The Seattle Star Newspaper, February 21, 1923, Page 8

- | THE §& 2 AR i ttl ° f [ MRS. JOHN HUGH MacKENZIE yi | Seattle Society f t ) ited by Lillian Keen LeBallister. Telephone, Main 0600 .* I Music and Society Assistant—Louise Raymond. LADY : Art—Dorothy Fay Gould. Telephone, Capitol 0829. : : : 5 ass Catherine Nicholson Has Beautiful } ‘ : t . . + 7 :) 1 ‘ Home Wedding; Mrs. Grosscup ; ~S ysis Luncheon Hostess # ete 4 [iP marriage of Miss Catherine Nicholson, daug of M Wooder @iacy Nicholson, to Mr. Licyd C. Mason, son of Mrs. Mattie Mason, of 8 patie: was solomnized last evening at a beautiful wedding held at the/ ol Of the dride’s ts. o ip Bloom, the eervice was read by Rev. W mH! o i " t is Of the same flowers, wreathed in greenery, were about the other] the meeting en bie & bridal flower m | ‘ ° ts assembled, whic! ters and the} BEATTLE CHAPTER brothers of the bride and Beattie chant p rooms, played by Miss Dorothea Joh will exemy Phe bride entered with her father, thian hall, M te Of girlish loveil te crepe satin day _ evenit Februs in pearls pearl and pe coronet, fell w “ee ees and lilies < aid of honor, Her gown ¢ It was of taffeta and silve & shower of o Holen Frye, of Ch Driiant pink of the her brow was a s' i. She carried Coly a roses and lilies Walley, showered. Mr Richards, of Ta a, was Mr, Mason's Wicholson wore a handsome gown of platinum satin immed with cent beads. the reception which fo! sized al scheme. and Mrs gar Quigle pre blooms, with wed the ceremony ed with a basket of m attended the Unty f W b h a Se & member of Alpha rority and n k fraternity will the out-of-town guests at the wedding w M ' Ge, Mr. and Mrs. John Menze and M I 4 Miss Martha Ballard, of Chicag nd Mr M City, Mont. Frieda I ‘ormal Bridge Luncheon for Mrs Benjamin 8. Grosscup ts entertaining with an p at the Sunset Thursd: Banks, of Lakey Alexander Baltic . Banks b infor afternoon In « io Mrs is visiting her pa Ir. an rents er Hosts for Engaged Couple F and Mrs, Henry Broderick are entertaining with a ¢ , March 3, tr Val B covers on Saturday ev and her fiance, to their friends. Thomas itations Out for Bridge Luncheon Pred England has issued invi for m tu m of fif' at her home on Wednesday afternoon, February 28. Bric, " AaAES A * rf Se tuncheon. The marriage of Miss Helen MacPherson to Mr. John Hugh| *" mers regular. He has both, and the price is the same for either. * : * MacKenzie was a lovely home event of last week.—Portrait | ans ertain Bridge Dinner Clubs by Hartsook. perry ad : Regular Quaker Oats Sa onthe ha he cag bots BS tg Lnvdeyrenlad Feet | z ft ‘ Come in package at left—the style Sn, home ¥ evening, with covers placed for tw | 3 Feea! e ° Pe ae d ; February 27, they will entertain another bridge dinr a cee “ ; you have always kno members at their home. eins H - ADDITIONAL CLUBS : Quick Osiber Ous heon Will Honor Daughter February |COLONEL ELI 1 Come in package at right, with the (Caspar Sharples will entertain with an informal luncheon a a, at the |CIRCLE ee oe “Quick” label #t club Friday afternogn tn honor of her daughter, Mra. \ et : Wx ci rakles Moves | Your grocer has both. Be sure to Lewis, of Altx, Alberta, who ts her guest. eG. A. R, {Me SpE td ae | get the style you want } a at Women’s University Club ed meeting 10:30 puse. ‘Women’s University club will entertain with a club tea on Friday| Clubs will hold a po Mrs. Erna Gunther Spier will speak at 3 o'clock on “My| Thursday, Februar Friends. | o'clock, in the Fe Bea will follow, with Mrs. H. W. Pennock and Mrs. Virginia Patty Cun-| one iam presiding at tho urns, assisted by Mixs Margaret Yerkes, Miss| THURSDAY PROG Baelton, Miss Dorothea Presley, Miss Marjorfe Fisken, Miss Augusta| Tho 1 y Mrs. Pau! Cone, Mrs. William Fix, Mrs. T. T. Thompson and| moet Umphrey. | 39th . MRestesses for the afternoon will be Mrs. Hermon C. Joy and Mrs.| 10 o'clock ‘J. Kinnear. eee ; . . . ILD ridge Party on March 1 4 of the Orthope | — Mra. F. & and Mrs. Arrigo M. Young will have thelr bridge party, postponed) ) ©. N. Thurs ‘Week on account of the storm, on Thursday evening, March 1. Seven a; is have been arranged. | ‘Svening will honor Mr. and Mrs. Morris Lundquist (Vernita Swezea). ll Dinner at Sunset Club @nd Mrs. Leroy Backus will entertain with a small dinner Saturday at the Sunset club. memt jwheh r i nm Thurad: D. Wenger, , instead of with Dic) Thur the Ch ENS FELLOWSHIP A ations for Balloon Dance those who have made reservations for the “Balloon Night” dinner pat the Seuttle Yacht club on Saturday evening are Dr. and Mrs. » Bates, Mr. and Mrs. James M. Frink, Dr. and Mrs. Charles 0. Mann, ler Latimer and Mr. Paul Carri, - ists at Bridge Party and Mrs. G. A. Kelley will be hosts at a bridge of four tables at om Wednesday evening, February 28. ee tess to Rainier Chapter James Garfield Fenton will entertain the junior committeo of chapter, D. A. R., at a 1 o'clock luncheon on Saturday afternoon, 24, at her home, 1620 Blaine bivd. @omen’s Clubs | CHILD WELFARE DEPARTMENT The child welfare department of | | she City Federation of Women's Clubs will visit the House of Good | Shepherd, Thursday, February 22, at 10 a. m. All those who desire to ig, February 22, at the Seattle | make the trip are requested to meet “club, at the home at that hour. committee in charge includes eee Bringing TEA TO YOU The Orient’s finest — Orange Pekoe Tea, rich in refreshing quality. Blended to a pleasing mildness Your Grocer Has It Clomet & Devers romano euarnie the way to make PERFECT FRENCH DRESSING] B tablespoons Mazola glee club bf the Independent ler of Binal B'rith will entertain ‘an informal dance Thursday @amuel Stamm, Mr. Loule| SUNSHINE GUILD | Mr. Myer Lurie, -Mr, David unshine guild will meet with Mrs. Mr. Philip Paloy and Mr. Jo-| Fila Barto, 1409 ¥. Fir st. Thursday, Mix dry ingredients. Matola and lemon juice or vinegar and beat until creamy, ‘This dressing be made in larger quantities and kept ina as used. February 22, at 11 a. m, This is the regulation reel for French Dressing, but the Bireoctions of oiland acid may 0 reversed to make it a little more tart for those desiring « sharper dressing. A little chili sauce or catsup also gives added piquancy, Every member of your family requires the Health-giving qualities of pure Pastourized Milk—and you can be sure of your supply when it comes from Kristoferson’s Modern Plant, We serve every | part of Greater Seattle, JOHNSON-LIEBER CO.,, Seattle, Wash, _AR your grocer « or phone Beacon 0040 -™~ The ORIGINAL Malted. Milk. , p ‘and Malt GrainExt in powder, makes The Food-Drinks a for All Ages | #F Avoid Imitations—Sobstitutes MAZOLA Best for Salads and Cooking— 1923, JARY 21, i Quaker Oats Cooks to perfection in 3 to 5 minutes 8 ctor y b De i ef 0 Miss Mra. Vivian Stre Hart left way yon M k ! Bia etu 2a r ek ff v t D crt : 5 4 ira, Jone ¢ . . * Ane) That cook in five minutes 1 Now Quaker Oats hol lace, the world over, in two F rt t ways. existence. They are flaked ° plump, flavory oats. We flakes from a bushel. or many a year, oat lovers the world over have sent for . 'o8 Q matchless flavor. Those who know Now a Quick Style Now that same flavor, that same quality, come {n a Quich style, Quich Quaker Oates cooks in 3 to $ minutes, and It cooks to perfection. It is by far the quickest-cooking oats in the world, In the Quick style the oats are cut before flaking. They are rolled n and are partly cooked. So the flakes are smaller and that is all. And those small, thin flakes cook quickly, for t very th thinn Get Quaker Oats always, in fairness to yourself. This is the food of foods—the greatest food that grows. You want the dish delightful. But tell your grocer which style you want, the Quick or the Packed in sealed round packages with removable covert F of the First WOOD CHAPTER U. D., 8. ‘eenwood Chapter U. D., O. BE. 8., A. on Thurs | of Minute Women will! | i Zs os z « regular | Will Kive a dance at Greenwood hall, at 2:30 p.m. The account. of the reg’ Gr od ave. and 83rd st. Friday rs. W. A. Keeno| ws on Washington's | ey rebruary 23. All ©. E. 8. M 4 friends invited. the Secret of Serving DELICIOUS SALADS at Every ‘Dinner—at Insignificant Cost be. <7 sa VERYONE would like to serve salads at every dinner ~but if you use the oil liberally» and drench the salad, as you should, it is used up quickly, This makes imported olive oil quite expensive. TH Mazola, however, the price is so reasonable that you can use it as liberally as you wish—and once you try it you will prefer Mazola to the finest imported olive oil. FREE—Beautifully illus.’ trated 64-page Cook Book. Write to Johnson-Lieber Company, Seattle, Wash. AZOLA is so sweet and pure, and blends so wonderfully with your other salad ingred- ients, that once you become acquainted with it, you i will be delighted to serve a Mazola-dressed salad at every dinner, } vores grocer sells Mazola in pint, quart, half-gallon and gallon tins, packed and sealed under expert supervision. It is never sold in bottles or in bulk. If Mazola is unsatisfactory to you, your grocer refunds the cost without question.