Evening Star Newspaper, December 16, 1925, Page 41

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WOMAN'S PAGE. Ribbons for Ne_w Frocks and Hats BY MARY MARSHALL. af color that be so important in dark frocks this season can be, and often i8. added by way of a plece of bright ribhon. Often you want such a trifie Jjust enough for a collar, a pair of | lengths ¢ a suit designed for Palm Beach. There is nothing difficult about the vest. You might make It yourself—using (wo the ribbon and enough for the collar. A good way (o give the en- semble air to a suit and a hat would be 1o make a vest of this sort, using some of the same ribbon to make an or- nament for the hat—or you might better take the ribbon to your milliner and get her to do it for you, for these new ribbon hat ornaments are by no means as easy to make ax they seem. Some of the wide-brimmed hats de- signed for Southern wear are trimmed with ribbon bows—loops like butterfly wings posed toward the top of the crown with the longer ends brought down. and flaring over the brim. There are dozens of charming new cocardes 1o be made from ribbon—those that show very fine pleating of the ribbon heing the most popular at present. Our sketch shows a black taffeta rib- hon girdle that may also give a useful suggestion to the woman who sews at home. The end_of the ribbon is adorned with appliqued flowers of narrow col- ored ribbons accentuated with gold thread embroidery. (Copyright. 1925.) MENU FOR A DAY. BREAKFAST. Grapefruit. Oatmeal with Cream. Fish Cakes. Broiled Bacon. Bran Muffins. Coffee. LUNCHEON. Corn Chowder. Crackers. % Apple and Celery Saldd. Peanut Cookies. Tea. DINNE Totato Soup. Hamburger Steak Lyonnaise Potatoes. Creamed Carrots. THE EVENING ' STAR, WASHINGTO UB ROSA BY MIMI Are You Sure You Love Me? It's one of our greatest faults—and you can't blame the men for razzing us about it—that persistent desire to know that the best man loves us. We are not contented with the many little acts of kindness -and devotion which he's constantly performing. The fact that he’s not seeking other glrls at all, simply Qaving seven dates {With un per week, ®s very pleasant, but it cuts no ice with us, really. No, we aren't satisfied at all until we pin down the unfértunate male nd ask him in a low, thrilling tone: re vou sure vou love me? Once or twice isn't so bad—but we aren't content with the knowledge that last week he told us he was quite sure—we have to be reassured con- tinually. ; | " "And most men hate perpetual heart- throbs—hate having to pull a husky whisper: “You know I do, dear. Of course I'm sure. They figure that they've told us once—that they've been consistently rushing us ever since, and that we ought to let it go at that. You know, it's really only our van- ity that demands that constant reas- surance. If a boy is showing in every possi- ble, way that he cares for us, we oughtn't to insist on his confirming his original declaration. Deep in our hearts—unless there's something very wrong indeed—we know all the time that he's crazy about us. But our wretched vanity won't let him go as easily as that. We have to hear the actual words over and over again. Iiven if we have some real doubts “bout the state of his devotion, what do we gain by our pathetic query, “Are you sure you love me?” ISven if he's actually cooling off, con- sidering somebody else, our anxlous question will not wring the truth from him. He'll never have the courage to answer us In the negative, right then and there. It he's about te give us the air, D. ¢, WEDNESDAY The Daily Cross-Word Puzzle (Copyright, 1925.) Across. . Recess. Pointed spikes. One hundred and two (Roman). . In case that. . Atmosphere. . Three-toed sloth: Be mistaken. . Concerning. . Thus. . Metal. Membranous pouch, Limbs. Pealed. Greek letter. R. Conjunction. 9. Wins. 10. Burn slightly. 18. Brown. . Southern State (abbr.). Stretch out. Ocean. . Steal. . Mountain in Crete. Slender. Bind. Herb used in soups. . Grassy stalks. . Former kingdom in Spain, . Small stone. DECEMBER 16 1925 FOOD AND HEALTH EY WINIFRED STUART GIBBS, Food Speclalist. * How often do we come &cross & gen- eralization like this: “The American diet is largely white bread, steak, po- tatoes and pie.”” The various authors then proceed to point out that because of the preponderance of starch and meat in the national dietary the na- tion as a whole is headed straight for retribution in the form of malnutri tlon, not to say all-round inefficiency! Now the American dietary, taken by and large, does show an overweening fondness for starchy foods, for sweets and for meat. To make the statement, however, as an unqualified generaliza+ tion does a grave injustice to a num- ber of valuable foodstuffs. Before we know It some persons given to the forming of smap juds- ments will be saving, “Oh. White bread is bad for :you, and so I8 meat 1 heard some one say 8o, or I read it,” an the case may be. The truth is that none of thse foods In in itself “bad" for us. The mischief lies in the fact that single foods are expected to perform the work of an | all-round mixed diet, and no self-re- specting foodstuff will submit! Take white bread, for example. do like it, and one of our cholcest sac- rifices during the war was the giving up of white flour that the soldiers might have the more easily transport ed and more digestible form of bread. The long-current notfon that it is in ferior as foodstuff is being done away with. Sclentists are establishing tha fact that white flour more than makes up for its Jack of bran and salts by ita digestibility and other qualities. White bread is not “bad” for us! Simply because we are prone to let our enjoyment of meat overrule better judgment, serving large por tions of meat several times a day when moderate servings once a da: are in order, there is no.reason to =ayv that meat is essentially “bad’ for us' The next victim in_this particular generalization is pie! That well made ple is a nourishing food. high in en- ergy. in body-building material and, when enriched by a fruit filling, in hody-regulating salts as well {s an es tablished fact. Soggy ple, like badly prepared foed of any is. of our | FEATURES | Dear. Ann: In these days when the waistline of a frock may ‘choose its own location, We | a short-walsted of |1t is so foalish for | woman not to take advantage fashion, and instead of wearing a dress with a natural waistline, to se- | lect a long-waisted style that will give | her fizure proper proportion! Yours for proportions, LETITIA 1925.) WHEN Selecting the Doll. There's a lot to selecting the proper ALLEN. is quite up-to.d the cut of its hair Making the Most 6f Your Looks BY DOROTHY STOTE. WE GO SHOPPING BY MRS. HARLAND H. in e apparel, and 1ype. For the little girl whe has reacher 10 vears of age there are unlimitec possthilities among dolls, but alse considerable responsibility is attached Fig Pudding, Foam Sauce. Coffee Rational perception. Fdge. Point of the compass. . Beverage. Minced oath, Player. Winged mammal. Mountain in Switzeriand Travel on foot. . Scrutinizes. . Before . Rounded vase. . Foot of two syllables—short fol- | lowed by a long. Printed notice. . Fabulous bird. . Siiver (abbr.). . Stain. Devoured. Negative. . Flat, treeless plain. Task assigned by teacher. . Made of earth. Down. Certain playving cards. Italian coin. 3. Surrounding conditions. . Rough. . Exhausted. . Go by. South American city. THE WIDOW’S MIGHT he’ll be sure to do it in some way other than telling us the truth to our face. .. we've gained no real informa- tion on the subject when he replies satisfactorily in the afirmative. " But if he's not even considering tse possibility of liking anybody else, vour constant questioning will annoy and embarrass him. Any sort of nagging—whether it be fretful or merely anxious—will always put a girl in wrong with a man. Men hate to be nagged about any- thing. And girls should always re- member that. Evan if & man’s flattered by a girl's anxiety to hold his love, he very soon | gets rather impatient of her ceaseless quer We'll never make sure of a man's love by qu ing him about it. On the contrary, we're likely to spe his departure. im' will be glad to answer any inquiries directed to this paper. provided a stamped. addressed envelope 1u inclosed (Copyright. 1825.) . Musical Instrument. Roman general. Mounfain range in Russia. Repetition of words as a means of learning them. Fly aloft. High explosive. Exclamation. course, a mistake, and any well regu lated digestion is quite within its rights to refect it. Again, even when the pie is a para gon of its class it may easily trans. pire that. after a hearty meal, it tends to unbalance the diet and that a light | dessert of a water ice or sherbet would bhe better. This Is a long way, how- ever, from saying that “pie is bad for one! Possibly the chief contributing far tor to this deplorable state of misin formation is the habit that is so wide spread of half stating a fact and the companion habit, equally pernicious, of half digesting the same fact. The one who makes the infictment of our food program is careless. He tells only half truths and -omits entirely information that would throw much Jight on the entire subject. The lis tener or reader.is equally culpable. in that he does not allow his hearing power, his reasoning power and his common sense to function. The result is one of several series of incomplete diet grams and, what s even worse, a series of prejudices against foods that are good friends to health Like other friends, however, their con fidence must not be abus We must steadfastly refuse to listen | to gossip about the had effects of cer | tain foodstuffs that are in reality only waiting for half a chance to work for us. to nouriesh fis’and to increase our enjoyment of life ftself! (Copsrizht, 1925.) doll for your child. It won't do to walk into the store and just pick up the nearest doll which is tractive to you and for which you can afford to [{OPSEETA0E tespansiniity 18 attachod pay. Such a doll may be all right for | Lol e that will just right Dolls fo 18 age shot Sister Anne, azed 8, but not at all |ha equipped, if possible, with an ae suitable for Bahy Joe, aged 2 E: 2 sortment of clothes. ] =ho ~ Of course, every child wishes to : hes. They should all means he made =0 that they have pretty eves, face and halr on | fo uicans Pe made so that tr its doll. But there are more things g : than just heauty to be considered. A s e 31l Ahoula be AizhitIn| welEnt for o |y oy cl of eoucation a8 child under 3 years. Thev should 3180 | chiig-in its doll. that it will be worth he soft to the touch, so that they Will 111 tha time it costs to make o wise be nice to hug, and so that baby can 4 selection. The doll can be used tn cuddle them in bed without harm 10 |regeh hetter me - Ay Suddle then (b each_better monners, simple lesson: From the. ames of 4.0 /7 8 30re!l mpne ot or s g Delp overcome grown-up doll is desirable, and if it |}jkes. By pretending that a favorite can say “Mamma' and close jts eyes | qo)ly Jikes this and eats that, mother when lying down it will be a thing of | can” overcome many troublesome lit wonder and permanent satisfaction. | (le prefudices There comes another age, usually | ¥ from 7 to 10, when little girls have | begun 1o notice proportion and have | acquired a taste for clothes. At this age vou should pay particular atten- tion to the proportions and the doll's figure and form. Such a child will | also he hest satisfied with a doll that | BRAN MUFFINS. Sift 1 cup whole wheat flour with 3 teaspoons baking powder and T2 teaspoon salt, add 2 cups bran. Dissolve 1 teaspoon soda in tablespoon boiling water and add 115 cups thick sour milk and % cup molasses. Stir liquid into dry mixture, add % cup butter (melted), beat thorough- Iv and bake in hot buttered muffin pans about 25 minutes. METALLIC RIRBRON MAY BE MADE INTO A SMART WAISTCQAT LIKE THE ONE SHOWN AT THE TOP. AND PLAIN RLACK TAF. FETA RIBRON MAY BE MANIPU LATED INTO A CHARMING GIR. DLE. AND FURTHER EMBEL- LISHED BY A DESIGN OF AF PLIQUED FLOWERS IN NARROW COLORED RIBBON AND GOLD THREAD EMBROIDERY v enffs, a pocket or a the width even of a ilk » you go to the Vour favorite store and look at the ribhons—spread in tempting array in tones that the advertisement writers ‘like to call the “newest colors.” One wonders sometimes how the makers and_purvevors of ribhons can quickly have at onr disposal rib- hons of a color that has only just been exploited among the fashion leaders. Today a clever and influential French dressmaker exploits a sort of char- euse or linden green and tomorrow ¥ou may see ribbon of this soft shade | of green prominently displayed. Word comes that a new greenish biue shade little more blue than the old-time jade shade— is going to be worn, and— Jo and behold!—you find several greens of that persuasion represented at your ribbon counter. The sketch shows a vest made of plaid metallic ribbon, made to go with fob, a sleeve tie APPLE-CELERY SALAD. Peel and cut into dice tart apples and drop in cold water to prevent discoloration (add few drops lemon juice to water), drain, add equal amount finely cut celery and % amount chopped nut meats, moisten with mayonnaise to which grated horseradish has been added in proportion of 4 tea- spoons to 1 cup dressing. Serv on lettuce. the f: You cing of a annot use arrow piece of ribbon counter Lessons in English By W GORDON Clues to Character FIG PUDDING, One pound figs chopped Sae, 1 pound raisins, 1 cup chegped suet, 1 teaspoon cinnamon. 1 teaspoon cloves, 1 cup sugar, cup milk (sweet), 3 eggs, 1 pint grated crumbs, 15 teaspoon salt. Stir well together, steam 3 hours and serve with foam sance. Words Often Misused Pon't say have got to 0. Omit “got Often Mispronounced. — Don't pronounce as pre-form Often Misspelled.—Accuracy. s. ” Synonyms.—High. elevated 7 | eminent, tall. towering, exalted. Wedding Presents. | Word 'Study.—“Use g word. threa “Rlessed be the custom.” savs the |times and it ik yours.” Let us increase bride, In the first flush of the morn. |OYF vocabulary by master! | ing after—the wedding or the honey- | Word each day. Today's word moon—still' in the full fascination of | /aCY: a deceptive or faise appea untving ribbons and waiting to see | Time will prove the fallacy what the tissue paper will reveal. But | reasoning. “baneful custom’ she later on, when she counts 5 of fruft knives and 11 candlest when she finds a garrulous pink pshade in tended for her ivory and blue bhed room, huge oil painting in an Ital |ian renaissance frame for her small n living room of Oriental turn, odd rugs | Soaked and dissolved. and when cooi that clash with her color schemes h_.;:‘ n.\:1 set. I(nj:l in A pint of cream and ornate lace curtains when she|WhiPped solid. Turn into a mold, and would have nothing but plain net. |PUrY In ice and salt for four hours L BY J. 0. ABERNETHY. Perform ] HOW IT STARTED i Thre Controlled by Sentiment. When one is controlled by the as piration and sentiment facuities, you | may influence him but little by cold | logic In your arguments, but appeal | to his heart and vou will stir him to the depths of his soul. Can yvou visualize beauty in people and things when others pass them by | .asguerade as one during her vacation, | s ugly or commonpiace? Are vour | [With a mew wordrobe and o siock of tastes artistic and your sentiments| jecmaring rricks, she b aviie fhe mon deep? Although this type often has | nof seew 1o make any impression on natural aptitude as an artist. com-| Ao Hanpon the o, Vo Giee Go poser. novelist or playwright, he sticks | 7/ough he disapprores of her fype to a purely commercial job, because he | Ae gires most of i attention 1o does not know his real abilities, or | W2y 0k A0 el it it | ties and responsibllities hold him away | wiich Fay i« comnecied arvives a ihe trom his natural talent. inn Belleving ihat her rise iar heen These people who respond to the| @ isorored. she makes 4 clean breust o analysis often are particular in attire, | cultivate refinement -of speech and manners, possess good taste and nat BY JEAN NEWTON. | e BY HAZEL DEYO BATCHELOR Fal nee. such’ ! | | Parking With Peggy dreamed that inwardly she was con- | gratulating herself on her cleverness. Alone at her table, Fay was aware of the hostility around her. From | under her lashes she had seen Dick | stop beside Elinor and a moment later had seen the two of them leave the | dining room together. Then. too, she had been acutely aware of the situa- tion at the Norris table. She had been careful not to look at them di- rectly, but - she had seen Jack's | evasiveness and Eisle's half-cruel little smile. With a woman's quick | intuition she had attributed the Fay Carson is wor_attractive 1o men She reads o book sriolling the chorms of a young 1cidorw. and decides to My Neighbor Says: It in peeling apples a silver knife is nused instead of a steel one, the fingers will not become black Lemons which have dried and hardened will become quite soft if mllowed to soak in cold water. When drying flannel Rarments never hang them near a fire or they will certainly shrink. The sayvs X et Frozen Pineapple Pudding. Rub a quart or pineapple through a; sieve, add the juice of a lemon and? ne and one-half cups of sugar. Add a package of gelatine which has been Cottontails. When the flowers are all gone and life seems to have vanished from the earth, we awake to the realization Dean wpion eing her for the Firsi time ax she i Dean's preudice against " Jer vanishes. but, of ‘courss Fay doex not kmow ‘thix. ' Eisie. how The canned grated pineapple may he hest way is to hang them in a warm room away from the fire or in a shady, windy place out of doors. When a hole has been made in the wallpaper in moving a piece of furniture, if one has no paper like the one of the wall, a judi cious use of watercolors work! wonders. The torn paper should first he straightened as neatly as possible and glued down. Then touch up the va- eant places with paints the color of the paper. The break will be almost invisible if the watercol- rx are used carefully. After filling bottle with hot press the sides before putting in the stopper. This expels the steam, and there is little danger of the seams coming undone, no matter how hot the water may be. rubber water water, always LITTLE BENNY BY LEE PAP Ma went in saving big fly out through wonldent think was sewing in her I ed a room and jest chi window, my you would be a fly at of would > It fly I bet it was as big as a butterfly, 1 sed. Dont tawk nonsents hat, no fiy terfly there erronnd this tim veer, you ma was some ma, through yd was ever as big as a but and I dont round heer ixagg how I hate ixaggeration Well want you to go er- ating, you Know ma sed. it was certeny a big fly, I sed Thats diffrent, 1 can bleeve that, ma sed, and I sed, It wax enormiss and you awt to of herd the noise it made | being that Winter is the time of vear to see wild animals. Not that there are near- Iy as many animals as flowers in Win- ter, for the insects are hibernating and the birds for the most part gone to seek their fortunes in Florida. But | our native mammals, of which there about thirty. around the District of Columbia, can best be seen now, when the leaves are off the trees and food. scarce, drives them into the open. And of all the furry and four-footed creatures, who so friendly, so com mon, so winning as the cottontail. “Rabit.”” the zoologists will tell you, a word, to be preserved for the uropean animal, now somewhat nat- uralized in this country. And so our common little cinnamon brown and russet hare, with the little snowflake of a tail, 1% 10 be called the cottontall Look - for the frisky fellow in sec. ond-growth woods, where there have Leen many trees, now cut down and leaving rotting stumps, and where the spindly Virginia pine’ saplings rise, and berry briers form a shelter over- head. so that a passing hawk cannot | swoop down and pounce on Master Cottontail The cottontall ix no such fruit and végetahle thief as his European broth- er. vet country lads hereabouts make hunting him down with hounds their chief Winter sport. Only yesterday a cottontail, fiving before a distant bay ing, scampered across my lawn, looked at me, marked me for a friend and sped on. When the hounds came up they were 10 minutes late. “Puzzlicks” Puzsle-Limericks There a nemed —1— Who was bitten quite hard by a Fe quickly —: Such a terrible —4— was young man-child fiving erround. it sounded like about | That his nurse sald “Great Scott, a thousand beex | There vou ko agen, vou never herd | a thousand bees and no fy that ever | lved could make suteh @ noisp even if it was o buttertly, wich no fly ev ever tried to be, ma sed Well, big, T sed ut’ even having seen it, so wy eant you be sattisfied With a reasonable statement insted of frying to make me bleeve you saw a fiv as big as a house? ma sed. I dident say a house, ma, I sed a hutterfly, G winnickers ma, thats the time voit ixaggerated vourself, 1 sed. and ma sed. Nuthing of the kind, I} Was jest trying to show you how you | sounded, and I sed. Well envways, m jest before it flew out the window I threw my pillow at it and the pillow went out the window and landed down | in the vard and by the looks of it 1| gess 11l Have to have another pillow | Well now how can you be so de-| structive? ma sed, and I sed, Well gosh, ma you wouldent wunt that | fiv in your room, I bet it was as big | as some butterflies enyways | it was pritty that wi n ! Of lquor but he 1. Name of a Hebrew prophet. Species of dog. Released (two wor Loud e Is able s.) sharp, inarticulate cry | two words). NOTE—Under similar circumstances any one else would probably have done what the boy with the bibljcal name did. What that was, In the form of a complete limerick, may be dis. covered by placing the right words, indicated by the numbers, in the cor- vesponding spaces. The answer and another “Puzzlick” will appear to- morrow. Yesterday's Puzzlick” A bibulous belle of Seville could drink guite her fll. In her spouse she was lucky, He came from Kentucky And knew how to handle a still. (Copyright, 1925.) Turkish Soup. cupfuls brown stock, Five three- You better get out of this room be-| quarter cupful rice, small piece bay fore I lose my patience, ma sed. Wich I did. Pineapple Custard. leaf, two slices onion, one and one- | half cupfuls tomato juice, 10 pepper- | corns, one and one-half tablespoonfuls two tablespoonfuls butter, one- Cook flour quarter teaspoonful celery salt. Make a boiled custard of a quart of | the dice in the brown stock until very milk, the yolks of five eggs, and half | soft. a cup of sugar. When smooth and 3 | ick ix with a can of grated pine- | one-half hour. o G | strafn through with the blended flour apple, turn into a serving dish. cover Cook the tomatoes, bay leaf, onion, celery salt and peppercorn for Combine the mixture, with meringue. and put into the oven |and water and season with salt and untfl puffed and brown pepper. urally are kind, svmpathetic and | highly emotional. You {the heart strings of this type as it he were a musical instrument. Glance at the side of his head from a point just outward from the corner | of the evebrows—upward to the side | middle head. If the region hetween | the e !a line with, but below the crown of the head, is well filled out, you ma { kmow that here is the person who is | controlled by sentiment. o | | The Faithful Lover. { _Pay some attention to the shape of the head, the lips, the eyes, cheeks, |and, above all, to the chin’ of vour suitor. The love signs are more easily read in the chin than In any other | part of the face. i~ How many girls attach importance {to’ the shape of their lovers’ chins? ! Don't plunge into love blindly. If you a broad chin. This type will manifest ;;.'ram steadfastness and constancy in affection. <ill_find on faithful wiv bande. | "The broad, round chin, usually is ac- companied by great breadth of the Jaw back of the two molar teeth. Per- sons with this kind of chin and jaw are unlikely to be drawh away from husband or wife, no matter how capti- | vating the new admirer may be. | Those who desire childrefr and es- {teem them as a pledge of Jove, have | broad, round chins, accompanied by breadth and fullness of the red mem- brane region of the lips, both upper and lower. This form of chin more often is found in women than in men. (Coyright. 1925.) s and hus- Nutrition Nug;ets. When we are advised to eat only very ripe fruit, remember that there is a good reason back of the advice. Fruits that are unripe are very In. |cause of the various acids that are apt to be present In excess and these irritate the stomach. When fats are heated to an extreme temperature, slow decomposition be- gins. As a result of this there is a very unpleasant odor and the fats pro- {duce marked irritation in the lining | of the stomach. In preparing for deep fat frying see gins. Among fats which can be heated to a high temperature we find certain vegetable compounds which may be composition. Olive ofl may be raised to 600 degrees F., lard 400 degrees F. and butter 350 degrees F. This ex- plains why butter is not a desirable fat to use in frying. One of the most digestible of the fats is the marrow found in the shin- bone of the beef. This fat has a low melting point. It is very flavorous ahd contains several of the growth- promoting vitamins, making it a { valuable food. * It vou are desirous of planning a diet which shall include a generous share of the chief mineral saits, lime,. hosphorous and iron, see that -the Poodn represented in the following Tt are served frequently: Egg yolk, whole milk, oatmeal, lean beef, dried beans, spinach, turnip, lettuce, prunes, raisins, cottage cheese, chocolate and whole wheat. Do not add lime water to the baby's milk with' the idea of making it less acld. This is an old custom which is now not in favor. It is known that lime water makes a meal less alkaline. can play on| r& and upward and backward on | x| who was vearn for ardent love, choose one with | It is the kind of chin you | digestible because of the presence of | woody fiber or cellulose and also be- | {that the fat is not heated to the tem. | | perature at which decomposition be- | heated to 500 defrees F. without de- | 2, “reariden that Dean i no longer Teredied “in ‘her. wad. aithough s R promised 10 heer, the marter silent hreallsher Cord. < "The mert morming Wien' Fay romes down o breahimt e en1e horel 1s Dieseing veith scandal. CHAPTER LI The People Against Fay Carson. | Now as it happened, Mr. Martin, perhaps her one friend in | the hotel, might have made things easier for Fay if he had been present As it was, he had breakfasted early, %0 as to have a long day plaving golf, | the inn her in land there wasn't a soul at who was willing to stand her predicament. | Even Dick Preston, who last night had resented Elinor, Ramsey’s posses- | sive attitude, was this morning sway {ed by the general opinion. manifested | toward Fay. Unless a man is serious- Iy in love with a woman, he resents making himself conspicuous where she is concerned. Dick liked Fay, liked her because she had been will: ing to play without being serious. But his liking was not strong enough to make him wish to champion her in her distre: Besides, like Jack, he s he had been when he had thought of her as a widow. Now that he knew the truth, he was beginning to feel that. her intentions had, after all, been as serious as those of any girl whose aim it _is to be married. And %o, although, like Jack, he was vague: Iy ‘ashamed of himself, he was quick to allgn himself with the rest, and on his way out of the dining room he stopped by Elinor’s table. Now, as it happened, Elinor was not a stupid girl. She had given some serious thought to Dick's re- mark the night before and, although she and her mother had done nothing but discuss Fay during the entire meal, she deliberately avolded saving anything about her to Dick. She felt intuitively that to tease Dick, to say lightly, “What did I tell you!" or to make any disparaging remark what- ever, would be to antagonize him under the circumstances, and she was right. Her smile and ber cheerful “Hello, | Dicky, isn't it a gorgeous day?” had { exactly the right effect upon him. He | drew a breath of relief when'he saw ! that he was not to be called upon to | discuss Fay, and his first thought was one of admiration for Elinor. “Elinor's a darn fine kid,” he said to_himself as he smiled back at her. “Feel up to a Httle spin?” he asked nonchalantly. Triumph surged up in Elinor gs she realized that she had taken the right tack with DicKy, but she was careful not to show it. Her response to his invitation was carelessly nonchalant, and as they sauntered out of the din- ing room, followed by Mrs. Ramsey satisfied smile, no one would have was no longer so fascinated with her| spreading of the scandal to Elsie, who | had never liked her. She wasn't at | all surprised that Elsie had told, but | ack was different. Was it possible that he intended to cut her? Why only vesterday he had told her how much he cared. His whole attitude had been one of intense devotion. She had felt that he really cared for | her and she had heen sorry because she could not return his feeling. This | morning everything was changed. He had not even cast a look in her direction. As Fay reached this point in her thoughts, Jack rose from the table |and pushed back his chair. In that ! moment he glanced at her and their eves met | Fay smiled suddenly and Jack's face | relaxed into a grin. “Great morning.” he stammered out as he passed her table. He had | not cut her directly, but it amounted |10 the same thing. . It was the first { morning that he had not stopped at | | her table and waited for her to finish | breakfast. (Continued in Tomorrow's Star.) | (Copyright. 1925.) Onion and Cheese Soup. Peel and cut into small pleces two large onions. Place them in a stew- | pan over the fire and stir the onion | frequently until it begins to brown.| Add a sprinkling of flour and continue | the stirring. Add one and one-half | pints of plain stock or water, ard allow it to boil for half an hour. Fry some bits of bread, cover. them with a thick layer of grated cheese, and season with white pepper or celerv salt. Arrange the croutons in a tureen and pour the soup over. ”~ More Shine ‘That's Solarine, the easy, quick and safe polish that women all over the world have used for gener: tions. Buy a can to- day at your grocer, hardware, druggist et auto shop. STy 2% ”*’wamfi*\“fié ] L »s 1 e e e “It seems to me that the first thing the aviation hoard should go up im the air about is balloon trousers.” Squash Pie. Fake two cupfuls af stéewed squash, one tablespoonful of melted butter or lard, gne-half a teaspoonful each of salt and powdered cinnamon, thirds cupful of milk. Beat the eggs until light. Place the squash in a quart measure; add the sugar, lard or butter, salt, spices, and then the beaten eggs. Stir well and add suffi- cient milk to make one guart of whole mass. Turn into a ple tin lined with pastry and bake slowly for 45 min utes, two- | Many a gift sees the licht of day only on the advent of the donor. | .. Wedding presents are a survival of the “aid” which a tenant was com-| pelled to render to his feudal lord fi![ the marriage of his daughter as well | |as the knightinz of his son. With | | the decline of feudalism Yhese money levies at a marriage took the form | of voluntary gifts of various kinds | at the discretion of the donor and | a5 A token of esteem and good wishes. (Covsrizht. 1 “An Ink Spot! My Blouse Ruined! No, it isnt. ERUSTICATOR will permanently remove ink, rust and | other stains. Works like magic, | without injury to the garment, whether of silk, linen, cotton or wool. Simple to use as a pen. Several seasons’ supply in one handy pencil container. Sold in Washington's leading drug and de- artment stores. Ask |for the “convenient Pencil Erusticator.” You'll see it in a blue and gold box. Sterling Products Company. 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