The Key West Citizen Newspaper, April 10, 1947, Page 8

Page views left: 0

You have reached the hourly page view limit. Unlock higher limit to our entire archive!

Subscribers enjoy higher page view limit, downloads, and exclusive features.

Text content (automatically generated)

AEA SuDs | WASHES CLEAN. IN HARDEST WATER! - a Only a spoonful oF two of new; faster, *\* ‘Marvene Suds is gentle : pacaaipaderns: AAAI Tg playte kitchen, one rane atime orl ; Visit Our New. Market for Finest’ Quill) ERSEAS) TOmY ARTHUR Owner and Operaar ot bear eecloncesnr DEPARTME: re = = HAMS 7 = 1b. 67° ¥ $ssast toist b. 30¢ oN BEER «50: 1 TOR a Se STEAKS : i MK. 3B 39 |SALAD DRESSING i HES‘ 19c| BAKING POWDER = ACK BERRIES" "2 55e/POTATOES —— “*.° Ie SPAGHETTI > 10c| SPINACH. % Le ae ee e186 ITS td VEGETABLES _ Doren 2OC | Dozen LDC ! _ Ib. 19¢. | Bunch 15€ BEANS — we ASPARAGUS . Bunch 69¢ Bunch 25¢ SQUASH Cpt 6 for 25¢e Pineapples . . . ea. 19¢ will also find e © Artichokes « Water Cress ¢ Romaine Lettui Persian and Ke 7. ® Fresh Pumpkins « Mushrooms © Red Cabbage. a te PROMPT FREE TN dl Ivory Flakes. : Large 37¢ th. 19¢ Ff _w. 1de TOMATOES oi w. 20€ | These “Weekend - Specials Our Every ‘Makes THE BROADWAY Key. West ee ood Ste | SLICED BACON... 59% MADES’ PICNIC HAMS... . b. 49 SHOULDER DRESSED and DRAWN YERS.......... /b- 6lc ‘SUNRAY ASSORTED C LD CUTS...... Ib. 39¢ CHOICE WESTERN BEEF CHASE and SANBORN Ivory CHUCK ROAST. .\b39¢ COFEE.....1h45¢ , OXYDOL Soap || Lava Soap | 34... | — Be || 19 Ivory Soap || CRISCO Fresh Fruits and Vegetables SUCAR 10 be. 89¢" DAVIS’ CODFISH CAKES 21.¢ Ivory. Snow Large 37e GRAPE . JUICE - 49¢ =e 2% QRANGES ... 2 pu. 29 Red Kidney Beans ¢ o 2 Behs, 15¢ LEN oc e Do 23e ~25e Calo DOG FOOD LEMONS i © 3 ks 29e o + Dib. 33¢ 2c YAM PLUM PRESERVE ie 29e SARDINES APPLE SAUCE caw 18e RICE KRISPIES..... 2 rxcs. 25e CLOROX ..:. 25¢ LARD ib. 39¢e BROADWAYs@MARKET “Cash and Carry, Pay Less” DUVAL at PETRONIA STREET QUART - 2 CANS “LARGE YELLOW ANAS MORTON’S SALT 2 Packages 15e @ oee @ @ - e KEY WEST, FLORIDA We Reserve the Right to Limit Quantities

Other pages from this issue: