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WOoM AN’S PAGE, Broiled Hamburg Steak Merits BY LYDIA LE BARON WALKER. F you want a delicious meal at small cost try boiling hamburg steak and See if you do not succeed in your | sauce by creaming one and one-balf | [P RA!DELCIOUS Y desire. The steak is sure to be tender, and if you get the under | “eut of the round of heavy beef with as Jittle fat ground with it as possible you will have the right flavor, too. Press the ground beef well together | lemon must be added slowly and mixed | | Jumper the Hare. | What brings y | clared Jumper, A REMARKABLE TRANSFORMA- | TION OF THE USUAL HA'MBURG“ STEAK DISH IS A DELIGHT TO | THE PALATE IF MADE AS ‘DE- | SCRIBED. and flatten it to the desired thickness. An inch and a half is recommended Put the steak =o formed onto a baking pan with a low rim. A tin pie plate is just the thing. Rub the plate with | a bit of the fat before Jaying the steak lightly on it. Be sure to get scme fat | . with the hamburg, but do not have it | ground with the meat. The fat will | fry cut and the meat will then be so Joosely held together that it will crumble. Instead of having both lean | and fat ground together, reserve the | fat to cut into strips and put on top of the sheped steak. | Place the pan on top of the broiler under the flame of gas or electric heat ‘When the fat has browned and enough has fried out and run down over the steak to baste it well remove the pieces | and keep them warm. When the steak has browned like any other cut, turn it with the aid of a pancake lifter and ® broad knife. You will be amazed how neatly this can be done when a steak wrighs not more than one and one-fourth pounds. If the meat weighs more, fashion it into two portions like filets. Brown the overturned side. Do not have the heat so close that the meat browns so quickly that the middle does not cook through. The heat must | be regulated to broil rare or well done as for any steak, so that it suits the taste of the family Season the fat and juices with salt and pepper and pour over the meat so that the tastiness seeps through it.| | very ones they env: Garnish with_parsley and serve on & hot platter. Or make a maitre d'hotel | tablespoonfuls of butter and adding one scant tablespoonful minced parsley, one-half scant teaspoonful each of sa | and pepper, and work in one scant tablespoonful of lemon juice. The | well or it will not be incorporated with | the butter. Spread over the meat and let it melt. This is & dish tasty and delicious_enough to serve company as well as the family. Remember to put | the pieces of fat on or about the broiled | hamburg, whether served with the sea- soned juices or with the maitre d'hotel sauce. (Copyright, 1832.) Cocoanut-Prune Dessert. Rub one cupful of stewed and pitted prunes through a _coarse sieve, gradu- |ally add two graham crackers rolled into crumbs, two tablespoonfuls of co- cornut and one teaspoonful of vanilla Separate two eggs. beat the yolks until creamy, then add to the prune mix- ture. Beat the egg whites ntil stiff and add four tablespoonfuls sugar gradually. ringue into the prune mixture ana spread onto a buttered shallow pan. Put the remaining meringue on top, and sprinkle with sugar ana cocoanut. Bake in a moderate oven for about 10 minutes. Serve cold. of | Fold half of this mes | WHO REMEMBERS? BY DICK MANSFIELD. Registered U. 8. Patent Office. WONDER. WHAT ADAM DRANK, THAT MADE "HIM SEE_SNAKES ADAM’S ALE, THE FIRST ANO LAST DRINK ! When spring water was piped from the Soldiers' Home to the Capitol? BEDTIME STORIES Silly Cousins. The envious can never see ‘ How well off they tnemselves may be —-Old Mother Nature. 1t is queer how most people are de- termined to think that their neighbors are better off than they are. They envy others, and never once guess that the may be envying them, Yet it is true. There are few who haven't something that some one else envies them the possession of. Peter Rabbit had gone over to the Green Forest. He knew it was a foolish thing to do, for he was much safer in the dear old Briar Patch, but since the coming of the snow he had remained at home until he was so bored that he just couldn’t stand it any longer. So, despite the protests of little Mrs, Petel he had gone over to the Green For He wanted excitement. He wanted to know what was going on there. He had hardly reached the Green Forest when along came his big cousin “Hello, Cousin Peter, so far from the dear old Briar Patch?” said Jumper. s “Oh,” replied Peter, “I got tired of staying there. Sitting around in one place is very tiresome,Cousin Jumper. You haven't any idea how tiresome it 18 “Huh!” exclaimed Jumper. “If that is all you have to complain of, the sooner you go back there the better. Jt Peter grudgingly. “It is safe enough.” “Well, it isn't safe over here” de- “If T had & safe place like that I never would leave it. No, sir, 1 never would leave it. Over here I never know what it is to be absolutely safe. Some people never know when they are well off.” Peter changed the subject looking very fine and fit, Jumper,” said he. “I have to keep fit,” replied Jumper. “You are Cousin oo il “WHAT BRINGS YOU SO FAR FROM THE DEAR OLD BRIAR PATCH?" ASKED JUMPER. “If T didn't I wouldn't Jast long these hard times. I never know when I may have to run for my life day or night Always there is some hungry enemy looking for me. Ha! There comes Reddy Fox this very minute!” Peter turned his head, which was a foolish thing to do, for until he moved Reddy had not seen him. He saw him now, however, for Peter's brown coat Auto Show Contest PUZZLE NO. 12, Form the name of a make of automobile by using letters from the squares. That seems easy—but wait! it more difficult. No two letters from c Yow. Diagonals are permissible Name of car You can us your letters can be in the same row, either across or up and down e each letter once only—and no two of That makes one horizontal row or from one vertical Above is the twelfth puzzle in the contest now being conducted by the Washington Automotive Trade Association in co-operation with The Star. it and fill in the correct name of the automobile in the line provided under the | drawing. Keep them until the other 13 self that you have the correct answers, not to exceed 25 words, “Why the autol Washington.” to the Chandler Building, 1427 I street. ruary 2, will be considered. No re| Remember, the first prize is $50 and six tickets to the show. Washington Automotive Trade Association, Solve appear. When vou have satisfled your- mail them in all together with a reason, mobile show should be held annually in suite 1002 ply received after 10 a.m. Tuesday, Feb- Altogether $100 in cash will be awarded and 100 tickets. You may be the lucky one. The judges are Fred L. Haller and Joe B spectively, of the Washington Automo! Howard. automobile editor of The Star Following is the list of cars to be answer 1o today's puzzle, Auburn Buick Cadillac Cheyrolet Chrysler Cord De Soto Dodge Essex Ford Frankl Graha) 1t is not necessary to purchase coples of this paper to compete in the | batter. Answers to all solutions may be written on ordinary writing paper. ed at any time during the day and up to 10:30 ) will appear Saturday, January 30. eontest. Filesgo! The Star may be exam - t. The last puzzle (No. Hudson Hupmobile La Salle Lincoln Marmon Trew. president and vice president, re- tive Trade Association, and G. Adams in the show. One of these is the correct Nash Oldsmobile Packard Pierce-Arrow Plymouth Pontiac Studebaker willys. in m By Thornton W. Burgess. | made him easy to see against the white | snow. Reddy headed straight for him. There was nothing for Peter to do) but take to his heels. and he did. Away | he went, lipperty-lipperty-lip, Reddy | after him. Jumper remained sitting {right where he was perfectly still, and | Reddy passed without seeing him at all. | Fortunately Peter knew of & hollow 1og | not far away, and he made straight for | this. How he did hope that that log | was not buried under snow ! | It was, but some one had dug away | the snow at the open end, Peter dived | in. He was just in time, just in the nick of time, for Reddy was right at his| heels. That log was just big enough for Peter to get into and too small for| Reddy. Peter was safe. He knew it and Reddy knew it. Reddy was used to such | disappointments. “Next time, Peter. I'll get you next time,” he growled, and trotted away. Jumper had watched. He hadn't| moved. “Peter is lucky not to be as big | as I am,.” he muttered. “He can always | find & place to squeeze into and be safe. | I envy him sir, I envy him. Noy if Reddy had seen me I would have had | to trust wholly to my legs. As soon as Peter felt it was safe to| do so he poked his head out and Jooked | over to where he had left Jumper.| Jumper was still there looking like a | little heap of snow. Peter sighed. | “Cousin Jumper is lucky,” thought he. | “I wish I had a white coat like his. Yes, sir, T wish I had a white coat. Reddy | Fox didn't see him at all. I envy him. | 1 do so.” So those two silly cousins sat there, | each envying the other and each quite forgetting his own blessings. A lot of | people are like that. (Copyright, 1932) THE STAR DAILY PATTERN SERVICE A new tea-time or lounging pajama ensemble that is really devastating enough for the most exacting taste. It has a quaint charm all its own. Its slimming diagonal lines are so kind to the figure. . | Carried out in three blending shades | of blue crepe silk, as its inspirator, it ‘trealts a softened ombre effect that is delightfully lovely. | And rnote the youthfulness of the brief jacket with its tiny putfed sleeves. | " Style No. 3367 is designed for sizes | 14, 16, 18, 20 years, 36, 38 and 40 inches bust. 'Size 16 requires 5 yards of 39- | ch dark materfal with 75 yard of | 5-inch contrasting and 1 yard of 35- | inch plain material. It is exquisie in bldck transparent | velvet, with the upper part. of the bodice of gold lame and the jacket of orange- red velvet. For a pattern of this style send 15 cents in stamps or coin directly to The Washington Star's New York Fashion Bureau, Fifth avenue and Twenty- ninth street, New York. Don't_envy the woman who dresses well and keeps her children well dress- ed. Just send for your copy of our Win- ter Fashion Magazine. It shows the best styles of the coming season; also charming suggestions in | | 3367 lingerie, pajamas and modern embroid- ery for the home. You will save $10 by spending a few cents for this book. So 1t would pay you to send for your copy now. Address Fashion Department. Price of book 10 cents. Prirce of pattern 15 cents. Apricot Lady Fingers. Beat one cupful of sugar with five egg yolks and one quart of dried apri- | cots ‘that have been cooked thoroughly | and cooled. Beat all together until | light. Add to one pint of cream and cook in a double boiler until the eggs start to thicken. Then strain and beat ! until of the consistency of sponge cake | When cool put into & mold | ined with 10 or 12 lady fingers and set in jee and salt ard leave for lmree 8. DOROTHY DIX’S LETTER BOX How Can the Beautiful-but-Dumb Girl At- tract I EAR MISS DIX—How can a girl who is pret! drink or pet, and finds it hard to start a co! of the party and popular witth boys? every This girl is so beautiful tha openly gazes in admiration at her, her looks, something keeps them from liking her an Answer: No dumb girl could requires a tongue that can chatter end] ui uick, wit, & gift for wise-crac ) i energy, X humor and an infectious laugh, plus and energy, coupled with a sense of a lot of personality. IN© sirl Who finds it hard to AN peing the life of a party, ambitions in some other direction Nature, There are people born with start to a sixth sense that enables them to know intuitively thing to do and say. There are the people carpet, who twit old malds wife that they night before, and who remark to the mot Jooks tubercular to them. possibly be the life of & party. who alwa about not being married, and tell a jealous saw her philandering husband out Wwith a pretty girl the 3oys? ty but does not smoke, nversation, be the life How can she acquire tact? one she passes on the street but while boys are attracted by d asking her out? MISS C. ‘That lessly about nothing at all. It also king and superabundant vivacity a conversation need ever aspire to and she should tusn her attentions and To a degree, tact is also a gift of a sensitiveness that amounts almost what is the right drag a forbidden topic on the her of a delicate child that it HILE tact at its best is a tal:nr{l can be cultivated, and by taking thought you can manufacture best way of doing this is by trying whether you like to be told that you are you would enjoy hearing an unkind remar about you, or whether you liked to be critici a very good synthetic article. The out things on yourself and seeing getting old and fat or whether that somepody had made d. I am at & loss to understand why a girl who is beautiful enough to stop traffic on the streets does not make good lookers are trailed by hordes of suitors, are, and being living pictures is an alibi for have. a hit with the boys. Usually the no matter how dumb’ they any shortcomings they may DON'T think that not smoking and not petting would account for her unpopularity, because millions of are petters. her, because most men are lazy and expect girls to enter girls don’t smoke, and not all men Being a poor conversationalist would certainly score against ain them as the price of taking them out. Still, there are lots of men who love the sounds of their own voices and prefer a listener to a talker. But some of the things that men sifiply won't put up with in & girl is for her to be so poor a dancer that there will be no cut-ins and her escort will be loaded up with her for a good mixer and never to fit in with faults, for her to lack appreciation, an entire evening, for her not to be a crowd, for her to tell them of their for her to be catty and censorious. for her to be too eager for attentions, and for her to show that she is pursuing them. DOROTHY DIX. SCREEN ODDITIES BY CAPTAIN ROSCOE FAWCETT St RicHARD Dix, WITNESSING HIS FIRST OPERATION, FAINTED DEAD AWAY AND GAVE UP THE IDEA OF BEING A DOCTOR Y ANITA PAGE, R SOPHWTICATED SCREEN TVYPE, WAS NO“ PERMITTED TO HAVE A DATE UN- CHAPERONED, UNTIL SHE WAS 21 (Copyright 1932, by The Bl Syad) DID YOU KNOW THAT . Ine) CLIVE BROOK WAS A CLUB SECRETARY, WRITER A2 VIOLINIST BEFORE BECOMING AN ACTOR? BARA (] ; REFUSES TO WEAR GLASSES, SO USES A LORGHETTE WMEN SHE PLAYS GOLF/ REPORTER, SWORT STORY -9 PERSONAL HEALTH BY WILLIAM Vegetarians, The relation of diet to physique and health is a question of great interest today, owing to the newer knowledge of the vitamins and to the astonishing applications of this knowledge in the field of human nutrition. There is one important drawback or weakness about this whole study which too many nutri- tion experts or authorities forget when offering their startling conclusions or presumptions to the public, and that is the fact that rats or guinea pigs may thrive or live on food which will scarce- | Iy suit children’s nutritive needs. This is one reason why we should use the in- mates of penal institutions as material for scientific medical experimentation for the benefit of mankind J. B. Orr and J. L. Gilks, British | government medical research service, have made a study of the.nutrition of two neighboring African tribes, one of which, the Akikuyu Tribe, is almost exclusively vegetarian, gnd the othe the Masal, chiefly carnivorous in habit; The diet of the Akikuyu consisted | largely of cereals, roots and fruits, bulk of the diet being cereals. | Masai diet consisted of milk, meat and | raw_blood. The full-grown Masal male was found to be 5 inches taller and 23 pounds heavier than the full-grown Akikuyu male, on the average. The MENU FOR A DAY. BREAKFAST. Sliced Oranges Dry Cereal Top Milk, Broiled Bacon Griddle Cakes, Maple Sirup Coffee LUNCHEON Creamed Salmon Green Peas Baking Powder Biscuits Lemon Cheese Tarts Tea DINNER. BRADY, M. D. carnivorous Mazal tribesman was found to have 50 per cent greater strength than the vegetarian Akikuyu tribesman, measured by the dynamometer. Many other differences were mnoted which rather tend to shatler preconceived no- tions about diet. For instance, the vepetarian Akikuyu was found much more subject o bony deformities, caries or decay of the teeth and anemia than was the carnivorous Mazai. The carnivorous tribe, however, showed a greater prevalence of intes- tinal stasis and of rheumatoid arthritis than did the vegetarian tribe. No one knows enough about “rheumatoid ar- thritis” or any form of joint trouble by whatever any conclusions from its prevalence in such a tribe. The complete report of this interest- ing_and informative investigation Is published in Medical Research Council | Special Report Series, No. 155, by His Majes Stationery Office, London, price 2 shillings, ‘The outstanding study in this coun- ry i pect to the effects of carniv- s diet is that made by a group of physicians, chemists and physiologists upon the Explorer Stefansson and his associate, Anderson, while these two men voluntarily subsisted on a purely carnivorous diet for period of a year under constant scientific observa- tion. The general conclusion from this study was that a carnivorous diet is | entirely adequate for the nutritive needs of man. There was no indication that such a diet causes any of the ills s0 nonchalantly ascribed to “too much meat.” (Copyright, 1932.) name distinguished to draw | Potato Soup Broiled Slice of Ham Mustard Sauce Delmonico Potatoes Carrots and Peas Fruit Salad, French Dressing Crackers, Cheese Coffec GRIDDLE CAKES. Mix and sift three cups flour, three teaspoons baking powder and one teasoon salt. Beat one egg until light, add gradually Vg cup sugar and two cups milk, Add to dry ingredients with two tablespoons melted butter. Bake on & hot well-greased griddle. LEMON CHEESE TARTS. One pound sugar, ', pound butter, two eggs, juice of 1, lemons. Beat the eggs, add the sugar, butter and lemon juice. Cook in double boiler until thick Two lemons may be used if not tart enough. This can be kept until wanted in a covered jar. POTATO SOUP. OTEX reduces prices. Now, K women who want the best, the most comfort-giving sanitary protection can easilyafford it. And they are assured of the utmost pro- tection to health . . . when they choose Kotex. No question mark hovers over Kotex. No incessant doubt as to how it was made, where, under 4 Now at a new low price SONNYSAYINGS BY FANNY Y. CORY. Homework comes in kinda handy. I alers does mine right after supper so | baby has to wipe the dishes ‘stead ob me! \ WINTERTIME | BY D. C. PEATTIE. Few people know that the Loblolly| | pine, that great timber species from} | which the Tarheel State and its neigh- bors to north and south derive so much wealth, can be seen as far north as| Washington. In Summer. when all the | deciduous trees are in full and glorious | leaf, you would scarcely notice it, I sup- pose, though in many ways it is the | most beautiful of all our pines except the white pine. But in Winter, if you | are one of those who want an object for a tramp, a destination or the lure | of“discovery in hikes or auto trips, you | may try your luck on finding the Lob- lolly pine along the Patuxent, near thc Bay, or, nearer still, north of Upper Marlboro. | Other names for Loblolly pine are ! Rosemary pine, North Carolina pinc | and Old Field pine—"rosemary” from its fragrance, perhaps; “old field" from | its habit of springing up in abandonec | fields or burned-over tracts, and “Lob- lolly” 1 know not why, but the word i has & jolly, rollicking sound and is its best-known title, except perhaps the bo- | tanical one, “Pinus taeda.” Its chief | uses are as fuel and for turpentime: the timber, though rather beautiful, is coarse, brittle and soft. To know the Loblolly when you see it look for & tree with long needles (5 tc 10 inches long) in bundles of three, thc sheaths at the base of the bundles long and close, and cones 3 to 4 inches long. with scales terminating in short, stout | spines. The bark is reddish and deeply | furrowed, and the whole tree has what lumbermen call a “clean” growth— straight, handsome and rapid. Every year in the, markets I see young ~ Loblollics sold for Christmas trees, generally under the name of “long- | leaf pine,” but the real long-leaf is not | found around Washington and its needles are much finer, being as much | as 15 inches long. NANCY PAGE Here’s a Winter Lunch That’s Satisfying. BY FLORENCE LA GANKE, The group of women who met week- ly for sewing and quilting planned to | spend most of the day at the church. | They were willing to buy a lunch, pro- | viding it was not too expensive. Each ' | circle, or small group took turns in serving. It took ingenuity, food im- | agipation, marketing ability and skill | in flavoring to make inexpensive dishes | taste appelizing. | One group decided to have a thick | | vegetable soup, rich in meat and vega- tables. With this they served lettice | | sandwiches. The dessert was chilled sliced oranges with shredded coconut. With this fruit they served marble cup cakes. Rich cocoa with a marshmallow on_top completed the meal. FEATURES. MILADY BEAUTIFUL BY LOIS LEEDS. i i cream or oil to lubricate the massage Ol F{cialiand Mayete: movements. The benefit derived is not EAR MISS LEEDS—You have | dependent upon the so-called skin food, helped so many of my friends | g5 it is in the exercise and stimulation that I feel you will be so kind | received from the soothing massage, as to help me also. (1) Could | although the creams and lotions help you tell me if steaming the | to protect and preserve the skin on the face before a facial is a benefit, or i8 | face neck and throat. it detrimental to the skin? (2) What | (4) Borax, bicarbonate of soda and is an ofl facial and how is it given /sl soda are water softeners, or you at home? of a faclal massage on the skin? What is a good water-softener? water here is very hard and unsuitable for washing the hair, and it is impos- sible to obtain rainwater each time need & shampoo. Answer —Steaming neck is not detrimental to the skin, and in most cases it is soothing to the nerves. with cleansing _cream excess and apply the cleanser again Then wash with mild soap; steam, and then begin your home facial treaiment, (2) scaly and wrinkled skins and given in the same way as the other facial, but instead of using cream you use the warm oil. oil that may be used, such as olive oil, | special rinses. mineral ofl, ofl of sweet almonds and | other commercial oils on the market. After the steaming biot the skin dry | and apply the warm ofl in the follow- ing manner: spoonfuls of the preferred oil or muscle oil and pat it all over the face, throat and neck. cheesecloth Iarge enough to cover the ace. then pat on fresh, warmed oil. (3) What are the effects | may obtain a commercial water softener (4) | ready prepared from any drug store, The | cosmetic counter or beauty salon. It is wise to use distilled water for washing the hair and face where the water is e 1| exceptionally LOIS LEEDS. the face and| A Dafly Reader—It is natural for some women to have prematurely gray hair. You may use the warm-oil treat. ments, an oily scalp cream and & stimulating tonic at regular intervals. You may use sage tea ednse after the shampoo and brush it through your hair. While it does not, and cannot, bring the natural color of the hair back again, it merely covers and tones down graying hair; but it must be used for several months. Please send a self- addressed, stamped envelope for my leaflets on the care of the hair and LOIS LEEDS. Pear Salad. Arrange on a bed of lettuce or cress some halves of canned pears or fresh Tipe pears that have been cored and pared. Add some grated sharp-flavored cheese and French dressing, or mayon- NAlS ressin; ixed with chili sauce Lay it on the face and neck and | ’;:’Cf,tfup Sied After | First cleanse the skin or oil, remove warm water and a An oil faclal is used for dry, There are various kinds of Heat about two table- | Cut a square of gauze or about 20 minutes wipe off the ofl care- fully. mild skin. skin Next moisten pads of gauze in | astringent and pat them on the Blot the skin dry: apply your | tonic and allow it to dry on | the skin. Apply your foundation cream and finish your make-up as usual. One of the women bought the soup meat and_cooked it with peppercorns, celery_seed, bay leaves, sliced onion, & spoonful of table sauce and water to more than cover until the meat was tender and the liquid was well flavored. | She took this to the church the next day and then the turnips, onions, po- tatoes, carrots and rutabagas were cubed and cooked slowly for four hours. She put some barley in and let that cook with the vegelabl The Marbleized cup were made | from a plain. one-egg, cake recipe. The batter was divided into halves and to | El |cup cakE one-half was added either pulverized cocoa or baking chocolate melted over the fire with a little hot water. Cocoa does not dissolve in the batter and makes a slight tan mixture. Choco- | late gives a richer, browner color. After the two batters are ready a spoonful | of the white is put in a muffin pan, then a spoonful of brown and so on. By taking the tip of the spoon and stirring the mixture slightly one gets 4 truly marble look to the cake. The fact that hospitals used 24,000,000 Kotex pads last year is reason enough for selecting Kotex. When buying it wrapped, make 3) appearance of the fskin and cleanses it, the circulatjon, and keeps the skin in good condition The facial massage movements should be used before the warm oil is applied, using any well-known brand of tissue Facial massage improves the Broadcast from New York by Al Vilen NEW YORK'S MOST BELIEVED-IN My Neighbor Says: ‘ BEALUTY NADV'ISER 5 i IMPROVE_COMPLEXION BEAUTIFY HAIR APPLY MAKE-UP TREAT WRINKLES TUNE IN WEDNESDAYS 1AM WMAL stimulates the the Muscles, soothes exercises nerves When laundering | tinted garments, soak for 5 min- J utes in cold water and then wash out in warm water and mild soap- suds. There is a big difference in | | sugar. When a recipe calls for | | powdered sugar, use it. When ' confectioner’s sugar 1s called for, use it. So have the different kinds of sugar on hand always. Keep brown sugar in glass jars in ice box, and it will always be ready for use and will not harden. A long-handled corn popper is useful for broiling a piece of steak, a chop or making a slice of toast’in the furnace, when the range fire is not right. Mince veal is a delicious meat for stuffing green peppers. (Copyright, 1932.) KEEPS little AILMENTS from growing into BIG ONES! It may be just a coated tongue tonight. .. with dull eyes, bad color and breath. But by these symptoms Nature is telling you that you may have a sick child tomorrow. Help tonight is si ¥ be harder. A single simple dose of C is usually all that’s needed to bring relief often keeps a serious illness from developing. Castoria, you know, is the children’s own remedy—made specially to give the Fcnl]e help their delicate organs must have. It is a pure vegetable preparation; contains no harsh drugs, no narcotics. In any starting illness such as a cold, a little fever, a food upset, a first-aid dose of Castoria is always a wise precaution. It’s never hard to get children to take Castoria. They love its taste, and are grate- ful for the relief it always brings to tied-up systems. For babies or for older children, depend on Castoria’s gentle regulation. It has kept many a little ailment from growing into a serious one! Genuine Castoria always has the name Chas. H. Fletcher on the package. ASTO R CHIL C FOR IT How to Reduce Colds and Their Costs This Winter One of Family’s Biggest Problems Met With Vick “Control-of-Colds” Plan | Actual Test of the Plan Is Of-|coming on—use Vicks Nose Drops at drops up each Repeat every hour or so if_needed. This will prevent many fered by Washington Druggi on a Trial Guarantee. | To most families this Winter, the | high costs of colds are an extra bur- |den. Loss of time, health and money lare involved. To reduce the drain lof this burdensome family | Tax” is the purpose of the Vick Plan [for better “Control-of-Colds"—to les- |sen their number, severity and dura- tion. - 4§ Plan Follows New Discovery. The Vick Plan is made possible with Vicks Nose & Throat Drops. Based on & new idea for “prevent- ing” colds, this new Vick discovery is companion to Vicks VapoRub, the | modern way of “treating” colds. Each aids and_ supplements the other for | better *Control-of-Colds.” | Here, briefly, is the Vick Plan: | 1.—Before a Cold Starts. | Watch yourself whenever you have been exposed to anything that you know is apt to give you a cold, such as— Contact with others having fresh | colds—crowds, stuffy, ill-ventilated rooms, public places—a night on a Pullman or a dusty automobile ride— sudden changes in temperature—in- sure you get genuine Kotex. Four large potatoes, one onion, boiled in two quarts of water; what conditions. Never pay more than 35¢ haling smoke, dust, gases—excesses in iving, such as overeating, smoking Kotex, you know, is cut, folded, even packed by machine. Made of tested materials. In air- washed rooms. InSpected 76 times during the course of manufacture, press through sieve, add one pint milk, one tablespoon butter, salt and pepper. Let it boil up and serve. (Copyright, 1932 KOTEX Sanitary Napkins v drinking, which reduce body re- | Sistance—after & hard day when you are over tired. | Then—if - you feel that stuffy, sneezy irrijgtion of the nasal passages, | Nature's Wiial signal that a cold is “Colds- | | colds by stopping them before they | get beyond the nose and throat— where most colds start. 2.—After a Cold Starts. At night, massage the throat and | chest well with Vicks VapoRub (now | available in white “stainless” form, if you prefer). Spread on thick and cover with warm flanpel. Leave the | bed-clothing loose around the neck | so that the medicated vapors arising can be inhaled all night long. | If the air-passages are badly clog- ged with mucus, melt some VapoRub in a bowl of hot water and inhale the | | steaming vapors for several minutes, | If there s’ ;{i éough, you will like| the new Vicl ough Drop—actually | medicated Wwith ingredients of vxcllgi V;xgoRub. v | uring the day—any time, any place | —use Vicks Nose Drops cveryp!ewi hours as needed. This gives you ful’ 24-hour treatment and without the :vl.;l’;zho(sotoon;nuch internal “dosing,” often upsets digestion—es- pecially of children. 5 Offer by Local Druggists. Your druggist is offering Vicks Nose Drops and Vicks VapoRub. on the| following trial guarantee: Use these Preparations together as directed in the ng:k Plan for better “Cuntrol-o(-' Colds.” Unless you are delighted with results, your money will be | —Advertiscment, refunded.