Evening Star Newspaper, March 1, 1922, Page 35

" W.OMAN’S -PAGE N Character Character must be built into a baby carriage from > its very beginning, by the flawless weaving of end- less wickers into a graceful, sweeping, perfect whole. Lloyd Loom Woven Baby Carriages have this character, easily distingui in the exclusive “shell”design of the bodies—a graceful bowlshape, 'with sweeping unbroken curves from side to front. It was Marshall B. Lloyd who invented the method and loom which, weaving thirty times faster and finer than the old hand weaving, have 90 cut labor costs that we can weave the finest ~ wickers, add the latest refinements and still sell! our wicker products at very moderate prices. t.Process B LOOM OY Q Product: Baby Carnages & Fumniture The Lloyd Manufacturing Co.”—’ (Heywood-Wakefield Co.) i THE . EVENING Room Calls for Larger De- signs Than Does a Small One. Not only when selecting furniture should the size of a room be held in mind, but when choosing the fabric designs as well. A large room can better take care of a large patterned material than can & small one. By taking care of a pattern I mean not letting it dominate its surroundings. It certain material used in a room I8 out of proportion to it, if it is large in design while the room is small, that material wili dominate and make the room appear full of it. And any room which seems full of furnishings gives the impression of being crowded. Therefore, before selecting 8 cer- tain delectable cretonne you have seen in the shops ask yourself if its pattern is suitable in size to the proportions of the room for which you intend it. And if your room is not above average do not select a large, florid design. The artist today has shown you a cretonne slipcover on a chair. The pattern is conservative. It does not stand out decidedly from its back- ground. The room in which it ls used is of rather limited dimensions, so it is well that'the coloring of the material is conservative also. Bright hues make an object more noticeable and a chair should mever be that in {a small room. Soft blues, grays and greens, therefore, were chosen for this small room furniture slip. By William .One Baby’s Fight. “I am a young and inexperienced mother. I have a baby girl five weeks old, and she has chronic colic cramps until her legs draw up to her stom- ach, cries until you would think her head would burst, causes many wake- ful hours, and I know she can’t stand the pain. She weighed eight pounds when born and seemed strong. She has gained four.pounds I five weeks. | b, Have tried everything from: castor oil to caraway seed tea, peppermint, catnip, essence of pepsin and olive oil. Have taken cathartics myself to see if that would help the baby. And 1 have not-gone out doors once, 80 & not to take cold. I hava almo stopped eating. except tea, and bread and butter. this and another.. tells me that. until I am almost distracted, and worried BY DOROTHY ETHEL WALSH. Noted Physician end Author. One neighbor tells me | P, STAR/. '\WASHINGTO ALTH SERVICE Brady, M. D. dinarily agrees with her. In the | next place, she must learn that it is absolutely essential for her to ve one hour in the open air every day in the year, if she wishes to make a suc- cess of the greatest job a woman ever tackled. And, of course, she should take the baby out with her. And the third lesson is that it is dangerous to pour any medicine whatever into a young baby without your doctor’s or- ders. That evil habft is really ac: countable for most of the trouble in- ex:fflence‘ mothers have raisigg abies. Question.- a recipe for rhaking the you have referred to so often in your references to constipation?—Mrs. E. H. Answer.—Hére is the recipe of E. A a trained nurse and skilled dietician of St. Paul: One quart wheat bran, ope quart ' pid it e | of the most important bits of educa- {tion tkat a mother has to assume in WOMAN’S PAGE T troduced Into the diet. So long as he can get meat that possesses so much more flavor than the other things he | will take i to the exclusion of them. | About Milk. 1 Some children are nuver fond of | milk after they are taken from a all-milk diet. Old-fashioned folk ac- counted ‘or this in many ways Some said_that breast-fed children never it. If you happen to give it to him some time when he ‘Is favorably dis- posed toward it—somse time when he is hungry and the viegetable is espe- clally flavorscme—you may estab'ish a lasting fondness for it. Your Child’s Appetite r occur to you that one Antiques “‘.me Furniture—Mirrors Silver—Sheffield Plate Fireplace and Other contetion with her children is u..‘ raining of their taste in fo But remember that there ar . This is quite as important &s train-| tain vegetables for which cerfain per ng them to speak with wmethlnxl. ns have what r2ally amounts to a like correctness. - In fact, a little|constitutional antipathy. The vegeta. neglect in the latter matter may be|ple flavors are ver: g i 'y strong, and you liked ‘milk late, because cow's milk sses Rznm:ni:‘?y‘glou E:ltllenl!.'nn- but| know yourself that if you disiike|never tasted so good to them as that Bra e e e o aome. | Parsnips or turnips or cabbage, for|to which they had become accus-| thing that often (ings to & man or|instance, it would be very much like | tomed. However that may be, some A. F Amold oman through life. mx-;ur; lo have to eat It - | children seem to have a natural fond- P, eneral keep a c rom ac- | ness for milk and some do not. It T ha X impress | quiring an inordingte fondness for|is not always the most healthy child A3 Wihetes upon yourself from the t is that!meat. 1t is an easy thing to let a child | who is most easily contented with 1323 G St. N.W. o u.'tra.t degree likes and dis-|get in the meat-eating habit. Often milk. Often the vigorous, robust il es in food are a matter of train-|a child’s turning from vegetables and ' child is the one who Is most eager . Auctioneers Appraisers ing. There are exceptions to this rule that it is well to bear in mind. For Instance, a child may show some marked dislike for some certain sort of vegetable. Now if you make up your mind to make the child eat this vegetable in spite of a natural dis- like you may prejudicq him against vegetables entirely. In training a child to like vegetables, which is one of the most importa: in training the appetite, make the most of vegetables that a child really likes. Most children like asparagus, fresh or canned. Fresh green peas are gen- eral favorites and most young dren like carrots. Spinach seems to be one of the wholesome vegetables that many children dislike. Rotate the Vegetables. Get the child in the habit of eat- ing vegetables by rotating the ve ctables he does like. one liked of others, milk dates from the time meat is in-|to take a mixed diet. this will sometimes create a di e for that one vege- table which hard to overcom Now. while you are on the liked ve: etabies, occasionally have the veg- etable that is disliked. Do not force| the child to eat ut_urge him to t ADVERTISEMENT NEGLECTED COLDS | LEAD TO PNEUMONIA | The earliest victims are among ||| those who are weak and run | down and whose resisting power | is_lowest. | The pure food elements in | AT Ny build energy to resist Colds and Grip. Sale of $300 and $400 Living Room Suites. . ............... 3 PIECES OF OVERSTUFFED FURNITURE the MOST SENSATIONAL OFFER EVER MADE the Washington Fi - by = fublies onk of it: $300 and $400 Suites that we sell (not at retail, but at 1heg f:L\..r‘;-r-,l’v:‘-l;v:; :r‘:’lé‘f or $139.50. Three pieces—all ive, ‘luxuriously upholstered over resilient springs that are guaranteed AT LESS THAN THE PRICE you are asked to pay for the davenport piece al i o We can deliver any order within 5 days if desired. PSS Sene & Srcistl mtere. UNITED UPHOLSTERY CO. Manufacturers of Upholstered Furniture: 911 Seventh St. N.W. Two Doors From Goldenberg’s Phone Main 3419 This is Public—t| We Specialise in Fur- niture Made to Your Order. Manufactured the Furniture Repaired, Reupholstered and Refinished Slip Covers Mail to Order The gentla laxative effect of Father John's Medicine helps to drive out impurities. H You are safe when you 'Jk!‘l Father John's Medicine because it| is free from alcohol or dangerousf! drugs in any form. 65 rs in |} | use. to death.” Poor little mother. Probably not a thing the matter with the baby, ex- cept that she is overnourished. Pep- permint for a five weeks' old baby. It is a crime to ply tender little frag- ments of humanity with such power- iful irritants. No wonder the baby raises hob. T bet she'd like to bite |the hand that fed her mother that stuff. A healthy young baby must get ex- ercise somehow. If she gets it by | drawing up, her legs und making the welkin ring, that is all right. If she chooses 10 or 12 p.m. or 4 am. for her exeraise period, that is all right, too. The inexperienced’ young mother's education was sadly neglected. The public school where she absorbed geography and grammar didn’t teach her the most important thing in life— how to care for a.baby. That is where the na¥ion’s public school system fails on_one score. j ,The youne mother has three big les- ns to learn, and the sooner she { Jearns them the better. The first les- | of girl students in Stanford Universi- soy is that a nursing mother should | ty, observes that girls who refuse to | eat anything and everything on the|be considered “deilcate” at regular | ordinary bill of fare, and avoid noth- | intervals maintain the best health ing whatever, sweet or sour, that or- ! records. white flour, one quart buttermilk or sour milk, one cup seeded raisins, one cup molasses, one teaspoon baking pow- der, one teaspoon salt, one-half tea- spoon soda. (Eight items (8)—be sure to get them all in.) Mix well, put batter into three well greased pans and bake in a slow oven. If gas oven be used, light the burners when bread is put in.) A Direct Descendant of Great . Grand-dad’s old Coil Spring HAT a funny old bed, Jack,” I said, as we stopped by a four-poster in the antique shop. “Look at the little pegs all along the side pieces. What ;yere- they. nspd for?” = @ Complete Lines of Popular Priced Lloyd Baby Carriages and Strollers Liberal Credit Terms Play Hard _ Question.—In your opin! ket ball harmful for girls advisable for girls to go into the game with a lot of enthusiasm, it they play girls’ rules? Tliere are those who would stop us, so we would value your opinion. Also, do you think it hurts to play—at the wrong time?— Answer.—By all means, go in with all the enthusiasm you can muster - and keep up all your regular activi- . tles ‘and games at all times. Dr. Clelia Duel Mos! medical adviser A Conscience Brand box spring is made of 72 individual steel coils—stood on end —each one highly tempered and properly bal- anced. When you lie on a Conscience Brand Box Spring each individual coil takes the individual weight above it. The spring and mattress “give” to fit your body—instead of _making. yafir body bend to fit a hammock-like = spring, as-with a woven wire or link spring. 5 Peter Grogan & Sons Co. GROGAN'S 817-823 Seventh St. NW. . The old antique man smiled and took off his spectacles, “The lady doesn’t remember back past her years. Those pegs held the rope lacing that supported the old feather ticks in the days before people had bed-springs. But the rope lacing made pretty poor sleeping. “Soon folks hit upon the idea of coil springs —crudely fashioned by nailing those funny looking coils to slats—and tying them together as best they could. ‘It wasn't a very depend- able job but it was comfortable. “When machine-made woven wire and link springs came out, they were so much cheaper that the old hand-made coil almost disap- peared—and with it went real comfort. But I am glad to say that even this two-hundred- ! year-old four-poster bed can now be -miade more comfortable than ever with a modern Conscience Brand box spring—which is the . mpared with the supreme comfort which direct descendant of the old coil spring, the ./ /ot be obtained in any other way. first real step in comfort.” i Do you know why box springs are so su- Your favorite furniture dealer or depart- premely comfortable? Do you know why doc- ment store sells both Conscience Brand box tors almost invariably recommend them? Do springs and mattresses. Insist on Conscience you know why all the finest hotels insist 6n Brand—which is your guarantee of comfort, fine box springs? long wear and quality. That is the science of bed spring making in a nutshell. " In addition to the coil principle, the Conscience Brand box spring is up- holstered above the coils, which further assists the mattress in its comfort—then the whole thing is encased in our attractive, dust-proof case of finest ticking. The result is the bed spring supreme. i from. l.l(-fl"ol’ potatoes and bottled Cooking for One, |ulu! dressing, cocod, preserves, Two reader friends have written | cake. me to ask for menus for a woman —Peanut butter tea, stewed prunes. ' Monday night. dinner—Other half . can of the consomme, boiled potatoes, cold . beef loaf, other half can of peas, pickles and tarts. Tuesday noon lurich—Baked maca- ronl and cheese, cocoa, apple sauce. Tuesday “night dinner — Brolled = slice of ham, -creamed potatoes (left over. from last night), spinach, coffee, gelatin dessert (enou for twice). The next time you stay at a fine hotel, look under the mattress and most likely you will find a Conscience Brand bex spring. Hotel managers long ago discovered that Conscience Brand box springs are ideally comfortable and hold their buoyancy year after year without signs of wear. - - Equip your bed with Conscience Brand box springs. The cost is small, especially when A.P.W.PAPER CO., Albany, N. Y. who 1s living alone and doing her Economical own- cooking— “Thére are so many { women living alone, like me,” says High Quality. BIG Value Rolls "5 g uality. ue KO The problem In cooking for oneself PREY . ¢‘ _ lalone is to select foods that one can —Nla in.tw buy in small enough quantities so 2ot de O S1Z€s, 5¢ and 19 | that the lett-bvers will not be more L I R e ithan enough for one-meal. Ro mixed with boiled, mashed Sold Everywhere. The Price Shed Tasshed Dotatoes Yo are out of the question—unless one | rest of gelatin dessert. . and Quahty Never Vary wishes to have a, guest-in to share| Wednesday night dinner—Canned . it _with. < chicken soup (one-half can), cheps, In the following menus I have not| baked potatoes. canned corn and ' cheese - sandwiches, other half can jout, and would not of corn baked in ramekin, tea, B gestions for varying them. cookies. - When cooking potatoes it is- best | “Thursday night dinner—Rest of next day. As a pie would last t00 | gteak \s, e long for one person, the ple pastry | Sortes, "rest Pot fi-‘;:";'n;;:" ST - can be baked in- tart pattles and|pineapple. these shells filled with either a!® Friday noon lunch-—Left-over. rice | Jelly filling. d_hand; . Eunfl-{ Boon e e ‘o)l cons aton '3&‘:5.’.“?». A O somme (using only half of it), bee Friday- night di —One-half loaf, mashed potato (double quan- | tomato y;onp‘,h bolled cod, bolled pota- and raisin tarts. ° Saturday noon, lunch—Bacon sand- Sunday night tea—Potato salad | wiches (using cold, left-over bacon g from, breakfast), cocos, cookies. Saturday night dinner—Other half- fried potatoes, left-over cooked beet: heated in - vinegar with spices (a quick pickle); orange-banana salad '\anfl tapioca pudding. Sani d | one of these letters, “and I belleve tary an [ they would all appreciate an article s such as leg of lamb, for instance,| made Into cakes and fried. Coffes. touched -upon breakfasts, for the|canned pineapple. k WHI' i e _i_for BOB TE {things for breakfas! d Y v ihngeh=r Cream to do a double portion—half for the | jast night's chicken soup, hamburg lemon filling, raisin filling or & PIain | trom last night formed into balls tity), can of peas (half of it), e°l!“lum. Deets and lemon meringue tarts. can of tomato soup, pork and beans, it the housekeeper has dinner at noon the luncheon menus given here | may be used for suppers with equ: e —————— CONSCIENCE BRAND Mattresses Pillows - Box Springs appropriateness. Y —— < _Beef and Lentil Soup., Soak ome-half & cup of lentils in cold water over night, 3rain and put them in & kettle with threes pounds of brisket ‘of beef. Add four quarts of cola water and let boil steadily for three“hours. Add one-fourth cup of celery -and.boil until the meat is ten- | der. Remove- the meat and serve it L A x A ' l V E or dinner.. Cook the lentils until the: Conscience 76 fonder, skim the fat from the top ce Brand g s — of the soup; heat @ tablespoon of this is the mark of a &) ~ fat in & pan and fry one small onion i in fe untll it is brown, then st mattress honestly |4 two e8] ns o lour an 1 3 : cip of the soup. SHr unth it ia builtinside and out. 2 smooth, then 0 the rest of the = . soup. Ada salt and pepper, strain’ and And you will find H serve hot with cracker: croutons.’ one suited to your Prize Cream Puff purse. Ask your / Melt one-half-cup of utter in one ..” you cup of boiling ‘waters When bolling the variety best fit- Dbeat in -one cup of four-and keep ted to your needs. beating until it leaves the ‘sides of the dish: When cool stigfn three_egxs one at a time witaout beating, drop the mixture on tins in small spoonfuls and “bake in a moderate ‘even: for forty minutes. Put a little w v BEDDING COMPANY = RICHMOND ERNATIONAL ‘' BALTIMORE