The Bismarck Tribune Newspaper, June 24, 1925, Page 4

\ : | Pupils. PAGE FOUR MARKET NEWS || MANDAN NEWS Wire Markets By Associated Press | | RODEO NS COMPL — IH. L. Danners was appointed e man of the ticket sales committee for the Mandan Roundup, July 2, 3, }4. Mr. Dahners will draft business | men of the city for aides to handlet jthe work. : As the Roundup is staged for the > of raising funds to clear off Missouri ies will id expenses 1 through the Reports of Black Rust in’ t N. D. Raise Values | drat Chicago, June (#)—Brisk new upturns in wh ok place carly today. Further reports of black rust in'section of the spring wh terri tory gave a lively impetus to buying. According to advices from a leading | crop expert black rust was found in} every wheat field that he entered | between Grand Fi N. D,, and L troit, Minn, Be additi rains in the winter wheat belt where harvesting is in progress had an evident bullish effect on the market ready for a sreatest rodeo pro- held in the state. Cow- s have already begun to arrive in! city and the wild horses, long- | horn steers and other stock are ex- pected the latter part of the week. Representatives of the Bell 1 j] phone Co. whom the sp the vram ¢ mplifiers, have promised! Feet iene | the equipment will be installed and | here. Opening: price ie igi) (i Se MOREE aN be ea ee a er, duly $1.56 to $1.65 14 [pinto workin grdgr next weeks tember $1.54 1-2 to $104 U4 Were) Agriculture, will deliver his Fourth | followed by an advance. to $1.58 for | ee TS here commencing. at July and $1.56 1-8 for September. | {41-45 (elock on the national holiday her today, profit. taking sales| {3% 2 ly constructed speak- Hebher | te profit taking sale an especially constructed speak: Urought declines: Wee lower, July| Bak, All’ traffic for three blocks Ho to AN around First street, tind September, | Wil! be dete a 1 pol on duty to| : “p childre vs auiet, ‘and NEAT . FLOU the amplifier will be so installe Ne LT that persons a block a ¥ay may dis- ge 24-—Plour, uni| tinetly hear the addr mily patents quoted at $8. CHAS. ROBERTSON ILL Peo eee ne ee cee | Prends et Chae Robertson, 31,007 — barrels.) ¢)nerly of Mandan, now of Valley i City, will be sorry to learn that he CHICAGO LIVESTOCK == Chicag@, June 24.—Hogs, 16,000, opened fairly active on desirable lighter weights, steady with Tues- day's high time; bulk better 210 | pounds and up $13.50 to $13.60 Cattle 7,000, fed steers and. yearl- higher, ings active strong to 2 tly 15 to 2 s 25; mixed ste erous loads y 0. jeep 10,000, fat natives lamb: tive, strong, bulk desirable natives $15.75 to $16; most culls $11 to $11.25. LOUIS XIV THE NEWEST PAT" IN- SOLID SILVER. ERN CHICAGO PRODUCE Chicago, June 24.—Poultry May now be seen in ‘the ate fare Knowles jewelry window to- ducks 118’ to 28; gether with the original oil painting by Emil Pollak- Ottendorf depicting ‘the visit of the wise men to the manger at Bethlehem. This beautiful picture is four feet three in ze, and is lued at $2,500.00. theme is allegorical with the underlying thought of est ishing the dignity of S Silver. seconds 1 35 to Fees highe firsts .29 darsts 20 1 firsts ST. PAUL LIVESTOCK south St Poul, June 24,—)— Cattle 22,000, fed steers and y. r in signt supply active to ordinary ked extras ; storage 4. 1 ‘The picture is loaned to us Shigher, top mixed yearling: by the Towle Silver Co., and Menvuaverseing. 766: poundhy (311 will be on display. in our best medium weight bullocks around window for ten da and fi} $10.75; heavies around $10; bulk fed ee this this opportunity to steers and yearlings, $9 to $9. beautiful painting is well fi) fat she stock strong, bulk fat cows | worth a special trip down [f| ); stockers largely $6.75 to I town, \ $8; canners and cutters lurgely $3 to $3.50; bologna bulls firm, bulk $4.25 to $4.60; stockers and feeders nominally strong, bulk $5 to $6.50. | Calves 3,000, big 25¢ or more high er; good lights largely $9 to $9. F,. A. KNOWLES Jeweler - Bismarck. The house of “ Wedding Rings.’ choice d to $9.50. | Hogs 13,500, fully dy to strong, sorted butchers “and bacon hogs} = mostly $13, some held higher; mixed! hogs down to $12. packing sows mostly $11 to $12; pigs largely , y, $12.40, ' i higher, bulk fat 5; light and handy sg Sheep 200, native lambs $1 weight ew 5 MINNEAPOLIS GRAIN | Wheat receipts 130 cars compared with 240 cars a ) ago. t Cash No, 1 northern $1.58 1-8 to 1 8, 1 No. 1 dark northern spring; choice to fancy $1.70 1-8 to $1.76 1-8;- good to choice $1.64 1-8 to $1.69 1-8; or- Chances. dinary to good $1.59 1-8 to $1.63 1-8. No. 1 hard spring $1.60 1-8 to $1.76 1-8. Buster Keaton . 1 dark Montana on track : 8 to $1.75 1-8. | Capitol Theatre fA . yellow $1.00 to $1.01. | Tonight. “2 white 441-8 to 44 3-8. 4 to $1.05 3-4, | STATEMENT BY THE BOARD OF EDUCA- TION OF BISMARCK WITH REFERENCE TO FREE TEXT BOOKS. The cost of text books to the Board in 1922-23 was $4,930.44. The cost in 1923-24 was $4,215.55, In view of the present laws restricting taxes, the Board felt that such a large expense was unwarranted, in view of the fact that most patrons are fully able to purchase the text books for their own children. Patrons, of course, pay | for the books either way, but the cost under the free text | book system has proven to be much higher on account of | greater carelessness in handiing and using. é No one financially unable to pay for books is forced to} send a child to school without books, Every child ig fur-| nished with the necessary books and if it is shown that the| parents are unable to pay, no charge is made. Pupils take better care of their books when they own them than when they are owned by the district. Books do not last nearly so long when they are furnished free. We «know that people generally are more careless with public property than they are with their own, and we cannot expect children to be any different. i In the system now prevailing in Bismarck, the school | district buys the books in the first place and sells them to - ‘the pupils at absolute cost at wholesale price, so that the books are acquired at the minimum price. ¢ As it-is now, the school district pays for nearly all of| the supplementary reading and other texts, so that a mini- 2 mum number of books are required to be purchased by the Respectfully submitted, : A. P. Lenhart, * E. V. Lahr, W. F. Jones. a, George F. Will, € Geo. M. Register, Members of Board of Education. ! » (advertisement) — — is quite iil er, Minn, Mr.| Eugene Wolden; Shields: Herbert| took place in Fi vher Robertson underwent operation| Rodenbaugh, Elwin White; Lark: | make the Too Late To Classify for ulcers and it was found neces-| Gilbert Warfield; Leith: | Claude ee asi sary to remove his appendix at the| Kamrath, Roy Cooper; Elgin: Carl TRIP BOOMED, WORK LADY OR MAN of fair education liv- same time. After the operation he} Wachsman; Glen Ullin: — Norbe: Oberammergau.—Orders for carved| ing in or outside Bismarck to trav- t critical, . Which hav Repe turned coun r 8 mud, resulted in @ small rej for the opening of the annual ton and Grant it the and ©. rant counties ys enrolled were:| ing to announcements received by Win. Ruck, Ed Ruck,| friends in the city. TOPEKA, KANSAS “Good beet sugar is of equal pur- ity, equal sweetness and equal usability with the highest grade of sugar made from any other is the experienced opin- ion of Miss Katherine A. Tucker, teacher of foods in the Topeka High School. “I have found it equally satisfactory with cane sugar.” LINCOLN, NEBR. Says Mrs. O. I. Pantier: “Several times we have tested both beet and cane sugar as to their actions in jellying fruits and we have found no difference. Consequent- ly I really believe there is no better sugar than Great Western Beet Sugar.” aw FARGO, N. D. Says Miss Alva Bales of the Home Economics Department of the Worth Dakota Agricultural Col- lege: “An unwarranted prejudice exists against beet sugar for can- ning, Cane and beet sugar a: one and the same thing chem: cally, and modern factory meth- ods produce beet sugar of just as good quality as the best ca sugar. Both’ are used in com- mercial canneries with equally g00d results. Beet sugar can be used for canning, jelly making, preserves, marmalades, etc., to just as good advantage as cane sugar.” nN ST. JOSEPH, MO. “I have a good reputation to maintain in my work,” says Jen- nie C, Montgomery, a reliable cateress known to all of St. Jos- ph. “Whenever I make cakes, candies, individual jellies or any- thing else with Great Western Beet Sugar, I feel confident that the result will be all that could be desired—as satisfying to the palate as to the eye. To other caterers and housewives who would choose the very finest of ingredients, I recommend Great ‘Western Sugar.” mn JOPLIN, MO. Experience of years with Great Western Sugar is back of thi statement from Mrs. Maude A, ‘We have used Great Western Beet Sugar in our home for years. I.put up each year some 300 quarts of fruits and relishes requiring sugar; and, in addition, always have my pant shelves loaded with jellies. 1 have found I can use this sugar in-all recipes in which I formerly used cane with unfailing euc- cess, We always buy Great ‘Western Sugar by the sack to ‘avoid the possibility of substitu. ‘tion were we to purchase it in smaller amounts.” td u WATERTOWN, SD, ~ Mrs. Fanny E. Green says: “9 ‘yee Great Western Beet Sugar exclusively ‘for all purposes, in canning and preserving as well ‘as for regular cooking. 1 have Pore it first class in every way? Prefer it because it is the bees eugar—and besides, it’s made in: Aperica, orrhage, and his con- nto mires of| ty: Mor- nm Boys’ encamp- H. Willson THE BISMARCK TRIBUNE Timm Meivin win e| ber, Walter Webber; Grant Fristad, Almon' Ernest Woltei Roy Chadwick. join the party | MISS RITTER M Tavis, Gail Harper, Albert Schneido | Sylvester Fridgen, Joe ~Geiss,. Jr. Neison, Fr nklin Gifford, cheick, Wm. Weiss, Lor Alfred Peterso Brien: Lee 4 Several others may ter in the week. ueorg, Edwin Mandan vicini- aylord Conrad; hadwic! MARRIED va Ritter, who taught the ‘ade in the central school last ar arried Wednesday, June 17, to James Angus Graham, accord- The wedding BURLINGTON, IOWA “I think without question beet ing and in says Mrs. Melvin preserv- Brown, do not hesitate to call for beet sugar for I know from experience that I will get the same results I would with ci e sugar, providing I follow. the same process and the same proportions.” Could a thing be convincin than actu experien = wooden images and other objects of| el; experience unnecessary. $40 art have increased gr per week and’ expenses. Write J. headq ‘ ‘Oberammergau| A. Alexander, General Delivery, pl ince the visit of Anton Lang Bismarck, No. Dak. 6-24-1t und some of his America, ~ heads off, ready for the pan, 25 cents per Ib. Central Meat Market. the Capitol Theatre in “Seven ; Cl laughing. It can’t be done. — ee associates to HEMSTITCHING, Picoting and} Pleating. Mrs. C, P. Larsen, 400- 4th St., Bismarck, N. D. 6-24-]w Fresh dressed Catfish. Beeiser aii LOST—Mounted elk tooth. to 10 Main for reward, Return 6-24-8t NICE large room in’ modern home for rent. 522 5th St., near Court House and Person Court. Buster Keaton tonight at (pret FOR RENT—Furnished rooms in modern home. 314 3rd St. Phone 1050W. -24- hances.” ry and_ stop SIOUX CITY, IOWA The Misses Evelyn and Mary Louise Mulhall operate this widely knows Marilyn Tea Shop. “We buy nothing else but Great Western Beet Sug Miss Evelyn Mulhall declares. “Great Western Sugar is alwa we can depend upon it. it for every. pastries and preserves, all of which require high grade suga 10 t ry They speak for _ 2.000, 000 Satisfied users —~ ory yt eiciininiunasliamnieerniee ee eee tateaiecanscunorantlinnaniensaaaaaanass the equator t. ual The’ meter_is approximately one ten-millionth ofthe distance from the, pole. Use Gas the ‘Super - Fu: ELECTRIC COOKERY MEANS re Tad COOKING IN COMFORT | ge=———————— LINCOLN, NEBR. “t place my ui on beet sug. liam P- Streckfu is w candy maker by trade arid for several years past | tiave done baking for the Womar change. ‘We are both satisfied that there is ‘no better Bugar t thatimigde by The Great Western ‘Sugar Company. 1 approval, says Mrs. Wil- “My hasband e! DR. R. 8. ENGE Chiropractor Consultation Free SALES AND SERVICE DAKOTA AUTO SALES CO, 107 Sth St. Phone 428 Ex. CATERIBON, ka ‘Mrs: Gertie Mens: ger ie for he Rotary and Kiwanis. tube and for icy aocials tuncauns. She says: ‘I have used Western Sugarin recéitt monins to the cexelusicn. of any other brand‘of suges. | have tad spion- did success: With it tu making jellies, preserves, cakes and ples ~ infact, for all kinds of cooking.” ABERDE EW, SD Mise Lolie Sinty, proiesaci on cookery and nt ot diane service in the Woichera *.. Teachers’ College, Yeclarte 1. aerisfactiaon wil beet ay cookery Bie eddy as had been used in coekel y Infor te fund to be eiadlys. KENE hiss Titss iach i Scruce wrsitacn. : Caice “bbave b bot sugdr in-my depaits an yhis year oad have Naw ev vie’ fesalts Gur jeltigs, preserves cial tur, canning were said, 10 be 6 : schuol has ewer done | Vie Gasq beer sugar, so ins making aud cain iro CALEDONIA, MINN. Says Helen A. Haug: “Personally 1 sea no di ice between cane’ arid beet siigat uf far as sweeten. ing propertiés ate concerned, | have used beet sugar for canning. jelly rqaking and ordinaty cock- ing end had it excellent.” i) WICHITA, KANSAS Mre.A. P.Foster 1s a well known farm. héasewifé “ving ‘dut ot Wichita on Rural Route ‘No: '9 Last year in nerown kitchen she made many teste with Great Westeris Beet Suger-in:canrang. preserving: and jelly makirig. She Says. _ “1, lille lots of other. wo- men, délieVed this suger. would not do for jelly, making which J nioved fe my own satisfac: tion ali wrong, .1 can sec no difference in Quali, ngtbaware of anything I’ made with it. Iain glad to recommend Great West- ern Best Sugat to any ofie for ny kind of canning oF cooking, as i iy as™ good ny. Care sugar. ‘Best of all, it is a product of the Great-Woa.” KANSAS Miss Elsie L. Jones ie Professor of Home Economics’ ‘at ‘Wash- burn'College. She says: “Bes sugar has been used in our food laboratories with very. satisfying resyite.: 1 have done many exper-: iments with beet suger in candy; ; cake and jelly making and have always found the: c * quali- tes of beet sugar excellent.” + _ RFFINGHAM, KANSAS