The Key West Citizen Newspaper, September 8, 1954, Page 12

ie ‘Rage 12 THE KEY WEST CITIZEN Wednesday, September 8,-1954 FREE! MY LATEST RECIPE BOOKLET. Send for copy te Mery eo aakeaiaonl " \ : ~~ © — op i. >. on meals eround our choice quality meats. Good meats go farther, : Me SSS Nae She p TALL 39 have more flavor, make every meal an exciting adventure. \ Gah ° ¥ CANS € : - Swift's Premium - CREAMERY FRESH ROLL Genuine Spring BUTTER oe 59ec 2-29 cick Roust «332, Hunt’s New Pack RICH IN HIGH GRADE PROTEINS FULLY COOKED — READY TO EAT SWIFT'S PREMIUM Gigi Saas Grou eh GROUND BEEF 2... 49|PICNIC HAMS. 49¢ Libby's’ CORW | VEAL ROAST 29 /STEAKS 1. 59 (q SWIFT'S PREMIUM FRONT FEET ONLY BONELESS—NO WASTE TENDER WESTERN - No. 303 Cans Se DELRICH—PREMIUM QUALITY 2 2 J FEET ||ROAST|| RIBS |\OLEO . 2 wu. 4% [ G9e)|2 ... 294||.....59||* Vel leas” ag i Hunt’s Famous “Sparkling Fresh” QU ALITY FRUITS and VEGETABLES DIAMOND DINNER SIZE 1 Sugar Sweet California — Thick Pink Meat NAP KINS e / Beal 35¢c Tomato SAUCE CANTALOUPES 2 -29c fini” 2 =: Can bow! 066% 4) Luscious California Tokays at Their Best MELLOW WEST OREGON TOKAY GRAPES : 10c| PLUMS Tasiscaz No. POTATOES 10+ 39¢||2«»~ 39e iMahatma RICE we eae | FRIGIDINNER BOOTH’S BREADED SPRY e 3 Can 89c C | POT ROAST DINNERS. ea. 89c/FISH STICKS... . pkg. 49¢ | r= -wowr- nernesnmanr l ‘ 3 TEMPLE VEGETABLE SWANSON’S - 8 CHOP SUEY . . . . phy. I8c|T-V. DINNERS. . . . ca. #% |PEESI-COLA asc. 85e OLD UNION PREMIUM TEMPLE’S DELICIOUS CHINESE FLORIDAGOLD FROZEN bo amc EGG ROLLS . . . . pkg. S%/ORANGE JUICE. . 5 2% 5% BEER . Bx 89e SHOP REGULABLY AT KEY WEST'S FAVORITE HOME OWNED AND OPERATED FOOD MARKET.. WITH ORDER OF $5.00 OR OVER Maxwell House u 99¢