Evening Star Newspaper, December 15, 1925, Page 64

- WOMA N’'S PAGE. rimming With Rows of Buttons BY MARY MARSH. As devices for fastening our frocks 1 coats bultons may be £round, but they gaining A& ornaments. To be sure th the close-fitting bodic that right up the middle the With close-fitting collar likewise but- | toned up to the chin. But these | are in the nature of a passing fud. For the most part women are still »und are | button front 3 of TRIM FROCK AT SOUTHERN RAY GEORGETTE ED FOR WEAR RESORT. ager to avoid the complications of uttons and buttonholes, hooks and ¢ ves, or snappers. A future genera- on thht has no recollection whatever £ such things may be induced to go ick to them. not knowing what they re getting into. But there is nothing at all com- licated about buttons used on a frock | Ist for trimming providing of course it they are fastened on fairly se- Is just as well to notice the way the losing | buttons are fastened on and to arrange with the fitter wken she comes to see about alterations to have all but- tons securely fastened before the frock is sent to you. A prominent American dressmaker has been using buttons profusely this Winter, quite frequently buttons cov- ered with the material of the frock. Gold and silver buttons are especially ppropriate a season like this when almost every frock not actually made of metal cloth shows metal trimming somewhere about it. For the woman who makes her own frocks or has them made by a home dressmaker the use of rows of small buttons for trimming is an ex- cellent expedient. For it requires no great skill to fasten on buttons—they may be used easily when beading or braiding or embroidery would be sure to look homemade and inexpert. The sketch shows a frock from among those made for the South. It is gra georgette, with small rose-colored but- tons, set in groups of twos and three: and a rose-colored leather belt. (Copyright, 1925.) MENU FOR A DAY. BREAKFAST. Baked Apples Dry Cereal With Cream. Baked Eggs. Bacon Curls. Hot Corn Cake. Coffee. LUNCHEON. Potato Salad Thin Sliced Bologna. Rolls. nned Cherries. Tea. DINNER. Lamb Stew. Boiled Potatoe: Dumplings. Cole Slaw. swn Betty, Coffee. BAKED APPLES. When haking apples fill core space with honey and broken walnuts. This a pleasing change from sug FEATHER CAKE. Cream together one table- spoon butter and one cup sugar, add one peaten egg, one cup sweet milk and two cups flour sifted with one teaspoon cream of tartar: put one-half teaspoon soda in milk before adding flour. This is very dainty cake with: out any frosting whatever. LAMB STEW. One pound neck of lamb or mutton, sprinkle with pepper and salt, and place in saucepan. Cut one pound string beans and slice two large Spanish onions. Cover meat with onions and lay beans on top. Place cover on saucepan and leave on side of fire for two or three hours. This dish requires no water or urel When vou buy one of these itton-trimmed frocks ready made it butter. f - iOHI‘ Children—By Angelo Patri The Graceful Exit. There was company and mother had een proud of Estelle because she had ehaved so nicely, been so good and {uiet. Now it was time for her to go o bed, and mother said, “Say good- iight to the lady.” Estelle backed behind her mother nd made no sound “Come, come, Estelle, say good- to the lady and we will go up o bed. Come, now, be a good girl. | good-night.” Estelle tugged away for the length of her mother's arm. turned her back and said never a word. ““You're behaving naughty. Say good- right. Then we'll go.” Estelle puckered her face and put a ‘omforting finger into her mouth, but she said nothing, looked nothing, that might be interpreted as good-night to the lady Mother shook her slightly and said, ‘Estelle, yo@ hear me? Say good night or Tl take you upstairs and wpank you good. Now Estelle lifted ‘ried aloud in protest, but she made no attempt to say good-night. True to her word, her mother took her up- stairs and spanked her. Estelle cried and mother cried, too, but there was nothing to indicate that Estelle would say good-night to the lady next time. L am quite sure that she would not. When children are shy spanking @oes not help matters at all. It adds fear to fear, it piles another unhappy mssociation upon one already unhappy enough. When you wish to teach a child to perform an act, the only way you can induce him to want to per- form it is by making the action bring him some form of pleasure. Actions assoclated with pleasure are sure to be repeated, while those tled to un- happiness are to be repeated, if possible Shy childr LITTLE BENNY I righ her voice and n have to be taught to PAPE. I was sitting on my frunt steps wait- fng for something to happen and Puds Kimkins and Shc Judge came up, Yuds saying, We're going erround to the Little Grand, Beny. 50 on in and ask yvour mother if you can go, its a | cowboy pickture. T dont think she will I bin to the mov alreddy, but Tl in and ask jest to be obliging. I sed. Wich 1 went in to do. and ma was §n her room taking things out of one «raw and putting them in another, me | puaying, Hay ma. { How I love to be called Hay ma, ma | ed *\cening she dident, and I thawt, G, | thats a bad start, I better go away and come back and Start over agen. And 1 went up in my room a minnit and | started to come down agen and wen | 1 got half ways down 1 slipped and Tell the rest of the ways, touching every step but not with my feet, and | ma came running out in the hall say- jng, For grayshiss sakes wat happen- | ed, grate heavens I thawt vou had broken your neck at the very leest, wy in the name of sents cant you be parefill? 1 was, ma, thats jest the trubble, 1 was coming down stairs too carefill, T sed. : O keep quiet and dont aggervate me, ma sed. And she went back in her room saying, Of all the crazy ansers, that boy thinks of the craziest. Meen- ing me, and I thawt, Good nite, it wouldent be eny use asking her jest w. T0nd I waited out in the hall a wile and then I started to wawk in her room agen and sat down on the edge of her bed without saying enything, and ma sed. O grate heavens. your | Sitting on my silk Dblouse that I jest Anished ironing Wich I was, and I quick went out 1o tell the fellows I couldent go. ony they must of got tired waiting hecause ibey wasent therc eny imore. lecve me be b twice this \ e use overcome their shyness as far as pos- sible. 1 sald as far as possible, for I know that it is not always possible to overcome shyness in youth. Often it reaches into oid age, but if it was han- dled wisely in childhood it i3 under control. To get the shy child to say good- night one must make that action pleasant to him through experiences that brought pleasure. When he does not say good-night when he is told to do 80 the first time, say it for him, as though Estelle’s mother had cheerily sald “Good-night. Estelle says ‘Good- night evervbod Then as soon as opportunity offers play lady and practice making the graceful exit. You be the lady, and coax Estelle or son to say good-bye. Let him go to the door and call back cheerfully, ““Good- night, good-by, by-by,” or whatever he wills, and when he says it, return the compliment as the visitor, and then clap hands and give the little hero something of a reward, some thing to tickle him into laughter. Play that game with bhrothers and d father, and mother as always remember the re- bow vourself and him out of the room gracefully, and, say good- night for him to cover his retreat until he has gained the power to do it for ! himself, which will be within the year if he gets practice with reward regu- larly. Whatever scheme you set up for teaching self-reliance and confidence, do not include force or compulsion or punishment, or you will set up bar- riers that the years cannot remove. Mr. Patri will give personal attention to inquiries from parents or school teachors on tha care and development of children. Write him in care of thin paper. inclosing self-ad- dressed, stamped envelope for reply “puzzlr'cks" Puzzle-Limerick A bibulous belle of —1— Ot liquor could dfink quite her —2—, In her spouse she w 3 He came from —i— And knew how to handle a —j- 1. A city made famous by a barber. A full supply. 3. Fortunate. 4. One of the United States. 5. Apparatus used in making alcohol. Note—Why the young lady in question was fortunate in her choice of a husband will be apparent when the limerick has been completed by placing the right words. indicated by the numbers, in the corresponding spaces. The unswer and another ick” will appear tomorrow. Yesterday's “Puzzlick.” A major, with wonderful force, Cried out in the park for a horse. All the flowers looked ‘round But not one could be found— So he just rhododendron, of course! e s any one in town you | really don't want to meet. just move into that ing.” person’s apartment build- i | estimate the abilities SUB ROSA BY MIMI The Man She Lost. Since so many of you are grieving for lost sweethearts these December days, and the mall is full of despair- ing appeals for ald in recapturing fickle hearts, perhaps the story of Cornelia, the broken-hearted, might buck vou up a bit Hers was very much the usual tale —a meeting with a dark man, his evi dent infatuation, his hectic rush, an “‘understood” engagement and then his cruel desertion. Cornelia was one of these willowy, pliable maidens who succumb to hard blows, and she went into something approaching a decline when her Paul fell for her best friend. Months went by, and she was still languishing—while Paul had definitely pledged himself to marry her chum with a ring and all the customary ac- cessories. Life, she told her friends, meant nothing to her at all. She couldn’t bear to see Natalie and Paul together. It nearly Rilled her. Still she managed to totter out to a few dances once in a while—and one evening she found herself booked for a dance with her faithless sweetheart. Paul seemed terribly glad to dance with her again—in fact, he very near- 1y flirted with his erstwhile flame. Thereafter, he cut in on her regu- larly, each time overwhelming her with pretty speeches and tender remi- niscences Gradually it dawned on our broken- vine that Paul was openly rushing her—and that Natalle was looking unhappy. After several evenings of this sort, during which Paul_continually flirted with her, and Natalie looked more and more miserable, Cornelia took a long breath, patted herself on the back, and remarked, complacently: “Well, thank goodness, I'm not engaged to that man. If I'd been his fiancee, he'd have flirted with Natalie, probably, or smebody else, and 1 should have been the neglected one It's rather u hackneyed story. but it happens so often that it's a valuable | lesson to sentimental sisters who think | they've lost the best man in the world. | If you can't get & man out of your mind any other way, try self that he might have be « total loss if you'd Cornelia had sense enough to realize that Paul's attentions to her meant nothing more than an impulse to flirt with somebody. 1f your particular swain shows signs of renewed affection, don't take him back eagerly—muke sure of his rea- sons first Don't think that the girl wh him away from you is necessarily ing in Paradise. She may” be having a very ditficult time with some faults of his "which you were too blind to notice Console yourself with that in five years' time you may glad he threw you down | Mimi will be glad to answer any ina tirected To this ‘paper. provided & stamped addressed envelope 1s ineclosed right. ied him. thought be | Your Baby and Mine BY MYRTLE MEYER ELDRED. The average parent is certain to discover far earlier than any one else that his baby is out of the ordinar; The average development of any baby is always astounding to the person who doesn't know exactly what to expect of a baby, and his natural at- tainments are very likely to be over rated. Which, of course, is just as it should be. But there are children who very early display abilities which are out of the common. A child of this type will earlier distinguish between colors: will handle his bloc nd piaythings | with greater dexterity; will learn his letters and rhymes, talk and use his fmagination more keenly than the | average child. It is better for all concerned that such a child be not told of his ex- ceptional abilities as he very easily develops precocious conceit that crip- ples his further efforts. His parents may rate him a superior child, but he should not be allowed to know this himself. He should be given every op- portunity to develop his gifts and to have a wide enough range of ac- tivities at first until it is found, either by his own Interest or the ease and joy with which he attacks certain tasks, that this will be his especial vocation. This 1 an age of specialization. as ! has been said often, and if the child has an abnormal mental capacity or | especial finger dexterity, this should be_cultivated. It must be kept in mind that this type of child Is very often of the highly nervous, easily excitable type also, and his physical condition should be kept up to normal. If necessary he should not be encouraged 1o over- study, but rather encouraged to stay out of doors, to indulge in healthful activities and to compete in these with other children. The genius is far too often the kind of child who stays closely in the house because he prefers reading to games, and this he should not be allowed to do to the exclusion of normal play and competi- tion with other children. He may stress his excellence in mental at- tainments and use this as an excuse for his lesser abilities in physcal one. A normal division of both pursuts will be better for the child and it will also | be better for him to understand that while he may take a natural pride in what he can do he must not under- f those of his assoclates who can excel in sports. This will prevent him from becoming odiously conceited. Lessons in English By W. L. GORDON. Words often misused: Say “He is the ! vounger of the two brothers,” “he the youngest of the thrce brothe; Often mispronounced: Strictly. Pro- nounce strikt-li, and not strik-i. Often misspelled: Peaceable, peacable. Synonyms: Slow, deliberate, dilatory, gradual, languid, inert, tardy Word study: “Use a w times and it is yours.” Let us in- crease our vocabulary by mastering one word each day. Today's word: Garrulous; glven to incessant talking: loquacious. “One cannot be garrulous without being tiresome." not. rd three Miss Edith Williams of Dallas has announced her candidacy for Governor of the Lone Star State next year. | see my The Daily Cross-Word Puzzle (Copyright, 1925.) Pertalning to grammar. Former name of Tokio. Shakespearean hero. sun god. Also. Left center (ablr.) A hypothetical for Closes, Behold. mall coin Class dance. Paddle. Expire. Girl's name. Disturbance Paid (abbr.) Raised platform Note of the scale. Three-toed sloth High priest of Isr Avenue (abbr.). Dried leatlets used medicinally. Shattered. Lezal proceeding that operates to persede. Down. instrument for determin- ing direction Famous Engiish author. Printed notice. Physician’s degree Nocturnal lepidopterous insect. Gait of a horse. Maiden loved by Zeus Nine hundred (Roman), One of the Harples. Modern 18. Remains. Steeple-like structure. Negative. Portugese coin. Farewell. Chum. Japanese seaport. Rip. Taunt. Notary public (abbr.) Point of the compass Road (abbr.). Whirlwind of the Fargoe Railroad engines. Not in. Islands. Answer to Yesterday's Puzzle. PERSONAL HEALTH SERVICE BY WILLIAM BRAD' No Haircut and No Shave. Up in our attic, writes a girl of the Midwest, there is an old tobacco box full of your essays, put there by my grandfather. He admired you very much— M. D. fluous hair with fine stone, as suggested in some time ago, I_think s0aping the face first with lather. I have found it much better to rub the stone dry, lightly and rapldly over the afflicted parts. Please advise young girls not to do toilet pumice your column you advised (Yet he had no tobacco in bis old |anything with the fine hairs they dis. tobacco box!) I am a very women and I suffer from hypertricho sis. Yes, I have a beard on a lily white skin. bination is tragic. There never will voung | cover about the face. except to keep the hairs bleached with occasional ap- | veritable black |plication The com-|to make | visible. of peroxide. Peroxide serves those hairs practically in- I belleve few girls would have come to me o bonnie Prince Charm-|need to worry if they were given, and ing, nor will a wee hand clutch my | heeded, this counsel in early And should I sit calmly and smooth-faced sisters enjoy love While they advise me to get No, no. they can't cheek. and life? 2 job in a museum? out of sight where at wme, horse, dog and radio and seclude my- self forever. Would the loneliness be harmful to me? face with adhesive tape for a number of years, would that Kkill the hair? You know, when a plank covers vege. tation it dries. JUNE C. M. Then another girl, this one from|on her face. the Near East, complain: I am 17 and have discovered I am getting a heavy mustache. embarrassing. constant use of (an article con sisting of barium sulphid, one starch, four parts; wate one part) permanently destroy it MI; A. L. D. Right in the same mall, apparently, was this letter from woman out where the West is going good: Dear Mr. Brady: Referring to the removal of super- it is very Timcf s ru: swif'tly e il g drift . Spring will come before I know 1t— g me. slowly To the owners of the new Ford Cars OLARINE is the only safe polish for mickel and nickel finish. Pre- serves the origi. inal luster and keeps the car looking new indefinitely. Con- tainsno ammonia or acids to hurt the paint. Buy a can today at your grocer, hardware, drug- gist or auto part; | and scents, | distance of less than 4 foot I'll get [apd it look many I am buying a lonely cabin|No one who has ever used depila- in the mountains; there Il take my |tories or other mean If I covered my started that habit. { girlhood. At the age of puberty the hair on the face stands out straight, does not lie down as it will after a year or two, just at that time that so girls start using depilatories. but will sorely I would be glad if my face it was when I foolishly 1 have suffered and I sympathize with any girl who is not well advised about this MRS. 8. L. J. woman has a growth of down This is ordinarily in until_you look very closely Looking at vourself like that regret it. were now Eve visible for it. Several | you are pretty sure, to find all sort persans have remarked about it and|of Would the | artling blemishes or faults. Don't 0ok keep vour distance; you do not expect any one to insult vou by serutinizing yvour face from u focal The adhesive tape method proposed by the Missouri girl is futile may find the use of fine toilet pumice stone a wise | . Many women have reported satisfaction in the more or less constant use of pumice stone. Whether this is less disagreeable with the skin dry or lathered, the young woman may decide by experimenting. Druggist supply a fine pumice stone for toilet use and this should be used frequently to keep the hair cleared away all the time, but until accus- tomed to it, the skin becomes irritated after a little rubbing, so it 1s well to &0 easy with it at first. Some women declare that after years of pumice shaving they believe the hairs are di- minished in number and in size or heaviness. Some women find that the use of peroxide and ammonia occa sionally for a few years tends The Cheyenne correspondent’s advice is the best advice for the young girl who discovers a threatened beard or mustache—leave it severely alone for two years. Recruiting for the Territorial Air Force, a new volunteer auxiliary or- ganization in England, is meeting with success. : < | Pudding DELICIOUS and wholesome dessert, approved by three gen- erations of discrimi- nating users. . Contains plump raisins, Grecian currants, spices from the PACKERS OF i BONED CHICKEN Orie other choice food elements. She | to! diminish the heaviness of the growth. | FOOD AND HEALTH BY WINIFRED STUART GIBBS, Food Speclaliat, There is more Involved in the test- ing of a food or food product than the work of the chemist, who is looking for impuritfes. Such work is of the utmost {mportance as & safeguard of our individual and community health, but when the responsibility of the chemist ends our own is just begin- ning. Unless each food fulfills its mission, playing its own special part in the scheme of nutrition, we who partake thereof are deprived of one or more important elements required to keep our bodies completely nurished. Let us but test each foodstuff with this in mind and we automatically accomplish the real purpose of all such endeavor, ie., the testing of the body itself for that efficiency which comes only from perfect nutrition. This testing of the body is familiar to us. The advice of health workers les all about us for the taking; health examinations, medical treatment, and all the other helps of sclence, loom large in our everyday life. We watch for symptoms of “indigestion” or of overweight, striving to right any mis- takes we may have made. Why not ift some of the responsibility over where it belongs, and demand of our food that it begin the program of health preservation-by living up to what Nature expects of it when it reaches the digestive system? That we must first select the right food goes without saying. Supposing, then, that the proper food has been chosen; that so far as possible the diet measures up to ac- cepted standards. So far, so good, but, as is usually the case, there is a dif: ference between theory and practice. We must learn to test each and every food In the light of what hap- pens to our digestions as a result of eating it. Now this does not mean that we are |to become self-conscious, digestion- conscious “cranks,” miserable at the thought that perhaps some one or other food may not ‘agreed” with us. It does mean that it is quite possible to check up on our sensations several hours after eating a meal, sorting out these sensations and forming a fairly | intelligent conclusion as to the tasks | performed by the several foods. In | passing be it noted that we must also | keep in mind that while each food may have measured up perfectly to what is required of it, because of some ab- normal condition within our bodies this particular food is not the best for that particular time and occasion. In one sense it is, of course, {mpossible to parate the testing of a food from a testing of our own fitness to take care of that food. Suppose, for example, a breakfast has consisted of stewed apricots, pre- pared with considerable sugar; oat- meal, served with cream and more sugar; hot cakes, with butter and sirup, and coffee, with more cream. All wholesome foods, high in energy value. Suppose, then, that several ‘hfl\n': later—at lunch time, let us Bay —the one who has eaten the breakfast realizes that he is “not hungry.” There is a sensation of fullness in the stom- ach, a slight heart fluttering, perhaps, accompanied by general “uneasiness’ and nervous irritability. Thinking back to breakfast, quite easy to give a reason ‘rl‘H» of affajrs. | The sugas in the fruit plus that in | the cereal, sirup and coffee, has af-| forded considerable energy, it is true, but it has also set up fermentation The fat in the cream, butter and cook- ing medium used in frying the cakes has conspired to delay stomach diges. tion for an appreciable period. Does the reader begin to ‘“see through” the purpose back of the pres. ent discussion? That purpose has been simply to Suggest one more means whereby we may detect the bad effects of an unbalanced diet. By substituting orange Juice for the rich edved fruit, whole or top milk for the heavy cream, crisp toast for the hot cakes, the meal becomes more perfectly halanced, and the various foods are given the chance to function | ! it 1s for this properly. (Copyright. 1925.) —_— My Neighbor Say: To whiten clothes that have become yellow, steep them over night in lukewarm water, and in the morning wash them in clean soapsuds. Then put them in the hoiler with cold water, some pleces of soap, and a teaspoon- ful of powdered horax. Boil for 20 minutes, rinse Immediately, and let them lie for another night in clean, cold water to whi 4 little powdered borax has heen added. You will fing that this will remove all traces of yeilow. It a little butter is rubbed round the spout of a teapot it will prevent the tea from tric- kling down when it is poured out. To clean smoky ceilings wash them with soda water. Grained wood should be washed with cold tea. When a pen has been used until it appears to be spoiled place it over a flame (a gaslight, for instance) for, say, a quarter of a minute, then dip into water and it will be fit for use again. A new pen which is found too hard to write with will become softer by being thus heated. To clean glass globes soak them in warm water and soda, dd a few drops of ammonia and wash them with a well-soaked flannel. Rinse in clean cold water, dry with a soft plece of linen and polish with a news- paper. To remove tar or grease marks from the most delicate fabrics soak a piece of white rag in eucalyptus ofl and rub the soiled part thoroughly. nt, and numerous oA Chri Requirement ESTABLISHED 1855 | Fay FEATUKES Making the Most of Your Looks BY DOROTHY STOTE. Dear Ann, The other day T was passing a shop that specializes in dresses for stout figures. One of the dresses in the win dow had a curved line like that show: in this sketch. Personally, I believe that If the frock had been cut straight down the front, it would give a longer line, and so would be much better f. a full figure. Yours for straightness, LETITIA (Copyright, 1925.) THE WIDOW’S MIGHT BY HAZEL DEYO BATCHELOR Fay Carson is not atrractive to men She ‘reads G book eziolling fhe charms of “a’young' widotc ‘and detides to mas Juerade’“ s “one’ “aulving ‘her " vacation, i a_new ‘vardrohe and a iock of farcinating tricks she is quite the most popular girl al the Aotel! bur ‘she ‘can: "m0l seem 10" make any impression on Dean"Hampton. the man she iskes dest. Dean Hampion is drain to Aer, even though Ae “discpproves her type, hut he gives mog:” of Ria_ariention fo Elsie Norris " Then, as Faie ‘wou'd have Mr” Maprin. of (he publishing firm i which Fay {5 connected. arrives at. ihe inn.and. peliecing. Aer ruse has been discoverid. Fay ‘makes @ Cleap breast of everyihing ‘to” Flyie. Jack Norris and Dean Hampion." M. Meirtin asks them "0 Kecp Ay matier sitent and they ail gromise, " Elsie. Nowever. renlisingtiat ean ik Tomger intérested. in Aer. vreaks ner worde T i CHAPTER L. The Next Morning. When Mr. Martin sent his note to | y informing her that they had all | agreed to keep the matter silent, he belleved, of course, that the others would keep the promise they had made. For a time he had not been sure of Elsie, but he felt that- Dean and Jack would influence her and make her ashamed to go back on her word, so that, as it happened, he | knew mnothing about Elsie's having | biurted out the whole thing to George Waldron He did not know that at the very moment of his writing the note to| the news was already beginning to seep thropgh the hotel, and he went to bed that night sure that Fay's ad- venture would not be immediately discovered. By morning, however, every one in | the hotel knew all there was to know. | Fay's name w on eyery tongue and the comments made were many and | varied “Have you heard about Mrs. Church. | 117 My dear, she's not a widow at all. | Did you ever hear of anything like it? Why, she's nothing but a cheap little adventuress, a clerk In an office or something like that. 1, for one, knew | MOTHERS AND THEIR CHILDREN. Dressing Quickly. One mother says: My boys were very slow about dressing _and undressing until we started the “beating game.” At night I put a record on the phonograph and they try to get ready for bed before it stops. They call it t- ing the music!” In the morning I give them a time limit on the clock. They | ed until later to eat from the beginning that there was something strange about her. The wa: the men flocked around her showed that she wasn’t much good."” Up in her room Fay had waked early. The sunshine streaming through her windows made it impossible for her to feel as miserable as she had the night before, and besides, Mr. Martin's note had gone a long way toward com forting her. She relied upon what he had told her; she believed that the others would keep silent at least until she had left the hotel, and it was be cause of that belief that she made up her mind not to have breakfast in her room. but to go down to the dining =20m as usual. It was about 9 o'clock when, dressed In white linen and wearing a wide green sport hat, she descended to the lobby. Outside, on the sun-spraved veranda, many of the rocking chair brigade had already gathered. The news spread like wildfirc that Mrs Churchill nee Miss Carson, or vice versa, had come down to breakfast Many of the too early breakfasters re gretted the fact that they hadn’t walt But as it was, the dining room was quite crowded and as Fay hexitated on the threshold of the room, all conversation ceased nd all eyes were turned in her direc tion. It took her only a second to realize the truth, and in that awful second of realization she was frightened as she never had been before. It had taken courage to enter the dining room on the evening of her arrval as Mrs. Churchill, but how much more courage it took to enter it now as Miss Carson! Her knees shook so that she wasn't at all sure she could walk to her table. And yet, somehow, she was crossing the dining room behind the head waiter, and after what seemed an eternity, she was sinking into the chair he held out for her. Although Fay was unconsclous of it, Elsie was watching her with malicious blue eves from the Norris table. Jack, a troubled expression on his face. was trying to go on with his breakfast as though he were unaware of the fact that Fay had enter the room. He was vaguely ashamed of himself, and ve he was unwilling to take her part in the face of the general disapproval that was sweeping the hotel. He had been uncertaln of his attitude last night, but this morning he was still more so. “She’s trying to brazen it out,” said Elsfe leaning toward him. “Even aft last night she isn't the least bit ashamed of herself. Wouldn't you think she'd know that every one will cut her? It just goes to show wh type of mind she has.” For a_momen everything that was good in Juck came to the surface. Fr just one breathless moment, he had ar impulse to leave his seat and go over to Fay's table. But it was while he was hesitating that Sara Albright en tered the dining room, and, catching o glimpse of her, his impulse wa thwarted. (Copyright. 1925.) (Continued in Tomorrow’s Star.: Shows Real Progress. From the Wilmington News-Journal. Talk as you will about the genulty and hardships of our fore fathers, it must be noted that a young man of today is able to pack more stuff on the running boards of a flivver beat the clock by getting dressed be- fore the hands reach the given place. than his great-grandfather could pile on a covered wagon 50 cups to the pound and every cup delicious A CUP of Chase & Sanborn’s Seal Brand Coffee, steaming hot, inviting, invigorating—the: re are fifty such delights in every pound. That's true economy. You please both palate and purse when you drink this favorite coffee. Since 1864, Coffee has held the Chase & Sanborn’s friendship of mil- lions of coffee-lovers from the Atlantic to the Pacific. The flavor appeals, because it is really delightful and always the same. T ty this economical coffee on your next order. Trade supplied by Chase & Sanborn 200 High Street, Boston, Ma Chase&Sanborn's SEAL B RAND COFFEE