Omaha Daily Bee Newspaper, September 5, 1916, Page 6

from tyrned Sunday have Minn,, where they summer, Mr, and Mrs, John A. Gentleman have returned from Dubugue, la, of Mrs, Gentleman's mother, Mrs. Catherine Dietl. Mrs. Herbert Rosenthal and little daughters, Joan and Alice, who have | been vhhing her parents, Mr. and | Mrs. Fred S. Hadra, will leave for their home in Baltimore Wednesday. | rg. E. J. McVann and son and | daughter have returned from Colora- summer in the mountains. They will B@ to Chicago now, where the son, onald, is to enter Loyola college this fal, ) ) |0\'er one of the Canadian sleamship: DEBUTANTES BECOME /%=, : | James E. Cobry left Saturday for 1D JCheyenne. Wyo., for a few days’ visit : ARDENT SHOPPERSI with his uncle, T. A. Cobry, and fam- . b !ily, formerly of Omaha. : | | "Mr. L. A, Hickman of Alliance, n‘]b']. Young Men Take Hand Nel;l.,‘ spent the u‘;;ek-elhtl ’V‘l" 01:““{‘{3 i ; his parents, Mr. and Mrs. L. M. \ Behind Oounter and Sud- 8 ékmalfl.p wh[c: rcclen!ly moved to i | Omaha from Lincoln. S den Interest Manifested. Mrs, Alexander Pollack returned imou ARE Porum‘s;:)l:riny féom hspcndu{dg the l._‘m:mee:l g wi er daughter, Mrs. Emanuel| 3 5 AR 1 ginu;‘leg"at her t:lur?unc‘r&?mc in Ih;', IFICIA—8eptember 4. | Nort ore suburb of Chicago, an gg‘;{;riom LuborI:hy it might ;vith Mrs. Frank Rubel of Mmneap-| pri to discourse to you |olis. appropriate i iety persons who AW n' ::ele'eoc‘:myerp events at the| Matinee Party. I fien or have special parties at the | Miss Katherine Norris gave a mat,, ubs, or attend the mammoth ball|inee party at the Orpheum Monday m'me' but we will not. afternoon for Miss Marguerite Kling- ™ Instead, we will tell you a choice|beil, a bride of Wedncsday.' After | ' bit of gossip which may help you if the performance the party was en- | A i tain of indus-|tertaned at tea. Those present were:| EAte 3 coming cap A | | Misner=— Mibon— her :f.dO::‘!:tbull;l:;:’:rz:“h:::‘ Haby Rlingball, Honor Norrix. Ihe hibm__well, that is:just as Ob'hn and Out of the Bee Hive. { m&}:n{q“:: l:m.!od‘etl; “’B h:xol‘i‘:: Mr. and Mrs. Julius K{lqsler drc» L Alexander, f use they are the uwnzrs,t 4 hlng behind the coun- spent the they have been serving their establishments | isn't it?) . Now, of c)wr'u, we wouldn’t accuse \youlig ‘society woman of being : ted in handsome unmarried young men, but some of them dre in- i &:‘ in parasols. This. interest ‘ ithem. to go downtown the oth- y, shopping for the dainty sun- ‘course; many stores are but it did seem ot which to select, Now for some .other. these young heads— h, I mean owners phenomenal sales of par- day: ‘Another day they TALS .gln,d b‘:nfid ih"' l;l:llur > T e g ad_infinitum, ad des- n i sk enarwaoe s 100CK TV, ave in that department. . so many youns society T'ree Time _are sporting new parasols— T diln't say they bought| BY ADA PATTERSON. the young heads—oh, know what. Vacation time is school time, for grown-up pupils, i We step off the returning train hurry home, unpack bags and trunks, say the usual, “I'm glad to be home,” and mean it. Outwardly we are y afternoon. with Mrs, ar, Twenty-five women tread, with more vigor of matner and speech. Inwardly what? h | -Are ‘We wiser for that vacation, kinder for it, gentler in speech .and broader and deeper of understanding? Has nature, to whom we have been close, taught us Her invaluable lessons or has she not? We have watched the brown rock withstand the on- slaught of the waves, and have seen the green tree bend graceful top to the wind, What have they " taught us? ; X “There ar¢ tinies \when every human engs 5 ibg. should be a rock, times to be | “to, Mr, George ¢ the tree, When our principles 1{ in&.‘: sisted b, ess W ovel Gabrielson. Chrle. i woetl'r an- ent - of - his where they went to attend the funeral | do, where they spent most of the| lories: One, that flight was brought / | The browni of skin, of more springlikeswhich have developed partial powers THE BEE: OMAHA, TUESDAY, SEPTEMBER 5, ociety Notes : Personal Gossip : Woman’s Work : Household Topics How the First Bird Learned to Fly Was It by Jumping Up or by Volplaning from Trees? Here is a drawing of the probable appearance of the first flying creature. The form is arrived at by scientific deduction and study ; of the birds of today. By GARRE;I'H’. SERVISS. Perhaps the most wonderful story that the geological strata have yield- ed concerning the development of life | on this globe is that of the emergence of the line of the birds from that of the reptiles. The water was, appar- | ently, the first home of animals, the land was the second, and finally came the atmosphere. To acquire the king- dom of the air the power of flight | was necessary. Either the birds had | to be created as an entirely new form of animal or they had to be developed {out of a pre-existing form. The Yat- | ter method was adopted, and the | anatomy of the reptiles lent itself to thil change. ut by what steps was flight ac- quited? There are two principal the- about by jumping down; the other that it came through jumping -up. first suggestion secems the more mf in accord with the habits of cer- tain tree-climbing animals of today, of flight, such as soaring and gliding. Mr. Beebe of the New York Zoo- logical park has discovered new evi- dences that flight began by sailing down from an elevation and not by Jumwng up from a lower level to reach something above. He has found that in several species of birds, the white-winged dove, for instance, the newly hatched young possess rows of sprouting quills ongthe outer legs, running from bclow’hlc knee nearly to the tail. If these were developed they would form winglets, and would aid the spread tail in supporting the reasonable and: probable, besides be- | body after it was launched in the air, acting somewhat like aeroplanes. But these rudimental winglets do not develop in the modern bird. They are simply relics of a former state of things, anatomical memories, so to speak, perpetuating themselves in the embryo, but disappearing in the adult because their usefulness has passed. A guess is even made at the length of time that has elapsed since the first birds were developed out of reptiles by acquiring feathers on the fore and hind limbs, which enabled them to glide casily to the ground from perch- es invthe trees, like the flying lemurs, or the flying squirrels of our time. It | was, Mr. Beebe thinks, something like 17,000,000 years ago, in the early Ju- rassic age, that this interesting ad- vance in animal locomotion occurred, The earliest bird-like creature known is the archaeopteryx, a feather-limbed reptile. "he order of development seems to have been from sailing, or gliding, flight to true wing-flight, and this in- volved the gradual disuse and disap- pearance of the hinder wings, or “pel- vic” wings, and the growth and im- provement of the fore-wings, until they became the only ones. The su- eriority of the fore-wings consisted in the fact that they could be used as actve.aids in sustaining the bod in’the air by flapping, while the hind- wings were available only as gliders, and they became unnecessary after the fuller develapment of the tail. - As. to the origin of feathers, they, too, were not created as entirely new things, but were evidently developed by gradual evolution, under the spur | of the reptile. 1916. It is safe to say that since the first bird was evolved from a reptile about 7,000,000 years have passed. As an existing type, it has _vénished. Back of the archae- opteryx was, Mr. Beebe believes, an earlier type of flying reptile; which he el o gl L i isting type, but the image of it reap- pears, like a flitting vision of the far the young squab. 2 Do i/'ou Kmrw That Health first®is the highest form of safety first? The hand that carries food to the mouth can also carry disease germs? The United States Public Health and disease, gratis to all applicants. The one and only theater in” or| near Constantinople is at Kadi Koui, | and is a rickety wooden construction | capable of accommodating a large number of onlookers, Iron handkerchiefs in the middle first and the edges can then be ironed | more easily. If the edges be ironed | first the middle will swell out, and the handkerchief cannot be folded in a good shape. There is a wonderful bronze bell in the temple of Chionin, at Kyoto, Japan, which is said to weigh 100 tons. Its mellow boom is heard over a large area. It has no tongue, but the end of a wooden beam, sus- pended horizontally, swings against the brazen mass. past, in the rudimentary structure of | service will send a booklet on flies | Y as it is in tropical countries, not only szety m Canned Fru}"ts‘ as a dessert, }‘x’ul as a garnish to poul-- The canned fruits arg less used in | try or game courses. There are two suminer than during the months when | Ways of preparing the pineapple for the markets are devoid of fresh native | this purpose. Drain the slices from fruit, but it is always well to include +the syrup, wipe them dry and saute a few reliable brands in the emer-|'them ‘in butter until light brown. gency shelf, especially if you are any | This is delicious with roast chicken distance’ from the market. ' There | and the syrup can be utilized in any should be no monotony in canned | fruit, drink or dessert. vegetables, for there arc dozens of| The second method makes a different © ways of preparing them.| Sweeter garnish and is generally used Peaches, for example, are very nice in game. Empty the entire contents chilled and served with a dot of cur-| of a can of pineapple into a shallow | rant jelly in each half and sprinkled | Rraniteware baking dish; taking care | with "~ grated pineapple, ¢Canned | that the slices do not overlap one | peaches also combine nicely with another, Set.this on the back of the |fresh fruit for fruit salads. stove to slowly simmer until the juice | Now that canned pineapple is so|is all abserbed and the slices are | good and inexpensive, it is being used | quite clear. y L A Porc!l Luncheon By CONSTANCE CLARKE. All summer meals should be served |sprinkled with paprika daintily and, when possible, meals should be taken out of doors. Any- one who has not formed the habit of eating on the porch has not. yet fath- omed the delights of warm weather. It does. not really matter whether the porch is large or small, so long as there is room for the table and chairs. (It is not necessary that hot food should be served at each meal). Here are a few suggestions for a company luncheon menu: Ribbon Sandwiches—Spread ~ thin slices of brown bread with a small ‘quantity of butter. Spread one slice with finely minced ham, then place and salt, then add a slice of white bread, pepper cut diagonally, making sandwiches three tiers deep. ‘Tced Tea—Put into a teapot which has been heated with boiling water, four large tablespoonfuls of tea, pour over it three cups of boiling water and let it infuse.on the side of the stove for three and a half to four minutes; then pour off the liquid. Set it aside on ice until ready to use. Serve sliced cold chicken, sweet pickles, fancy cakes, fruit and bon bons. a triangular (Tomorrow—Iced Cantaloupe Fruit of use and necessity, from the scaly riage will take place |aré assailed should irm as i he rock, o nt.i mf llluWhen y ) authority or of some no - M:m Skther BIowE we should yield s glflffl"y as that tree of our admi- ation, 4 - g i man invites a business man to N ‘a a little matter over at luncheon, 0| It was clever of him to propose 4 | | meeting of that kind, ° he called e man in the office to ke such a rPm ition he would Ere run the risk of G a4 .t 0 l{n kicked ogt. er or r at | But you may not insult the man who [ );uu ‘!‘ were | is paying for yt}ur meal, and the guest ..G. Brown, | must listen with what patience he W. L.|may. Outside on .the street, the t\:o: G. | luncheon being eaten, the bill h"ihfi even; | been paid and-the relation of host an ulson, | guest having ceased, it is time for the, loyd, man. who hl; _been a guest to turn The man with whom he has eaten filet and mignon and green corn, let- “Sus- ue lad and oumr% pie_or blick- ry pudding, has made him a r tion. ~ The excellence of the | luncheon could not disguise that fact. ; He has Field Club. . _ | the table: from him to commit a dis- dining at the Field club Sun- | honest act, : te Al k, Ered Dale, Doug-| To he sure he cloaked it in ‘terms , W. T Taw- | of business. He told him “tricks of H. 184, | that kind. were turmed by millionnires A. O, Huni Cofkins an P H. 8 8 i four; W, R, ‘h‘:u W flfrfl(, one, and every d {. if the ‘listenér had a clear brain it could not be befog by such reasoning. He knew he w asked to enter into a ¢rooked deal ; i t8 | he should stand . still, 1 eil aek. er m}yieldin are. Literally he should look the man through, should say: I can't for d'moment consider stich a plan.. Good day." If the man rises to follow him, there is a policeman on the next block, or he can be found by diligent search, Leave the man of tutpitude to him. It is rock time. That man goes home from his of- fice that evening. He greefs his in- valid wife. Or, if she.isn’t an invali l)!t i ed enough to' think she It's just the evcning to ‘set out those entertained a ts at the corner ‘of the house, for Miss Adele |ghe tells him. Objections spriu‘z 1o time to be a rock tively as the e to Mr. Robett | his: lips, thick as leaves of . Vallam- il “Bluffs will take brm.’l’fle is tired; too. That shady aturday Miss | propositipn made at luncheon Had: ex- outicil ‘Bluffs will {asperated him, Thore is' no ' more ”rfy for - Miss | tiring agent in the world than anger. nt Ly There had béen other stings and ar- Motaet, rows in the day. Besides he never 1 slm; wanted vines planted about the house. It il" new houu_lnd vines make iry an ‘r. Edward Fuller the wood decay. He is ready for ar- meat. nostrils swell with in- 3 use b of Ch%, ¢ and Mr. Rob- in at Hi ignation. ‘fie opens his lips. He closes them. He “asks whl:re the plants are. He takes off his coat and s to his task. - And he is right. He s remembered that it is tree time, time to be like a tree. Those vines mean a fmt deal to his wifé.~ The . Rob- matter little to him. No principle is an Orpheum |at stake, No shadow threatens his t. Those in-| honsehold nor his personal honor. - It were: is timé to yield. No long:{' is he rock, but tree, - Advice to Lovelorn Beatrice Fairfax % You Are a Love Thief, Dear Miss Fairfax: 1 am 19 and. deeply JJove with the same young man—thres my sénior--that my friend 18 in love Although it s known that my friend this young man care for each other, havé overy reason to belleve that he ren for me, t0o. In my presence he is all devotion to her, but when he is alone with me he admits he cares for me, but cares more for my friend. My friend is consclous of my love for this young man, but will hot #dmit It. 1 Jove this man very much and £1v6 up, matly éngazements 1o have the op- portunity to talk \o him. Kindly advise me what coure to pursue, 7 PERPLEXED, What you are doing deserves no kinder M of dexeription than contemptible. ooy you hllnwd Vo'llr (r::lnd cares for this man, and since his interest in her l&wlnuwlow. too, how dare you attempt {Re lgnoble theft of what belongs to hor? 1 advise you to look at yourself honestly, 1o o 1o your friend humbly and apologize for. your attempt to steai the affections Ot the boy for whom she cares, and then oither . to cultivaty 'strength Isave him alone or to avold enough to ing him Ask Your Parents, Dear Miss Fairfyx: T-am 17 and my brother 18 ye old. My parents are hoth {8 the country, so that my hrother, a friend | of mine and mywelf, are the only onos 1o {ake oare of our private house. Would It | Do right for my brother to invite ¢ Mla trienda to help him take care gt house? My friend says that people but to me it seems perfectiy proper, e are known to be a respectable y, And, after all, we are only children, Awalit- ing your,advice, In & hurry, ETHEL B It your parents approve of this Aarrange- ment no one will be fustified in eritielsing. But don't act without their sanction, lent the situation give rise to comment. and 0 protection, e of f the . Announcing . Our Special . Guernsey Milk q We are now ready to deliver to our customers the richest milk sold in Omaha, having almost an| inch deepér cream line. than other | brands. This is our Guernsey Milk from several selected Guernsey herds, duced under practicall - IED conditions ':ndc A g Pasteurized in the Bottle The extra cream, rich and yellow, on this milk makes it economical for anybody using it. It will make {.orur coffee and breakfast food bet- This milk has the endorsement of ny p‘hy{lchnl who have been ut | SRS S e U il ONLY .11c PER QUART " Ovder a sample bottle free. Yours for better milk products, ALAMITO The “Milk-White” Dairy. Douglas 409. | | over this a slice of American cheese, | Salad). Call at our Officé and See the Self-Starting Remington The Remington Self Starter (Column Selector) adds at least 25 per cent. to the speed of the typist in writing ordinary letters. It does this by cutting out all the tap, tap, tap, and fumble and fuss in setting the carriage. matter where the line begins, the carriage practically sets itself. All the operator does is WRITE. The Self Starter is a Remington feature exclusively. writer has it—or anything like it. A demonstration will prove to you that the Remington Self Starter is the most important time and labor saving feature ever placed on the corre- spondence typewriter. and let us show you, for to see is to be convinced. REMINGTON TYPEWRITER CO. 201 S. Nineteenth Sh'ug, Omaha, Neb. Phone Douglas 1284. “ Grend Prize, Penama-Pacific Bxposition e No other type- Come in The Self Starter adds to the value but not to the price. No. T | (L il il >