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ON LY Synopsis:— At 19, Jacqueline Grey's natural giftg—her trim figure, and alluring beayty—had rajsed heér to a position as a model at Byrams, great London estab- lishment. As the story opens she rejects with thanks, a proposal that she become Mrs. William Brown, Wife ofthe drapery salesman. She intends to have her fling before marrying. A kindly act, taking Old Dobbin, aged peddler, home, brings both misfortune and good luck. She finds the Byrams dormitory locked when she returns. Policeman Rogers helps her get in undetected and takes her bet on Prinkipo, a 100-1 shot in a race. Keswick Dell, buyer at Byrams, presses his suit. Jacque- line rejects it and is discharged for her tardiness. Seven days of adver- sity follow—Prinkipo loses; 1o job is found. Then Solicitor Rustum tells her she has inherited 530 pounds from James Booker--known to her as Old Dobbin. Chapter 5 THE RICH MIS$ GREY The bumpy road Jacqueline had traveled to her sudden statc of affluence had given her no acquain- tance with banks but its intricacies were cxplained by the manager. She was impressed by his cour- tesy and consideration. She signed her name in a big book and re- ceived & check-hook and the man- ager explained its mysteries. Jacqueline marveled at the mighty power of the check-book. She stiil was a little bit doubtful. She voiced her thought. “But_supposing 1 wanted a lot— 40 or 50 pounds; would they have it now? I mean without having to send out for it?” she added. “Yes,” replied the manager with- out smiling. “I think the bank is equal even to such a strain as that. But do you want so much? It is rather a lot of money to carry about | with you.” “I may bs going away shortly Jaequeline explained. “For a holida vou see; and as I should be away| some weeks, I should want rather a lot of money | “No need to carry money about | with you,” the manager returned. “That is the use of a check-book. Pay your bills by check and if you ‘want cash send us a check and we will send treasury notes by regis- tered post.” Jacqueline thanked the manager and with five pounds in her purse walked out. A young man smiled at her. She stared him down coldly. “Cheek!” she murmured. fortune hunter no doubt.” Jacqueline went home. Home was an attic room in the less select part of Pimlico. It was about § feet by 10, and here Jacquline had lived since her retreat from Byrams. The celling sloped down to meet the bed.. Jacqueline had a habit of opening her eyes and sitting bolt upright with one movement. It was an attribute of extreme youth. but it was not suitable to Mrs. Hub- bard’'s attic room. Also Jacqueline's morning course of physical exercises, which she had always indulged in at Byrams to the scorn of Emily Gibbs, was somewhat circumscribed. Apart from the limi- tations of the ceiling, the floor was bare boards, set out with geometrical patterns in tin tacks, only half drive en in and paindul to lie on. “But never mind,” sald Jacque- line, as the dingy house came in sight, “Mrs. Hubbard and that room Wwill soon be a memory of the unla- mented past, my dear. The thing that never happens has happened.” Mrs. Hubbard admitted her. She Wwas a large woman with ahout the same amount of expression as a door. There was nothing indefinable about Mrs. Hubbard's personal at- mosphere. It was gin and cloves. At odd times during the week Mrs. Hubbard was disposed to be friendly with her lodgers; but on Saturday evenings her motto was— was Monday. Jacqueline's Dbill was unpaid. Now the girl pro- dueed a little bundle of treasury notes and peeled one off the top, banding if to the landlady Mrs. Hubbard's cxpression sof dned momentarily. Jacqueline I gan to experience the thrill of pow- er which wealth brings. “P'raps you would like the first- floor front, my dear?” suggested JMrs. Hubbard. “It'll hempty r——— WO TCHEN == ‘QU€STIONNA|R€ 2 be SHOULD | PREPARE "BAKED STEAK"? To preserve meat juices in steak, bake it with a thick layer of Ivory Salt on both sides, remove from the oven and scrape off the encrusted salt. This assures full flavor without “saltiness.” To secure your free copy of the Worcester Salt Cook Book address: Worcester Salt Co. Dept. 102, 71 Marray St, New York, N JACQUELINE NEW BRITAIN DAILY HERALD, FRIDAY, MARCH 21, HER OWN | frocks, how to put You knéw how to buy your |bulletin declares. “It was then that them on, and il\\'o of the most outstanding fairs of how to walk in them when you've |today took shape, that at Lyons, zoth them on—which is what évery |France ,and that at Lelpzig. The sirl doesn't know. Keswick Dell [latter dates from about 1170. Onc taugt you that, fat and 50 as he is; |of the mest known fairs, that at so give him his due. That ill carry | Nizhnii Novgorod, Russia, was not you a long way, but not all the w founded until the 17th century, but You want a littic cducation—not too |since that time it has been of great | start much; and a lot of intelligence. The |importance to the diversificd peoples from the Orfent who gathered there to exchange their wares. | the many similar . Richard Starr) | fal xisted in Europe were at 2 first ‘goods fai which werc taliment Jacque- | brought great quantities of the of Cupid's aid. |actual goods to be bartered or sold. | There was no standardization of ) | products in those days and no cheap land cfticient’transportation systems; Nfl”bTRIA[, I:AIRS and the standards of business cthics ANNUAI SIN[;E 7fi[] | were Jow. It was cssential that the | actual goods to be bought should But Fashions of Leipzig Have point is have you got enough? The st you will have to pick up as you onz (Copyright, 1 Tn tomorrow’s ir s the role | be handled, examined, and haggled {over | “After railreads criss-crossed Europe and ‘sample tunners’ (the European version of ‘drummers’ or commercfal salesmen) werc sent out “Tortune hunter,” thought Jacqu cline as the young “Also. don't you cut as the you week after meat. There's a sunny aspect in-the afternoon etween and 5; and t he bed's che with an overlay of purc —my first husband's Hubbard sniffed. “The ¢ minster.” “I'll let you know later on, ¢ in Hubbard,” said Jacqueli ¥ ps. at heavens, “You may call mc ) like, dear. Most of me mother. They and it sounds homely Jacqueline fled upstairs: she would stick to gin or to clos rmured. “It's the combina-, th¢ tion that beats me.” ood In the attic she sat down and re- L arded herself in the mirror. The glass was cracked diagonally, nd Jacqueline's little face looked as i fit had been sliced in two and im- perfectly joined up. to watch your s She wagged her finger show them that lit torted reflection. “Now, look here, | e zood @5 a Miss G you be careful. You're a | don*t I shall be rich woman now, and you've got to| ever, and T s keep your head. Don't let it get|terest in you. swelled. Just take yourself in hand | “You ought to be and don't think you're everybody | off. You've ot just Lecause you've got a check- [ favor you book. | You've got money, e any it gift.” this conc delicatel. ature, *C touched up the off co it's an murmured* but it's and yow've got o best of it too. When s 01 ¢ get fond of me rse, tion,’ my dear, only you're incli Yourself, r your nose. It will ke in your plac “You're people now going among my girl, and yo You le Jacqueli of them. shamed of ¥ ep. haven't got and th Here’s the man stared. | do you'll be rid- it out of a 30, child— the powder-puff and always v cp You the real ve got all take no further in- | le to carry it a few things in your | 1 rers, the goods |longer necessa 21.— |scheme of things. fairs werc in the commerci Washington, 1. C.. March A number of t opening of the at Leipzig, fairs of some ermany, where [these conditions. Others, sort have been |the Liepzig and Lyons f held annually for 760 years, em- |fied their methods and phasizes at once the z of this|of even morc importan method of rying on trade, and the | o fassembling goods in great changes that have been made under [ho odern conditions of mass produc- | modern transportation, and |z wide distribution, says a \/nlla(vn‘trs come from: from the Washington, D. C. head- quarters of the National Geographic society. Goods 1 Gl rs, as devic rs, Inste: 1d thousands Would-he 1 parts of the worl cxamine the samples ,confidently cept the furnished by the factories {as will airs Medicval Necessity s through which | to disps of goods, were in use in | Europe during the early centuries |been most pronounced since t of the Christian era and became [World war. Among” the leadi important in the Middle Ages,” the [ones now operating, in addition | ns put gl ahout ending afflic- yours make red 2 1: Check Fever ® 2: Opea Bowels ® 3: Tone System Do this A slight headache? ... A sneeze or eniffle? . . . A few sore muscles? . . . Pshaw! What'salittlecold...Nothing at all—if you take Hill's Cascara Qui- nine right away . . . Stops colds ina day because it gets at the source of trouble. I .. checks the feverthat low- ersresistance and undermineshealth. 2..Opens bowels and frees the sys- tem of the poisons of constipation. 3 ... Tones system thus helping to restore energy. Demand Hill's—it's theonlyway to getthis relief. Demand the famous red box ... All druggists. sot to ne can | Ity ou for | 1o0ks. a big test that has set the whole town ta Calumet’s Double-Action makes better baking THE interesting double-action test bas shown hundreds of women in your town why Calumet gs such sure success, Bakiog Powder brin With their own eyes they have sccu that Calumet has doublc-action. Two lcavening ac- tions, not one. The first action takes place in the mixing bowl; this starts the leavening. Then, when you put your cake into the oven, the second action begins. It literally “props up” the batter until the cake is perfectly baked—even though you may not be able to regulate your oven tem- perature accurately. No wonder cakes are light and fluffy —hiscui!‘s, muffins high and fine-textured! No wonder Calumet is the most popular baking powder in the world! All baking powders are required by law to be made of pure, wholesome ingredients. But not all baking powders are alike in their action. Not iking MAKE THIS TEST—See for yourself how Calumet Baking Powder acts twice to make your baking better. Put two level teaspoons of Calumet into a glass, add two teaspoons of water, stir rapidly five times and remove the spoon. The tiny, fine bubbles will rise slowly, half filling the glass. This is Calumet’s first action—the action that takes place in your mixing bowl. After the mixture has entirely stopped rising, stand the glass in a pan of lot water on the stove. In @ moment, a second rising will start and continue until the mixture rises to the top of the glass. This is Calumet’s second action —the action that takes place in your oven. Make this test today. See Calumet’s Double-Action which protects your baking from failure. \ \m\\\\‘.\i,' 3 all give you cqually fine results in your baking. Calumet is scientifically made of exactly the right ingredicnts in exactly the right proportions to produce perfectleavening action—double-action your assurance of baking success. Buy a can of Calumect and make a cake today, Usc only one level teaspoon of Calumet to a cup of sifted flour. This is the usual Calumet propor- tion and should be followed for best results—a real economy. Notice that Calumet comes in full. sized onc pound cans. © 1929, G. F. Corp. The Double-Acting Baking Powder no ial he pring industrial | old fairs wegt-out of existence under notably modi- ¢ become ad ware- irs now bring to- of buy- 1d, ac- word of agents that goods be presented, and place their or- The rise of the sample. falr has | he ng to COLD Perhaps it's for your | to stop cold in a day HILL'S CASCARA-QUININE U W WU D 0D U | | | 1930. those at Leipzig and Lyons, are fairs at Parls,” London, Birmingham, Vienna, Prague, Gutenberg, Salonica tand Valencia, to mention only a few. fairs d “While some modern sample deal with a practically unlimitc varjety of products, others specializ in certain classifications. = Leipzig is probably the greatest of the broad fairs. Lyons, too, has a variety of products, but emphasizes silks. The Paris falr concerns itself largely with French goods, and the London and Birmingham fairs are exclusive- ly for British products. The sample fair in its broader aspects has not yet became established in the United States, but may be on the way. Cer- tain cities maintain permancnt in- dustrial exhibits; and numerous in- dustries have periodical ‘shows’ for their particular goods; automobiles, radio devices, ccramics, fabrics, gift articles ,and the like; and again, at conventions, such as that of the National Education asso ion, ma- terials and deévices of particulag in- terest to the assembled delegates a displayed by hundreds of manufac- turers and distributers.” PLAN LAW BDINNER New Haven, March 21.—George W. Wickersham, chairmamn of Presi- dent Hoover's law ¢nforcement com- mission and Prof. Felix Frankfurter will be the speakers at the “thirty ninth annual banquet ofxthe Yale Law Journal on March 29 at Hotel Taft her The banquet will be in honor of Dean Charles E. Clark. to cut trees in order to Kill them in the spring after the sprouts have started and the tree is in full leaf, The best time Jalouraine We cou_lcl make it a few cents cheaper by sacrificing quality. .+ o0 But then it wouldn'’t be La Touraine ... POTATOES Sat. Only 90 pk SUG AR Sat. Only AO? Ibs. 5 1 c MACARONI and SPAGHETTI 2 pkes. BLEACHING WATER ... Z_bots. TOMATOES—No. 2_ can ... ....2 cans CODFISH—1-2 Ib. pkg. I5¢ 1 Ib. pkg. PEACHES—large can PEARS. large can... CREAM OF WHEAT WHEATENA ......... MY-T-FINE DESERT JELLO—all flavors ... UNITED MAYONNAIS GULDEN'S MUSTARD FANCY ORANGES SOUND ONIONS .. 4 Ibs. f9r BUNCH CARROTS 3§0r BUNCH CELERY .. 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