Evening Star Newspaper, June 1, 1922, Page 37

glistening with l:fi lads gu_l_l_fy N’ewbroo]ferplcide Skt By Al brag & Dot Stwes EEEEEEEEE In June,Dame Fashion Sows to-the | used bride ,and designers, coyrtiers and| L'y shops all hasten to plage themaelves 2t her ‘disposal,.so that the most ex- quisite and smart trousseaux may be *| created. of courn. n.rn thare 1s° t.l ‘wed- |y .| much. sof . .1 Eracetul. drapery. CHAPEAU , OF GOING - AWAY STRAW AND BEIGE BROWN CREPE. ding gown, the most” important ftem of all. This yean georgette or chiffon should be used in {its development rather than satin, for the latter may be introduced & foundation slip, where its lustrous beauty may shim- which covers it. Silver eloth I Not just “good enough to . pass”—but the BEST there is There you have the policy of the Goodman Markets summed up in a single sentence. We discard the mediocre always—because it falls short of our standard. It may be good— . but it MUST be best'to get into our stock. You'll enjoy looking through the Goodman ° Markets—and we are glad to have you. They are spotlessly clean. That’s part of our famous service—an important factor in that superiority- for which we have made the name dman stand sponsor. Remembering that the “best is cheapest”™— you’ve got another good reason for prcfernng orkmanship. Trains are usual creps satin, for this fabric is er thag ordinary hrldnl satin, and it lends itself adm ly to Head dres: course, vary with the desire wearer, but the favored veils seem to_be ‘of lace rather than of tulle. Thej gawn 1llustrated of white chiffon covered with an over em- broldery motif-in crystal and bugle beads. . The long, lo blouse - is. cut with a eck, while the kimono oV ed with soft floating ends of ‘which fall below the elbows. ‘The skirt -1s- scalloped at the lower edge and long swirling folds of spiral draped chiffon- extend below it at each. side, l.lknul!. reaching the. fipor. A-sash of white satin ribbon folds carelessly around the hips to add the final touch.- ‘The veil is entirely of 'lace mnd folds over the coiffure in hood fashion, being clasped to the head by & wreath of orange blossoms. | Another gown seen was also of chiffon, but the beaded otif was worked ‘out in a grape design with seed pearls, interspersed with tiny ribbon-petaled flowers with pearl; centers. Long panels were looped up under the skirt hem at each side, and offered a contrast, for they were’ of unadorned crepe -satin, correspond- ing with the train which hung from the shoulders the back. The head- dress’ was exceptionally ornate, for eled tiara in the front cap of tulle, while at was. a huge ruching thers was a ‘attached to the rear ther ey peaes - . Mennu for & Day. BREAKFAST. Bomlny Wi r“ch::.rfln"l: dmln Parker Honl Rolls "Col.. e * LUNCHEON. Mixed Vegetable Salad anld and Butter Ginlorbmfl Tea or Milk. ~ DINNER. Brolled Steak Creamed New Potatoes pingch Salad Stuffed Tomatoes Strawberry Shortcake ColYes HOMEIE(:J)_MIGé., : BY MRS. ELIIA!"H KENT. God and Cod Sauces. The humble cod and its near rela- tives, the hake and pollock, should be used far more than they are, for they.are cheap and nourishing food. One way of making them appetizing is to serve good sauces with them. A touch of elegance may be added b: using in these sauces small quant! ties of the more expensive shellfish+ oysters, shrimps or lobsters. Vege- bles of good flavor, such as celery, paragus _or cucumber, may be served with them. Anchovy essence gives a good flavor, and lemon and parsley always help out with any sort and red pepper are that should be on ety when we cook Clean and wash a fresh cod (cod recipes apply equally to hake and|| pollock), cover it well with boiling ater, cover closely and cook slowly—really no more than simmer || —until tender, allowing ten minutes to each pound of fish. Lift it care- fully and serve with a good sauce and mashed or scalloped potatoes. Some satces for boiled fish are as! follows: Make a white sauce by stirring two level tablespoonfuls of flour into two-tablespoonfuls.of melt- ed butter, and adding gradually oupful of milk, stirring until it thick: ens, seasQning with salt and cayenne. Season this to taste with anchovy es- sence or add chopped lobster meat or small whole oysters, ai desired. Drawn butter sauce may also be used as a base. Melt two tablespoonfuls of butter, add three of. flour, half- a teaspoonful of salt and a few grains of cayenne. Gradually pour on a cupful and a half of hot ‘water, stir- ring constantly. Boil five minutes discoloring. in ono-hl f & cup of flour mixed wit! Dra Drain ‘thoroughly, dip | serve hot, either. plain or Wl’h a matoy or pmuy sauce. WelE8o]es s ey o e . WOMAN’S Take one-fourth . pound of chopped fine, twice the bulk of suet in flour, one-fourth teaspoontul of salt and one-fourth cup of ice t Chap the suet fine, measure it with ‘PAGE. a cup and allow twice the m-&-, flour, Add salt. Mix afd molstet with the jce water" enough for = Stiff batter. Roll into hlla the P of a hickory nut; dérvp o boll BOup oOr gravy; covér fifteen minute:. If in gr: »Mflfl- ful that it does not scorch. Shoes for the June Bride Graduate & for Summer Wear' ' At Prices thhtn Every One s Reach ‘White Canvas 0xfords . Ladies’ White Rugncloth Canvas Lace Oxfords and -+ Strap Pumps, white ivory leather soles and Cuban heels; Goodyear welt soles. Cool and dressy. $5 85 . ‘Graduation and vacation footwear Sieae Spgrt Oxfords Ladies’ Combination Black and Brown Trimmed Elk ‘Leather ‘Sport. Oxfords, with fiber and rubber soles. Goodyear-stitched. Among them standard trade- markcd shoes $3.85 Ladies” Popular Patent Dress Pumps, including the cut-out.and panel patterns and styles; also sandal effects in Baby French, low military and Cuban heels. Othcr styles in brovm and black kidskin in $5.85 strap pumps and lace oxfords. Turn and - Tan Oxfords Ladies’ Practical Tan Oxfords and Strap Pumps, Goodyeay welt soles—the proper thing for vacation and summer outings. - Standard trade-marked footwear in the lot. Low, military and Cuban walking hcels 2O e L $4o 85 Oxfords and Pumps Young Ladies’ and Growing Girls’ Black and Tan Lace Oxfords, in low and Cuban heels; $3.85 also tan leather and white cloth strap pumps in low heels. ool Extra Special I Ladies’ Low Cut Dress Pumps and Oxfords, tans, blacks and patents. Limited stock. All high-grade, light-weight, flexible turn.sole shoes. Good sizes,. in- cluding’ short - line of - white kid, canvas and buck pumps and oxfords in the smaller sizes $2 85 only .. Tenms Footwear Complete stock of Tenms Footwear for sumnjer out- ings and vacations. U. S. Keds, standard brands: Ladies’ Tennis Oxfords Ladies’ Tennis High Shoes. Boys’ and Youths’ High Cuts Boys’ and Youths’ Oxfords. .. $1.25 Misses’ High and Lew Cuts and Pumps..$1.28 Child’s ngh and Low Cuts, also pumps. .. .98c Boys’ and Youths’ Canvas Sport Trimmed -Rub- ber Sole Lace Shoes for base ball and other field sports— 5] 45, $1.95, $2.45 and $2.85- Play Day Shoes Children’s Play Day Barefoot Sandals and Lace Ox- fords. Tan and brown leather ; Goodyear $1.35 stitched soles. Children’s White Low Shoes Standard trade marked line of Misses’ and Children’s White Cloth Strap Pumps and Oxfords; $2 45 . white ivory soles. Sizes up to 2.......... Ladies’ Silk Hose, White, Black, Tan, Bur- son and Nude Shades. Special.......... and add two tablespoonfuls of butter ! - . in small pleces. To this add an egg | . yolk and half a small can-of shrimps cleaned and cut into ssmall pieces, or half a cupful of capers drained from their liquor, or beaten ?'olks of two eggs and a teaspoonful of lemon juice. our service. E. T. Goodman Co., Inc. y f——o]——|ol—>o|——olc—) $1.00 Vegetable' Salad Boiled Vegetables (Cold) Pepper and Salt, and Blue Ribbon Mayonnaise Four sizes, 12¢, 30c, 50c, 95¢ omyme'muleri. leaves lants carefilfi -nll wlndybluied nu:e a drink.so l‘l;‘lhiolil and so refreshing as Tetley’s Orange Pekoe. Tetley’s Orngel’doe In 10e, of “SIMPLY WONDEWL”—SAYS RUTH ROWU Would You Work a Week - For a Complexlon? v _| chid-tinged ostrich mx AND Gl.-nl-l OF ORCHID AND SILVER. of the light oloudy. fabria The vell was also of tuile, but a wide border of.1ace mads it especially effective and beautiful. A suggested gown for the maid of honor or bridesmaid is the model of pale lemon yellow chiffon which is sketched. The bodice has a collar- less slightly rounded neck and very short kimono sleeves, while the €4ths" ered skirt droops a trifle at each side, in-lieu of having its hem line length- ened by panels or.drapery. The sash 2 2 l-mn.. GOWN-OF BEADED CHIF- FON AND LACE VEIL. is° of silvered - orchid ribbo: ties in & large bow at on ends dafngling to the skirt "hem showing a fringed edging. < beads are applied in a delicate -k’a ‘around the lower .portion irt. The most chsmlnfltw ture of the creation, however, faint -and artistic color combination of lemon, lavender. and d is ‘accentuated by a organdy flowers laid bow. The hat should low georgette, trimmed with an “or- ume. nother ‘ward- an unusually attractive one is tlemreq ‘The brim, which is of brown milan straw, ib rather wide apd _droops languidly at one side, ‘mn! ample protection against th ‘The crown {s en- g Bistory of Vour Name BY PHILIP FRANCIS NOWLAN. EVANS VARIATIONS—Bevan, Bevans, Ivins, Ives, Jevons, Ow: - RACIAL ORIGIN—Welsb, SOURCE-A Given Name. Evans with the variations of this family name noted above, is one of the many hundreds, almost thousands, | | of names which have been derive Take the Elevator On D Street through varlous methods of develop. ment from the name Joba or, rather, from f{ts original form, Chaanach, the Hebrew word for “grace.” ‘Throughout all Europe, ancient and . modern, pagan and Christian, there has never been & given name 50 popu- lar as John. The Old Testament is full of It. in one form or another. The name of Hannibal, who ocenturies before Christ almost conquered Rome and changed the whole course of the rld’'s_history, was simply the an- cient Carthaginlan -~ equivalent for John. Centuries earlier Carthage had been founded by the Phoenicians, who were neighbors of the Jews when | - they first entered the gmmlled land. The Hebrew name Chaannach, com- bined with Jehovah, “God,” gave.Je- hohanan, then Johanan, Johannes, John, Joan, Jon, etc. The name appears in_the anclent mythology as Aeneas. But Eval comes to us moderns . through Wales. Johannes, ‘passing from one’language. to another, be- came changed in spelling and pro- nunciation. The was dropped & 5 often pronounced as and that even foday in certaln parts of England as well as continental Eu- rope, the sounds of “v”-and “w" are virtually interchangeable, it hard to see how the name became Ewan, Evan, 1v . of course, is the contraction of ap'Evan, or “son of Evan.” ¢ _ —_— Cheese and Olive Sandwiches. Work some: .cream or 'Neufchatel cheese with a . wooden spoon until creamy. Season -with and cay- enne and add one-th! quantity o to spread. Cut some sandwich bread ‘in_one-fourth-inch slices and butter sparingly on .both sides, then spread | with the chéese-olive mixture and put | together, making four or five layers of bread. Of course, both the top and |, bottom slices need be buttered on.but. one side. Fold in cheesecloth wrung out of very hot water and press un- der a welght. .Cut in thin slices for serving. Thmgs You’ll Like .. 1o Maké. A many-in6ne frock is nice to hive to take along on a vacation trip. Th skirt -is. cut_on the * ¥wrap-around” pattern, with very little fullness at the top. The blouse is a simple long- walsted slipover. Cut slits one inch wide and one lnch apart d in the bottom. of. t! ferent t | can be made. By combining the dl!- and skirts !-r-nt mu,- many and/attractive costumes m-y | em nu with this many-in-one frock. |- th FLORA. | =/mmn Modern science re]ects “drugged” tooth pastes PH\'SICIANSAND DENTISTS know how ph\uiblechlmofmmmmm - ised more in a dentifrice than any ethical dentist could do by professional treatment n Not an Acid Dentifrice. Once more Colgace's|- - stand is with the memberg of the two grest pro» | fessions who refuse to recognize the filse claims of his own office. Chlorate of Potash, too, had its day as the end-all of dental worries. But the pitl- lesstest of time sweeps away sbsurd claims. years Colgate & Co. refused to*drug” their Dental . Cream. They followed scientific authority in the mmflondm strong drugs nelnmiulwthc coLea S CLEANS TEETH THE RIGHT WAY " « "Washes” and Polishes— ’t Scratch or Scour- A v B P R RS FETR P R v