New Britain Herald Newspaper, March 14, 1927, Page 14

EXTRA SPECIALS ???E:'*;, , Eggs 3 = 87¢c CREAMER) Butter 2 Ibs $1 05 DAVIS' BAKING POWDER hxgo cans 35 YORK STATE NEW PEA BEANR s 1]?)5 25 DRIED LIMA BEANS || 2 Ths 19¢ Whole Green Peas—Green and \ellou Qpht Pea T?‘RT Oranges 2 doz 39c k?p“r” Bananas e 25¢ MOHICAN BREAD! It will pay you to carry home our Bread. It's more like good home made. It’s more nu- tritious. It's fresher and it costs you far less. Full 1 pound loaf 1c }RF\H I‘]\H 0[‘ \ll l\l‘\[)\ (I \\I\ \\D OYSTI'RS ms” ROAST BEEF b 24¢ 7 ROAST BEEF b 18¢c REMEMBER—we cflrry ererylhmg for the table. You save time and money by trading here. MOHICAN PRODUCTS will be used all this week at the Y. W. C. A. Cooking School a1 T EFFICIENCY OF THE DURABILT KITCHEN CABINET Being Used at the Designed :m(f Cooking Built Schoo! Our Products “Known for Quality” are to be used at the Y.W.C.A COOKING SCHOOL This Week. A complete Market, giving service in Meats—Groceries Fruits—Vegetables Butter and Eggs —and reasonably priced. Frigidaire Electric Refrigeration Makes You Entirely Independent of An Outside Ice Supply See the anldaxre in Operation at the Cooking School or in Our Store F L] L] L] rigidaire Preserves foods better and safeguards the health. Is clean, safe, convenient and costs less than 10c a day to operate. PHONE 3600 MONDAY, MARCH 14, 1927, Plan to Attend the Electrical Cooking School to be cond at the Y. W. C. A. AUDITORIUM — TOMORROW- The school will be directed by Miss Edith L. Clif FF 1! You May be the Fortunate ful gray enameled electric at the cooking school. HOURS OF PROGRA AND FRIDAY at 2 p. m. g f New Recipe: This Beautlful Range May Be Yours Give THIS IS THE FIRST ELECTRICAL COOKING SCHOOL TO BE C: OFFERS A RARE OPPORTUNITY TO ALL HOUSEWIVES AS M INTERNATIONAL REPUTE ON DIETETICS AND DOMESTIC SCI WELCOME——ADMISSION FREE! PRO Tuesday, March 15th, 2 p. m. Wednesday, March 16th, 8 p. m. EASY WAYS | EATING FOR FOR BUSY DAYS | HEALTH Miss Edith L. Clift. Miss Edith L. Clift. NOW--Electric Co Means§ Why put up with the older, less convenien and have all of the advantages of an ele '® Cook Wi with the 3c energy charge ON A UNIVERSA for cooking, the cost of ; ) Equipped with Ov operating an electric . I w“ D range is surprisingly t t Wi 0 lhe¢ Low Operating Cost Under the low area rate . It will automatically control the corr sity of your staying in or near the kit . It makes it easy and certain for you t temperature of the oven is under ab: . It roasts meats—rare, medium or well . It cooks an entire meal in the oven at SEE MISS CLIFT. DEMONSTRATE ADVA ELECTRICAL COOKING SCHOOL. THE CONNECTICUT