The Daily Alaska empire Newspaper, August 19, 1932, Page 8

ER T ' THE DAILY ALASKA EM’IRE FRIDAY, AUGUST 19, 1932. BIIIIIIIIIIII||I||IIllIIlllIIllIIII|III||IIIIIIIIIIIIIIIIIIIIIIIIIIIIIIlIlIllIIIIII e IlIIIIIll |lllhllHl|||||IIIIIllllll|||ll"l|IllllI|||IIlllIlIIIIIIIIIIIIIIIIIII|IIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIllllllllllll|IIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIllllllIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIlllll||llll|IIIIII|||IIIIIIIIllllIIIIIIIIIIIIIIIIIIIIIIIIIIII LU LT LT UL DT LT IlIIIIlIIlllllIl|IIIIIIllllllllllllllllllllllllIIllllI|lllllIIlllllI|llllllllllllllllllllllmlIIIllIIIIllIIIIIIIlIIIINIIIIIIIIIIIIlllllllllllllllllIllIIIIIIIIIIIIlIlllllIIlIllllllIIIIIllllIIlllIIIIIIIIIIIIIIllllIllllIIllIlIIIIIIllIllllllll|||IlllIIIIIIlllllllllllllllllIIIIIIIIIIIIII CHEESE BUTTER_ CORN COFEEE FULL CREAM GOLDEN BANTAM M. J. B.—Also Package RICE ¥ 15° EEC I HIRIH G T RIS LU L T L T T T T T T AL T T T T T T T T T T POUND POUND 3 POUNDS COFFEE 7 7/ " 16 ounces to the pound WESCO BRAND—Standard We just have a limited number ’ BUTTER : g CHEESE Quality of tins left HOME OF AMOCAT § Red and White Soap, 10 bars . . 30c FOR THE MEAL OF MEALS All Fresh Fruits and Vegetables on Steamer Alaska Sliced Fan(yAmm'at Beets, 3 cans . 50c¢ £ Smt Tissue,4rolls . . . . . . 44c GREEN PEAS, 2 pounds . . . 25c Wesco Peaches 2 cans L e 3o Fan('vAmomt Corn,3 cans . . . 50(‘ Amocat Sardmes,étcans Ay 50(: Wesco Apricots, 2 cans . . . . 36¢ GREEN BEANS, 2 pounds . . . 25¢c Green Olives, quart jars . . . . 44c Amocat Cut Beans, 2 cans 40c ' ) Tomatocs, Solid Pack, A and L. PEACHES, large, dozen . . . 35c Amocat Sweet Peas, 2 cans . 42¢ No. 2 size,3 cans . . . . . 39¢ £ CALIFORNIA RIPE SOLID o ' C § : = TOMATOES, pound . . . . I5¢ Amocat Pumpkin, 2 large cans 25¢ § Armour's Grapejuice, pint . . . 29c EGG PLANT, pound . . . . . 13c BELL PEPPERS, pound . . . 15c R GREEN ONIONS, bunch . . . . 5¢ Ar Pineapple, Armour’s, 3 largeiins. . 55¢ AMOCAT JAM 25¢ Can A [y o) -\] (v (LT T L LT LT llllllIIIIIIIIIIIIlIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIII"IIIIIIII Arfiocat Fruits for Salad, 2 cans . . Amocat Dill Pickles, 2 cans . LU L L R LT L L T T TR Amocat Blackberries, 3 cans 53¢ BUNCHCARROTS . . . . . . 5c ; : Strawberry, Loganberry, Raspberry, Amocat Strawberry Preserves, 16 Blagiwony CANTALOUPES, large . . . . I5c e 20 SALAD DRESSING : CANTALOUPES, medium . . . 10c Amocat Minged Clams . 27c 35c Quart Seedless Grapes, Watermelons, Casabas, Cauli- Ao Vi flower, Celery, Summer Squash, Plums, Sweet mocat Vinegar, quart 2le GREEN AND WHITE or NALLEY’S Potatoes, New Potatoes, Vegetable Marrow lll||IIIIIIIIIIIIlllllllIIIIIIIIIIIIII|IllllllIIlIIllllllllIIIIIIIllllllllllIIlllIIII"IIIIIIIIIlllllllmllllllllllllll lllllllllIlllllIllllllI"IllIIIIIIllllllIIIIIIIlllllIlllIIIIIIlllllllIMIIIIIIII|I|IIlllllIllllllIIIIIIIIIIIIllllIllllllllllllllllllllll llllllIlllllllIIIlllIl|llIl|lllllll|lllllllllllIIIllIllllllllllIIIllll-lllllllllllmll"mllllmllllllull"IIIIIIIII ON ICE — 34 DEGREES TEMPERATURE — Coca Cola, Lime Crush, Lime Rickey, Mission Grapefruit, MlSSlOfl Lemon, Gmger Ale—pmts : and quarts, Soda Water—All Flavors. LEADER DEPARTMENT STORE IN CONNECTION—We can clothe the Whole Family from head to foot. llllllllllllllllllIIIIIIIllllllll||||IIlIllI"ll|IIIIIIIIIIllllllllIIIIIIIIIIIIIllllllIIIllll!lllll"lllIIIII|Il|IllllllIIIIllllIIllIIIIllllllIIlllIIIIIIIIIIlllll||||||||I|IIIllllllllllljllll|ll|lllll|lllllIIIIlllllllllllllllllIIIIIIIIIIIII"llll|lllllllIfllIllllImllllllllllllllllllllll"lllllllIIIIIIIlIIIIlIlIIIIlIll““IIIIIIIIIIIIIIIIIII"IIIIIIIIIIImlllllllllll|l||| O | % i 9andos § ' SATURDAY E e DELIVERIES—10 am., 11 am., 2 pm., 3:30 p-m, 4:30 p.m. H ' llllllllllllllllIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIlIIIIIIIIIllIIlIIlIIIIIlIIIIIIIllIIIIIIlIIIIIllIIIIllllllllllIIIIllIlIIIIllllllIIlImllIIlIlllllllIllllllIIIIIlIlIIIlII||lIIll“lllllflllllllllmIIllllIIlllllmllllllllIllllllll|lll||Illllllllmllll|llllllllllmlllllll|mllll|lllllll|||llll|||llllllll|IlllllllIllllllllllllllllllllmlllllllllllllll||||||||||uuu||m||| Pl LBl s S SO B SRR 5 LW e e B s 4 - = = | =