Evening Star Newspaper, November 28, 1921, Page 19

Beauty Shops M. sSess Col. 10153 “Meet Me at Heller's” Dyed Her Silk Stockings to il O _YOou % DO YO m FFERFROH (= once either remove the cause of the strain or be fitted with proper glasses. ‘Whether it is your work or a desire to read that causes the trouble, you should have your eyes examined at once. LEESE GLASSES COST NO MORE THAN ORDI- NARY GLASSES: |[M.A.Leest OpTicAL Co | QPTOMETRISTS ST N.W. shabby dresses, skirts, waists, coal peries, hangings, everything, even | not to spot, fade, streak or run. your druggist whether the mater; you wish to dye is wool or silk, goods. * TWosdmard & Wothwap ': DOWN STAIRS STORE Sc Will -Buy Tomorrow These Remarkably Fine Values Men’s Mercerized Lisle Hose, 45c¢ pair Ho:; are a necessity, and will therefore make 3 3 fitting Christmas gifts. - Always in demand by father, son or brother. These are well made and are given long life by the extra double heels and toes with reinforced soles. Your choice of black, navy, gray and cordovan. Sizes 9% to 11%. Down Stalrs Store. Work . Aprons Apronsofextra 2 for45¢ heavy material suitable: for carpenters or shoemakers or any one hav- ing work of the above nature to do; white and blue striped patterns. Down Stairs Store. * Children’s Hose Chambray Any 5 yards for 45¢ article of wearing apparel that re- quires hard usage should be made of this material; chil- dren’s clothing, rompers, etc. Good fast colors, including light and dark blue, tan, pink and green. Scrim Chil- H & . grens 2 pairs for 45¢ s 3 yards for 45¢ Fine Ribbed Cotton Hose, rial is very much in demand for the making of curtains, etc. Three attractive designs in biege only. Corset with double soles, heels and toes; good wearing quality. Colors are white, black and cordovan. Sizes 6 to 9%. Children’s 809 7tk St 1771 Col. Road Match Skirt It you suffer from Each package of “Diamond Dyes” headaches caused by eye- contains directions so simple any AEestyLiYou lushanlds at woman can dye or tint her worn,. stockings, sweaters, coverings, dra- whether it is linen, cotton or mixed |. Diamond-Dyes 2T 'HE EVENING Blacky Has a Talk With Dusky the Black Duck. BY THORNTON W. BURGESS. Doubt ot a friend, but to the 1 Grip hard on faith and hold it —Blacky the Every morning Blacky the Crow visited the rushes along the shore of the Big River, hoping to find Dusky the Black Duck. He was anxious, was Blacky. He feared that Dusky or some of his flock had been killed, w. ts, if | she has never dyed before. .Buy “Diamond Dyes”"—no other kind— then perfect home dyeing is sure be- cause Diamond Dyes'are guaranteed 1 1al or N'T LOST A FEA' DECLARED DUSKY. knew that Farmer Brown's boy had / ibeen, shooting over there. At last, ~7 | early one morning, he found Dusky and his flock in the rushes and wild 'HER,” 7 |rice. Eagerly he counted them. There 7 |were nine.” Not one was missing. Blacky sighed with relief and dropped «li,own on the shore close to where Dusky awoke with a start. “Hello, yourself,” said he, 've heard a terrible gun banging over here and I was afraid you o some of your flock had been shot, said Blacky. B “We haven't lost a feather,” de- clared Dusky. “That gun wasn'tfired at us, anyway. “Then who was it fired at?” de- manded Black: By Lucille N John a Jealous Boy. HE Blaisdell home looked grand indeed to John Lindsay, who had been brought up in a modest frame house in an upstate village. It looked its hospita- ble self to Merriam, who had visited 7 |there many times since she was a tiny girl. The pillared porches and tapestry brick wings had been added in recent years, but the walnut-pan- eled halls had been built by the Blais- dells’ grandparents. “This is Nan and youll love her,” Merriam chattered as she presented John to their hostess. But John, who /| was awed by the 1ady’s brusque man- ner and elaborate jewelry, felt as though he could never even like her. e thought she was laughing at him. She wasn't. She was laughing at | Merry, holding her at arm’s length to inspect her and pulling her back for another welcoming hug. “Slowpoke! Why didn’t you get here in time for the ‘fore-dinner swim? And there were wild ducks for dinner and Uncle Chet's burgundy— she glanced over her shoul- “The line is forming on the It was forming on the right giso! Nan Blaisdell’s half-grown sons and some boisterous guests of their own age were charging from a corridor, crying: “It's Merry Quite Contrary!” And from the game room on the right several older men, billiard cues in hand, were crowding into the hall. first. sweetheart!” Thorne Blaisdell's white head belied the pos- sibility as he swept the bride from 7 | his wife's arms. “Stand back! One at 7 |a time, gentlemen!” he kissed Merry MMM : H 2 7 | Fesounaingly. ? Union Suits | TEOIEEY, ronn chat no was n- : Ribbed vers 7 | troduced to forty folk instead of the . Children’s Fine Ribbed 45¢ . % scere he met In the next ten minnutes. . ion Sits, i ’ i tammered over strange names— % Cotton Union Suits, in Women’s Muslin Cor- 45¢ - 7 E: ot s ot B e T button waist effect; no sleeves, set Covers, of extta save Merrlam’s cousin Ceclly and his good material, with neat em- broidered edge. Napkins In several de- signs of good 6for 450 strong material to stand every- knee length; double row but- v tons in back. Size 2 only. Boudoir Caps. Dainty Silk and 45¢ % Lace Boudoir Caps, in =, pretty colors of blue, pink, day use Size 1719, rose, yellow and lavender. Women'’s Wash Cloths " Drawers abiecio o1 6 for 45¢ extra heavy material, in pink, Women’s Good Qual- 45¢c blue and orange designs. ity Muslin Drawers, ::i;amed with dainty embroid- Huck Towels White Huck '6 for 45¢ ; - Aprons Towels, made of s softspun cotton fabrics. Plain_and Embroid- 45¢ | a7 Brassieres lin aprons. SEVERAEARAL 89 3 Bandeau Brassieres, of ? Bath Mats pink mercerized ma- 45‘: 29 terials; front or back closing . In white, pink and blue 45¢c styles; straps at the shoulder with raised designs of and strong hooks and eyes. "~ contrasting shades. Sizes 32 to 44. 5 A Special Sale 2,000 Yards i 27-in. Outing Flannel 17¢ Yard An excellent quality material for cold-weather garments, in neat attractive patterns and offered at this low price for the reason that it was bought byusatd concession .in price, direct from the mill. + /Dews Stairs Stare. 14 S J Y employer, Richard Slocum. 2 A glowing little figuré, Merry let them divest her of her hat and cape. There weére “three distinct groups— the youngsters, whose phonograph was noisily Jazzing- e men, who seemed to be playing pool mostly— and several women who had risen pértunctorily from two bridge tables. A lone man, much harassed, stood with them. All three groups vied with each other for Merry. Thorne tried to kid- nap her. His eldest son struggled for her. Richard shoved them away. “The next dance is mine! Merriam| teetered demurely on her toes. She looked carefree, but_her heart was sick at the unhappy 100K, in her beloved “John's eyes. Sh adored being the center of the stage. She had missed this sort of thing all the months she had been married, She wanted to frolic with the young- ste! But John's look was like that of a small boy who is being punished unjustly. “Tm vastly too lazy to dance right now—" she whirled upon the man bflflfe player, “Mind i hand a while?” John found himself being propelled by his host in the direction of the billiard room. He did not join .in their Kelly pool, but sat brooding as he listened to carel the cost of polo and< hunting dogs. They made him feel like a boot-lace peddler. He grew sulkier and sulkier. ‘Whoops of laughter from the young- sters broke up the pool game. Hal, who was nineteen, and Jerry, who ‘was seventeen, had organized a fancy dress party. In absurd impromptu costumes they dashed through the room. The women who had been bridging were as gay as children, and Merriam was the gayest of them all In a pseudo-Spanish costume that wai rd with: her red curls, a battere fat drooping over one ear, earrings | pleasant and never spoils. fashioned from fruit jar rubber sings, @ gaudy table cover draped about her 1lithe form, she rattled kitchen spoons for castanets. From °the hallwa: boomed the solemn peals of the play- er-organ. ~The impish uths had .speeded its music to quick tempo. “Choose your partners for the Span- ish omelette!” criéd Hal. led by Senorita Merrita R.r$| Richard appropriated Me: ohn: could reach her. The only e e frolic that tner left for him in 'ollowed was Ceclly, w! ped breathlessly to the s g herseif and:-say: “Tan't Merriam ever going to quiet | ¢rated compound of genuine Nore down? She's bigger hoyden than she was before you married her!” | . The dance stopped with a flourish. IN.'lpa-pel-uude ‘megaphone in hand, Jerry_cri “Ladies and gentlemen: The con- cluding number of the evening will be the well-known deat! ee—eeeee- tyin’ f orita Merrita, the slideress! Positive- alone she will now ly-slide down our hitherto circular stalrway!™ - - and he wanted to know. You see, he|d Brides Will Be Brides All Play and No Work Makes £ I take your 3 33 334 : ;:' chatier ‘;‘2},‘3 as there is in this simple homemade D. €, MONDAY, NOVEMBER- 98, STAR, WASHINGTON, “I haven't the least idea,” replied Dusky. “Have you seen any other Ducks about here?” inquired Blacky. “Not one” was Dusky's prompt teply. “If there had been any I guess we would have known it | “Did you know that when that ter- rible gun was fired there was an- other terrible gun right behind those bushes?" asked Blacky. Dusky shook his head. he, “but I learned long ago that where there is one terrible gun there is likely to be more, and so, when I heard that one bang I led my flock away from here in a h 0] n't want to take any chances. “It is a lucky thing yow did.” re- plied Blacky. hiding behind those bushes all ithe|an time. I warned you of him once.”. “That reminds me that I hayen't thanked you,” said Dusky. “I Knew there was something wrong over hiere, but 1 didn’t know what. So it was a hunter. I guess it is a good thing that I heeded your warning.” “I guess it is" retorted Blacky, dryly. “Do you come here in dgytime instead of night now “No," replied Dusky. “We come in here after dark and spend the night here. There is nothing to fear from hunters after dark. We've given up coming here until late in the evening. And since we did that we haven't heard a gun.” Blacky gossiped a while longer, then flew off to look for his break- fast, and as he flew his heart was light. His shrewd Ifttle eyes twin- kled. “I ought to have known Farmer Brown’s Boy better than to even su: pect him,” thought he. “I know now why he had that terrible gun. It wi to frighten those Ducks away so that the hunter would not have a chance to shoot them. at anything. to scare th it just as do”it. Tl e Ducks away ell as if I ha never doubt Brown's Boy again. And I'm glad 1 didn't say a word to anybody about seeing him with a terrible gun. Blacky was right. Farmer Brown's Boy had taken that way of making sure that the hunter who had first baited those Ducks with yellow corn scattered in the rushes in front of his hiding place should have no chance to kill any of them. While appear- ing to be an enemy, he really had been a friend of Dusky the Black Duck and his flock. (Copyright, 1 by T. W. Bargess.) I know seen him Van Slyke. Up the stairs leaped Merry. Thorne Blaisdell, applauding wildly, laughed till the tears flowed from his blue “'Pon my soul, I'd forgotten it! She always does it her first night here! Has ever since she was knee-high to nothin’ “Terum-um-um-um-um!” howled the Blaisdell boys like a snare drum. “One—two—thr-reeeee! And down tpe stair rail came Merry to land in a heap of giggles and fly- in skirts in the outstretched arms of Richard. They sang “Good Night, Ladies,” as they picked up their bedroom can- dles; the Blaisdell parties always end- ed with a procession of grandfather's candlestick collection. Breathless with laughter, Merriam leaned against the closed door of that the mostest fun, “I can’t say.” sald John.slowly, “that it's any especial fun for a man to sit around an entire evening seeing a lot of strangers make a thre of hi ing circus Amother episode of this story im to- morrow’s Star. DANDERINE Su;ps Hair -Coming Out; Thickens, Beautifies. Makes a Family Supply of h R&me?;v Really better than ready-made cough syrups, and saves about $3—Easily and Quickly Prepared. , If you combined the curative prop- erties of every known “ready-made” cough remedy, you probably could not get as much curative power casily pre= }:: few mjnml. Get from any druggist ounces of Pinex, pour it into a pint bottle and fill the bottle with syrup, using either plain granulated sugar syrup, clarified molasses, honey or corn syrup, as desired. The result is a/ full pint of really better cough syrup than you could buy ready-made for three times the money. Tastes cough syrup, which is pared This Pinex and Syrup preparation gets right at the cause of a cough nd gives alms immediate - relief. it loosens the phlegm, stops the nasty throat tickle and heals the sore, irritated membranes so gently I':d casily that it is really astonish- Ig. A day’s use will usually overcome the ordinary cough, and for bron- chitis, croup, hoarseness and bron- chiat asthmg there is nothing better. Pimex is a most valuable concen way pine extract and has been uséd for gemerations /to- break severe coughs. . ‘ ‘To avoid disappointment, ask your druggist for “21; ounces of Pinex” wityl:n llull dllt.e:ina:- and don’t ':qcm anything el ranteed to give' 'u-l:l.;y :finded. ‘£t.: Wayne, Ind, i m_or momney The Pinex Co. teriological. stood. bacteria. membered easily reinoculated with teria_by mere exposure (o uir fresh foods, they are disintegrated. Not all bacteria in food are harm- ful to man; many are helpful, indeed, Only food known, or with readily essential. ood reason feared, to be with disease bacteria, such as typhoid or tuberculosis or dysentery germs, He wasn't shooting |requires long boiling for the purpose He just fired in the air |of sterilization. served for sterilized, Farmer | causes decay, eventually. (Copyright, 1921.) 1921. HOME ECONOMICS. | i BY -.nl. ELIZABETH KENT. The Effect of Cooking. ‘What does cooking food do to it? Really, the greatest change is taking water out of It, although {its struc- ture is also affected. Cooked meat of a given weight, for instance, does not differ very greatly from ~raw “No,” said meat of equal weight in nutritive value, but it is changed in structure and water content. There are three kinds of change brought about by cooking—chemical, physical and bac- A chemical change is a change in make-up, a rearrangement of ‘molecules in relation to one an- “There was a hinter.|Other, like a change of partners in a 3 old-fashioned physical change is a change of me- chanical structure. formed in cellular structures, in tiny compartments, broken by cooking. ‘ Bacteriological change is perhaps’| the most important and complex of all, and is not yet entirely under- All raw food contains the tiny invisible plant growths we call Evep watey microscope is'seen to be full of them. Heat kills these organisms—that is, a temperature of 150 degrees Fahren- heit, maintained for several minutes, kills them. Food is called sterilized when its bacterial content is com- pletely destroved. « It that* sterilized foods are and months A pure food \ ~of marked distinction Unsightly Necklaces, Have you too many “necklaces”—I mean the ugly wrinkles which run around the front and sides of the neck, completely spoiling its appear- ance? If you have, you want to get rid of them at once, spolls the appearance of the neck as much as these lines. If you sleep with too high a pillow | or if you sleep with your chin pulled downward, these lines will be form- ing through all the hours of the night. The first thing you must do is to train yourself to sleep flat on the back with a very thin pillow or with none at all. consult & good doctor. those wrinkles with a fattening cold cream, with olive ofl, or, better yet, | utes. with cocoa butter. Cocoat butter is | its quantity. very heavy and very fattening. square dance. A |much too heavy for the more delicate | and jointing it. for the throat or chest. The best way | in to use it is to hold a towel wrung | fried in hot butter. from hot water, over the throat until | with the sauce. the pores of the skin are open and | the skin itself is red and warm. Then | heat the cocoa butter by .holding it near a fire or candle flame and rub it over the skin. It cannot be mas- | siged unless it fs first warmed. Then work the cocoa butter thor- oughly into all these wrinkles, rub- bing back nad forth across them; that is, up and down the throa The cocoa butter wil grow Stiff be- cause the skin is warm. have massaged thoroughly, wipe off what remains on the surface of the|and fry in hot fat. skin. This sort of treatment is most | valuable it given at night before go- ing to bed. Raw foods are these cells are under the must be re- new bac- more because Pete and Peg.—Your eyebrows will| Rub regain their softness them every day, Ilways fraining them into the arched line that bes suits the shape of your ey if! some of the hairs remain stubby, use | per one-half pound infected Foods to be pre- must also be bacterial growth shaving the brows so long, to_lie in place. Very Discouraged. — With vour the center. Breaded. Fish Cakes. Heat two tablespoons of butter in a saucepan, add one pound of cold fish, coarsely chopped; one-half pound of mashed potatoes, the yolk of one egg, salt and pepper and ‘enough milk to | moisten thoroughly. Stir the ingredients lover the fire for a few minutes, then When you turn into round, flat cakes, brush them over with ¢gg, cover with bread crumbs Potato Beef Cakes. one-fourth pound of it you brush |potatoes through a sieve, add to them of chopped, f. one dessertspoon of mushroom one tablespoon of butter, pep- nd salt to taste and half an a small amount of vaseline on them | egg. Mix thoroughly, form into cakes before the brushing. Asyou havebeen | half an inch thick, brush over with it will| beaten egg and fry in_smoking hot require perseverance to train thém |fat to a golden color. Drain and dish {in a ring with a bunch of parsl helght of 5 feet 6 inches, you should eigh at least 125 pounds. You are only aggravating your condition by this excessixe purging and should If you could take a vacation or have a complete change in your work, it would hasten your recovery; but lv:hnl;vehr ynul:‘:}' stop dosing yourself and -be guides for nothing },"ine advies of your physician. Chicken With Rich Sance. Procure a fine plump chicken, then truss it, put ¥t in an earthenware baking dish with two tablespoons of |- | butter and cook over a quick fire. After the chicken has.attained a golden color add one cup of rich The next thing to do is to massage | gravy, cover and cook over the fire or in 'the oven for about sixty min- Let the liquid reduce to half When ready to serve It is| dish up the chicken after untrussing A few small onions skin of the complexion, but it is ideal | may be added if liked, first cooked boiling salted water and Cover the whole then cooked cooked Stationary hat-stands will be found wonderfully convenient. Get two unfinished small hat-stands, the kind used for displaying millinery. It you are at all handy with tools, you can readily make a pair yourself. [ shows the design.) The top Is & six- inch square the bottom a nine-inch square; each is one inch thick. The stem is about sixteen inches tall and two inches wide and two inche: thick. The Enamel top and bottom are screwed to the stem. or paint the stands the predominating color of your room, or white or gra: Decorate them with sprays of tin flowers. Then screw them on to th: shelf in your wardrobe. You wii find it easier to keep vyour hats ways lookimg spic-and-span and yo closet neat stationary hat-stands. (Copyright, 1921.) Macaroni and Steak. Break one-half package of mac into inch lengths and add it with tablespoon of butter boiling water and boil minutes, then drain. of round through a food chopper. macaroni put in the meat and onions, add to plent: steak and two Put into a greased dish, if you have a_ pair . FLORA for twen Put one pour onio! and pepper to taste, one-half can « tomatoes, one-half cup of cheese, one-half cup of bread cruj and two tablespoons of butter meii: Bake hour. in a moderate oven for and high nutritive value NUCOA provides much of the necessary energy pro- ducing qualities our systems require. Bread and Nucoa form a combination of life-giving essentials. Coco- nuts and rich milk, which compose the principal ingre- dients of Nucoa, abound in all of the vital food elements which scientists tell us we should eat. Use Nucoa on your table—a pure food of marked distinction and high nutritive value. It’s economical, too. How Nucoa s made In our spotless sunlit plants Nucoa is churned—just as creamery butter is churned—under conditions of scrupu- lous cleanliness. We wish every one could visit one of our plants and see the care that is exercised to protect the absolute purity of Nucoa. From the laboratory inspection of the ingredients through every process of manufacture, purity and cleanliness are the first consideration. You would then understand why discriminating housewives choose this superior spread-for-bread for their tables. Nucoa is sold uncolored Nucoa is packed in its natural whkw'h really a guarantee of its purity. Many people prefer to serve it this way. But for those who prefer to serve it colored we provide with each package a small container of pure coloring matter. It is only a moment’s work to blend this with Nucoa to give it the exact shade of “butter” yellow Start serving Nucoa today.. If your grocer does not carry it, let us know. We will see to it that you are supplied. : N 10 Wholesale Row 5 ‘Washington, D. C, Representative of THE NUCOA BUTTER COMPANY 3 : \ \ BUTTERS BREAD JOSEPH ,PHILLIPS COMPANY