote — Four zood sized pears, two oranges, one-half cup of grated cocoanut and some canned pine- apple juice are the ingredients neces- sary for this dish. Place alternate lay- ers of sliced ars, shredded oranges strode o, “I followed, the finc sand into my low Shoes at every step. We reached the hilltop, where the long- gaited woman lined all the men up and said: ‘Now the gentlemen are going to run a race taking ofi their shoes emptying out the sard and putting them on again. Go:* “I was embarrassed, because I knew for a certainty that hefore my hosls had blistered my socks had worn through. T blushed. And then while I was fumbling at my shoestring, trying to et it tied in a hard and insoluble knat, the dear north wind picked up my =ailor hat and reiled it down toward the shore. Naturally it picked me up, too. Straws show which way the wind blo pouring iker said Mis Delent.—Anon shop all have an equal chance on Sun day. This seems strange to an old- timer, and while he is not accustomed to it he doesn’t know as tne morals of the people have changed in con quence of it. There are no drunks to be seen in the streets and the Salva- tion Army, brass bands, crowded trol- ley cars and good order scem to be the rule. ice cream 1l forms, and soda and tobacco and confectionary are sale, but the sale of canned goods or l]nm\rm]vr of any kind is illegal. It is not a misdemeaner under tne law to cater to the little vices of men or |to the amusement-loving public, but it is an offense against the law to sell a hungry tramp a ten-cent can of pork and b s if he is famisning for the want of them, just as if beans are not a nec: ity much as a cigar or |ice cream This is on a par with the law in the same state which will not permit a hoy of fifteen, who is capable of do- ing man’'s we in a man’ ay and carning $10 a week accept othor than a boy's short-hour job with Ioss pay, never mind how gzreat the family need his assistance, so the bor of 15 | vears ‘who looks to be 17 has to do a |little' falsifying in order to do his { best, and beat a foul law. This law is as consistent as our own law which legalizes the sale of liquor in a 30-room hotel on Sund makes the servinz of liquor in a | room hostelry illesal, as if thé {of the house had some moral or | moral relation to the transaction. Many th done in_the { reform are worse than the | reformers essayed to_cd | THE CRANK. i ADDITIONS TO THE SCRAP-BOOK. Dear Social Corner Sisters: I am sending The Corner few things worth knowing and worth keeping: A Cure For Buffalo Moths —To three guarts. of pure cold water ada three tablespoons "of turpentine. In thoroughly saturate a sponge: squeeze about two-thirds dry and go over each breadth of carpet separately and all corners; as often as the | water_become: | soiled take a fresh sup- You will be surprised to see how Jenautifn will_clean vour carpets beside being one of the best disinfec- | rants. | Buckeye Polish:—Take an ounce of jshellic and coal oil and one-half lounce of linseed oil and turpentine; | bottle and keep well corked; shall 4\\\'(" before using and apply with a | sponze. For the Sick Room: Take rosemary. wormwocd, lavender, rue, s mint. large handful of turn over it one gallon of strong cider vinegar. Cover closel near the fire for four days: then & and add one ounce of powdered « phor gum; bottle and keep tightly corked. This is a delicious, refresh- ing and cooling wash for the sick room. There is a French legend connected with this preparation (called vimagre a auatre voleours). During the plague at Marseilles a band of robbers plun- dered jury to themselves. They' were im- prisoned, tried and condemned to die but were pardoned on one condition of disclosing the secret iwhereby they could ransack houses infected with the terrible scourge. They zave the above recipe. Another mode of using it is wash- ing hands and face. Best wishes to all the Sisters. KITTY LOU. RECIPES FOR UNCOOKED PICKLES. One of the Sisters asked me for uncooked recipes for pickles. If these are not what she wants 1 have still more. Tomato Relish peck ripe tomatoes, onions, two cups (Uncooked). One two cups chopped chopped celery, three cups sugar, one-half cup salt, one tea- spoon black pepper, four teaspoons cinnamon, four chopped red peppers. Pare and chop tomatoes, put in col- lander to drain, while getting the other ingredients together. Mix all together. Add two quarts vinegar. Do not cook it, or even heat the vine- gar. Will make six quarts. Put in any jar. Cover, but do not seal. Take seeds out of peppers. Choppel Pickle (Uncooked). Three quarts ripe tomatoes, pared and chop- ped, one-half pint grated horseradish, one’ pint chopped celery, one-half cup chopped onion, four tabiespoons mus- tard seed, two tablespoons chopped red peppers, eight tablespoons sugar, six_tablespoors salt, one tablespoon cinnamon, one teaspoon cloves, one teaspoon mace, one quart vinegar. Mix thoroughly and pack in stone jar. Will he ready in a few days. Wil keep in a cool place for months. Tomato Catsup (Uncooked). Chop finely four quarts ripe tomatoes, three green, and three red peppers (without seeds), four celery stalks, and two onions. Add one cup grated horse- radish, one cup vinegar, one teaspoon mustard, one cup sugar, one teaspoon Crimson Rambler won several priz« es; also, Golden Glow. I hope Annette and Mayfayre daid not get on the wrong road again. Eliza Jane and I got home safe. Yours for The Social Corner. SCOTTIE. HOLY DAY AND HOLI- DAY. Editor Social Corner: In the neigh- boring state of Massachusetts Sunday has been Europeanized and is now haif and half—the church, and the show, SUNDAY: To Keep Doughnuts from sosking |and the basqpall game and the open . cinnamon, one-half teaspoon pepper, one-half cup salt, one pint good vine- gar. Mix thoroughly, put in jars or bottles and seal. Cucumber Pickle (Uncooked). Fill a quart jav with little cucumbers. Put in one-half cup of salt, set the can on a wet towel and fill with bolling wa- ter. Let stand twenty-four hours, pour out the water, put in a teaspoon of whole cloves, one of mustard and a stick of clnnamon, one half cup of brown sugar and fill up with hot vine- gar. Put a horseradish leaf. on the fop and cover. Fine Ripe Tomato Pickles ; (Uncooked). for | the dying and dead without in- | Pare as many as wanted, j ake a quart of Vi two hons of brown sugar, oné of cloves, two of cinnamon, a Alt, stir all tozether, heat to nd pour over the tomatoes. Cover with brown paper dipped in flour paste. Cucumber Picklos (Uncooked). Take “n Jarge green cucambers, ice; sprinklc seit on them nd’ let stand over night; drain: rinse them in cold water; when dry put in jars. Take four tabie- spoons salad oil, three tablespoons mustard, one-half teaspoon pepper, mix with vinegar enouzh to cover the pickies, stirrinz until they thorough- Iy mixed. Pour over the cucumbers cold. Put in jars and cover pack in a Joon tie ling. GREETINGS FROM TIDY ADDLY. Dear Cornerites: 1 wish to tell you pent i delightful day at Sister 's lovely home. Old Sol refused how his face, but it was a wel- come change from the three previous days of intense heat [ I came to Lok the walls was shorter a ride; was very al there ivas room. Lonesome Pine chen, in the shude tree, was all right. Aima: Need another le | Aunty No. 1: Yes! Dircctions were very piain. and I thank you. T also thank “Scraich” for sending bag. I have tried pattern and it is Very pretty: but I wonder “who in the old scratch you are” You seem to know I tat! know you under another I heard from ce liked to ga: anon station, a did_not expect d, indeed Many thanks. The summer of the old Kit- apple on Expect 1 er. ame bef the fair, have peeked Social Corner tent. Ginger Mell attended from W—. Al wishes. nd would into and Anna T ADDLY. CANNING RECIPES. 1 Dear Editor and Social Corner. i"‘"v Thanks for my prize which T r ceived for last mon Canned Sweet Peppers: Select per- fect sweet red peppers, cut in twe lengthwise, and remove the seeds. Cover with brine and let stand {hours and drain, Heat to bot { point onc pint vinegar, one pint { ter, two tablespoons salt and two blespoons granulated sugar. D; peppers in and cook until tender. | pen L |ana seal while hot | Green Tomato Soy Cook two & {lons zrecn tomatoes, sliced with | ings on, 12 medium’ sized on {quarts vinesar, one quart br | gar, two tablefpoons salt, { spoons cloves, mustard | spice cach, and one teaspoon bepper, {until tender Seal while hot | Green Tomato Mince Meat: Wash and chop fine one-haif peck sreen to- matoes. Sprinkle with two table. spoons salf, let stand two hours and drain and rinse. Cover with cold wa- ter and cook until tender. Add two pounds raisins, two pounds brown su- gar, one pint vinegar, one teaspoon each of cinnamon, clov allspice, nutmeg and one-quarter pound suet, chopped fine. Bring to boiling point again and can while hot. Ripe Tomato Preserve: Peel toma- toes and cut in quarters. Drain off the juice. Make a syrup of three- | quarters pound lemon for each Cook in usual w can. Chili Sauce: Cook one hour, 12 large tomatoes, two peppers, red or green two onions, two cups sugar, three ta blespoons salt, one heaping tablespoon cinnamon;: chop tomatoes, onions and Deppers fine. Can as usual. Tomato Catsup: Take eight of strained tomato juice after they have been cooked, add three table- spoons salt, one tablespoon mustard and cloves each, two tablospoons cin- namon, one teaspoon pepper, one quart gar and juice of one pound of tomatoes. ay until tender and quarts vinegar, and two scant cups susar. Roil until the mixture is reduced to one-half the quantity. . Best wishes. LORETTA. CANNED REARS —BOILING METHOD. Dear Social Corner Sisters: I am sending in a few recipes how to can pears: Pare and halve the pears and remove the cores but leave the stems, as they add to the appearance; drop the fruit as soon as peeled into cold water to prevent discoloration; make a syrup by using sugar and_water in the pro- portion of ,a pint of sugar to a quart of water. 'Skim the syrup as soon as it boils, then drop in the pears and cook them slowly until they are ten- der. Tramsfer them to jars with a fork, fill the jars to overflowing with ihe ‘boiling syTup and seal them at once. Pear Butter—Wash the without peeling them they fall to picces. Put them through a colander to remove the cores and seeds: place the pulp in a stone crock, add half as much sugar as therc is pulp, and spice the mixture to suit the taste. Cook the mixture slowly antil it becomes smooth and thick, stirring it carefully to prevent burning. Seal the butter in jars. Pear and Banana Salad—To one pint of pared diced pears add two large sliced bananas, one-third cup of chop- ped walnuts and one cup of thick sour cream. Salad Dressing—Mix lightly together and heap on a bed of crisp tender Jet- tuce leaves and garnish with sweet pears and boil them until the | g and cocoanut in glass dessert dishes, cover with pineapple juice and top with a spoon of whipped cream for cach portion. Serve with plain or sponge cake. Pear and Peach Marmalade—To one quart of rared diced peaches add an equal amount of pears prepared in the ime way, the juice of two lemons and the grated rind of one lemon. Place alternate layers of fruit h two pounds of sugar ir a preserviag kettle. Heat slowly avd cook until thick. Turn into small sterilized glass jars; when cool, cover with melted paraffin. Brandied Pears—Foil a_quart of su- ar and a pint of water for two min- s; add two quarts of pears and con- nue the boiling five minut remove the fruit to heated jars; I the syrup until it thickens; add half a pint brandy, pour the syrup over the : 1 the jars. Whele Pickled Pears—Peel pounds of nears | som ends, stems: boil water until thres nd cut out the blos- heing careful to leave the the pe<rs in a quart of they can be easily pierced by a straw: remove the pears and add to juice one and a half pints of sugar, oné pint of vinegar, a stick o cinna- mon, a little ginger and some wkole cloves: boil this syrup five minutes then place the pears in it and continue the beiling until the svrup is_thick ip the pears out carefully and place them in jars: boil the syrup five min- ates longer, remove the spices, fill_the ars to overflowing with the boiling syrup and seal them immediately using new rubbers, any thanks to Buletin am Test for ice wishes to all. PAULA. HOW TO PREPARE EGGS FOR THE SICK. Dear Social Corner Sisters: Eggs are very nourishirg, and if properly cook- ed they are the hest and most easily »sted food for the sick. The following recipes are given in small quantities for the invalid, but anyone can increase the quontity of insredients tire family: Coddl, and use same for the en- { Eggs—One cup of milk, two | beaten ezas. a pinch of salt, one tea- spoon of melted butter. Pour into a double boiler and test with a silver knife. If the egz mixture does not | adhere to the s done. Egg Toasi—One slice of stale bread, held just near ough to the fire to dry it, and then brought near enough to give a delicate straw color, spread | with butter. then mash the volk of a | hard boiled egs, season with salt and | spread on bread. Shirred Eggs—Melt one-half fable- spoon of butter in saucer, break the egg into the , and cool in moder- ate oven unti Season to taste. Scrambled Eags—Reat two ezgs in a bowl until very light. add a saltspoon of salt and two rablespoons of sweet cream, or rich milk, half a_teaspoon of fresh butter, and stir constantly until t coagulates | Baked Eggs—Beat the {ess to a stift froth, put white of an beaten white in saucer; make a little hollow in it, | put ir the volk of egg and bake in "k oven. Season to faste. Poached Egos on Toast—Have the iter very hot: grease a muffin ring cup cake tin with butter, place in | water, and drop a fresh egz into it; cook until the white it set, then remove | from the water with a long handled skimmer, or one may drop the egz ctly on the skimmer in the water d cook in_that w: Cut a thin slice of bread and then cut a round with a large cooky cutter. Toast a light brown and butter, then place the poacked esg in center of bread and season with salt. Rice and Eggs—One saucer of cooked rice, place a poached egg in center and m with salt; add a little cream if ed. Egg Lemonade—Beat one egs very light, ad juice of lemon and two table- spoons of sugar. Beat together one egg and spoon of sugar, add one of mill and flavor with any desired flavoring. or add orange juice, QUEEN OF THE MAY. GREETINGS FROM PHOTAGRAPH- ER. | Dear Social | don't seribble a few lines once in a | while T'm afraid some of the Sisters will forget all about me. Tucy Acorn: Your card received and many thanks. You are the first ter that T have heard from. Would ke to meet vou. I am still wonder- ing who you are. Stta Parber: At last I've discover- ed who vou are. It has been quite few vears since I saw vou; but the last time I did. you called at my home. Hachee: S¢ vou've come out from our hiding place at last? 1 feel sure Corner Sisters: If I vou will like over this side and e: pecially the Social Corner Sisters when you find out “Who's Who.” Saw you go by Sund: ty. TLove to all Looked very pret- PHOTOGRAPHER. ALONG SHORE. Dear Social Corner Sisters: Tt is not true I am told that Boston’s North Shore extends as far north as Bar Harbor, that it _is quite recently th: it crept from Beverly by the sea to and including the north coast of Cape Ann; but Salsbury beach and Hamp ton beach and Old Orchard beach, and all the other beaches along the North Atlantic coast to Bar Harbor worthy of being included. Occasionally Revere beach and hant have from 50,000 to 100,000 vi: itors of a Sunday and there is some- thing doing there every minute. The quaint old town of Marblehead, where ”Old Floyd Ireson for his hardness of heart was tarred ard feather and rode in a cart,” like Bass's Point, is seldom without a crowd or a boat race. Like the Salem Willows, it is a popular sun- set resort to which from miles around the people flock to see the Sun fare- welling, to the ocean, and to see night coming in across the sea with her dark cloak pinned with a star, re- maining until the beacon lights gleam are the people sit in groups and sing, and the sound of string instruments or | 1tmm Boston harbor to Cape Ann. And across the water. : The gaiety 'n the gloaming Is a thing not to miss. The little day excursions from Marklehead to Salem Willows, and from Bass's Point to Revere beach. ur ncross the sea and the land-locked harbor of Boston, ‘are healthful and in- teresting. The waves always dash high on the rocks of Marblehead and Bass's Point, and_the lasses of, New England flut- ter by fifty times as numerous as the sea-swallows and gray gulls which gracefully cleave the air. 1t is 800d to be on the North Skore in the glad summer time when the billows are inviting and invigorating salt sea breezes not only inflate the lungs, but elate the spirits. SARAH ANN TIGHE. PRESENTS THAT MAY BE HOME- MADE. Dear Social Corner Sisters: I think this is a good time of the year to be- gin making Christmas presents if you have not already done so. Many home-made gifts are more attractive than the ones You oan buy. By mak- ing the gift you can please the peérson by making something that he or she is particularly fond of. I herewith en- close a few sugsestions. A Carpenter’s Apron for Big Broth- er: All you need to make it is a half yard of heavy canvas or duck, some tape, and some strong thread. ~Leave one gelvage at the top, the other selv- ag at the bottom. Cut triangles off the corners at the top, hem the sides, and turn up eight inches at the bot- tom to make a larze pocket. Put a row of stitching in the middie of the turned up piece to divide the pocket, and two inches from one side another row of stitching to make pocket for the ruler or lead pencil Sew a piece of tape a half yard long at the top of the apron, one end to each corner, that makes a loop_ to. g0 over the head. At the top of each side sew a picce of tape for Strings. Painted Leather: Leather is often tooled or cut for fancy work, but not many know that painted léather is almost or quite as effective. Water colors on light or white leathers give most pleasing results. . The takes the colors much as water col- or papers do, and the texture produces the same general effect. White leather is delicate, but for the little fittings for the work bag nothing is daintier, especially if it is deco- rated in water-colors. A scissors- shield can be easily and quickly from two pieces of leather cut to a V shape, and stitched along the sides on the machine. the outside. If the marks of show on the leather, thin paper between the needle-plate, hoth. when you and sew have finished. a_coarse silk—lctter B, should be used. When the shield is done, flower design, or stencil the upper, or larger end. mateh the scissors-shield, make a needle-envelope, man you papers of needles as you wish. Use a small ball-and-socket-fasten- er as a fastening for the flap of the If you sew it on the wrong not show it maKes a neater job to use a glove-fastener that is riveted envelope. side of the leather through, but it will through the leather. For decoration, use the same design and colors that you used on the scis- sors-shield. a_ narrow | F leather made The seam should be on the needle-plate lay a piece of the leather and through You can tear away the paper Rather a long stitch is best for this work and if possible— paint a a 'figure at It will look best if vou let it not only reach but cover the cut edge of the leather. To can to hold as ‘cining all-Kinds of postcards and pic. Hires, together Witk & tubo of paste, will give joy' to the liitlesone ‘when other toys fail to amuse. ¢ Sor a hey's present you can purcharc two Gubxesy of o shoe polish, oue blaek and one tah, §ut two squares of flanfiel_and buttodhole’ the edges, one to apply the polish ana the other fo the first_ ruM: Make a cushion of Can- ton flannal, staffed with cotton. about four by six inc to givé the final polish. This outfit vacked reatly in a box will be greatly appreciated. Several sets ;of ccat and trouscr hangers—just the plafl: anes procurable at the five and ten cent, store—will pleage the boy who “hotes a hump at the neck of a coat ahd bags at the knees” and incidentally it may help the one who “doesn't care” to improve his appearance. Father ought to have a dozen paper drinking bags to keep in his coat Socket These are ten cents a dozen A Thermos Bottle would be wel- comed by father to keep hot liquids hot and dold Jiquids cold. It costs a dollar but s a, comort 'to the one who must take long cold rides in winter, when @ cup of ‘hot' coffec cr tea would be so welcome, or in_summer, when a cool- ing drink would keep kim from falling by _the wayside. “These sugsostions are nuseful for | birthday gifts also. If you have raiscd some choice flowers they wi'l make a nice birthday zift, or even a nice pot- ted plant or flower. who seidom have money For those n enough to spend for Christmas gifts, why not put up some preserved fruit or vegetable which would partieularly be liked by the friend or fricnds who are to receive them. You can buy the jars, eugar, etc. when thev are cheap. rom. catalogues and Christmas cards You can cut the picture of the fruit or vegetable you are putting up and paste it on the teal of a lamel, Hoping these suggestions will be of use to someone. MOUNTAIN LAUREL. INTERESTED IN THE CORNER. Dear Sisters of The Social Corner: I have interested in The Social Corner ed the many good things written by you all, as well as some of your gath- erings. I hope to be able to add somcthing of interest later. NIGHT HAWK. | been for sometnme and have enjo; AUNT MARY’S DROP COOKIES. Dear Social Corner sending my recipes for Aunt Mary’s Drop Cookies—One cup of thick sour cream, one cup of sugar, one egg well beaten, one level teaspoon of saleratus, sifted through two cups of flour; one-half teaspoon £alt, nutmeg or_ lemon to suit the taste; place a raisin in the center of each’ one after dropping on the tin. If a litile sugar is sifted over them before putting in the oven they are nicer. Bake quickly. Give them plenty of room so they will not run together as they look better if they do_not have o be cut apart. Drop ~Coolfes with Sweet Milk— One cup of fine sranulated sugar, on Sisters:—I am half cup butter, one egs. Beaie: well together, one half cup sweet milk, two teaspoons baking powder, one teaspoon lemon extract and a Mt~ tle nutmeg. Pake quickly after drop- ping from a spoon into the pan and piace a large raisin in the center of each one. Hope the Sisters are all enjoying this lovely weather. AUNT MARY. Button Bags with fringed tops and ¥ little slashings for the draw-strings to run through, card-cases or envel- opes, and smail art. White skins can be obtained wher- ever colored leathers are sold, and at the white a lower price. Moreover, skins are more, likely to be perfect. Buy from a florist or from the mar- Take off all branches but one and pot each branch in four-inch pot of rich earth. By Christmas you will have lovely little ket a small bunchy begonia. Water well, and put in sun. potted plants. Safety-pin holder: Take ring about an inch of different lengths. each at At rings, about a half dozen on each ring. Choose the color of the ribbon to match vour friend’s room. A Recipe-book Cover: Type or copy neatly in a blank book some of the Dbest recipes you have. Cover book with natural linen, with a stenciled or outlined design, or embroider initials or monogram. Novel Pin-Tray: For a pretty and wet a round or al picture frame and under the glass inexpensive pin-tray, o put a piece of cretonne or brocade, carrving out the color scheme of the room in which it is to be used. A rest for the coffee pot may be made in the same way. Whisk-Broom Doll: Any t¥e handle should be to ps With the point of opera_or hand-bags are ‘among other possibilities of the a brass in diameter, and’ attach to it four ribbons an inch wide the end of *h a_smaller brass ring. Clasp safety pins of different sizes on these sized k-broom may be covered in this 3 wonnd with cotton batting, and a doll's head, the correct size, fastened securely in- the scissors, stuff the cotton in firmly be- tween the head and handle of broow, and shape for the body part with the BLANCHE’S VACATION. Dear Social Corner Sisters:—One morning the last week in August I was up and away on the early train. Had dreaded the four hours ride in the intense heat, but as I journeyed northward heard people telling of the flearful thunderstorm the night be- fore. Some trolleys were out of com- mission for hours. The rain cooled the air and all was well. Relatives came and calls were made with old-time friends by one of the party. Camp life was refreshing for a few days. Then away over the Mohawk Trail. It rained ali of the way, but we were well protected in omr ‘house on wheels. Could only cast side glances along the way. Arrived at our home town in time for dinner, numbering ten big and little folks. A perfect day and a trip to Ben- nington, Vt, was delightful. Up and down hills like the movies. Autos re- mind one of rushing to fires. Seven of us lunched on a hill under the shade of an apple tree. Admirad the different shades of green in the dis- tance; soon the autumn colors will change the landscape. My temporary stopping place mas & mile from a three-rack railroad,.and restful nishts were appreciated. A ,{nearby creamery wss duly inspected and I thought of The Corner recives — that call for milk and cream. Sam- pled the products daily. Visits and calls to many homes fill- ed_the fleeting days. Of the home-coming, enjoyed in Springfield, er’in Manchester, Conn., the center of the silk Indus'ry of New England. An auto ride around the town gave me an idea of the different industries, fine residences, lawns and level streets. one day was Mass., anoth- cotton batting, holding in place with| ThUs ends my vacation, but pleas- white muslin. ' Sew thg arms in|2n% Tiemories romain. vlace and dress as one prefers. NyotnEsilo BI.ANCHE, A Pattern Bag: For instance, the Ao ' woman who sews would appreciate a pattern bag. material deep enough to conceal patterns; pockets color and sew to the brass rings for hanging it to the wall or door. The contents of each pocket is made known by the name embroid- ered thereon—coat, —skirt, and fancy articles. The names look well also if applied by a stencil. A Most Useful Gift is a bag of dif- ferent sized corks. Five cents’ worth in a bag made of half a yard of ribbon will neat for the bag and a vard and a half of No. 2 ribbon for drawstrings. Any material may be subsiituted for the ribbon. A Pretty Bag made of bright colored sateen with a hemmed duster In It will make a nice gift for the house- wife. dusters, whereas if one or two of these bags were kept hung up in a conven- ient place much time would be saved. Hemmed flour sacks make nice dusters especially. these sacks. A Short Story you have heartily en- joyed will be welcomed by the shut-in or someone who docs not see the mag- azine. Remove the story from the magazine by loosening the wire fast- eners, bind it wi holes through it and tie with ribbon. A Weighted Net Cover for the baby's carriage will be appreciated by a moth- er. Take a yard and a half of doubl width white nat and bind the edzes four with pink or blue tape. Cover small flat lead shots and attach them to the corners. When this cover is thrown over the catriage there mnced be no ‘fear that it will be biown away by the wind. of a distant brass bund come floating| A 10 For the litt ~t pieces—odds. nad ends of lace, rib- bon, clotn, velve ate int Take a square of green denim or other firm material and sew on two rows of pockets of the same the bind the outer edges and with tape of a harmonious upper corners shirtwaist Many steps are wasted hunting £ you have no other use for th heavy paper, punch |3 “Doll's Mother” nothing would give more pleasure than a box —which she can cre- clothes for her baby. SALLY SYCAMORE'S VISITS. Dear Social written for a ters:—I have mot long time. T've been straving over new and s'range pas- tures, but have returred to & and familiar paths. 1 went to Springfield, Mass, and visited for three weeks, the annual M. E. conference at Norwich, visited at Montville, took a trip over the Mo- hawk ' Trail ~ through Massachusetts, Vermont, New Hampshire and Con- necticut. I spent ten days at Douglas Camp meeting. Our camp meeting at Willimantic several Social Corner times at Willi- mantic and Scuth Coventry and Aunt Mary's social, also Sunday school pic- nic at Jewett Oity. Also visits In Packer, Hopeville and Lisbon. I expected to attend the fair Norwich. it up. 1 have enjoyed my summer so much I cannot tell any one Row much. I know I am nmot worthy pf any but my Heavenly Father has given me many things I have and wiil en- Joy ard I tharck Him for them all. I enjoy the letters of The Corner n.n‘d ahm ple.‘ser\rto be on2 of them. thank the Editor for his interes and e dmr 'x'fiez‘o.fneir. and" i e was a lady we welld :quote . Prov. 29 to: him. 1% g Well I'll clese with zood wishes. to at Did not feel well, so gave SALLY 'SYCAMORE,

Other pages from this issue: