The Key West Citizen Newspaper, March 19, 1953, Page 10

PRICES GOOD THRU SATURDAY. MARCH 21 © @ : we Biggest Meat Hit of Year! ulsbury ; U.S. GOVT. GRADED "GOOD" HEAVY WESTERN STEER CAKE Salad DRESSING | am CHUCK ixes As DONALD DUCK Bsr Se XT Quart 29: BONELESS CHUCK ROAST | COFFEE ism Ge |: Jar OUR RIB STEAKS ARE SHORT 7 INCH curs a PORTERHOUSE Quality CHEESE a ae Cottage Cheese 2 Ibs. 39c LEAN REGULAR GROUND : = seare ime poe STEW . a 17¢ Bleu Cheese. . . Ib. 79c e OM ae i oa ial ada WS cts 235 Cheese ....2 #8 2c ar net MEAT LOAF... 3 ox aon = CARROTS: Free! == mr CELERY ICE CREAM PASCAL L Bunches 1. a RUSO FROZEN POTATOES . tii! 10 28 sth a t 4:99 ORANGES . Fr203e4 FOODS Lima Beans . OMe Me "Wimate Made Freten’ ) gil . cots 2 Me FILLETS co we = ie & STEAKS. bon SPROUTS | 2 v= 53c CHOP SUEY . : LIFEBOUY LUX _ Ri =< RICE. SPRY BREEZE - $5e | Pe. 59¢| OVEN BAKED Tin Health Soap Pallet Soap |i: 33¢ | He: 3le 23¢|3 fs 23e} Lux Flakes RINSO Silver Dust SURF BEANS 2-7. | Giant 55 180s. iad 2le |2 ne 2le | #5. 27e ln 52° ie DAC | Pkg.