The Bismarck Tribune Newspaper, October 4, 1935, Page 3

BISMARCK - To Inaugurate Your grocer is cooperating in this sale by featuring NASH’S TOASTED COFFEE at special prices TRY A POUND TODAY.. ENTIRELY AT OUR RISK!. .YOUR MONEY BACK .. IF DISSATISFIED N order to acquaint every family in this community with the superior flavor, I the tempting deliciousness, of Nash’s Toasted Coffee, local grocers, co- operating with the Nash Coffee Company, are this week featuring Nash’s Toasted Coffee at special prices. A solid carload of Nash’s Toasted Coffee has arrived in town, to take care of the demand, and you'll find large displays of it in every grocery store. And, every pound of Nash’s Toasted Coffee is sold under this guarantee: if, after using the entire pound, you do not believe that Nash’s Toasted Coffee is the finest, richest flavored coffee you ever served, merely return the empty container and your full purchase price will be refunded without question. Nash’s Toasted Coffee is utterly different from any coffee you have ever tasted, because it is toasted by an exclusive process. The remarkable flavor of Nash’s Toasted Coffee...a flavor immediately noticeable at the first sip...is due to the toasting process which seals the surface of the coffee bean, thus preserving intact the original flavor placed there by nature. Old-fashioned roasting, with its fierce heat, “roasts out” a large per- centage of the flavor producing oils, resulting. in coffee that is weak and flat-in flavor. If you have never served Nash’s Toasted Coffee in your home...if you are unacquainted - with its satisfaction of flavor; its economy...do try it this week under the unequivocal’ guar- antee, “your money back if not entirely satisfied.” “Gurenur tar, Seve sieresgeortne Why we say: “NASH’S TOASTED COFFEE is the richest flavored coffee you ever tasted.” The flavor of coffee comes from an aromatic oil known as caffeol, which can be extracted from coffce and ‘ weighed. This scientific measure tells you without question the flavor value of your coffee. The aromatic oil, caffeol, after exe traction, may be placed ona scale and weighed. Thus, the amount of caffeol contained in a pound of coffee gives’ you its flavor value...a scientific fact independent of advertising claims. The Van Cleve Laboratories, in flavor examination of popular brands of coffee, report that Nash’s Toasted Coffee contains 35.7% more caffcol than any of the seven leading brands, scientific proof that in Nash’s Toasted Coffee you receive the ultimate in coffee flavor. NASH’S TOASTED COFFE