Evening Star Newspaper, July 14, 1930, Page 26

WOMAN'’S PAGE. Smart Knit R‘ug and How to Make It BY LYDIA LE BARON WALKER. In answer to the many inquiries for information telling how to make a knit | rug similar to the one pictured recently, | today I am giving explicit directions for | the knit rug pictured. The measure- | ments are given on the illustration, to- gether with dotted lines showing the best way to divide the rug into strips | for knitting. If any rugmaker prefers to divide the strips otherwise she can do so, but the person who is inexperi- enced in making floor coveringsg will do_well to follow the rules ‘preeiset Before giving these directions let me give a way to find out the amount of material that will be needed. It is, of course, impossible to make absolute calculations. Any one who has bought stam, patterns with materials in- cluded realizes that the amount is al- ways less or more than is used, so in| calculating for this rug do not expect | to come out just right. Be sure to cal- culate too ‘much rather than too little. | It is hard to get a second amount to match, as dyes differ slightly. If you | make ‘your own dyes, be sure to mix | more than will be needed at first. Then | you will be sure of having the same | color when dyeing another quantity of | the same material used as first. Cast 10 stitches of the mateérial which you will use for the rug onto the nee- dles you are to use. Knit two or three TOWS. el out one row and measure Allow as much knitting ma or medium as it is more tech- nically termed, for each 10 stitches. Another measurement can be well made from a smail knitted portion, which can be a measuring unit. For this rug, which is divided into border strips of 2'. inches in width, knit & square 2. inches by 2, inches. Count | the number of stiiches in & row and | the number of rove it takes to make | & square. Assuming that - you knit vevenly or approximately evenly, each | 2% inches in the rug will require a! number of rows equal to those in this | Mmeasuring unit. As different persons knit so differently, some tighter and some looser than others, no accurate mmeasuring gauge can be given that will wuit all workers alike. You will note that there are two bor- @er strips of 2!, inches, four strips of inches and one of 7!. inches. - Each §-inch strip will be twice as wide as . THE STAR’S DAILY PATTERN SERVICE It promises to be a very feminine @eason! Even in small folk of 2, 4 and "{;qn discussing their new frocks and bows. amart, Tt If'p.rl.:t!iw tooh x""&"‘"x’ . . It is yel- low pique. Soft cocoa brown shade of grosgrain ribbon tied at waistline ac- cents the basque effect of the bodice. ‘The fiounces of the skirt are gathered at the top. It's an unity to make up sev- eral mnyn‘z:?n i a very small out- lay. Btyle No. 5bi.takes but one and one- fourth yards of 39-inch material with two and one-fourth yards of two-inch ribbon for the child of 4 years. ‘White cotton broadcloth printed in tiny red dots is very cute, worn with @ red leather .belt, with neckline bow & navy blue ribbon. ‘Tub silk in gay print, organdie, sprig- ged dimity, printed lawn, linen, batiste and voile are appropriate, For a pattern of this style, send 15 cents in stamps or coin directly to The ‘Washington Star's New York Fashion Bureau, Fifth avenue and Twenty-ninth street, New York, 1 feel certain you will be pleased with this popular model. And I wish to take this flg:onunily to call to your atten- tion that there is a splendid selection of children’s frocks in our new Spri hion Magazine. It would be a 10 cents additional when . Then I'll mail the measuring unit, and the center strip of 7V: inches will be three times its_width, Start the rug by knitting the middle strip of 7!, inches. Note that there must be 27': inches between the two portions of the border at each- end which protrude farthest into the center of the rug. Start and finish each row with the border color, and introduce color into the knitting as indicated in the pattern pictured. Knit the two strips that come¢ next the middle strip and seam them in po- sition, Tow by row, and the pattern will meet correctly. Knit each of the other Seinch rows next and seam. in ments given, t by 6215 inches Any “one wishing to know where to find directions for other knit rugs will be given the information by sending with & Tequest a self-addressed stamped envelope. Direct the outer envelope to Lydia Le Baron Walker, care of this paper. rug will be 32': inches (Copyright, 1930.) Milady Beautiful BY LOIS LEEDS. Sunshine for Beauty. More and more doctors are empha- sizing the value of the direct rays of the sun, both as & preventive and cura- tive measure for many diseases. As beauty and health go hand in hand, it is well to consider the wonderful bene- fits which every beauty seeker can gain from the direct rays of the sun, espe- cially during the Summer season when and to beauty is so plentiful. Blackheads, pimples and a coarse, oily skin are such prevalnt blemishes that many will be glad to learn that severe cases of acne have been cured simply Brush upward PRI S by careful attention to diet and daily exposure to the direct rays of the sun. Skins which are inclined to break out in pimples should be exposed to direct sunshine from 10 to 15 minutes each day. Such treatment tones up the sys- tem in general, and in many cases has entirely cleared the skin of such dis- figurements as blackheads and pimples, Before exposing the skin to the sun, some special attention should be given to these blemishes. Touch each pim- ple or large blackhead with an anti- septic and then gently press out the pus or blackhead, being careful not to brusse the skin. Then bathe for several minutes in & warm boric acid solution, which is made by dissolving one tea- spoonful of borlc acid in one pint of boiling water. After this treatment, take a sun bath, exposing the affected Parts to the direct rays of the sun for from 5 to 20 minutes. This may be re- peated every day or every other day for several weeks. The tanning and mild sunburn combined with the local anti- septic measures are very helpful and healing to this type of skin trouble. Many women find that their hair becomes more oily in Summertime and that more frequent shampoos are necessary. Sunshine will be found one of the best curatives for this condi- tion. During the Summer the hair needs more brushing and combing than during the Winter months. Much of the brushing and combing should be done out of doors and the hair should be brushed upward so that the air and sunlight will penetrate to the scalp. If ssible, let the hair have an air bath asting from a half hour.to an hour every day. When the sun is not too strong, have the hair and scalp exposed to its direct rays for several minutes every day, as its tonic effect will do much toward toning up the too active oil glands. While oily, damp hair needs sunshine, it must be remembercd that leaving the hair exposed to th: strong direct rays of the sun too lore has the effect of fading and coarser the hair, Spending hours in :he broliing sun without @ parasol or shade hat fs neither comfortable v particularly beneficial. But & daily sun bath (the time gradually being increased from 5 minutes 0 20 or 30 misutes), is most beneficlal to one’s genersl health and is one of the very best way: of curing such beauty blemishes as sa’'low skin, pim- ples, blackheads, oily complexions and hair, dandruff and scanty hair. Copyrieht, 1830.) Lenox Meat Loaf. One pound chopped veal round, one pound fresh pork, chopped; one pound | beef round chopped, one cupful bread crumbs, one and one-half teasponfuls salt, one-quarter teaspoorful pepper, two tablespoonfuls chopped celery, two table- spoonfuls chopped gree: peppers, two eggs, well beaten, one-half cupful milk, two tablesponfuls butter, melted. Mix ingredients and shape into two loaves. Place in baking pan and add one inch of water. Bake fifteen minutes in hot oven. Cover with lid anc lower fire and bake one hour in moderate oven. Baste loaves frequently during their baking. THE EVENING STAR., WASHINGTON. D. C. MONDAY, JULY 14, '1930. Today in Washington History BY DONALD A. CRAIG. July 14, 1865.—While a large num- ber of applications for pardons from persons in the Southern States con- tinue to be received at the White House, President Andrew Johnson permitted it to become known today that he is not acting upon any such applications from persons who took prominent parts in the late Confederate government or the Confedarte army. On the other hand, however, about 75 pardons were granted by President Johnson today to persons whose prop- | erty is not equal to $20,000. All of these pardons were recommended by the Gov- |ernors of the States in which the ap- plicants reside, and none of the per- ons pardoned is of any prominence, | according to information made public {at_the White House. The Union volunteer troops continue to leave here in large bodies and small groups. The 76th Pennsylvania Regi- {ment, numbered about 600 men, under he command of Lieut. Col. Miles, left | Washington today for a rendezvous in their own State, where they will be | mustered out of the service. It was announced today that the € cartermaster's Department of the Army will n offer at a public sale at the ambulance park, corner of Eight- eenth and N streets, about 700 Govern- | ment ambulances. are declared to be in “serviceable con- 1 dition.” Since the close of the War Between the States the business of the United States Patent Office has greatly in- creased. It was stated officially today that the number of patents now being granted will average more than 50 each week, with every prospect of the num- | ber_increasing as time goes on. Hon. D. P. Holloway. who yesterday resigned as commissioner of patents, is still on duty at that office today. He is ex- pected to remain at the post until his successor is chosen and takes office. of the Subsistence Department of the Army for the second district has been dissolved. This board, it was announced today, has been in session in Washin ton, Baltimoré and Philadelphia since December 1, 1864, and has examined more officers than all other similar boards combined. The members of the board were Lieut. Col. G. H. Wood, Lieut. Col. J. G. Crane and Capt. S. C. | Green, all of whom have been ordered {to other stations. Your Baby and Mine BY MYRTLE MEYER ELDRED. Visits to Dentist. These complementary letters which flit into my office, one intended to an- swer the other, are ceasing to surprise me. Frequent coincidence becomes mere incidence. Nevertheless, I offer these two letters as very pertinent to each other. “Because T am a dental nurse, I am sorry to find that so many mothers fail 1o teach children not to be afraid,” be- gins Mrs. R. H. A. “Mothers should | plan to make a child’s introduction to the dentist a painless one. This may be done early by taking him for exam- ination and cleaning of the teeth, and establish the habit of repeating the visit every six months, “Lying _to the child is the way of failure. If a child has confidence, one can soothe him-into a patient, even stoical, acceptance of pain. Another important cause of fearing the dentist is the careless discussion of dental aches and pains in the presence of children, Nine out of 10 who rebel fiercely at the visit are in a state of terror because of these conversations heard in the family circle. “1 became interested in your columi Mrs. Eldred, about a year ago. My lit- tle fellow will be a year next month, and some of my problems have been answered by you. Do you realize that mothers’ appreciation is just as sincere whether they ever write or not? I do realize that and, of course, there is neither need nor possibility of all readers writing to me. But letters do help me to pul more vim and vigor into this job of parent education, especially such a pleasant one as yours, . Now, here is the complementary let- er: “I have read your column with in- terest and often find helpful sugges- tions, Goodness knows I need them, with my boys ranging in ages from 4'; to 5'; years,” confides Mrs. V.M. W. “I want to tell you an_ experience I had last week with my eldest. I took him to have his teeth cleaned and was perfectly delighted with his behavior, He thought it was a treat to go. I had never told him not to cry or suggested that there was any cause for fear. Of course, teeth cleaning is not painful, but neither is it pleasant. Now he will go willingly next time and his younger brother, who heard all about it, will have no fear.” These are good atlitudes to assume toward both dentists and doctors, who are often used for “bogey” men with disastrous results. If there is a pain imminent, it is a mistake to lie about it. It is better to say it will probably hurt a little than to say it won't and then have the poor child discover that there is a big pain attached. If one analyzes the sensation of ordinary grinding of teeth as somewhat of a ticklish” one and tells the child that it makes his teeth tickle, it will give him a far pleasanter viewpoint. Choose & dentist who likes children and whose manner allays the child's fear of the whole procedure, Gre;n Corn Special. Cut the tips of the kernels from 8 or 10 ears of green corn; then with the back of & knife press out the pulp. To the tips and the pulp add one or two tablespoonfuls of grated onion, three tomatoes peeled and sliced, one teaspoorful of sugar and half & tea- speonful of salt, and let cook until the liquid has evaporated somewhat. Add two tablespoonfuls of shortening and more seasoning if needed. MOTHERS AND THEIR CHILDREN. Mending Club. One Saturday afternoon I had my oldest daughter invite five of her friends over to organize a little club for the purpose of doing their own mending. They called it the “M. M. C.” (Mend My Clothes), and their club motto is “A stitch In time saves nine. ‘They meet each Saturday afternoon for an hour or two at the homes of different members, and really are becoming quite proficlent. The mothers feel that such commendable industry should be en- couraged, so at each meeting light re- freshments are served by them. Free pamphlet on discipline and obe- dience of children, their habits of clean. liness and neatness. Send stamped, self-addressed envelope to Mothers Bu- reau, care of this newspaper. Ask for pamphlet No. 1, ‘ ‘v Nearly all of them | The board of examination for officers | The Zero Hour in Merriage Finds Day’s Pattern Set at Breakfast \DorothyDix| If You Could Trace Estrangement of Most Couples Whose Marriages Go on the Rocks You Would Find That It Began Over the Morning Coffee, in the Fatal Hour Between 7:45 and 8:45 a.m. "THE most. dangerous hour in domestic life is that between 7:45 and 8:45 am As the fortune tellers say, it is a time of peculiar peril to husbands and wives in which they should move cautiously and do and say nothing rash. For that is the zero hour in which most married couples go over the top and in which they have the fights that break hearts and wreck homes and that are eventually arbitrated by the divorce courts. Why an ofherwise sane and reasonable man and woman should choose the beginning of the day to put their worst feet foremost and show themselves to each other in their most disillusioning light, nobody can explain. Neither does any one know why the breakfast table should be the predestined and foreor- | dained family battleground, nor why husbands and wives say things to each other at breakfast that they would not dream of saying at dinner. merelg are, matrimony being what it is. ‘These things Perhaps in some way we slip back into our original savagery in our sleep and it takes us half the day to recover the veneer of civilization that makes us considerate of our fellow creatures. Perheps it is because we are like ravening wolves seeking whom we may devour until we are fed, but, anyway, most of us are at our worst in the early morning. ‘Women who would not dream of coming to dinner without being dolled up and looking their best come to breakfast with cold cream on their faces and in slouchy wrappers. Men who are suave and agreeable at dinner are surly and grouchy, and knock the ccffee and lambaste the toast and eggs at breakfast. Breakfast is the time that wife fakes to ask for money and tell bad news, and when husband raises ructions over the bills and scolds the children for their | table manners and their marks in school and expresses his opinion of a man who is focl enough to marry. In innumerable homes the breakfast table scrap that ends in the husband banging out of the door with thunder on his brow and the wife wiping her eyes on & doily is just as much a part of the daily regimen as the bacon and eggs. Indeed, so accustomed to it dces the average *family become that they take it as a matter of course and lose sight of the danger of a husband and wife parting for the day with anger in their hearts and filled with a sense of bitterness and injustice against each other. Yet that is the dire result of the breakfast-table quarrel, and if you could trace the estrangement of most of the couples whose marriages go on_the rocks you would find that it began over the morning coffee. It is in this fatal hour between 7:45 and 8:45 a.m. that more iove and romance are slain than during all the other 23. Consider the peculiar dangers of a married couple getting off to a bad start in the morning. Say the wife is sleepy and peevish about having to get up and get breakfast for her husband. She doesn’t bother to make herself at- tractive looking nor even to comb her hair and powder her nose. She slaps on a soiled kimono and she scrambles together a little ill-cooked food At the table she resents her husband's criticisms and tells him a few home truths and he hands her some snappy comebacks and they part upon a note of discord. She forgets that mean breakfast of indigestible food is just so much poison that will slow him down mentally and physically and render him incapable of doing his best work. The pessimism induced by a breakfast of burnt toast nr leathery cakes and burnt bacon and overdone eggs has made many a man turn down_the business opportunity that would have led him to fortune, or quarrel with his partner or insult his best client or customer. And the slovenly wife forgets that her husband goes from her to work with an office full of young girls all spick-and-span and with every hair in its place and whose business it is to flatter and cajole him, and it is in these early morn- ing hours that the vamps, whose specialty is consoling disgruntled married men, get in their work. Any private secretary will tell you that the morning is the psychological moment in which married men confide their woes and tell how they are not understood by their wives. And the man who is as amiable as a soreheaded bear at breakfast and who vents upon his wife his ill humor at having to go to work instead of playing golf, forgets that he leaves her to mull over all day his unkind speeches, that grow more and more cruel and unjust the morc she thinks about them until, finally, they blot out all of her afection for him, It is when a womsn remembers her husband at breakfast that she begins to ask herself what's the use of trying to please a man who will find fault no matter what she does. It is the memory of the breakfast-table spat that oftencr than anything else sets wives out to hunt for affinities It is the note of love and tenderness and good cheer or of bitterness and strife, struck at the breakfast table that rings in a husbard's and wife's ears all day. It is the picture of the breakfast table that is before their eyes, and that is why the hour between 7:45 and 8:45 a.m. Is the most important one in the whole 24 and why they should watch their steps then more carefully than at any other time. DOROTHY DIX. $ (Copyright, 1930.) Fine Cucumber Relish. Apple Custard. My Neighbor Say No single food for infants, ex- cept milk, contains the right amount of material for heat, en- ergy, building and repair, so it is necessary to include all the food bs! lrdacts in the diet each and ay. Sieves never should be washed with soap, but cleansed with & brush, using a little soda if nec- essary. For mixing flour and water, use a fork or egg beater to make it smooth and free from lumps. To use up candle ends, just put the short pieces on top of an= other already in the candlestick. But before you put it in_place make a small hole in the shorter piece up alongsid the wick large enough to admit the wick of the under one. Put it on so as to keep the lower wick upright, then apply a lighted match around the joining a few times to cement the two together. As the shorter piece burns away the under wick will catch fire when the flame reaches it. If you do not make the opening for the lower wick, the candle must be lighted a sec- ond time. NANCY PAGE e Four Members of her ily Nancy Makes 4-in-1. BY FLORENCE LA GANKE. Nancy was deep in jelly making. First she made the old favorite called four-in-one. This called for equal parts sour cherries, red raspberries, head and tailed gooseberries and currants picked from stem. The cherries were pitted, but measured first. To this mixture Nancy added an equal number of cups of sugar and cooked the jam until thick. With some other currants and rasp- berries she made & jelly which used the commercial pectin, She had two and one-half quarts currants and three and _one-third pounds red raspberries. These were picked over. Then the fruits were crushed and heated slowly just to boil- ing point. The juice was squeezed throughout a jelly bag. To every four cups of juice Nancy added eight cups sugar. This was done after juice was boiling vigorously, When this mixture boils add one cup liquid pectin, stir and let boil for one-half minute by the clock. Remove from fire, Let stand one | minute, skim and pour into jelly glasses. The currant jelly was made accord- ing to her grandmother’s rule. For each cup of currants, measured without stemming, Nancy added two tablespoons | water. The fruit was mashed and brought to boil and cooked until cur- rants looked white. Then juice was poured into jelly bag. The juice was measured after it had been extracted. As many cups of sugar e needed. ‘The juice boiled for 20 minutes, sugar was added and boiled for three minutes. The jelly was skimmed and poured into clean glasses, sealed with paraffn while hot, . (Copyright, 1930.) - Peel two quarts of small onions, slice them, and slice one dozen cucumbers and three red peppers fine. Remove the seeds from the red peppers. Let all remain for one hour, well sprinkled with two tablespoonfuls of salt. Drain and add one pound of brown sugar, one and one-half teaspoonfuls of white mus- tard seed and a little tumeric. Cook for 45 minutes in one quart of vinegar, or until tender. MADE BY THE MAXERS OF BLACK FLaG rowpEm Line shallow ple tins with rich pie |ecrust and fill two-thirds full of the | following custard: Beat four whites. and yolks separatel; two cupfuls of sugar, half a cupful of butter and three cupfuls of stewed ap- ples. Flavor with vanilla.. Bake slowly and when done cover with a thin layer of cake batter and return to the oven until a light brown. Flies — Mosquitoes Roaches—Bedbugs Ants, Moths, Fleas. © 1950, 5.7 co, KILLS QUICKER ALWAYS COSTS LESS j "We Save You Money By Saving Your Clothes’ FEATUR Couldn’t Have A PURE Table,” George H. Ellwanger remarks that “of all forms of ple, that with the‘ apple for its basis is doubtless the most | wholesome and by the majority is most | relished.” | “A woman who is Infallible in her apple ples and successful with her | sauces deserves an annual trip abroad,” he asserts. ‘ Many remarks of famous men that brought laughter were in relation to pie. “Do you eat pie?” a hostess once | asked of Ralph Waldo Emerson, the | great essayist, poet and lecturer. | “What is pie for?” he replied. If he | had been living today he migiit have sald “Don't_be foolish.” Artemus Ward, or, to give his real name, Charles Farrar Browne, the humorist, probably made the following observation after eating this comestible. | | LITTLE BENNY| | —__— BY LEE PAPE. Sattiday afternoon I started to go in the house, and the frunt door was locked and I thawt of a good one to play on our cook Nora, thinking, Iil ring | the bell and then clime in the window while she's opening the door and she'll | And I rang the bell and climbed up | on the window ledge and pushed the| vindow open and climbed in and shut | the window again, and just then I herd a bang, being the frunt door blowing shut after somebody had opened it, and I herd pops voice out on the frunt steps. Me thinking, Heck, pop, and I went out and lissened through the keyhole and he was saying, Confound it, me out here with no key and the door locked and not a sole in the house, if I catch the clown that rang the bell and ran away Il ring his neck. Yee gods, out here in my bedroom siippers, he sed. And I had another ideer and I hurry up ran out the back and around to the frunt street again, and pop was still | standing on the frunt steps shaking the doorknob on account of not knowing what elts to do, and I came wawking up naturel, saying, Whats a matter, 2 D ' If I catch the imp that rang this bell Tl show him whats a matter, pop sed. I shouldent be serprised if it was one of your sweet little frends, he sed. Me thinking, G, I hope he dont ask me any personel questions. And I quick sed, Shall I clime in the frunt window for you, pop? Thats not & bad ideer, pop sed. I sippose its a good ideer your happened to be around, he sed. And I climbed in the window and opened the frunt door for him and he came in still tawking mad to himself, ]nnd I quick went up in my room feeling ucky. Boston Cre:n Pie. | Beat six egg yolks until thick and lemon colored, then add one cupful of | sugar gradually and continue beating with an egg beater. Measure and sift together one and one-half cupful of sifted flour, two teaspoonfuls of baking powder, ‘and one-fourth teaspoonful of salt, and add to the mixture alternately with half a cupful of hot water, con- tinuing beating with the egg beater. Add half a teaspoonful of any desired flavoring, pour into & greased cake pan, and bake in a medium oven for one hour. To make a Boston cream ple, split the cake in three layers and fill | In his book, “The Pleasures of ‘hE‘ think she herd rong or something. | with any cream desired. The top may be frosied or dusted with powdered sugar. i\/ly VWif'e’s .a; New Womafi ES. Historic Wisecrackers of the Table Charles Lamb Insisted Man Who Refused Apple Dumplings a Pure Mind. BY J. P. GLASS. “A MAN WHO REFUSES APPLE DUMPLINGS CANNOT HAVE MIND,” “Pie, often foolishly abused, is a g00d creature at the right time and in angles of 30 or 40 degrees, although in emi-circles and quadrants, it may ometimes prove too much for delicate stomachs.” If the apple is so successful as the foundation of a ple, how are we to re- gard it in relation to dumplings? Per- haps it would be well to take the same attitude as that of Charles Lamb, the English essayist, humorist and critic, best known for his “Essays of Elia.” “A man who refuses apple dumplings cannot have a pure mind,” said he. Rev. Sydney Smith, greatest wit of his day in England and a famous gour- met, once was asked by a friend, “Why don’t you pay a visit to America?” He replied: “I fully intended golng, but my parishioners held a meeting and came to a resolution that they could not trust me with the canvas-back ducks; and I felt they were right, so I gave up the projec Too bad that Mr. Smith did not come over. His admiration for canvas-backs might have been submerged by passion for ple in a country where it has been accorded its true dignity as the most satisfying of all deserts, * Great gastronomers agree that pie sensibly eaten is not harmful. But, lke all desserts, there must be a sufficient interim between it and the night's re- pose, so that digestion may be well com- This means that the earlier courses must be begun at a proper time, All hosts and all diners who procrasti- ate should take instruction from the stricture of Boileau, France's great satirical poet, who said, “I have always been punctual at the hour of dinner, for I knew that all those whom I kept wait~ ing at the provoking interval would em- ploy those unpleasant moments to sum up all my faults.” Ce the | SINGING food Pour milk or cream in a brimming bowl of these toasted rice bubbles—then listen while they sing a song of crispness! Snapl Crackle! Pop! This great new cereal is telling you how filled with wondex flavor every mouthful is! Children love it — for breakfast, lunch or supper. At your grocer’s. Made by Kellogg in Battle Creek. Thanks to Manhattan Laundry BSOLUTELY, Bill, it’s been like a new era in our household. Mary has taken a new lease on life and> we're all much happier since she turned her washday problem over to Manhattan. Thanks to Manhattan the laundry nuisance is out of our life forever.” @ Manhattan’s famous 3-Day Collection and Delivery Service guarantees that your clothes will come back on time. Collected Monday morning they are delivered Wednesday afternoon; collected Tuesday, returned Thursday; and so on. Moreover Manhattan’s “Net Bag System” of washing saves you money by saving your clothes. Pieces are assorted according to color and ma- terial and washed in individual Net Bags with the purest of Palm Oil soap and many rinsings of soft, warm water. The Nets get the wear—your clothes get the wash. Call our representative today and have him explain our many economical services. There’s one to fit your purse. MANHATTAN LAUNDRY PHONE DECATUR II20 Entire Advertisement Copyrighted 1930 —_—mmm— WHERE THE NET GETS THE WEAR AND THE CLOTHES GET THE WASH