Evening Star Newspaper, May 25, 1922, Page 26

% Open.7 AM. ! Close 6 PM. Sy 9:P.M. LI \ \ \ N N \ \ \ \ \ y \ \ \ \ \ \ \ N \ N N \ \ \ \ N \ \ \ \ N \ \ \ \ \ \ \ \ \ N \ \ \ \ \ \ \ \ \ \ \ \ \ and Saturday, Potatoes, 6 Ibs. for... Potatoes, 12 Ibs. for. .. Onions, 3 Ibs. for. ... Onions, 6 Ibs. for. . .. Sanitary Butter, Ib... Sanitary Eggs, doz.. . . Store ours Saturdays We Close Today, Tomorrow Cheese, One pound for. ... . Marigold Nut Margarine, Ib... Top Notch Oleo, Ib... Borden’s Milk, can. .. Carnation Milk, can. . Rogers Milk, can.... Ceresota Flour, 5-Ib. bag. . Ceresota Flour, 12-Ib. bag. Ceresota Flour, 24-1b. bag. .. .$1.28 Washington:Flour, 6-Ib. bag. ...33¢c Washington Flour, 12-lb. bag. . .62¢| w1 1s Grapelade. . .. .. Washington Flour, 24-Ib. bag . .$1.20 | welch’s Apple Butter. . .. |- Gold Medal Flour, 6-1b. bag. . . . .35¢[Heinz Apple Butter, 2 Ibs.. ... Gold Medal Flour, 12-Ib. bag. . . . 64c|Heinz Apple Butter, 1 Ib........ Gold Medal Flour, 24-Ib. bag. .$1.25|Heinz Apple Butter, 6-0z. jar. ..14c Z BEANS| ViTH-vomaTO SAUCE ey d e Slip this in Time to eat, and Campbell’s Beans are mighty good when you’re tired and hungry! § these tempting, savory beans and their tomato sauce. Your appetite: will go for them like a trout for the fly. They’re easily carried, already ccoked and the best kind of good, solid, substantial food. Today, Tomorrow and Saturday ANOTHER GET-ACQUAINTED SALE ORSCH’S Chocolate Fudge CAKE Cut Price Sale on This One Variety Only e » o1 CaRPRELLCONPNT L & 45 CanDt IS 100 Napkins, .39%¢ .32¢ _23c|Del Monte Fresh Prunes. . .. ... .30c 221/,¢| Del Monte Sliced Pineapple. . .. .3%¢ 221/,c| Del Monte Grated Pineapple "12!/2¢ _10c|Del Monte Grated Pineapple %= 19¢ -10c|Del Monte Mammoth Size Tips Asparagus, can...........33c Del Monte Colossal Size Green Schimmel’s Preserves, jar. .. Schimmel’s Jelly, glass. . ... Premier Grape Jam..... ..9¢c .30c .66¢ o your outing pack! Just get a whiff of (S YOUR HOME aper Napkins You want them in your picnic luncheon kit, and you may want them for home We've Got Them Large Lemons 2 for 5¢ | Per doz. 30c .25¢| Del Monte Peeled Apricots. . . ..35¢c .49¢|Del Monte Unpeeled Apricots. . .35¢ .20c|Del Monte Sliced Peaches, large.. . 33¢ Del Monte Sliced Peaches, ' 171/2¢ .44c|Del Monte Prepared Dried Prunes, tin ...............30c Buy It now—it will be in tjne house when you need it. Lb. Bag S,alt‘ for freezing c Ice Cream Underwood’s Devilled Ham Makes the finest fand\:viches you can imagine. Small Tin......20c Large Tin. . ... 35¢ Clicquot Club Ginger Ale Per Case $3:28 Includes value of case and bottles. We will buy back the empty bottles and case from you for fifty (50) cents. Large Sour Pickles; each, 4c, or 3 for. ..10c Heinz Sweet Mixed Pickles, per pint. . . .30c Heinz Sweet Pickles, per pint. . . .......2lc Quart Jar Queen Olives, per jar...... Nansen Brand Sardines. ...........121 King Oscar Brand Sardines. . .. Marie Elizabeth Sardines. ........... Domestic Sardines.................. 4¢c Argo Red Alaska Salmon. . ...........27c Chum Salmon ......................11c Cloveileaf Fancy Salmon, small can. White Meat Tuna Fish............. One pound Potato Chips............. Swindell’s Sliced Ham, 4-Ib.......... Swindell’s Sliced Dried Beef, 1-Ib. .. ...18¢ Special This Week ..15¢ 10¢ Ritter’s Pork and Beans, 3™ 25¢! ; Franco-An'lerican‘ ‘Sp'aghetti, Jan 25¢ | o /Sanitary Peanut Butter, cee e = This Is Going To Be “Some” Ham Sale Today, Tomorrow and Saturday . We made an extremely fortunate purchase of several thousand of those fine quality hams, the kind we have been furnishing you lately. SN \ W DRI NN quality smoked hams will be a desirable purchase to many of our patrons, and the price quoted below gives you the benefit of the yery low figure at which we purchased them. We know the quality, and we recommend these hams to you as extremely fine and we guarantee that you will be . pleased with their fine flavor and deliciousness. - As sizes run small, the general %fi,;“;,":;{’;’ run being from 7 to 10 Ibs. each, the purchase of a whole ham repre- | sents but relatively a small invest- 25¢ | Sanitary Toi‘let Paper, 45" 25‘7“‘ .12 e oo " azeDel Monte Apricots == & 19¢ With the coming holiday we believe one of these fine . Mrs. W. /]| only make i Settle ' A Sequel to “Brid By Lucille Spring Moods. TINY brook pushed its way Erooved between the dunes to trickle out across a pinky In the sheltered warmth of its path, scrubby peach plums had already : flowered and the spring air was deli- lcately fraught with their faintly pungent sweetness. Merriam Lindsay leaped through the fairylike hollow, pulled off the necKerchief that she had been wear- ing to tie back her bronze_curls, and Iperched herself on a weather-beaten i]! log to fan herself. “Whew'" she exclaimed boyishly, her cheeks flushed m climbing through the rocks, hottest!” The man puffing along behind her laughed 's not really warm, it's on raced aiong does bother my John s0,” she added pensively. her youthful husband had snubbed a tiff. “You really can’'t guess, Mr. Gresham,” she confided, “what a trial 1 am to my husband. He'd like me to, be much more leisurely and more dignified and more " ‘she sprang up in much embarrassment as she suddenly realized she was letting a stranger into her remorseful revery. e shining orange jingle shells that lay along the beach. “You seem e formed her. She dropped mocking | courtesy. “Merci, Monsieur Bachelor! That's only because you aren't married! Men {like womenfolk to be very zippy be- fore they marry ‘em, and then, ail of a sudden, they want 'em to turn into nice. meek little Griseldas who ! by the fire and spin. It's very har plaintive. “I do n, but now that i spring”—she flung her arms upward ively—"spring makes me feel was an ecstatic wrel warbling its small self mad with jo: “But why shouldn’'t you feel li he demanded. ow funny of yoi a whimsical smile at him. rather like Rich'. He said settle down'?" “What relation is Mr. Slocum to you and the Blaisdells?” he asked. None.” Merry was over-casual. “But my dad and Thorne Blaisdell were his guardians when he was lit- tle, and so—so—Rich’ used to be the very best frfend I had In all the world aj sed She flashed “That's “Why to be?” his evebrows lifted she faltered. “he’s been at deal these last few e've hardly had time to get j acquainted since—since”—her smile { wavered—"I settled down. You see, he rer cheeks were burn- the finest thing. My as lost over there: had been hurt in a railway accident; but Rich found him and stayed with him until he was quite all right again and then brought him back home. And then Rich’ went to Alaska. The Blaisdell boys simply adore him,” she ended with more composure. ich’s word is just law to them.” “Then I'm doomed to be outlawed. Gresham lighted a cigarette. “For vour friend Rich’ has sure taken a islike to me. BY GLAD Jackie Coogan and his “mother dear” (he always calls her “mother 0 reciting for us and doing various imitations and drawing marvelous submarines and aquaplanes, and then we ail went out to luncheon together learned as we were, slightest effort in the world. donna,” by Robert W. Service, was one of them. The sort of a thing a man of forty might not easily under- stand. “The trouble with most chil- dren when they recite,”” he sald, “is that they do it in a sing-song man- ner.” He imitated Hamlet and Macbeth, and then we asked him to imitate lin. “I never imitate Mr. Chap- " he said, gravely, “nobody could.” We were abashed. His dignity is his greatest charm. He's not a whit conceited, either, or aware of him- self. Just a jolly little brown-eyed boy having an awfully good time out of everything and being awfully nice about’it while he has i His mother is sensible with him, too. e takes a nap every day and eats ple food and goes to bed early. ackie told me he had messge for her kids.” It's about keeping clea “I have’a good time” he said, “and yvet I don’t get too dirty. Mother dear wouldn't like it if I did. I wash my teeth every morning and evening, back {ones same as front. I have a reason— its—Gee, how I hate dentists! But don’t tell ‘em! I shine my shoes every morning, too—heels and toes. And The Wife Who Wouldn’t through a rocky ravine it had | &trip of sand into Long Island sound. | “wasn't that the| She was still hurt that; ™ her attempts to make up their bit of | © She began energetically collecting |7 irely satisfactory to|” jme as you are,” young Gresham in-: Diary of a Professional Movie Fan Has Message for “‘Other Kids.” dear”) came into the offices not so very long ago. He spent an hour or| & And the things he recited! “My Ma-, Down! es Will Be Brides” Van Slyke. “How unfair of you,” Merriam pro- tested. “when you only met him last night. Rich’ is older than we are, you know, he—" A piquant little figure, crouched tailor fashion, she was sorting her shells into even piles She pulled out her microscopic hand- kerchief, filled it, knotted the shelis within and reached out her small hand. “Mind lending me your hanky?” | He watched her fill that, rose obe- | diently when she demanded two sticks “with forked ends, just exactly alike, ‘There now,” she exulted when she had tied the bundles of shells to ths sticks, “there’'s a tramp present for exch of my twinses.” “Do vou know.” Gresham was let- ting sand slip through his fingers, “even when | saw you with those voungsters this morning 1 couldn't | get used to the idea that you were lactually their mother. “Why, everybody lots like me” Merry's eves were dancing. “The joke is that the lion- ess is really going to look lots more {like John as she gets older, but I guess the lamb will always look like e. “What names!” Gresham comment- d. “Not names. Those are their dis- For the lamb isn’t like me about that. He's his dear little lam! of a self, but the lioness, oh, " she giggled, “the lioness is e'n like me!” are rather ferocious s s.” Gresham grinned at her. “Yo about snapped my head of th positions. he corrected , you aven't a bit like anybody 1 ever met before. 1 don't want to bore you with the details #ut I happened to get rather badly whacked in the war. Still have times when 1 get 10 feeling so low down that I wish I'd gone out while the going was good. Can't sleep am a sort of thing,” he shuddered seeing it all over. Jerry stumbled onto me the other night in one of my ‘spring moods.’ voice was grim. “They're not pretty ones like vours. He thought if 1 came down here for a week I'd buck up But it only made me feel worse. That is, until you breezed along. Jove |just hearing you laugh and seeing vou smile made me feel new!" That wasn't me” Merriam dusted ! the sand from her hands. spring—jinks, I'll bet you | right now! Aren't you hu | starving. Let's mosey down |and start the fires.” The others will be back soon, just pawing the air for the eats.” She sprang up lightly. “Have you a knife?” she demanded inconsequently, as she held out her hand. She wasn't looking at him at all. She had a pos- sessive eye upon a branch of plum blossoms that hung above him. He put his hand in hers, pulling himself up slowly, letting his weight drag the least bit on her arm. He did inot let go of her hand while he was rummaging in his pocket for the knife. hat was et beach impertinence. crackling of the | proaching feet. |dust how silly their attitude would | Took “Please don't" easily. He kissed her hand very gently ust as John Lindsay and Richard Slocum came out from the ravine she entreated un- (Continued in tomorrow’s Star.) ¥YS HALL. and Jackie entertained us, many and | § without the | Jackie, just a joliy, little browa- eyed boy. hang them neatly over the back of my chair. They feel better when you put them on in the morning “1 study hard. too. I know that the more I study the better off I'll be ‘when I'm a man. You don’t have to be a sissy to do these things, eith He fixed me with steady eves. “I'm hat is he? A every night 1 crease my trousers and ipes From Readers. The following recipes have been sent to me, for publication, by read- ers 'who want to share their good dishes with other women: Reader Friend: “Mrs. President Taft's Bread Pudding.—One pint of milk, one cup of bread crumbs (stale or otherwise), one-fourth cup of sugar, one teaspoon of butter, a pinch of. salt, grated rind of one lemon and the beaten yolks of two eggs. Scald milk and crumbs and add the other ingredients, then bake abput twenty-five minutes in a mod- erate oven. Cover with the follow- ing: ienngue for Top.—“Beat the whites of two eggs very stiff and add to them four espoons of sugar and the juice of one lemon (stirred in well). Cover the top of the pudding with this and brown in oven, watch- ing closely (This recipe for me- rlnfie was asked for by “Sub- r.”) W.: “My Chop Suey.—I this when I can have a 0od portion of rich brown gravy fflufl roast chicken, roast lamb or roast “pork. Ingredients—One quart of brown gravy (less will answer), one cup of meat (bits of the roast), one cup of fried sliced onfons, one bunch of crisp celery and a fifty-cent can of best mushrooms. Fry the onions in plenty-of good butter, turn- ing them constantly till they are a g00d brown—never black. Then add the gravy and meat, and when this bolls add about one pint of the poor- er part of the celery cut up. Let simmer till the celery is tender. Have e bunch i e B4 4 llry mixture. |.-uet milk, stirring constantly. and extra celery, as well as the mush- rooms, to the hot mixture tem min- fore serving—to let it blend— ‘mot let it boil. Season to M. “Good Salad Dressing.—One tablespoon each of sugar, u‘lt. dry mustard and flour. Sift these dry ingredients together. Then beat two eggs well and stir these into the Also add one -cup of one cup of vinegar. as rich cream, then take from fire and put in a plece of butter the size of an egg. Beat well with a wheel eggbeater for five minutes. This will keep a good, long time." Cook till thick Mrs. K.: “Butterscotch Ple.—One large cup brown sugar and one-third cup flour mixed together. Add one cup of milk, the beaten yolks of two eggs and a piece of butter the size of an egg: cook till thick. Remove from range and flavor with one tea- spoon of vanilla. Let cool slightly, then turn this mlxtnrahlnto a baked the whites, beaten stiff, with one-third cup of sugar for a meringe for the top. Return the pie to & mild oven to brown the meringue. A few drope of almond mixed with the vanilla pie shell and use two egg- extract improves the flavor of this ple-filling." Cocoanut and Walnut Sandwiches. Add to one cup of grated cocoanut one cup walnuts, then one teaspoonful of lem- on or orange juice, one-fourth cup of heavy cream, and a little powdered sugar. The quantity of sugar will de- gt finely chopped English pend to some extent on whethe orange of lemon juice is used. Mi and sprad] well butiered. Taese i - should be made eating as possidble. to & paste with the cream, I but:, wi as shortl; before e