The Seattle Star Newspaper, April 7, 1922, Page 10

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THE SEATTLE STAR oly es The Only Exclusive SHELLFISH te Firm on the m Pacific Coast m AGE 10 National Health Bread ELICIOUS, Nut-brown Bread, made from nutritious cracked wheat and purest honey, You will be eating it three times daily. P Delicious Spring Chickens Colegrove’s Tables SHOEMAKER 506 Weller Elliott 2291 Poultry Haines Oyster Co. Pier 12 Elliott 0954 Cheese Eggs Success Pleasures —=and Its—= Sacrifices A Review of Ten Years’ Work As l sit at my desk tonight my thoughts Is Brain Food JUST NOTE—After a dinner of Fish—if your brain is not keener— , your vision not clearer. FISH FOR FOOD VALUE f ' Palace Fish and Oyster Co. Wholesale and Retail 819 Railroad Avenue water, We are going to rock and rock tt fro, back, to Aprit of ten years ae thd Apck UM! our sun goes down behind and fant, 36 stools only. All started my first r rant—a em the Olympica in fromt of us forever Savipment te ntoel, in unite of four feet t t bles, representing Then we ave being to be eremated, | I ach, Woaderful’ work—mede by the ad hand. 1 believe in having that Jo Sees this cuisine Equipment Co Row it will be done The tall af 1820 arrived and the bottom pesteuegnt das proven @ success ales. win three Iatand, ROitrn! o ed very wm the boat with my chickens, frech omen oduced old be Be business, Without busi- ‘fruit. my ow mite chars the wala furatshings to pens there Bo profit. and bills Saad’ to be peld, notes hi be met. It war 6. coon of wake or Weak. Many 8 night T walked the floor in my office try- ng and trying to figure my way to get ore business a a were failing The Delicious French Rolls So essential on many sides of me. refused to believe that 413 sight come say. tur Th are 32 working hours in y ana 365 days in the pear. and °' int ad other epmmodities when I yA Secent’ vi loins =. } el a4 500 T-bon me i "Sought on another x 0 irom rene “7 oe. wold two van any loins o! ted ont ppl _ for j.guerter, and ae Inch fre wheele "bes hold nai to your complete dinner— a Dut mot with 7 or hogy ahead J vary, same pi Bd a days, and we UL goin my endeavor to serve a high stand- od 1 believe the firms whose uu see clustered about this Are made by MODERN FRENCH BAKERY 212 Blanchard Street Main 4062 rolled, when the when the cane any oth thing. treatment of me and their fine standards of food products I shall remember for a ong time to come Business ix seed Ught has been won, and now I my wif I oD ARM o This last. plac COLEGROVES onry so he o calle ity ‘across the AUTO KITC NEN, $19 K Pike #t. This by sparkling light CLARE S. COLEGROVE Restaurateur CANDIDATE FOR COUNCILMAN (Paid Advertisement) Manufacturers of The Famous Clow’s Waffle and Wheat Cake Flour Where you find the Waffles or Hot Cakes excep- tionally delicious, Clow’s Prepared Flours have made them possible. CLOW MILLING CO. 1103 Post Street Commercial Importing Co. IMPORTERS ROASTERS AND BLENDERS OF — COFFEE — 1016 Western Avenue Elliott 3232 In all size packages—at any grocer or wholesaler Ee | Hazelwood Poultry FRIDAY, APRIL 7, 1922. Broadway Pasteurized Milk and Cream Thousands of dis- criminating custom- ers testify to the use of Broadway Pas- teurized Milk for daily consumption. FISH FOR FOOD VALUE NEWPORT FISH CO. | wie. Lines eles | Fresh Fruits ie in Season Fruit for Health Keeping the restaurant table sup- plied with fresh fruit is our job. No one can question the advis- ability of fruit with every meal. RYAN FRUIT CO. Wholesale 1012 Western Avenue Elliott 4145 FISH FOR FOOD VALUE We supply the delectable Foods of the Seas that are prepared in so many Seattle restaurant kitchens: PugetSoundFishCo., Inc. —Wholesale— i Foot of Washington St.

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