The evening world. Newspaper, May 10, 1918, Page 21

¥ Making the Home Ready[A B For the Summer Put Away Winter Rugs and Heavy Draperies, and Kliminate | All Unnecessary Frills During the Rot Days—How a Small Outlay Will Help Make the House or Apartment Cool and Inviting. By Andre Dupont Goorright, 1918, by The Press Publishing Oo, (The New York Byening World OU can make your house or apart- ment much more attractive and comfortable for the warm weather if you eliminate the dust traps Most people do this to a certain extent, but usu- ally they are either not thor- ough enough or put away too much without substitut- ing anything, so that the home looks bare and barn-like. A little cretonne and a few inexpensive summer rugs will correct this and give the home a summery look as attractive as its | winter dress. Before planning these changes it Is best to decide what you want to store away for the summer. Beginning at the front door, go through your home and carefully consider each room and remove everything that is likely to collect dust or that 1s warm, heavy or superfluous. Such things as tapestry or velvet portieres, heavy rugs, sofa cushions and all bric-a-brac that is hard to dust or clutters up the room| should be put away. The hangings | and rugs must be well beaten out, folded carefully, wrapped in muslin and then in a heavy wrapping of | newspapers with the edges pasted to- gether. This makes a moth Package, as there is no aperture for the insect to craw! through, and moths also dislike the odor of print- er’s ink. But It is necessary to first have everything well cleaned and aired, beaten and brushed, so as to make sure that there are no motn mgs in the fabrics, for ff the eggs are! put away with the cloth they will hatch out, no matter what you uso ay & preventive, Taking down the portieres makes the rooms look larger and more airy, couches, The crinkled d | eft broidered centerp! |have those de [spending a v. money you can make your home so | cool looking and attractive that 1t| will be a delightful retreat on a warm | day. and they are not at all necessary in summer unless you need them to shut off one room from another, when por- tieres of soine light weight fabric such as cretonne, denim or crash should be used. Winter hangi not fade when not exposed to the summers dust. All winter window curtains should be taken down, washed and put away. In many houses such curtains are dispensed with entirely unless they are neces sary for protection from the street or surrounding houses, when summer ourtains of some light Inexpensive material or sagh curtalny should take thelr place, Various kinds of grass rugs or colonial rugs make cool and pretty | floor coverings. These come in most artistic designs and colorings and are | easy to keep clean, | Make cretonne or linen coverings | for all upholstered furniture and inviting if thus protected. All couch or sofa pillows that are in use dur- ing warm weather should be thus protected. Lace or embroidered bed- | spreads of all sorts have no place in summer furnivhings; substitute for them the of blue tton or the ucker spreads that require no troning, 0} pens | nity or s ve ton r this purpose, Put away als lace and m= # or runners that are used tn the dir winter a use in their place cool gray towelling or linen pleces that ehtftull: quaint sten- cilled figures upon them, By taking trouble and } amount of Cheese a Good HBESE {8 not only cheaper but more nutritious than meat—al- most twice as nutritious. Cot- tage cheese is one of the richest in nutritive value. Every pound of cot- tage cheese, at a cost of 12. to Iie., furnishes tisme-butlding material equal in amount to one and one-fifth pounds of sirloin steak. And every pound of cottage cheew furnishes as much enregy as $1-3 ounces of air-| loia etoak. | Cheese Cracker Pudding suggests «| dainty and appetizing luncheon dish! ta which cottage cheese or American, cheese may bo used, says Dorothy B Marah in Good Housekeeping. Soak two cupfuls of cracker-crumbs In two ouptuls of milk. Add one and one-| half cupfuls of grated cheese, two ges, slightly beaten, and salt and pepper to taste. Turn into a buttorod pudding-dish and sprinkle the top with cracker crumbs. Bake in a moderate oven until the pudding ts Rye Bread Cheese Pudding not only | follows the rules of conservation but | has @ tasty flavor as well. Butter | @ baking dish, amd line the bottom and sides with silces of buttered rye} bread. Sprinkle two cupfuls of cot- tage cheeso or grated American choese over the bread, Beat one egg lghtly, add two and one-half cup- fuls of milk, and pour this mixuure over the bread. Bake in a moderate oven for one-hulf hour or until the pudding is firm. Pilot crackers suggest a cheese dish which will please the children, Soak one-half pound of pilot crackers in cold water until soft. Arrange in @ buttered pudding-dish and sprinkle the layors with one cupful of cot- tage cheese or grated Amorican choose, Beat two and one-half cup fuls of milk and season with salt, nd paprika, Pour over the crackers and sprinkle with rumbs, Bako in a moderate ven one-half hour. Scalloped Cheaso ne an excellent combination mes stitute and vegetable dish, Malt two twblespoonfuls of butter or a mar- warin and add ty flour. While stirring ¢ two cupfuls of cold milk, Cook until the mixture thickens, To this white cause the boys claimed they mado ! » tablespoontuls of | add | NEW THINGS IN SCIENCE, For Use on automobiles in cold | around us Weather a thermostat controll shutter shield for radiators has b invented that operates automatica Pibeet baal Japan has bullt at Tokto nomical observatory that for size and completeness will equal anything in the United States or urope cores ‘The paper from which a new pencil is made 1s coated on one with a distasteful substance to vent children putting it into t mouths, an astro- lead ae Scotch manufacturers have found that a rough paper can be 4e from the reeds that grow prolifically along the banks of the river Tay near Dundee. . 8 Japanese have invented a method for making coke dus briquettes for use in braziers, heating stoves and gas producers, Jbut there were so many sen ly, | outside because |for some reason he would not let n |around the corner of the barracks Summer Food sauce add two cupfuls of canned corn or fresh corn cut off tho cupful of gratet cheese, and one-half @ green pepper pred fine. Sea- gon to taste, with salt and pepper, Turn into ebuttered baking-dish and | bake in a moderate oven fo: twenty¥ minutes. What Life Is Like in Prison Camps Of Germany Told by a Man Who Lived Through It Coprrigt, 1918, by Rely & B splints a boreiga ka 7 Ka Leg wins, to. other wound and. also erivg, word rea {row servi Morse on rowdale. 9 prim ship, much suffering be ren’ CHAPTER X (Continued.) UR meals were like this; A ca of barley coffee tn the mo: ing; cabbage soup, so called, at noon; a tenth of @ loaf of bread at 3 P.M That was menu day in and day out, the Kale sera birthday Lincola's, Ma Da other t This cabbage soup was great We call Gunner Depew, shadow sour by hanging a cabbage over @ barr f water an n the water. We pretended, nat if you found any cabbag uu could take your dish second helping. But L never saw an gs the shadow fa |body get more than one dishiul, Au it was, was just spoiled water We tried to go to sleep that n and those of us who ws not sick Were wounded-that [ don of uy really alept. At ed a sentry if T could go physical need, but think an a while La I had yilfferent ideas about tt stood around near the door, and w he turned his back out I went f the sentries th s whistle, and up from son 1 tri because ev meant another over the ear, so finally T gay Then they drilled me a road to t rs’ quarters. Thera But one them asked me questions about ai kinds of things, but never once m tioned my running out of the t racks, Then t some commands the sentries took me > the b 4 wire fence, There they tied Ime, face to the (ence, arms over my HOME PAGE Friday, May 10 enef (The Now York Kren actor HEIs A DEAR | HE ISTHE MAN WHO SAVED ee PeANy IE 1S THE WHO ee THIRTY POUNDS. OFF OF NE (S THAT 2 risp and dainty charm of orgar summer's frocks more as wear about ten times as long and do larger proportions than 8. The wise woman build has al- ready acquired a pen- IT WAS VERY SIMPLE, HE TOLD NE WHAT To EAT AND WHAT such materials include chiffon and in HE MADE Me T NOT 1 A PERFECT and when gath draped die so soft as not are twice as cool and| Which is of a straight exemplary, a soft cot pensive spreads | equally suit ise inex. | waist and tunte WHAT DOES HE CHARGE FoR HIS TREATMENT? CHUNE ME HIS NANE AND ADDRESS as is, ng room In| VER. ESPINGTON wsion for such elab- ch side of the shoul- hinent of the trimming braid ¢ hemstitehing could about | contrasting delightfully with tor white when We rea he train stopped th hed Wittenberg Phe shelves were what SUSPENSE WIiTROUT A PAC ves divided them up 6o that certain number of men could stood it as long 48 we could, TORY Begin It on This Page Next Monday 8 Co. By arrangement With never would BYNOUSIS OF PRECEDIN Albert N. Devew. seaman sine the age of twelte 9 Martbew Adams Serviow,) othe United Staten Navy, eullet with Hun, man a pair of trousers, (hin mode using the dividing boards from our bunks, pieces afterward was to talk about his visit] would groan and rub their pair of shoes, abor to carry around. ceived socks, shirts or under- ks, no they had t heil-holes in G ays glad| ! hey felt they | to look forward chief from th y begins to drive rt bread and eat would make the box and pul the boy in it, give it as much serv had somethin, to, and some Neustrelitzn was mainly for Russii len somne of Us si much of it that @ single death paseod was an Ameri-| Murray and the German commanding off 4 for two re ‘ousted us back Into the cars came singly cor Was going to rev ordered ux to mus ick or spit on n kicked me s¢ t was to see bici CHAPTER XVI. wounds T wa You underatand said I would hear 4 I hoped the to the Monwe the guardhouse | wanted ty n was that own wounds with 1 things about Montenegrans, and cach of long sheves for @ Week the Men did Howaves, a of Us nears got kijed loos UBUs We Was Original Fashion Designs For The Evening World’s Home Dressmakers By Mildred Lodewick O15, by The Press Publishing Co, (The New Tork Evening World Dainty Frock for Early Summer the soft fabric of the rest of the frock. Answers to Queries Fashion Editor, The eoing Wor lum sixty years of age and « con- asl stant reader of your fashio! ve not yet lost my Interest ty clothes, 1 have selected # de pr sign to copy for a for piping: fabric. What would you suggest? have gray and brown mixed hatr, complexion medium dark, dark eyes MRS. V. GC. [. Orchid color chambray would pretty for both pipings and buttons pearl could be used, whh a string of the modish colored wooden beads could lend color Vashion Paitor, The Evening World special style for color, Am 5 feet resort this summer | MISS 8. O. L. | Embroidery or braid | | Ecru batiste collar and cuffs. | Fashion Editor, The Hrening World Ww ( enough to sketoh for ) me distinctive style you be good of apron which might take the place of smocks which my & friends are Pig of dull blue T have six vard 4 > ' Georgette wh { /) I would like to make \, As I ant a real ama 4 would Iam a y-one age, five feet inches tat Have brown eyes, lig tan a becom \ MRS. T. F. H \ Tan would become younicely, Use either kb -— self-color or dull blue silk for completing this design, with . matching ornament weighting tha two cads, } ray and white checked gingham dress, which calls nd buttons of some plain pipings and whige WAL you be so kind as to design for mea rajah silk dress? Same is to be apple green jnches tall, rathe: stout. Have chestnut hair, blue eyes and red cheeks. The dress is to wear morning cr afternoon at a beach in purple, cordings at yoke aod sleeves also purple —— __ Oe COO preciate ir sumgestion about hair, good complexion and color, Do you