Evening Star Newspaper, March 3, 1931, Page 30

THE EVENING STAR, WASHINGTON, D. C, TUESDAY, MARCH 3, 1931 it better IN the test kitchen of a great soup maker, the Gasoline. Each possesses certain desirable qualities necessary for gifted master-chef creates the blend of ingredi- perfect motor operation...but...no one of them possesses all ents to produce the perfect soup. In a scent- these wanted characteristics. laden room in a corner of France an expert So Conoco Gasoline is a blend of the three. There is Nat- blender of perfume invokes his highest genius ] Gasoline, to give quick starting There.is Straight-run Gaso- that our sense of smell may be gratified In 2 Jine, to give power and long-mileage. Thete is Cracked Gasoline, work-room fragrant with the aroma of many with its desirable amsi-knock quality. Just as catefully as the types of coffec beans, a highly-paid specialist perfume blender at his delicate task, Conoco refiners have de- concentrates his energies that we may be pro- veloped their balanced blend of these three ingredients. Theirs vided with a coffee blend to please our palates. s the gift of knowing how to merge the qualities of the Whether it's soup or soap, tobacco or tea, music or mustard... three gasolines to createa balanced, triple-test fuel. One brand of blending is vital to the production of the best of each. Equally coffee outsells all others because of the expertness of its blender. as vital, if not first in importance, is the knowledge and genius And so, with Conoco Balanced-Blend Gas- of the blender. He must know how. oline, the skill of the blender accounts for the The best gasoline, to0o, is blended. In the processes of 2 popularity of the product. Stop today at the modern refinery three types of gasoline are produced. They sign of the Conoco Red Triangle and have are, Natural Gasoline, Straight-run Gasoline, and Cracked your gas tank filled with thisbetter motor fuel CONTINENTAL OIL COMPANY - CONOCO H E 3 A L AN CED—-BLEND G AS OLTINE