Norwich Bulletin Newspaper, April 26, 1913, Page 14

- OPERATION 7 clean as the other. I endorse the itale bread remedy for smoked ceilings. " "Have just put the finishing touches on my guest room; have had it paper- er, a blue and white paper of graceful pattern, a blue and white rug covers the floor, & new blue. dover for the lounge; in fact, it is all blue and white cream of tartar and one teaspoonful of soda mixed with it thed add oi pint of blue berries rubbed in flour =~ Ladles’ Fingers:—One .cup sugar, one half cup ¢f butter beaten together, one egg,/ 1-4 cup of miik, one pint of Vlsittothe in‘saq§ Hospital EVERY WOMAN’S OPPORTUNITY. The Bulletin wants good home letters, good b: s letters: gond help- ful Jetters of any kind the mind may suggest. They should be in hand by Wednesday of each week. Write on but one side of the paper. tin Ctlice, Norwich, Conn. THREE PRIZES MONTHLYr $250 to first; $1.50 to second; $1.00' to third,, Award made the last Saturday in each month. PRIZE WINNERS FOR APRIL First Prize $2.50. To Frozen for letter, “Visit to An Insane Asylum.” Secend Prize $1.50. To Estella for letter entitled, “Tested Recipes.” Third Prize $1.00. - To Simon’s Wife for letter entitled, “Friendship Garden.” $OCIAL CORNER POEM. The Family’s Needs. Oncle John is to go to town; His team stands at the gate; He has two jars of butter in— And of iresh eggs & crate. Eome fine fat fowls are stowed away In baskets ‘meath the seat, WWell covered with a tablecloth, Secure from dust and heat, Behind is new cut clover, fresh, And e bag of oats—a feed— When twelve is struck each horse will find All ready for his need. 1o start is Uncle John— Reedy his gray and brown— But he must know before he goes What he must fetch from town. (Prov. 23: 4) and you will have good cake. Bake in a square loaf and ice. Hyacinth: Try this recipe for taking out “ink stains: If the stain is fresh, soak the part in milk and change the miik frequently; or. if the stain is dry, wet it first, then pour oxalic acid on it (which you can get at a drug store), rub and rinse in several waters; wet the cloth in a saturated solution dyed a dark remove the per- manganate with uxalic acid, and rinse in several waters, This method can be used only on white fabrics. ALWAYS IN. Voluntown. WOULD LIKE TO KNOW HOW TO MAKE PALM BEACH LACE. Dear E o ters and Teading the Social Corner Sis- How I do enjoy scial Corner letters. I dan’t have much time for writing; have a large fam to work for, and do all my own sewine and housework. Aunt Sarah comes: “Now, John!" she cri es, "Here's jugs; get New Orleans, And Porto Rique; and vinegar— Fetch a pot for Boston beans. *Please don't forget the cans I want— A dozen, John. You hear? Yes, ten pounds of better wa the Socia of doing many things from Corner Sisters, I do, indeed, feel very ateful for the helpful hints ‘Wwe are s to find in The Corner. Wish I could send something help- ful, but the methods already published are so much better than my own. ‘prown— The white is most too dear pVould ihe Sister who is making use for camming, Then we need | Falm Beach lace kindly send direc- b et A R tions? 1 have seen it, but don't know how to make it. & linen dress. Hoping_ Siste; and Brothers are en- joying life to the full. And dor’t neglect, while you are there, Would like some for Te call for Johunie’s boots. "wait, now: the flour is almost out, The last we had was good; Cet more of that, end some rolled oate; They're mice for breakfast food. VEIL. ACKNOWLEDGMENTS FROM MER- RY FARMER BOY. ~ ~And, John, please run into a store or, | of permanganate of potash until it is | \ relling pin. Y I have learned so many easier and | flDul‘_e'uze teaspoonful cream of tartar, 1-2 poenful soda, 1 1-4 teaspeonful of vanilla. Cut in litte strips, rell in sugar, and bake In a cuick oven,use your hands to roll ‘them instead of - Estella’s Pudding. Heat one pint of milk very hot, stir in gradually four tablespoons of corn meal, taking care that lumps do not form, add twe well ‘beaten ezgs to a pint of salt, & cup of sugar and cinnamon nutmeg or spice to suit the taste; mix all togeth- er and bake three-fourths of an hour. This is just O. K. As my letter is getting rather long, think I will close, With best wishes to all. I am your sister. ESTELLA. s outh Canterbury, RECIPES FROM AUNT SERENA. Rditor Social Corner: I am sending a few recopts. Hope Jane Ann will try the first, if she has not already found Sago Cream Pudding—Six heaping tablespoons sago; put in a pint of cold water and set on back of stove until it begins to thicken, stirring often; hen it begins to thicken add one cup sugar, half teaspoon salt; draw to front of stove; add one quart of milk, a little at a time, stirring con- stently; when thick heat in two-well beaen eggs; take from stove: flavor with vanilla or any preferred flavor. This may be varied by stirring in shredded cocoanut, sliced shredded co- coanut, salt, two cups warm water, flour to knead. Let rise over night. In the morning make out, let rise again, and bake in quick ovn. Montville Lassie: I haven't any fav- orite flower. If my garden proves worth seeing T'll let You know, so you may come and see it, if you like. AUNT SERENA. ®OoMESTIC HINTS FROM HEPAT- ICA, Fditor Social Corner: Here are a few household hints: A mower’s rifle is Dbest o) arpen knives on that I have ever An old pai in blacking stoves. the hands clean. Get a few toothbrushes at the tem cent store and see what a help ‘they will be. Use one to wash glassware, or polish the silver. Keep another at the kitchen sink to scrub the hands swhen they are stained or badly soiled. To remove ink stains: Wet with ker ene and rub thoroughly with the hands. For an old stain wet with soft water, and then use oxalic acid. Rinse thoroughly, as the s will eat the cloth if not all removed. For indelli- ble ink, soak in strong ammonia. Bee: Prepared crack-fillers and nt removers may be bought at the hardware stores. If only a little of the filler is needed, I think I would try i dust and glue, mixed; not too then smooth with sandpaper and It helps to keep B nth: T gu mail on 1 star route isn't crocheting new work for y Do you like the moving picture s 52 an Happy: Is that question tr L tra) not to step in it ince vou told us in your story that made vou some hion cov- & F.'s discarded white s coats I take vour word he is in the habii of wear- Ac How does your look now ! 1 hem: dvice. to didn’t expect yeu ou see, I've lived ow- that everybody e, and that nobody t brush is handy to use| | | i i | ledge, maybe oftener, glving it a very | pounds of butter. Dear Bditor and Secial' Corner Sis- ters: I want to take a little of your time just now and give you a visit throngh the Insane hospital. o > First we will take the elevator dswn into the b; ent, or “duck” as they call it hei You find truck tracks running in all directions. One to the men’s criminal building; one to the women's. Alfo to the pavilion of the ‘men and women; and one to the Jaundry. As we leave the élevator, to our right, we enter the ice plant, a nice Wwhité room. Adjoining this is the en- gine room, where the water is forced in and out through the pipes of the ice box. The ice is made from pure spring water; the cakes are long and smooth, weighing from sixty to sev- enty-five pounds when taken out of the cans. Everything here is very clean and shows that care and pride {is the chief object of this man's work. Next we will look into the larze storeroom, where we find everything in order. Through the main duck you will find the barber shop, which looks in- viting enough to go into and get a shampoo. Across at the right. is the smoking room._ You naturally would think here | you Would find a rather dirty place because of patients that are mot re- sponsible; but it'’s not so. They have spittoons, and know how to use them. The stone fipors all through are clean and free from filth of any kind. The elevators here are run by pow- er, carrying laundry, rrovisions, ete, that are needed to the men’s and wo. men’s departments. Three cages of guinea pigs in an- other room are used by the doctors for experimenting purposes. . At the north end of the duck is the laundry. Clathes are washed by steam. Upstalrg twelve girls, each has her line of work, with a few patients to help out on the ironing. The place is nice and clean, with good ventila- tion. The sleeping rooms are cozy and comfortable. Coming out of the duck, up some stone steps, we enter the main build- ing. At the right is the nurses’ lec- ture room. At the left the officials’ dining room, No. 1. Next we enter the kitchen, where rou will find patients working with the employes. This is a nice large room, with skvlight, the cooking range, running nearly one whole side of the room. ~One large roasting oven, and three large tanks which contain cof- fee; hot water and tea. AIl the food is cooked by steam. In the center of the room are six large vegetable kettles and opposite from them are four steamers. The floors here are washed every morning, to my know- inviting look. On the other side of th four large refrigerators. in_one, butter, sauce and eggs in an- other, and go on. About 150 pounds of meat is used a day and fourteen The food is well n you find e room are cooked most in; Acros dining room No. 2, which will 150 people. This is for the employes. Nurses, attendants, farmers and leun- dry girls. ‘Here three waiters, with far better itutions. | patients, wait on the nine tables. The b at one end of the dining room w es the work easy, It saves many steps for waiterg and keeps the feod hot. As net all can eat at the same time, attendants have te relieve one another. Also nurses, making meals me one hour apart, This makes it better for a waiter as she can give better satisfaction if able to take her time. The floors here are washed Meat is kept in | from the kitchen we enter | seat | i | tendants, lockeq after the werk is dome, until time to epen up again. A patient lo after the dishwash- ing machine, which is a saver, in dish- , where so many dishes have to be handled. ¥You may ask if they come out clean? Yes; not as you or I have seen them before now, just half dene, where a girl would have to get thé rest of the grease off on the towel. I have seen no such slack- ness here and in this roem, although small, we have no fear of running into swill with our white aprons on, for the patient keeps his pails out of the way of women's skirts, and is just as neat in all he does as you or I could be. : Next is the cook room, which has a large bread mixer rum by power, which makes the bread taste like home made. As an attendant re- marked: She had eaten six slices of bread, it was-so good, and she thought the seventh slice might satisfy her ap- petite. She felt almost ashamed to eat that, but it was so fresh she couldn't resist. All wear white uniforms, which give a clean look to those who are codk ing—nothing looks better than white. At the end of the hall is the 'hos- pital store. Here you will find every- thing in its place. Going from there up a flight of stone steps we find ourselves on the | main _corridor, where right and left are matrons’ receptio and sleeping rooms. dispensary, musmgg room, den- tist, library and some sleeping room: Also men’s and women's bathrooms, etc. On_the second corridor, we find at the right the chapel, where meetings are held. moving pictures shown: and dances given. They have a nine plec orchestra, which gives good, up-to date music. Some evenings you will hear just piano selections. , At the left, as also up another flight of stairs, are employes’ sleeping rooms with steam heat, electric light, mak- ing the rooms very comfortablie. Passing nowsdown to the main cor- ridor again we walk along quite a step where two ways open at the north and we enter the private ward of the pavilion for women. south is the private ward for men. Tn the women's ward they have about all the conveniences anyone would wish for, even to a piano. Going ‘along the corridor again w. find more passageways leading to the different wards. I might go on at some length in describing the differ- ent wards, where the patients are, but it would take more space, and I am afraiq tire vou out, so wiil say there are all clas: rich and poor, old and young, put here for treatment. They have the best of care and attention from the nurses and attendants. There are those here that are able to work. And they are given light work to do, and seem to enjoy it. I wonder many times £ them to lose their reason. Many will tell you they are not c and expect te go home soon; -but by watct ing, vou will scon find out what the: i rons on. esent time T have a pa- ne who enjoys sketchin, parole patient.) I gave he with a house on it, which she is enlarging in crayon. 1 have done it to help her pa time hile waiting to go on also, te see if she really she i am really surprised the work doing. Onee in while she will laugh outright, but s is rational in her talk. Patient are taken for a drive, or walk, at out every with the visit I will new bring this to a At the | in watching a pa- | { tient what it is that has caused them | | | tors, well, Simon was there. | Take and it is pretty. Every time 1 go upstairs I take a peep at my pretty blue room and am anticipating the- time (when the housecleaning’s all done) when I ean invite a guest' to eecupy it and enjo¥ it with me. But there is the.garden. 1 must get that attended to before company comes. Company takes time—so does the garden. I want to tell you about my friend- ship garden. Eve plant has been gven me at some time or other by a jend, some of Wwhom have passed over to the other side, and these bright living reminders of their love respond to the care given them and are doubly interesting and sweet because of the givers. 1 have a lovely pink, white and scar- let geranium Aunt L. gave me, and another dark red, magenta and or- ange, such a queer combination of colors, but it is very beautiful and was a Httle boy's favorite vears ago; and this pale pink and this double red once belonged to a dear sister; a lemon- scented geranfum, heliotrope, petunits and begonias, all given me by differ- ent ones. I keep them in a large south window during the winter, and they blossom beautifully. Out of doors a dear girl's white vio- lets are filling the air with fragrance hollyhocks my mother planted are coming on: lilacs, pink and white, Grandma D. gave me are budded, and primroses, my father’s favorite flow er, so dainty and sweet, are beginning to bloom; and last, but not least, those narcissus just coming up, most prized of all, the first time I saw their ances- Tl leave You to guess the rest. I have a pink peony several vears old, but it has blossomed but onc tiny buds form and then disappear. Can anyone tell me why? And a cac- tus, large and healthy looking, but no blossom Have tried the “hot water bath” for doughnuts, and some other recom- mendations, which have worked like a charm. I skipped down the column of “The A, B, C, of The Social Corner,” and then ent back and read it from A to Z._ O, yes, it Is all right. With hearty good wishes from SIMON'S WIFE. SHE THINKSTTHE SOCIAL CORNER AN UPLIFT. to all, Editor of the Social Corner: I have read with much interest the letters of the Social Corner and thought I would add my word. / I think it is an uplift and help to many lives. Wa all need something outside of ourselves as we get narrow and selfish. I llke all parts of the paper. I begin with the firs age, get the news of the day: the children’s page is fine for hLe Farmer's page; s down to the Tit them: I then from the Bits. lik ad just Mulled Eggs—Toast a plece of bread | nice and brown; beat egg very | lightly in a bowl: then boil one and a half cups of milk, sweeten, and while on the egz and edd the inte small pieces. This is a food for an invalid. Arrowrcot, Lime Water and Milk— equal parts of milk, arrowroot water and lime water and sweeten to taste. The most delicate stomach can digest this food and it is very nourish- ing. hot pour toast, eut delightful RAMBLER. READY CONTEMPLATES MAKING A CHANGE. v and Social Corner Sis- Jane, you are weleome to a By Timely Use of Lydia E. Pinkham’s Vegetable Compound. Here is her own statement. Cary, Maine.—*“I feel it a duty L owe to all suffering women to tell what i Lydia E. Pinkham’s ‘Vegetable Com- d did for me. e yearagoI found myselfa terrible suf- ferer. I had pains in both sides and such a soreness [ could scarcely straighten up at times. My back ached, I had no ap- petite and was so nervous I could not sleep, then I would be so tired mornings that I could scarcely get around. It seemed almost imposs ble to move ordo a bit of work and I thought T never would be any better un | til T submitted to n operation. I com- i menced taking Lydia E.Pinkham’s Veg. etable Compound and soon felt like a new woman. I had no pains, slept wel {had good appetite and was fat an | could do almost all my own work for a family of four. I shall always feel that I owe my good health to your med- icine.’’—Mrs. HAYWARD SOWERS, Cary, Maine. If you are ill do not drag along until an operation is necessary, but at onca take Lydia E. Pinkham’s Vegetable Compound. If you have the slightest doubt that Lydia E, Pinkham’s Vegeta- ble Compound will help you,write to Lydia E.Pinkham MedicineCo. (confidential) Lynn,Mass., for ad- vice. Your letter will be opened, read and answered by a woman, and held in strict confidence. sugar with four tablespoons of w boil until it hreads or mak 8 ball when put in cold water v this is boiling beat the white of egg in bowl until 8 n egg and beat vi flavor wit spoon or vanilla. I like almond w icate flavor for 11 white awa; for one hour on bottom and sides ill warr: it will not run. Hint About Bee® Loaf—When mak ing a meat loaf place thres hard be ed eggs In middle, end to end. Wh meat i8 ¢ a slico of egg is in the ce ter of each plece. It makes v attractive iuncheon dish. Will send in a t week. Many thanks to Dr I terested Reader, Ready and not fc getting my Ord Sol f cards. Dreamer: antagonis all that family should' think * hands make ligh " Why don’t you assert that chalrman of the commi to your chair as it were and giv ders. My sympathy is with the man who everything to do. guessed right. I know you a district where they manufa g00d guessers. Queen Bess: Glad you wrote afte a winning silence, I think I Yo hail from Dear Editor and Social Corner - i i i | th | S Ad ds store, 1_mean). S sl onnae S every morning, Bvery dish has its |close and give someone else a chance. |8 scat on the woodbox. me soon. | 2 WAEB AL S R Y And by Sieht yards of calico o iy meniDe Tiive nassed iafrics 'w o vou like your mew Dlace, and it would be hard to find ene " | The woodbox promises only to be a |Jo% Ome USLLer of papers, Muew A e s LR the executive committes | =X £ o f SR TR, BB ren| - | company, get fifty ¢ents per hundr T want a spooi of linen thread— | Lo | e natlous detters iaa Corare hokiorooimEn s | petMEnt o make Change. There|pounds. 'They use them for wrapping Soms buttons—what is that? : e 5 LEs hat at their | auiries for my sister. She is still very | saloons and immoral hous | have been just two Soclal Corner Sis- | y,chinery for shipment. When house I wish to extend thanks to the si ol Bt i ho have sat on the woodbox— You can't keep that whole string of | NG have solkinOlY iod it oned b the subject | lame, but she gets about and superin- | ;‘ "'\', Ay ~:M' Siinkhine. ¥ cleaning before putting carpets dow things A i and selec tends affairs. | g wages, it would be more S 3 g i llay newspapers over the carpet pa Beneath your old straw hat! ot e s e DIANNA. | to their credit and more women could imagine me in the packing dusl- | ang when the carpet is lifted they co 1 4snt think you could, dear man; | fine. How are the chicks? I love them | ATICA. | NOH. A At e e e e ) nees| M et Soain Covner A).T./C o wasy DS FOUBEEPAEERIT and chrried. o They're hare, ail written down, When they are soft and fluffy. { i ipe B bt 3 't vot- |all Are the little chicks | go. lus e el tisd 2 IA KNOWS WHO ETTA BAR- | ©Or four bak vy m about vot deal of dust. Don't linger now, but hasten on, et Eoour Netter | contatned RO £ | ing, but we of them who | * Eden vty 2 BILLIE youw'll be late to town.” some fine “hints.” shall cut it out i { e onieen 1o 2 Alone nks for "the pretty RGN AID . o O e A e T ! ot o =t e L R USES FOR BUTTERMILK. team had moved a hundred yerds, 2 vou. You mus Dear Soctal Corner and All of . Our good, true we ave oftc 2 2 o ] v . h G a t b s0 h 1. 'alt, wait!” Aunt Sarah calls— return the call I made when you were n | Readers: Once mere I will drep { 1d and babies ow you manage to o so much. | .. maitor and Sisters: As at “1 most forgot & pound of tea, away. sh to tk those who have sent me | and make vou a short call. As we a carns thed | S.: I dld have a big time at | cog0n those who make butter ha And the cotton darning balls. 4 3gaxne T:ovgr: Thanks for the post-| cancelied 1 all aware it is spring again and most | ’l“’ ':;'4“';1"'“-’;“ The little six year | ,janty of nice buttermilk, I am send ard received ages ago. i meant to do not whether these few | all of us are busy either cleaning or | liome n's sph | old is sti e ing a few reclpes in which it may ~And soik, and paper for the girls, have sent one in return before th hints and will be helpful or| getting ready to put our houses in | but povert:, nd unfaith- | =5 E L Bpiey Lot on e BMen 2 And for the machine; ._Cherisette: Am glad to see you back | not, but I these shape for the long summer is mear at | fuine en for t of it unless | PEOPL al njoy listening to 3 . And—John, you'rs an impatient manm, | in the Corner. I hope you are enjoy in the moutt | hand. she is one of th 1en who would | their ofilong (ago.t 1. v Ll BaigniCake Ongipnd one-third cups The worst I've ever seen, ing your new home. { ar, half| I wonder how many of eur dear | give her children to strangers | . Che 1 Have often thought o suga two-thirds cup molasses, on Nat: Does the house cleaning wor- | ¢ ‘milks, | readers have finished cleaning their den on JERa S L Dot ialf cup butter. and lard mixed, ¢ “Yell, well, go on, that's all, 1 think, (ry you this year? That “spellin ree and one-half cups flour | houses. I for one have finished. That he [PAEn et clens B pet to wons Moods e RN o cunaiBicermilk, one teawpos But’ painf, some Spanish brown skule” was a gzood one. Have yo sspoons baking powder. | iS the reason why I have been unable s i e e e e s roon olontar & Her hu; v%efi MDOR (he ke, | learned your mistake in Fhoe Phver to be on hand each Saturday with a zine: ! En e BTl S eates from bk iy e F{’,p‘;“ ot L Fog John gone i Templer, porker? blespoo: letter for readers. ve every c | R DY, Al et dokaien tar “hake 15 & Tod S maler. One of Them: I think vour letter er and one cup| HoWw amu - and gue 11d not lift a hand for | b Mo AL = e e i3 s - Wt ta by EDRAT: : | SRt Pne Esod commpntnane. ) | €hopped cook until thickened; | “Who is \ sieli in- s g _sister | RECIPES WHICH BILLIE com. | o Cooki | Biddy: I usually tack my quilts in| roll (he thin, placing s tea. | teresting itemes eac 5 | T am not a ragette, end 1 do & Sugar Cookies—One and ome- ANSWERS AND INQUIRIES | the way vou mentioned. One can got| spoon of mixture on cach, Put snoth.| Here I have been all winter trying vote if I had the MENDS. | cups sugar, two-thirds cup lard, or i [ atoms ek fauter o that wav. o ooolty on top and press the edges| to solve who Eita Barber of Plainfield | was (o protect my | = | cup buttermilk, one teaspoon eoda, or READY. Card recoived and matied | Ready: I always look to see what bake” These are fine the!is end at last find out she is a cousin from the rum | Dear Editor 's: They say |teaspoon cream tartar, salt to Lawey Acorn, Leonard Britdge iters Ravo wr 5 | of but Lue of South Canterbury | to keep a di man from office, | if one does own bell, no | meg: flour to make as 4 L oty i ooy oadine Son SRS to guess again who ( or to protec . public money from | one will ring it I have a few |be handled. Sprinkle st ALIN®: Cards recetved and mafted | (00 Jip Vo ponioy (DERInS ¥ (,,,I,‘,','%’:'f,m'['f, ffi:h,egflm”‘fi“",‘, arter| cerver of South Canterbury is. You | being wa but I say that the wo- | recipes I v ne one to iry and |before baking. &S you directed, 17T must close. N b e will fing that the first letter of her | man who pay ouzht to have | report if they found them good S e ESTELLA: Mo letter of yours has THE MERRY FARMER BOY. ne cup rateb Hosiab pitl AL I8 T siimol ) o s 0. 83 t ihe spending | pioiisees Cookies or Ginger Snaps— | iwo. tablespoons sugar, mix, add o 1o ko - 1nave a good | Leonard Bridge. o Deadc i for sie and 1 used to drive of funds as man w never: 1o {198 Bo0i o8 0 e B o | 1o e e e e e 1 ab: one on mfmng its tm to_be | e e S up and ride horse tegether. | pat n a de : and there are B e R e e AR iRt otthol aater and m printad, *The Comer occasiongity has | RECIPES FROM ESTELLA. re; ‘heat thoroughly; add ont | EifgR s s ny IEE o el the mother | 210, 1ot B0 0 s or ranulated | unil It foame: then add four tabie g e iy L el s § i onder how y of | woulc mannt bme ] e e Teine ith one & e o ree erush, Plesse send e U e AR A n vanilla and beat again; then! of FESAIG L O o Y et | nivange. antmal o5 and the | sugar ene cup of lard, with on spoons shortefiing and one cup butter- ters: I am glad Gentlan got the first aks & one-esg | ] foF ene do, and find it very imstruc- | father would vo Nick Carter. jif S oons of ginger, one atter. 3 < AT ITUTERS will regret o lean | brize. I know vou all right. We are | « e avens | e and enteriaining. i or Diamond Dic Sresidant sas. Dels Bihloaloons of GaKer O} e G | second cousins,” u know it? oSk w4 SRR s S ues sbur milic as | seen as for Taft or Teddy. i s el S e o rown Bread—Two cups corn mea wihich ' has been so popular from the | J€ ‘over:, LEve vou had | ned s > | will Temeve it. I have feund it very | my time & me, and I do my best | P O it B oon: Fift Broduaiy |half cup“molasses, one teaspoon sod start The Edltor Tecognizes that her | TIIG0® JUU1 1 BA0 8 nIR, wess jast | top. et atisfaciory, | will_say geedbye un- | io make sppy ho: o I O O e Bradya )y | one-half teaspoon salt, three cups b cheery spirit has been ome of the |, " "0 TUU CCHSE S 4 z oream—Bake three tart apples, after ijj ‘anether time, words of Josiah Allen's w quart of flour; take dough from | termilk. - Steam- thres hours or “bak charms of his department. He hopes | >° aucti last week, and th 18, scrape ont inside of\ap- KOCHIA, | ana ther b trials, | bowl an nead a little; ch off | two hours. when in another state she will not :’;‘ligm‘/;",g = "‘;]; 3 _dl-"mh"-ixl]'d < }133'"' > and then beat umtil it grows Ught| voluntown. g e ne moiew aa i I | pleces as 1 as fist and roll thin| Tn malking biscuits with butterm forget The Cormer entirély. Boe it Morsins ot My we bl tion a0 e=E TR Al ADS AND BADAD DRESSING. | o O e hen; | L akaithe apme s with crdem tart ONE OF THEM: Card recetved and |1 am hunery, wich I had brought my | mqiie bt on con and add mose mss |A LETTER FROM ETTA BARBER | > L e T over site eml T vecommend | ohgy G ERPERE IBELL Wee on e % Do white of an egg, and add more sugar, | E aps I oy et R the usual quantity of cream tar a0 Drewoer A lady from Westminster heapa | OTe:FAf cup in'all, and beat all untii | TO QUEEN BESS. D Sdt' ComerdSinters: 1 am:|/them! to [Fase Veroa with her bovs | THEODA: Cards received and mafl- {8 1307, 10 SsEniBael heand | eyl o e | E—— o it o e and Dreamer with her young regi Several weeks ago Florilla aske ed as you directed. B ) B - B LoD eI, Wall paper will stick better and will| T was much interested in Aunt Sal- 3 < poaeTE ¥ | ment. what to do for her hair, which is dr s I Wil come with me | 5ot crack if a spoon of glue is added | Iy's Discourse on Suffrage, and I want | Cream Salad Dressing—One-hall | o ¢ ..o (pratt Institute)—Sift |and falls out. As I have mot notic ou e ill give vou s = t 3 SR |1y A { b = a " nstitute) —Si. . e 0 my team, I will give you some. | teaspoon salt; 1 teaspoon mustard; 1 | e o a any answer, will tell her that I to say a few words on the lecture she and well mixed with four quarts of | before measuring flour three times— NEW CAKE RECIPES, tablespoon sugar: 2 tablespoons but- thing to eat” and away they went. When Muggins came back she w: eating a doughnut, and 1 tell you sis- ters it looked good to me, as I was just about starved myself. T gaw C. of C.. Chatterbox and Mug- gins at the supper and entertainment on the Green 1 Thursday night. They sat at the same table With me. Wonder if they knew it? Biddy: Do you live far from the South Coventry church? I have been there many times, and I also have several friends living in Coventry. Muggins: Did vou ride last Satvrday Lue of Canterbury: T have met you several times. Here are some tested recipes that Dear Social Corner Sisters: I am sending a_few more recipes: Ocean Cake—Two cups sugar, one eup botter, three egzs, one-half cup of raisins, one-half teaspoon nutmez, twe teaspoons cream tartar, one tea- spoon soda, two-thirds cup of milk, Mre, Lathrop’s Cake—One cup of sugar, ons cup of flour, one-half tea- soda, one teaspoon cream tartar; ml together: one-third cup of lard butter, meited. Into the melted break two eggs; then fill cup yrith -vu:t.' milk; tpon:ui,mgl the nt?:g ingredien Beat w yor W wvanilla, then bake. GLADNESS, |are very, nice, Plainfieid. Gcnd/Ccnkl‘;s——On; cun of white i sugar, one-half cup of butter, one egg, HOW TO MAKE SCRIPTURE CAKE | weil beaten, one-half cup of milk, iao Dear Bditor end Social Corner Sis- it I would write a few teaspoons of bakinz powder and flou to roll thin; flavor with nutmeg; bal in a quick oven. Macaroons—FHzalf a pound of sweet almonds blanched and poundeq fine with one tabiespoon of rose. water, whites of three egzs beaten to a stiff froth; etir in half a pound of pow dered sugar and add the almond drop the mixiure with a spoon on buf tered tim-sheeis and bale in a slow oven, 4 Copn Oysters—Cirats ount gorn and 1o & pint add one ese beaten a small teacup of Hour, s gill of eream, or milk, and s of salt; mix well tozeiher the fat by spoonfuls about of an oyster, Blusperry Cakes,— Ileat ‘'tozgether th eggs and one eup of sugar, add qn:!vgulr eup melted huiier, one cup of milk and four cups of fleur, wijth one and oms hLali ieaspoonfuls of Cake—Ono cup of butter, Jil?‘rl??znfi; thres and one-hall aupa' ¥, I Kings 4; 12; con drop into the size have a nice auto ! paste. Brooms will last longer if a basin of hot water into which has been added a teaspoon of glue is poured over it| when new. Use vinegar instead of water to mix plas pa The mass will e putty and c the purpose desired, whereas if you use water the plaster will harden at once. Boil vour lamp wicks in vinegar; dry them thoroughly, and you will have no trouble with smoking lamps. If soot falls on your carpet, don' iryv to brush it off, but dry a double handful of salt thoroughly in the oven and spread upen it: then sweep and the stain or smear will be removed. Rinse off the mud from overshoes and rubbers, and wipe them dry with 2 soft cloth, and they will Jast much Jonger, for the dried mud helps o crack ‘them. ‘An empty tomato or corn can makes 2 movel and nice bread pan for fancy sandwiches. MMelf off the top, and then fasten a bplece of heavy wire around: tha outside, about haif way up, and where the ends meet twlst the one over or around he other for a distance of two or three inches from the can to make a convenient handle, This will be found to be as good as a boughten pan. The tabie pad of canton fiannel not only protects the surfice of the table, but it saves the table covering itself and makes o thin, cheap one look re- ectably heavy, Old blankets, well hed and cut the shane and size of the table and bound with tape or blanket ribbon make excellent pads, and it is well to have two In use, so that one ean be washed each week. Tt still remains cold In this section of the eouniry, but in eplie of the cool waather we have pees planted, - ') Frank; Many thanks for your ime. n then be used for | | | ! i save Mary Ann—straight, plain tallk, also. The ' advice to get this ‘“‘Suffrage and Votes for Women nation oat of | your head and marry this fellow, be a noble mother, and make a happy home” is good, but let me ask a few uestions. If Mary Ann loved the apothecary fellow” well enough to live with him and make a happy home would she need to be told her duty? That old-fashioned advice ‘‘marry for a home” is responsible for many unhappy homes and deserted. children. A noble mother is an almost sacred woman; but not every women fs fitted to be a moble mother, any more than all men are fitted to be moble fathers. More homes are broken up by silly gossip and the flattery of mes, than by the suffrage question. There are too few happy homes, but it is not all the women’s fault. A woman can- not make a happy home unless the husbund does his part. I agree that the suffragettes have made themselves ridiculous, and done thelr cause much harm; but they have not caused the suffering and loss of life end property that are sacrificed in almost every big strike, 'and there is nothing said about taking the right of voting from the men because there arc fools among them. S Those women who have hclped to protect young girls from the white slave trade, protected young children from long hours in shops ond. fac- tories, also some of the workers in the Red Cross, the King's Daughters and the W, C, T, U, have put their epn- ergy mnd influence tao t as good use as if they had stayed at home talking over the latest. scandal with callers and making fancy work, and jif the ‘'men In the legislatura would spend the time for which pald by taxes collected and women in making laws i { i ter; 2 egg volks; 3-4 cup cream; 1-4 -up vinegar; mix the dry ingredients with the butter, add yolks of eggs, then cream and lastly the vinegar. Cook over hot water until it thickens. Strain if necessary and chill, Green ‘Bean 8alad—One can of means, 1 cupful of chopped cold boil- ed potatoes: 1 cupful of chopped pickied beets; serve very cold with good salad dressing. Fruit 8alad—T.ine a wafer box with llettuce leaves and fill with mixed fruit, For a dressing make a white sauce with cream, add three table- spoons of lemon julce and before tak- ing from the fire stir in the yolks of two egge beaten with a quarier of a cup of sugar, Add salt and ground mace, Fruit Salad Dressing—Two egg yolks, 1-2 cup strained honey; 1 ta- blespoon of sugar; 2 lemons (the Juice). Cook until thick. When cool add 1-2 cup whipped cream. Serve with the fruit salad. This is delicious. GLADNESS. Plainfleld. SIMON’S WIFE'S FRIENDSHIP GARDEN. Dear Bocial Cornerites: What a busy, Interesting time of the year the spring js, Housecleaning when one feels equal o i* is really good fun. It is -mo satisfactory to improve things, and cleaning certainly always does -1 have had very good success clean- ing a badly mmoked ceiling paper. Somebody recommended stale bread. I tried it with Jittle falth ibat it would work, but lo and befold! the smoked part (and it was black) is now as | cups. | will come out itseif, flour plus one level tablespoon of flo nt cup of sugar; one and cne- level tablespoons of bak- ing powder (in flour); break two egzs in_ cup, three tablespoons of melted butter, and fill up cup with milk. Put liguids into sugar tir until dissolved add flour and flavoring, beat five min- utes; bake ten minutes in hot oven. Angel Cakelets—Sift together three times one-half cup of fine granulated sugar and one-half cup of flour. Beat whites of four eggs with one-half level teaspoon of cream tartar until very stir ang dry. Then gradually fold in the sugar and flour, fiavor with one- half teaspoon of vanilla or almond. Drop with a teaspoon upofi pan cov- ered with buttered paper two inches apart. Sprinkle with sugar: bake in moderate oven from ten to fifteen min- utes. This quantity will make two dozen. ‘Angel Cake—Beat whites of eleven eggs with one teaspoon of cream of tartar and a pinch of salt to a stiff froth. 1 may say until you can turn platter upside down and they stiil remain in place. Add one and one- half cups of sranulated sugar sifted once; beat this in well, one cup of flour’ that has been sifted four times; fold in flour quickly, one teaspcon of vanilla or almond. Bake one hour in angel cake pan, 1. e, a pan that has never been greased and with stem. When done place three cups on table, turn cake so edge of pan will rest on Do not disturb and if all right The seeret of making good angel cake is to beat well before adding flour, which fold in, and get to the oven as soon as pofsible. Next day make frosting. I forgot to say in measuring flour and sugar use a larze coffes cup., Frosting—One teacup of granulated one ha the same trouble until I used olive A few drops rubbed into the often enough to keep the hair soft and glossy. It was recommended Frozen in a lstter on the care of the hair written for The Corner som time ago. I have derived so muc benefit from its use that I wish “Pass it on.” EVELYN The Great Talkfest, It 1s difficult to say who is ehead the publicity race for the next Den cratic presidential nomination, M PBryan.or Mr. Marshall, both =re run ning strong, hiladelphia Ledger. Spring Humors yield to the purifying power of Hoods Sarsaparilla Creates an appetite, builds up health MISS ELLA M. POTTER Inseructor of Piano and Harmony Boom 6, Afice Bidg, Tel. 968 e